CN104642669A - Health tremella and lotus seed tea particles capable of tonifying qi and blood and preparation method thereof - Google Patents
Health tremella and lotus seed tea particles capable of tonifying qi and blood and preparation method thereof Download PDFInfo
- Publication number
- CN104642669A CN104642669A CN201510060363.9A CN201510060363A CN104642669A CN 104642669 A CN104642669 A CN 104642669A CN 201510060363 A CN201510060363 A CN 201510060363A CN 104642669 A CN104642669 A CN 104642669A
- Authority
- CN
- China
- Prior art keywords
- parts
- jasmine
- water
- mixing
- add
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to health tremella and lotus seed tea particles capable of tonifying qi and blood, which are prepared from the following raw materials in parts by weight: 230-250 parts of jasmine tea powder, 20-25 parts of tremella, 10-15 parts of lotus seeds, 8-10 parts of sesame oil, 5-7 parts of lean meat, 4-6 parts of millets, 4-5 parts of rice beans, 6-7 parts of lilies, 5-7 parts of coconut juice, 4-5 parts of smoked plums, 1-2 parts of aloe pulp, 2-3 parts of cape jasmine, 1-2 parts of polygala fallax hemsl, 3-4 parts of poria cocos, 1-3 parts of oriental cherries, 1-2 parts of radix glehniae, 8-10 parts of maltodextrin, 7-8 parts of beta-cyclodextrin, 3.5-4 parts of vitamin C, a proper amount of ethanol and a proper amount of water. According to the health tremella and lotus seed tea particles capable of tonifying qi and blood, the added vitamin C can be used for enhancing the oxidation resistance of the jasmine tea powder, so that flavanol compounds in the jasmine tea powder are hardly oxidized, and therefore, the original color of the jasmine tea powder is retained; the added beta-cyclodextrin can be used for adjusting bitterness caused by oxidization of flavanols in tea soup.
Description
Technical field
The present invention relates generally to food processing field, particularly relates to a kind of white fungus lotus seeds and to fill blood health preserving tea particle and preparation method thereof.
Background technology
Drinking tea is the China's habits and customs from ancient times just had and courtesy of communicating, and health preserving tea and ordinary tea leaves difference are, more lay particular emphasis on the health-care effect of tea.And most of health preserving tea is the shape with tea, play the effect of medicine.Containing tea or with Chinese medicine, or make the tea for the purpose of health care by the raw material of integration of drinking and medicinal herbs, be all referred to as health preserving tea.But along with the development of society, the progress of science and technology improves constantly, although various health preserving tea and health preserving tea beverage emerge in large numbers like the mushrooms after rain, but much all rest on and indiscriminately imitate ancient prescription, or with a certain teas for raw material, simple Chinese herbal medicine is combined into, and makes mouthfeel single, and on health-caring function, also cannot meet the health demand that people improve gradually.
Summary of the invention
The object of the invention is exactly the defect in order to make up prior art, provides a kind of white fungus lotus seeds to fill blood health preserving tea particle and preparation method thereof.
The present invention is achieved by the following technical solutions:
A kind of white fungus lotus seeds fill blood health preserving tea particle, it is characterized in that being made up of the raw material of following weight portion:
Jasmine tea powder 230-250, white fungus 20-25, lotus seeds 10-15, sesame oil 8-10, lean meat 5-7, small Semen setariae 4-6, rde bean 4-5, lily 6-7, Coconut Juice 5-7, dark plum 4-5, Aloe mesophyll 1-2, cape jasmine 2-3, false-yellowflower milkwort root or herb 1-2, Poria cocos 3-4, oriental cherry 1-3, the root of straight ladybell 1-2, maltodextrin 8-10, beta-schardinger dextrin-7-8, vitamin C 3.5-4, appropriate amount of ethanol, water are appropriate.
Described a kind of white fungus lotus seeds fill blood the preparation method of health preserving tea particle, it is characterized in that comprising the following steps:
(1) by Aloe mesophyll, cape jasmine, false-yellowflower milkwort root or herb, Poria cocos, oriental cherry, the root of straight ladybell mixing, add 6-8 times of water slow fire boiling 30-50 minute, filter cleaner, obtains herb liquid;
(2) small Semen setariae, rde bean are added in sesame oil, be placed in closed container and simmer 15-20 minute, pull out and drain, then be mixed into pot with lean meat, add 2-3 times of water, be brewed into congee; By lily, dark plum mixing, add 5-8 times of water making beating, gained slurries and above-mentioned congee are mixed into pot, after big fire is boiled, leave standstill and make precipitation, skim oil slick, get supernatant;
(3) warm water jasmine tea powder being added 5-6 times 60-70 DEG C makes solution, adds vitamin C, herb liquid, supernatant, mixes, obtain jasmine tea juice in solution;
(4) by white fungus, lotus seeds mixing, add 8-10 times of soak by water twice, first time decocts 2 hours, second time decocts 1 hour, merge decoction liquor, filter, the mixing of materials after filtrate and step (3) process, obtains mixed liquor, it is 1.20 that mixed liquor is concentrated into relative density, the temperature of concentrate adds beta-schardinger dextrin-when being down to 60-70 DEG C, and mixing, when the temperature of concentrate is down to normal temperature, in concentrate, add ethanol again makes alcohol content be 55%-60%, leave standstill and make precipitation, get supernatant and carry out recovery ethanol, get thick paste stand-by;
(5) stir evenly adding maltodextrin in thick paste, be more jointly placed in comminutor granulation with each raw material of residue, dry, to obtain final product.
Advantage of the present invention is:
Fill blood vitamin C that health preserving tea particle adds of white fungus lotus seeds of the present invention strengthens the non-oxidizability of jasmine tea powder, make the flavanols compounds in jasmine tea powder not easily oxidized, keep the primitive color of jasmine tea powder, the beta-schardinger dextrin-added can be oxidized and astringent taste that is that cause regulates to the flavanol compound in millet paste, the white fungus added has that nourishing is promoted the production of body fluid, enriching yin and nourishing kidney, tonifying Qi and blood effect, lotus seeds have the effect of the puckery essence of kidney-nourishing, mental-tranquilization.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
A kind of white fungus lotus seeds fill blood health preserving tea particle, are made up of the raw material of following weight portion:
Jasmine tea powder 250, white fungus 25, lotus seeds 15, sesame oil 10, lean meat 7, small Semen setariae 6, rde bean 5, lily 7, Coconut Juice 7, dark plum 5, Aloe mesophyll 2, cape jasmine 3, false-yellowflower milkwort root or herb 2, Poria cocos 4, oriental cherry 3, the root of straight ladybell 2, maltodextrin 10, beta-schardinger dextrin-8, vitamin C 4, appropriate amount of ethanol, water are appropriate.
Described a kind of white fungus lotus seeds fill blood the preparation method of health preserving tea particle, comprise the following steps:
(1) by Aloe mesophyll, cape jasmine, false-yellowflower milkwort root or herb, Poria cocos, oriental cherry, the root of straight ladybell mixing, add 8 times of water slow fire boilings 50 minutes, filter cleaner, obtains herb liquid;
(2) small Semen setariae, rde bean are added in sesame oil, be placed in closed container and simmer 20 minutes, pull out and drain, then be mixed into pot with lean meat, add 3 times of water, be brewed into congee; By lily, dark plum mixing, add 8 times of water making beating, gained slurries and above-mentioned congee are mixed into pot, after big fire is boiled, leave standstill and make precipitation, skim oil slick, get supernatant;
(3) warm water jasmine tea powder being added 6 times 70 DEG C makes solution, adds vitamin C, herb liquid, supernatant, mixes, obtain jasmine tea juice in solution;
(4) by white fungus, lotus seeds mixing, add 10 times of soak by water twice, first time decocts 2 hours, second time decocts 1 hour, merges decoction liquor, filters, mixing of materials after filtrate and step (3) process, obtains mixed liquor, and it is 1.20 that mixed liquor is concentrated into relative density, the temperature of concentrate adds beta-schardinger dextrin-when being down to 70 DEG C, and mixing, when the temperature of concentrate is down to normal temperature, in concentrate, add ethanol again makes alcohol content be 60%, leave standstill and make precipitation, get supernatant and carry out recovery ethanol, get thick paste stand-by;
(5) stir evenly adding maltodextrin in thick paste, be more jointly placed in comminutor granulation with each raw material of residue, dry, to obtain final product.
Claims (2)
1. white fungus lotus seeds fill blood a health preserving tea particle, it is characterized in that being made up of the raw material of following weight portion:
Jasmine tea powder 230-250, white fungus 20-25, lotus seeds 10-15, sesame oil 8-10, lean meat 5-7, small Semen setariae 4-6, rde bean 4-5, lily 6-7, Coconut Juice 5-7, dark plum 4-5, Aloe mesophyll 1-2, cape jasmine 2-3, false-yellowflower milkwort root or herb 1-2, Poria cocos 3-4, oriental cherry 1-3, the root of straight ladybell 1-2, maltodextrin 8-10, beta-schardinger dextrin-7-8, vitamin C 3.5-4, appropriate amount of ethanol, water are appropriate.
2. a kind of white fungus lotus seeds according to claim 1 fill blood the preparation method of health preserving tea particle, it is characterized in that comprising the following steps:
(1) by Aloe mesophyll, cape jasmine, false-yellowflower milkwort root or herb, Poria cocos, oriental cherry, the root of straight ladybell mixing, add 6-8 times of water slow fire boiling 30-50 minute, filter cleaner, obtains herb liquid;
(2) small Semen setariae, rde bean are added in sesame oil, be placed in closed container and simmer 15-20 minute, pull out and drain, then be mixed into pot with lean meat, add 2-3 times of water, be brewed into congee; By lily, dark plum mixing, add 5-8 times of water making beating, gained slurries and above-mentioned congee are mixed into pot, after big fire is boiled, leave standstill and make precipitation, skim oil slick, get supernatant;
(3) warm water jasmine tea powder being added 5-6 times 60-70 DEG C makes solution, adds vitamin C, herb liquid, supernatant, mixes, obtain jasmine tea juice in solution;
(4) by white fungus, lotus seeds mixing, add 8-10 times of soak by water twice, first time decocts 2 hours, second time decocts 1 hour, merge decoction liquor, filter, the mixing of materials after filtrate and step (3) process, obtains mixed liquor, it is 1.20 that mixed liquor is concentrated into relative density, the temperature of concentrate adds beta-schardinger dextrin-when being down to 60-70 DEG C, and mixing, when the temperature of concentrate is down to normal temperature, in concentrate, add ethanol again makes alcohol content be 55%-60%, leave standstill and make precipitation, get supernatant and carry out recovery ethanol, get thick paste stand-by;
(5) stir evenly adding maltodextrin in thick paste, be more jointly placed in comminutor granulation with each raw material of residue, dry, to obtain final product.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510060363.9A CN104642669A (en) | 2015-02-05 | 2015-02-05 | Health tremella and lotus seed tea particles capable of tonifying qi and blood and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510060363.9A CN104642669A (en) | 2015-02-05 | 2015-02-05 | Health tremella and lotus seed tea particles capable of tonifying qi and blood and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
CN104642669A true CN104642669A (en) | 2015-05-27 |
Family
ID=53234723
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510060363.9A Pending CN104642669A (en) | 2015-02-05 | 2015-02-05 | Health tremella and lotus seed tea particles capable of tonifying qi and blood and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104642669A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104770535A (en) * | 2015-05-08 | 2015-07-15 | 薛飞 | Health tea benefiting qi and blood and preparation method thereof |
CN105010648A (en) * | 2015-08-30 | 2015-11-04 | 余芳 | Method for processing tea powder containing loquat and cherry blossoms |
CN108283312A (en) * | 2017-12-28 | 2018-07-17 | 湖州品创孵化器有限公司 | A kind of Herba Leonuri granule and its preparation process with health maintenance effect |
CN113142342A (en) * | 2021-04-09 | 2021-07-23 | 江西阳际峰茶业有限公司 | Tea and preparation method thereof |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101455256A (en) * | 2008-12-26 | 2009-06-17 | 辛立新 | Health-preserving tea |
CN104186825A (en) * | 2014-08-12 | 2014-12-10 | 安徽阳光药业有限公司 | Chinese herbal tea particles with effects of clearing lung and wetting throat and preparation method thereof |
CN104273267A (en) * | 2014-10-18 | 2015-01-14 | 安徽翔远安防科技有限公司 | Health tea |
-
2015
- 2015-02-05 CN CN201510060363.9A patent/CN104642669A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101455256A (en) * | 2008-12-26 | 2009-06-17 | 辛立新 | Health-preserving tea |
CN104186825A (en) * | 2014-08-12 | 2014-12-10 | 安徽阳光药业有限公司 | Chinese herbal tea particles with effects of clearing lung and wetting throat and preparation method thereof |
CN104273267A (en) * | 2014-10-18 | 2015-01-14 | 安徽翔远安防科技有限公司 | Health tea |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104770535A (en) * | 2015-05-08 | 2015-07-15 | 薛飞 | Health tea benefiting qi and blood and preparation method thereof |
CN105010648A (en) * | 2015-08-30 | 2015-11-04 | 余芳 | Method for processing tea powder containing loquat and cherry blossoms |
CN108283312A (en) * | 2017-12-28 | 2018-07-17 | 湖州品创孵化器有限公司 | A kind of Herba Leonuri granule and its preparation process with health maintenance effect |
CN113142342A (en) * | 2021-04-09 | 2021-07-23 | 江西阳际峰茶业有限公司 | Tea and preparation method thereof |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104663958A (en) | Health-care tea particles containing hawthorn leaves and plum blossoms and having effects of relieving asthma and eliminating phlegm and preparation method thereof | |
CN104970420B (en) | A rose and fruit solid beverage and a preparation method thereof | |
CN104522233A (en) | Beauty-maintaining and young-keeping peach gum ginger tea | |
CN103766530A (en) | Heat-removing snow pear carrot tea | |
CN104642669A (en) | Health tremella and lotus seed tea particles capable of tonifying qi and blood and preparation method thereof | |
CN104904905A (en) | Mango sugarcane green tea | |
CN104798933A (en) | Blood-pressure-reducing purple sweet potato tea containing tartary buckwheat | |
CN104642597A (en) | Health tea granules containing bamboo shavings, asparagus and honey and preparation method of health tea granules | |
CN103749828B (en) | A kind of Mel petal tea-making and preparation method thereof | |
CN104987997A (en) | Grapefruit tea rice wine for nourishing kidney and preparing method thereof | |
CN104543146A (en) | Tartary buckwheat-ginger tea | |
CN104068166A (en) | Camphor flavored green tea and preparation method thereof | |
CN103431047A (en) | Lotus leaf milk tea | |
CN104642598A (en) | Refreshing health tea particles for summer and preparation method of refreshing health tea particles | |
CN104663981A (en) | Fritillaria cirrhosa and snow pear health-preserving tea granules for clearing heat and moistening lungs and preparation method for fritillaria cirrhosa and snow pear health-preserving tea granules | |
CN104489195A (en) | Lotus leaf-fresh ginger tea capable of reducing blood fat | |
CN114075497A (en) | Polygonatum sibiricum wine | |
CN104663947A (en) | Antioxidant health tea particles comprising black potatoes and pomegranate seeds and preparation method thereof | |
CN104824249A (en) | Lemon slimming platycodon grandiflorum flower tea | |
CN105558142A (en) | Hericium erinaceus stomach strengthening instant green tea powder | |
CN103815030A (en) | Polygonatum odoratum and rose contained soybean milk and preparation method thereof | |
CN104365746A (en) | Apple vinegar biscuit capable of moistening skin | |
CN104642594A (en) | Health passion fruit and honeysuckle tea particles and preparation method thereof | |
KR100896520B1 (en) | Mulberry sap comprising bark of a mulberry tree, and the preparation method thereof | |
CN104642596A (en) | Fig fruit and stevia rebaudian leaf tea granules for moistening intestines, losing weight and maintaining health and preparation method of fig fruit and stevia rebaudian leaf tea granules |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150527 |
|
RJ01 | Rejection of invention patent application after publication |