CN104543288A - Red date-flavor ginger sugar and preparation method thereof - Google Patents
Red date-flavor ginger sugar and preparation method thereof Download PDFInfo
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Abstract
The invention discloses a red date-flavor ginger sugar which mainly comprises the following components by percent: 0.5-15% of fresh ginger extract, 0.5-15% of red date concentrated juice and the balance of brown granulated sugar. A preparation method of the red date-flavor ginger sugar concretely comprises the following steps: (1) weighing the fresh ginger extract, the red date concentrated juice and the brown granulated sugar according to the proportion for later use; (2) evenly mixing the brown granulated sugar and the fresh ginger extract which are weighed for later use in the step (1), and taking the mixture for later use; (3) pouring the red date concentrated juice into the mixture obtained in the step (2), and evenly mixing for later use; (4) finally, heating the mixture obtained in the step (3) up to 100-200 DEG C, dehydrating until the water content is less than or equal to 5%, pouring into a mould, cooling and molding to obtain the finished product. The red date-flavor ginger sugar has functions of tonifying qi, nourishing blood, inducing diuresis to alleviate edema and improving immunity, is especially good for female irregular menstruation, dysmenorrheal, anemia and the like, and has the advantages of good mouth feel, quick dissolution and the like and is convenient to take.
Description
Technical field
The present invention relates to food processing technology field, be specifically related to a kind of red date ginger sugar and preparation method thereof.
Background technology
At present, candy is on the market of a great variety, but large be main mainly with sweet taste, the candy with health care is less, and be particularly primary raw material with red date and ginger fewer, red date is not only nutritious, also containing multiple bioactive ingredients, there is tonifying Qi, enrich blood, the effect such as develop immunitypty; And ginger have dispel cold, the plurality of health care functions such as dehumidifying.
Therefore, research and develop a kind of candy with health care and become inexorable trend.
Summary of the invention
Given this, the object of the present invention is to provide a kind of red date ginger sugar, at least to solve the less problem of health-care sweets in the past.
One aspect of the present invention provides a kind of red date ginger sugar; it is characterized in that: described red date ginger sugar is primarily of following composition precentagewise composition; Ginger P.E 0.5% ~ 15%, red date inspissated juice 0.5% ~ 15%, wolfberry fruit extract 0.1% ~ 2%, dried tremella extract 0.1% ~ 1%, mulberries extract 0.1% ~ 1%, taurine 0.05% ~ 0.1%, ascorbic acid 0.01% ~ 0.1%, brown sugar 0.2% ~ 5%, surplus is brown granulated sugar.
Preferably; described red date ginger sugar is primarily of following composition precentagewise composition; Ginger P.E 3% ~ 8%, red date inspissated juice 4% ~ 10%, wolfberry fruit extract 0.8% ~ 1.5 %, dried tremella extract 0.3% ~ 0.7%, mulberries extract 0.3% ~ 0.7%, taurine 0.05% ~ 0.1%, ascorbic acid 0.03% ~ 0.07%, brown sugar 1% ~ 3%, surplus is brown granulated sugar.
Further preferably; described red date ginger sugar is primarily of following composition precentagewise composition; Ginger P.E 5%, red date inspissated juice 7%, wolfberry fruit extract 1 %, dried tremella extract 0.5%, mulberries extract 0.5%, taurine 0.07%, ascorbic acid 0.05%, brown sugar 2%, surplus is brown granulated sugar.
Further preferably, the concrete extracting method of described ginger extraction is as follows:
1) ginger weighed, shred, for subsequent use;
2) add 3 ~ 5 times of water gagings in ginger for subsequent use in step 1) and be mixed to form mixture, blend compounds body mill was by described mixture defibrination 5 ~ 20 minutes;
3) to step 2) in slurries in add water, make ginger weight and water yield ratio be 10:1, for subsequent use;
4) Ginger P.E for subsequent use in step 3) is placed in the ultrasonic extraction of ultrasonic extractor 5 ~ 30 minutes.Wherein, extraction power is 30 ~ 80W, and temperature controls as 40-80 DEG C.
Further preferably, the concrete method for concentration of described red date inspissated juice is as follows:
1) red date weighed, shred, for subsequent use;
2) add 3 ~ 5 times of water gagings in red date for subsequent use in step 1) and be mixed to form mixture, blend compounds body mill was by described mixture defibrination 5 ~ 20 minutes;
3) to step 2) in slurries in add water, make red date weight and water yield ratio be 10:1, for subsequent use;
4) red date extract for subsequent use in step 3) is placed in the ultrasonic extraction of ultrasonic extractor 5 ~ 30 minutes, makes solid content >=20% of red date inspissated juice; Wherein, extraction power is 30 ~ 80W, and temperature controls as 40-80 DEG C.
Wherein, step 2) in adopt colloid mill defibrination is carried out to mixture, fine design can be carried out to extract, be conducive to the release of active component, adopt ultrasonic extractor to extract in step 4), the recovery rate of active ingredient in ginger can be improved, conservation, be conducive to making full use of of resource, improve economic benefit.In addition, be a physical process because ultrasonic wave extracts, occur without chemical reaction in whole leaching process, do not affect the physiologically active of active ingredient in ginger.
Red date ginger sugar provided by the invention comprises integration of drinking and medicinal herbs material red date, ginger, matrimony vine, white fungus, mulberries; brown granulated sugar, brown sugar; wherein; brown granulated sugar, brown sugar comprise abundant mineral composition, and containing function factors such as polysaccharide (red date, matrimony vine, white fungus, mulberries), gingerol (ginger), anthocyanidin (mulberries), taurine, ascorbic acid in the raw material in variant source.There is blood-enrich, inducing diuresis for removing edema, develop immunitypty, especially female irregular menstruation, dysmenorrhoea, anaemia etc. benefited, also have simultaneously mouthfeel good, dissolve the advantages such as rapid, easy to carry.
The present invention provides the preparation method of red date ginger sugar on the other hand, and concrete steps are as follows:
1) Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use;
2) V-Mixer is adopted to adopt V-Mixer to mix Ginger P.E for subsequent use in step 1), wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar, for subsequent use;
3) red date inspissated juice is added step 2) mixture in, for subsequent use;
4) mixture in step 3) is added in interlayer agitator tank, and be heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
The preparation method of red date ginger sugar provided by the invention, in step 2) in adopt V-Mixer mixture is mixed, not only incorporation time can be shortened, improve working (machining) efficiency, mixing can also be made more even, be conducive to active component in mixture fully to discharge, interact, and reach best health-care effect; In step 4), mixture to be added in interlayer agitator tank and to heat, there is drying time short, active ingredient and destroy less, the advantages such as raw material is fully mixed can be made.
Red date ginger provided by the invention sugar, has blood-enrich, inducing diuresis for removing edema, develop immunitypty, especially benefits to female irregular menstruation, dysmenorrhoea, anaemia etc., also have simultaneously mouthfeel good, dissolve the advantages such as rapid, easy to carry.
Detailed description of the invention
Below in conjunction with concrete embodiment, the present invention is further explained, but is not limited to protection scope of the present invention.
Red date ginger sugar provided by the invention is primarily of following composition precentagewise composition; Ginger P.E 0.5% ~ 15%, red date inspissated juice 0.5% ~ 15%, matrimony vine extract 0.1% ~ 2%, dried tremella extract 0.1% ~ 1%, mulberries extract 0.1% ~ 1%, taurine 0.05% ~ 0.1%, ascorbic acid 0.01% ~ 0.1%, brown sugar 0.2% ~ 5%, surplus is brown granulated sugar.
Red date ginger sugar provided by the invention, comprises integration of drinking and medicinal herbs material red date, ginger, matrimony vine, white fungus, mulberries, taurine, ascorbic acid, brown granulated sugar and brown sugar.Wherein, red date, has abundant nutrition, also containing multiple bioactive ingredients, can strengthen immunologic function, anti-oxidant, antianxiety, anti-inflammatory, improve gastrointestinal environment and protection liver; And brown granulated sugar, brown sugar and red date are arranged in pairs or groups, there is the effect of replenishing qi and blood, strengthening the spleen and stomach; Ginger, containing the multiple composition useful to human body such as volatile oil, gingerol, Diphenylheptane, have anti-oxidant, strengthen body immunity, resisting cerebrovascular disease, the effect such as antitumor.Matrimony vine, white fungus, mulberries etc. are integration of drinking and medicinal herbs raw material, have and improve immune, anti-ageing, pre-preventing tumor and the different physiological roles such as hypoglycemic; And taurine normally plays system physiological functions such as organism endocrines and has important regulating action.
Each constituent of above-mentioned red date ginger sugar is commercially available.
And this red date ginger sugar preferably, primarily of following composition precentagewise composition, Ginger P.E 3% ~ 8%, red date inspissated juice 4% ~ 10%, wolfberry fruit extract 0.8% ~ 1.5 %, dried tremella extract 0.3% ~ 0.7%, mulberries extract 0.3% ~ 0.7%, taurine 0.05% ~ 0.1%, ascorbic acid 0.03% ~ 0.07%, brown sugar 1% ~ 3%, surplus is brown granulated sugar; The most preferred; primarily of following composition by weight composition; Ginger P.E 5%, red date inspissated juice 7%, wolfberry fruit extract 1 %, dried tremella extract 0.5%, mulberries extract 0.5%, taurine 0.07%, ascorbic acid 0.05%, brown sugar 2%, surplus is brown granulated sugar.
Homogeneous in order to obtain state, the Ginger P.E of effect the best and red date inspissated juice, wherein, the extracting method of Ginger P.E is:
1) ginger weighed, shred, for subsequent use;
2) add 3 ~ 5 times of water gagings in ginger for subsequent use in step 1) and be mixed to form mixture, blend compounds body mill was by described mixture defibrination 5 ~ 20 minutes;
3) to step 2) in slurries in add water, make ginger weight and water yield ratio be 10:1, for subsequent use;
4) Ginger P.E for subsequent use in step 3) is placed in the ultrasonic extraction of ultrasonic extractor 5 ~ 30 minutes.Wherein, extraction power is 30 ~ 80W, and temperature controls as 40-80 DEG C.
The method for concentration of red date inspissated juice is:
1) red date weighed, shred, for subsequent use;
2) add 3 ~ 5 times of water gagings in red date for subsequent use in step 1) and be mixed to form mixture, blend compounds body mill was by described mixture defibrination 5 ~ 20 minutes;
3) to step 2) in slurries in add water, make red date weight and water yield ratio be 10:1, for subsequent use;
4) red date extract for subsequent use in step 3) is placed in the ultrasonic extraction of ultrasonic extractor 5 ~ 30 minutes, makes solid content >=20% of red date inspissated juice; Wherein, extraction power is 30 ~ 80W, and temperature controls as 40-80 DEG C.
The preparation method of red date ginger sugar provided by the invention, concrete steps are as follows:
1) Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use;
2) V-Mixer is adopted to adopt V-Mixer to mix Ginger P.E for subsequent use in step 1), wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar, for subsequent use;
3) red date inspissated juice is added step 2) mixture in, for subsequent use;
4) mixture in step 3) is added in interlayer agitator tank, and be heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
The present invention provides the preparation method of red date ginger sugar on the other hand, in step 2) in adopt V-Mixer mixture is mixed, not only incorporation time can be shortened, improve working (machining) efficiency, mixing can also be made more even, be conducive to active component in mixture fully to discharge, interact, and reach best health-care effect; In step 4), mixture to be added in interlayer agitator tank and to heat, there is drying time short, active ingredient and destroy less, the advantages such as raw material is fully mixed can be made.
Embodiment 1
A kind of red date ginger sugar; be made up of following composition precentagewise: Ginger P.E 0.5%, red date inspissated juice 15%, matrimony vine extract 0.1%, dried tremella extract 1%, mulberries extract 0.1%, taurine 0.1%, ascorbic acid 0.01%, brown sugar 5%, surplus is brown granulated sugar.
Concrete preparation method is: Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use; Then V-Mixer is adopted Ginger P.E for subsequent use, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar to be mixed, for subsequent use; Again red date inspissated juice is added in said mixture, for subsequent use; Finally, adopt interlayer agitator tank that above-mentioned mixture for subsequent use is heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
Embodiment 2
A kind of red date ginger sugar; be made up of following composition precentagewise: Ginger P.E 15%, red date inspissated juice 0.5%, matrimony vine extract 2%, dried tremella extract 0.1%, mulberries extract 1%, taurine 0.05%, ascorbic acid 0.1%, brown sugar 0.2%, surplus is brown granulated sugar.
Concrete preparation method is: Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use; Then V-Mixer is adopted Ginger P.E for subsequent use, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar to be mixed, for subsequent use; Again red date inspissated juice is added in said mixture, for subsequent use; Finally, adopt interlayer agitator tank that above-mentioned mixture for subsequent use is heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
Embodiment 3
A kind of red date ginger sugar; be made up of following composition precentagewise: Ginger P.E 3%, red date inspissated juice 10%, matrimony vine extract 0.8%, dried tremella extract 0.7%, mulberries extract 0.3%, taurine 0.1%, ascorbic acid 0.03%, brown sugar 3%, surplus is brown granulated sugar.
Concrete preparation method is: Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use; Then V-Mixer is adopted Ginger P.E for subsequent use, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar to be mixed, for subsequent use; Again red date inspissated juice is added in said mixture, for subsequent use; Finally, adopt interlayer agitator tank that above-mentioned mixture for subsequent use is heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
Embodiment 4
A kind of red date ginger sugar; be made up of following composition precentagewise: raw Ginger P.E 8%, red date inspissated juice 4%, matrimony vine extract 1.5%, dried tremella extract 0.3%, mulberries extract 0.7%, taurine 0.05%, ascorbic acid 0.07%, brown sugar 1%, surplus is brown granulated sugar.
Concrete preparation method is: Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use; Then V-Mixer is adopted Ginger P.E for subsequent use, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar to be mixed, for subsequent use; Again red date inspissated juice is added in said mixture, for subsequent use; Finally, adopt interlayer agitator tank that above-mentioned mixture for subsequent use is heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
Embodiment 5
A red date ginger sugar, be made up of following composition precentagewise: Ginger P.E 5%, red date inspissated juice 7%, matrimony vine extract 1%, dried tremella extract 0.5%, mulberries extract 0.5%, taurine 0.07%, ascorbic acid 0.05%, brown sugar 2%, surplus is brown granulated sugar.
Concrete preparation method is: Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use; Then V-Mixer is adopted Ginger P.E for subsequent use, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar to be mixed, for subsequent use; Again red date inspissated juice is added in said mixture, for subsequent use; Finally, adopt interlayer agitator tank that above-mentioned mixture for subsequent use is heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
Embodiment 6
In order to verify the health-care effect of red date ginger sugar, random selection 50 suffers from the patient of irregular menstruation, dysmenorrhoea and anaemia, be divided into 5 groups, take the red date ginger sugar of embodiment 1 to 5 respectively, the time limit of experiment is 2 months, daily 3 times, each 1 piece, measure the effect of these 5 groups of patients after taking the red date ginger sugar of embodiment 1 to 5 respectively, concrete outcome is in table 1.
Table 1 patient takes symptom contrast table after red date ginger sugar
| numbering | group number | take rear symptom |
| embodiment 1 | first group | 3 people's irregular menstruation symptoms are alleviated, and 3 people's dysmenorrhoeas and Anemia are alleviated to some extent, and 4 people are unchanged. |
| embodiment 2 | second group | 3 people's irregular menstruation symptoms are alleviated, and 4 people's dysmenorrhoeas and Anemia are alleviated to some extent, and 3 people are unchanged. |
| embodiment 3 | 3rd group | 4 people's irregular menstruation symptoms are alleviated, and 3 people's dysmenorrhoeas and Anemia are alleviated to some extent, and 3 people are unchanged. |
| embodiment 4 | 4th group | 6 people's irregular menstruation symptoms are alleviated, and 3 people's dysmenorrhoeas and Anemia are alleviated to some extent, and 1 people is unchanged. |
| embodiment 5 | 5th group | 7 people's irregular menstruation symptoms are alleviated, and 3 people's dysmenorrhoeas and Anemia are alleviated to some extent. |
Can be found out by embodiment 6, take red date ginger provided by the invention sugar and benefit to female irregular menstruation, dysmenorrhoea, anaemia etc., effect is obvious, wherein, and the red date ginger sugar best results of embodiment 5.
Claims (6)
1. a red date ginger sugar; it is characterized in that: described red date ginger sugar is primarily of following composition precentagewise composition; Ginger P.E 0.5% ~ 15%, red date inspissated juice 0.5% ~ 15%, wolfberry fruit extract 0.1% ~ 2%, dried tremella extract 0.1% ~ 1%, mulberries extract 0.1% ~ 1%, taurine 0.05% ~ 0.1%, ascorbic acid 0.01% ~ 0.1%, brown sugar 0.2% ~ 5%, surplus is brown granulated sugar.
2. according to red date ginger sugar according to claim 1; it is characterized in that: described red date ginger sugar is primarily of following composition precentagewise composition; Ginger P.E 3% ~ 8%, red date inspissated juice 4% ~ 10%, wolfberry fruit extract 0.8% ~ 1.5 %, dried tremella extract 0.3% ~ 0.7%, mulberries extract 0.3% ~ 0.7%, taurine 0.05% ~ 0.1%, ascorbic acid 0.03% ~ 0.07%, brown sugar 1% ~ 3%, surplus is brown granulated sugar.
3. according to red date ginger sugar according to claim 1; it is characterized in that: described red date ginger sugar is primarily of following composition precentagewise composition; Ginger P.E 5%, red date inspissated juice 7%, wolfberry fruit extract 1 %, dried tremella extract 0.5%, mulberries extract 0.5%, taurine 0.07%, ascorbic acid 0.05%, brown sugar 2%, surplus is brown granulated sugar.
4., according to the red date ginger sugar described in claim 1,2 or 3, it is characterized in that: the concrete extracting method of described Ginger P.E is as follows:
1) ginger weighed, shred, for subsequent use;
2), in ginger for subsequent use in step 1), after adding 3 ~ 5 times of water gagings by weight, colloid mill is adopted to carry out defibrination 5 ~ 20 minutes;
3) to step 2) in slurries in supplement add water, until ginger weight and water yield ratio are 10:1, for subsequent use;
4) mixture for subsequent use in step 3) is placed in the ultrasonic extraction of ultrasonic extractor 5 ~ 30 minutes; Wherein, extraction power is 30 ~ 80W, and temperature controls as 40-80 DEG C.
5., according to the red date ginger sugar described in claim 1,2 or 3, the concrete method for concentration of described red date inspissated juice is as follows:
1) red date weighed, shred, for subsequent use;
2), in the red date that step 1) is for subsequent use, after adding 3 ~ 5 times of water gagings by weight, colloid mill is adopted to carry out defibrination 5 ~ 20 minutes;
3) to step 2) in slurries in supplement add water, until red date weight and water yield ratio are 10:1, for subsequent use;
4) mixture for subsequent use in step 3) is placed in the ultrasonic extraction of ultrasonic extractor 5 ~ 30 minutes, makes solid content >=20% of red date inspissated juice; Wherein, extraction power is 30 ~ 80W, and temperature controls as 40-80 DEG C.
6., according to a preparation method for described red date ginger sugar arbitrary in claims 1 to 3, it is characterized in that: described preparation method is specific as follows:
1) Ginger P.E, red date inspissated juice, wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar are taken according to the above ratio, for subsequent use;
2) V-Mixer is adopted to adopt V-Mixer to mix Ginger P.E for subsequent use in step 1), wolfberry fruit extract, dried tremella extract, mulberries extract, taurine, ascorbic acid, brown sugar, brown granulated sugar, for subsequent use;
3) red date inspissated juice is added step 2) mixture in, for subsequent use;
4) adopt interlayer agitator tank that mixture for subsequent use in step 3) is heated to 100-200 DEG C, make mixture be in semi-fluid condition, dewater to moisture≤5%, put into mould cooling forming, can finished product be obtained.
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| CN105707393A (en) * | 2016-03-10 | 2016-06-29 | 江西尚喜电子商务有限公司 | Candy for relieving woman menstrual period symptom and making method thereof |
| CN105941793A (en) * | 2016-04-29 | 2016-09-21 | 安徽俊达食品有限公司 | Production technology of red jujube ginger sugar |
| CN106261329A (en) * | 2016-08-19 | 2017-01-04 | 赖维新 | A kind of nigecose solid beverage of flowers and fruits local flavor and preparation method thereof |
| CN106260452A (en) * | 2016-08-29 | 2017-01-04 | 西安虎标茶果土产食品有限公司 | A kind of preparation method of functional nigecose |
| CN107372962A (en) * | 2017-08-11 | 2017-11-24 | 磐安县姜神堂食品有限公司 | A kind of jujube ginger tea and its production technology |
| CN108850388A (en) * | 2017-05-16 | 2018-11-23 | 黄振忠 | A kind of preparation process of tremella sugar |
| CN108925732A (en) * | 2018-07-02 | 2018-12-04 | 陕西师范大学 | A kind of jujube hard candy and preparation method thereof |
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