CN104523126A - Automatic electric frying pan - Google Patents
Automatic electric frying pan Download PDFInfo
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- CN104523126A CN104523126A CN201410650495.2A CN201410650495A CN104523126A CN 104523126 A CN104523126 A CN 104523126A CN 201410650495 A CN201410650495 A CN 201410650495A CN 104523126 A CN104523126 A CN 104523126A
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- frying pan
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Abstract
The invention relates to an automatic electric frying pan. The automatic electric frying pan comprises a support and a pan body installed on the support; the pan body is provided with a steam interlayer; a first motor, a second motor and a control box are installed on the support; a rotating shaft is driven by the first motor; a stirring assembly is installed on the rotating shaft; a pan body overturning mechanism is driven by the second motor and drives a pan body to overturn; the steam interlayer is communicated with a steam inlet pipe and a pressure release pipe; a steam inlet valve is installed on the steam inlet pipe; the pressure release pipe is installed on a decompression pipe; signals detected by a steam pressure sensor and a steam temperature sensor of the steam interlayer can be output to the control box; and the steam pressure and the steam temperature of the steam interlayer are controlled by the control box. The automatic electric frying pan has the beneficial effects that the steam pressure and the steam temperature are controlled by the control box, so that over-high or over-low steam pressure and over-high or over-low steam temperature in the steam interlayer are avoided; it is guaranteed that the electric frying pan can normally work; and meanwhile, the using safety of the electric frying pan is improved. In addition, the stirring assembly of the electric frying pan is novel in design and even in stirring frying.
Description
Technical field
The present invention relates to food processing equipment, especially relate to a kind of automation electric frying pan.
Background technology
At present, electric frying pan is one of requisite food processing equipment of frying enterprise, existing electric frying pan has multiple different structure and kind, wherein comparatively commonly steam electric frying pan, its pot of body includes the steam jacket heated frying pan, during work, motor drives the stirring wing in pot body to carry out rotating to realize stir-frying to food by transmission mechanism.If the patent No. is " the steam auto-overturn deep fry and frying pan " disclosed in the Chinese utility model patent of ZL 201020580831.8 (Authorization Notice No. is CN 201860702 U), it comprises base, boiler base, pot body, electrical system, control panel, boiler base is fixed on base top, the outside of pot body and bottom are fixed with the coiled steam jacket by steam, chuck extenal fixation has heat-insulation layer, heat-insulation layer extenal fixation has stainless steel mirror decorative panel, and the frequency converter in electrical system is connected with stirring motor by wire.
The ubiquitous problem of existing electric frying pan can not carry out effective monitoring and control to the air pressure of steam and vapor (steam) temperature, the phenomenon that vapor pressure is excessive or too small and person's vapor (steam) temperature is too high or too low is often there is in use procedure, this not only affects the effect that stir-fries of electric frying pan, but also there is potential safety hazard.In addition, the structure of the stirring wing of existing electric frying pan is comparatively simple, even not to stir-frying of food, and frying pan often produces food in the course of the work and to unite phenomenon, and then impact stir-fries effect.In sum, need to be further improved existing electric frying pan.
Summary of the invention
First technical problem to be solved by this invention is for above-mentioned prior art present situation, provides the automation electric frying pan that a kind of use safety, automaticity are high.
Second technical problem to be solved by this invention is for above-mentioned prior art present situation, provides one to stir-fry more uniform automation electric frying pan.
The present invention solves the technical scheme that above-mentioned first technical problem adopt: this automation electric frying pan, and comprise support and rack-mount pot body, described pot body has steam jacket, characterized by further comprising:
First motor, is arranged on described support;
Rotating shaft, is axially located in described pot body and one end stretches out in described pot body, and rotates under the driving of described first motor;
Second motor, is arranged on described support;
Pot body turning mechanism, drives pot body to overturn under the driving of described second motor;
Mixing component, to be arranged in described rotating shaft and with rotating shaft synchronous axial system;
Admission passage, admission end is connected with vapour source, and steam output end to be connected on pot body and to be connected with described steam jacket;
Inlet valve, is arranged on described admission passage;
Pressure relief pipe, to be arranged on pot body and to be connected with described steam jacket;
Relief valve, is arranged on described pressure relief pipe;
Control cabinet, is arranged on described support;
Steam pressure sensor, to be arranged in described steam jacket and the steam pressure detected in steam jacket, and to output signal to described control cabinet; And
Steam temperature sensor, to be arranged in described steam jacket and the vapor (steam) temperature detected in steam jacket, and to output signal to described control cabinet.
The present invention solves the technical scheme that above-mentioned second technical problem adopt, the axially spaced-apart that the mixing component of this automation electric frying pan comprises along described rotating shaft is arranged on the shaft in rotating shaft and is arranged on the stirring wing of each shaft end, described stirring wing matches towards the edge profile of internal wall pot body side and the inner surface contour of pot body correspondence position, at the middle part of at least one described shaft, agitating plate is installed, and described agitating plate is inclined to set relative to the axis of described rotating shaft.Described agitating plate can be the dull and stereotyped plate that also can bend, and after arranging the agitating plate of said structure, can more effectively avoid the food that may occur in whipping process to unite phenomenon, thus it is more even to make to stir-fry.
In order to carry out Based Intelligent Control to steam pressure and vapor (steam) temperature, described control cabinet is provided with control panel, described control panel is provided with steam pressure control switch and vapor (steam) temperature gauge tap, described steam pressure control switch regulates the steam pressure in steam jacket according to the output signal of described steam pressure sensor, and described vapor (steam) temperature gauge tap regulates the vapor (steam) temperature in steam jacket according to the output signal of described steam temperature sensor.
Further preferably, described control panel is also provided with power switch, the first motor speed by-pass cock, the second motor positive and inverse gauge tap and the second motor start switch and the second motor stalling switch.
In order to improve heating and heat insulation effect, described steam jacket is global interlayers, and in described steam jacket, the steam jacket be positioned at lower part in the middle part of pot body is formed zone of heating, and in described steam jacket, the steam jacket be positioned at upper part in the middle part of pot body is formed heat-insulation layer.
Rotating shaft is rotated under the driving of the first motor, preferably, this automation electric frying pan also includes the reduction box matched with described first motor and rotating shaft, at the output shaft of described first motor, the first belt wheel is installed, the power shaft of described reduction box is provided with the second belt wheel, between the first described belt wheel and the second belt wheel, the first Timing Belt is installed, the output shaft of described reduction box is provided with the 3rd belt wheel, described rotating shaft is fixed with the 4th belt wheel, between the 3rd described belt wheel and the 4th belt wheel, the second Timing Belt is installed.
Pot body turning mechanism can adopt multiple structure, preferably, described pot body turning mechanism is worm-and-wheel gear, the output shaft of described second motor is provided with the 5th belt wheel, one end of worm screw in described worm-and-wheel gear is provided with the 6th belt wheel, 3rd Timing Belt is installed between the 5th belt wheel and the 6th belt wheel, worm gear in described worm-and-wheel gear be fixed on described pot body end and with pot body synchronous axial system, further, described worm gear is positioned at the inner side of the 4th described belt wheel and coaxially arranges with the 4th belt wheel.
Compared with prior art, the invention has the advantages that: this automation electric frying pan by arranging steam pressure sensor and steam temperature sensor in steam jacket, and the corresponding signal detected is transferred to control cabinet, control cabinet and then steam pressure and the vapor (steam) temperature of steam jacket can be controlled, avoid the phenomenon occurring that in steam jacket, steam pressure is too high or too low and vapor (steam) temperature is too high or too low, guarantee that automation electric frying pan can normally work, and improve the safety in utilization of automation electric frying pan simultaneously.In addition, the design of the mixing component of this automation electric frying pan is comparatively novel, by arranging agitating plate in the middle part of shaft, more effectively can avoid occurring in the vicinity near rotating shaft that food is united phenomenon, thus it is more even to make to stir-fry.
Accompanying drawing explanation
Fig. 1 is the structural representation of the embodiment of the present invention;
Fig. 2 is the structural representation (removing control cabinet) of another angle of the embodiment of the present invention;
Fig. 3 is the rotating shaft of the embodiment of the present invention and the structural representation of mixing component.
Detailed description of the invention
Below in conjunction with accompanying drawing embodiment, the present invention is described in further detail.
As shown in Figure 1 to Figure 3, the automation electric frying pan in the present embodiment comprises the assemblies such as support 1, pot body 2, first motor 3, rotating shaft 4, second motor 5, pot body turning mechanism 6, mixing component 7, admission passage 8, inlet valve 9, pressure relief pipe 10, relief valve 11, control cabinet 12, steam pressure sensor, steam temperature sensor.
Wherein, the first motor 3 and the second motor 5 are all fixed on support 1, and rotating shaft 4 is axially located in pot body 2 and one end stretches out in pot body 2, and rotating shaft 4 is rotated under the driving of the first motor 3, and mixing component 7 to be arranged in rotating shaft 4 and with rotating shaft 4 synchronous axial system; Pot body turning mechanism 6 drives pot body 2 to overturn under the driving of the second motor 5.The admission end of admission passage 8 is connected with vapour source, and steam output end to be connected on pot body 2 and to be connected with steam jacket, and inlet valve 9 is arranged on admission passage 8; Pressure relief pipe 10 to be arranged on pot body 2 and to be connected with steam jacket, and relief valve 11 is arranged on pressure relief pipe 10.Control cabinet 12 is arranged on support 1, control cabinet 12 is provided with control panel 13, control panel 13 is provided with steam pressure control switch and vapor (steam) temperature gauge tap, steam pressure control switch controls the steam pressure in steam jacket according to the output signal of steam pressure sensor, makes the steam pressure in steam jacket remain at normal value; Vapor (steam) temperature gauge tap controls the vapor (steam) temperature in steam jacket according to the output signal of steam temperature sensor, makes the vapor (steam) temperature in steam jacket remain at normal value.When the air pressure such as detected in steam jacket when steam pressure sensor is less than setting value, opens inlet valve 9 and inflate, until in steam jacket rise to setting value atmospherically time, close inlet valve 9; When the air pressure that steam pressure sensor detects in steam jacket is greater than setting value, open relief valve 11, steam in steam jacket is discharged, until close relief valve 11 again when the air pressure in steam jacket is reduced to setting value, thus the control realized steam pressure, make the air pressure in steam jacket remain at normal value.In addition, when the vapor (steam) temperature of the steam jacket of display on control panel 13 is higher than setting value, time such as higher than 95 DEG C, can manual-lock inlet valve 9.
In addition, control panel 13 is also provided with power switch, the first motor speed by-pass cock, the second motor positive and inverse gauge tap and the second motor start switch and the second motor stalling switch.First motor speed by-pass cock can control the rotating speed of the first motor 3, and and then the rotating speed of regulating rotary axle 4, for different processing materials, can arrange different rotating speeds, to obtain better stirring, stir-fry effect; Second motor positive and inverse switch control rule pot body 2 overturns forward and turns over, the second motor stalling switch make pot physical efficiency overturn open front down time stop upset, like this, be convenient to charging and discharging.In the present embodiment, steam jacket is global interlayers, and the steam jacket be positioned in steam jacket with lower part in the middle part of pot body 2 is formed zone of heating, and in described steam jacket, the steam jacket be positioned at upper part in the middle part of pot body 2 is formed heat-insulation layer.
The axially spaced-apart that mixing component 7 in the present embodiment comprises along rotating shaft 4 is arranged on the shaft 71 in rotating shaft and is arranged on the stirring wing 72 of each shaft end, stirring wing 72 matches towards the edge profile of pot body 2 inwall side and the inner surface contour of pot body correspondence position, at the middle part of at least one shaft 71, agitating plate 73 is installed, and agitating plate 73 is inclined to set relative to the axis of rotating shaft 4.After the agitating plate of said structure is set, more effectively can avoids may occurring in whipping process that food is united phenomenon, make to stir-fry more even.
Drive mechanism between first motor 3 and rotating shaft 4 is as follows: be provided with the first belt wheel 15 at the output shaft of the first motor 3, the power shaft of reduction box 14 is provided with the second belt wheel 16, between first belt wheel 15 and the second belt wheel 16, first Timing Belt 17 is installed, the output shaft of reduction box is provided with the 3rd belt wheel 18, rotating shaft 4 is fixed with the 4th belt wheel 19, the second Timing Belt 20 is installed between the 3rd belt wheel 18 and the 4th belt wheel 19.
Drive mechanism between second motor 5 and pot body 2 is as follows: the pot body turning mechanism 6 of the present embodiment is worm-and-wheel gear, the output shaft of the second motor 5 is provided with the 5th belt wheel 21, one end of worm screw 61 in worm-and-wheel gear is provided with the 6th belt wheel 22,3rd Timing Belt 23 is installed between the 5th belt wheel 21 and the 6th belt wheel 22, worm gear 62 in worm-and-wheel gear be fixed on pot body 2 end and with pot body 2 synchronous axial system, further, worm gear 62 is positioned at the inner side of the 4th belt wheel 19 and coaxially arranges with the 4th belt wheel 19
The foregoing is only the preferred embodiment of the present invention; it should be pointed out that for those of ordinary skills, do not departing under principle prerequisite of the present invention; can carry out multiple remodeling or improvement to the present invention, these are all regarded as within protection scope of the present invention.
Claims (7)
1. an automation electric frying pan, comprise support (1) and rack-mount pot body (2), described pot body (2) has steam jacket, characterized by further comprising:
First motor (3), is arranged on described support (1);
Rotating shaft (4), is axially located in described pot body (2) and one end stretches out in described pot body, and rotates under the driving of described first motor (3);
Second motor (5), is arranged on described support (1);
Pot body turning mechanism (6), drive pot body (2) upset under the driving of described second motor (5);
Mixing component (7), is arranged on described rotating shaft (4) upper and with rotating shaft synchronous axial system;
Admission passage (8), admission end is connected with vapour source, and steam output end is connected to a pot body (2) and goes up and be connected with described steam jacket;
Inlet valve (9), is arranged on described admission passage (8);
Pressure relief pipe (10), is arranged on a pot body (2) and goes up and be connected with described steam jacket;
Relief valve (11), is arranged on described pressure relief pipe (10);
Control cabinet (12), is arranged on described support (1);
Steam pressure sensor, to be arranged in described steam jacket and the steam pressure detected in steam jacket, and to output signal to described control cabinet (12); And
Steam temperature sensor, to be arranged in described steam jacket and the vapor (steam) temperature detected in steam jacket, and to output signal to described control cabinet (12).
2. automation electric frying pan according to claim 1, it is characterized in that: the axially spaced-apart that described mixing component (7) comprises along described rotating shaft (4) is arranged on the shaft (71) in rotating shaft and is arranged on the stirring wing (72) of each shaft end, described stirring wing (72) matches towards the edge profile of pot body (2) inwall side and the inner surface contour of pot body correspondence position, at the middle part of described at least one shaft (71), agitating plate (73) is installed, and described agitating plate (73) is inclined to set relative to the axis of described rotating shaft (4).
3. automation electric frying pan according to claim 1, it is characterized in that: on described control cabinet (12), control panel (13) is installed, described control panel (13) is provided with steam pressure control switch and vapor (steam) temperature gauge tap, described steam pressure control switch regulates the steam pressure in steam jacket according to the output signal of described steam pressure sensor, and described vapor (steam) temperature gauge tap regulates the vapor (steam) temperature in steam jacket according to the output signal of described steam temperature sensor.
4. automation electric frying pan according to claim 3, is characterized in that: on described control panel (13), be also provided with power switch, the first motor speed by-pass cock, the second motor positive and inverse gauge tap and the second motor start switch and the second motor stalling switch.
5. automation electric frying pan according to claim 1, it is characterized in that: described steam jacket is global interlayers, in described steam jacket, the steam jacket be positioned at lower part in the middle part of pot body is formed zone of heating, and in described steam jacket, the steam jacket be positioned at upper part in the middle part of pot body is formed heat-insulation layer.
6. the automation electric frying pan according to claim arbitrary in claim 1 to 5, it is characterized in that: also include the reduction box (14) matched with described first motor (3) and rotating shaft (4), at the output shaft of described first motor (3), the first belt wheel (15) is installed, the power shaft of described reduction box is provided with the second belt wheel (16), between described the first belt wheel (15) and the second belt wheel (16), the first Timing Belt (17) is installed, the output shaft of described reduction box is provided with the 3rd belt wheel (18), described rotating shaft (4) is fixed with the 4th belt wheel (19), between the 3rd described belt wheel (18) and the 4th belt wheel (19), the second Timing Belt (20) is installed.
7. automation electric frying pan according to claim 6, it is characterized in that: described pot body turning mechanism (6) is worm-and-wheel gear, the output shaft of described second motor (5) is provided with the 5th belt wheel (21), one end of worm screw (61) in described worm-and-wheel gear is provided with the 6th belt wheel (22), 3rd Timing Belt (23) is installed between the 5th belt wheel (21) and the 6th belt wheel (22), worm gear (62) in described worm-and-wheel gear be fixed on described pot body (2) end and with pot body (2) synchronous axial system, and, described worm gear (62) is positioned at the inner side of the 4th described belt wheel (19) and coaxially arranges with the 4th belt wheel (19).
Priority Applications (1)
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CN201410650495.2A CN104523126B (en) | 2014-11-15 | 2014-11-15 | Automation electric frying pan |
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CN201410650495.2A CN104523126B (en) | 2014-11-15 | 2014-11-15 | Automation electric frying pan |
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CN104523126A true CN104523126A (en) | 2015-04-22 |
CN104523126B CN104523126B (en) | 2017-05-31 |
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CN201410650495.2A Expired - Fee Related CN104523126B (en) | 2014-11-15 | 2014-11-15 | Automation electric frying pan |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105395079A (en) * | 2015-12-21 | 2016-03-16 | 陶思超 | Cooking inner container of oven |
CN107397428A (en) * | 2017-07-27 | 2017-11-28 | 中国航天员科研训练中心 | Food processing processing method and the pre-processing device of food processing |
TWI649053B (en) * | 2015-06-25 | 2019-02-01 | 華小玲 | Cooking system |
CN114051952A (en) * | 2021-11-16 | 2022-02-18 | 宁波市农业科学研究院 | Controllable self-propelled feeding system of feeding volume |
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JPS57186440A (en) * | 1981-05-02 | 1982-11-16 | Kawasaki Kiko Kk | Steaming nethod and steaming apparatus for preparing green tea |
CN2772387Y (en) * | 2005-01-17 | 2006-04-19 | 刘知东 | Horizontal heating agitated kettle |
CN201860702U (en) * | 2010-10-28 | 2011-06-15 | 李立强 | Steam self turning frying and stir-frying pot |
CN202095496U (en) * | 2011-03-30 | 2012-01-04 | 山东鼎泰盛食品工业装备股份有限公司 | Horizontal vacuum stir-frying cooker with transverse shaft |
CN202375018U (en) * | 2011-10-31 | 2012-08-15 | 上海思诺食品机械有限公司 | Food steaming and refining machine |
KR101305363B1 (en) * | 2013-04-22 | 2013-09-06 | 주식회사 한성테크 | Saccharification pot equipped with internal heating means for a flat fee column |
CN203802257U (en) * | 2014-04-11 | 2014-09-03 | 山东金佰特商用厨具有限公司 | Interlayer type electric heating stockpot |
CN204317416U (en) * | 2014-11-15 | 2015-05-13 | 宁波联华食品有限公司 | A kind of electric frying pan |
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2014
- 2014-11-15 CN CN201410650495.2A patent/CN104523126B/en not_active Expired - Fee Related
Patent Citations (8)
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JPS57186440A (en) * | 1981-05-02 | 1982-11-16 | Kawasaki Kiko Kk | Steaming nethod and steaming apparatus for preparing green tea |
CN2772387Y (en) * | 2005-01-17 | 2006-04-19 | 刘知东 | Horizontal heating agitated kettle |
CN201860702U (en) * | 2010-10-28 | 2011-06-15 | 李立强 | Steam self turning frying and stir-frying pot |
CN202095496U (en) * | 2011-03-30 | 2012-01-04 | 山东鼎泰盛食品工业装备股份有限公司 | Horizontal vacuum stir-frying cooker with transverse shaft |
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KR101305363B1 (en) * | 2013-04-22 | 2013-09-06 | 주식회사 한성테크 | Saccharification pot equipped with internal heating means for a flat fee column |
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
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TWI649053B (en) * | 2015-06-25 | 2019-02-01 | 華小玲 | Cooking system |
CN105395079A (en) * | 2015-12-21 | 2016-03-16 | 陶思超 | Cooking inner container of oven |
CN107397428A (en) * | 2017-07-27 | 2017-11-28 | 中国航天员科研训练中心 | Food processing processing method and the pre-processing device of food processing |
CN107397428B (en) * | 2017-07-27 | 2020-08-25 | 中国航天员科研训练中心 | Food processing method and food processing pretreatment equipment |
CN114051952A (en) * | 2021-11-16 | 2022-02-18 | 宁波市农业科学研究院 | Controllable self-propelled feeding system of feeding volume |
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