CN104473031A - Balanced-nutrition flour made of mountain drought wheat in stone mill processing mode - Google Patents

Balanced-nutrition flour made of mountain drought wheat in stone mill processing mode Download PDF

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Publication number
CN104473031A
CN104473031A CN201510017825.9A CN201510017825A CN104473031A CN 104473031 A CN104473031 A CN 104473031A CN 201510017825 A CN201510017825 A CN 201510017825A CN 104473031 A CN104473031 A CN 104473031A
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China
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subsequent use
wheat
dried
obtains
balanced
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CN201510017825.9A
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Chinese (zh)
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王新民
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Individual
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Individual
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Abstract

The invention relates to balanced-nutrition flour made of mountain drought wheat in a stone mill processing mode. The balanced-nutrition flour is characterized in that the mountain drought wheat is taken and dried; high-quality eighty-percent mature tomatoes are sliced and dried in a freezing mode; high-quality eighty-percent mature yellow banana-apples of heavy fragrance are taken, denucleated, sliced and dried in a freezing mode; carrots are taken, sliced and dried in a freezing mode; edible mushrooms such as high-quality dried shiitake mushroomes are taken and crushed; high-quality dried tremella is taken and stemmed; after the ingredients are mixed, the mixture is grinded through an electric stone mill to form mixed whole wheat flour, and the whole wheat flour is sterilized and packed to obtain the balanced-nutrition flour.

Description

A kind of mountain region drought wheat carries out the balanced nutrients flour of stone mill processing
Technical field
What the present invention relates to is the balanced nutrients flour that a kind of mountain region drought wheat carries out stone mill processing.
Background technology
Flour is one of Main Foods raw material during people live.All the time, at food processing field, all focus on innovation and the improvement of flour deep processed product, as vermicelli, just have egg noodle, fine-dried vegetable noodles, dried buckwheat noodle, tomato vermicelli, also have mushroom fine dried noodles etc., and think little of innovation and the improvement of flour.In fact the deep processing of flour is not inadvisable, non-infeasible yet, as long as in extensive style packaging, improved, intensive processing and innovative flour, can keep its nutrition completely, enter into Common People, make life more rich and varied, allow people have more selection.As adopted mountain region drought wheat and the mixing of natural plants food materials, adopting traditional stone mill processing, just can obtain expection object.
Summary of the invention
The object of this invention is to provide the balanced nutrients flour that a kind of mountain region drought wheat carries out stone mill processing.
The object of the present invention is achieved like this: a, get mountain region drought wheat, removing impurity, clean up, dry, for subsequent use; B, get the medium well tomato of high-quality, clean, section, freeze-drying, for subsequent use; C, get the medium well yellow sweet apple given off a strong fragrance of top grade, stoning, section, freeze-drying, for subsequent use; D, get carrot, clean, section, freeze-drying, for subsequent use; E, get the edible mushrooms such as top grade dried thin mushroom, broken, for subsequent use; F, get top grade dry tremella, remove stalk, for subsequent use; G, get the mountain region drought wheat 60-75% that a step obtains, the yellow sweet apple dry plate 5-8% that the tomato dry plate 5-8% that b step obtains, step c obtain, the carrot dry plate 5-8% that Step d obtains, the edible mushroom 5-8% such as the dried thin mushroom that step e obtains, the dry tremella 5-8% that f step obtains, after mixing, with electric millstone mill grinding, rotating speed controls at 40 turns per minute, do not stay wheat bran, wear into mixing wholemeal, sterilization, pack and get final product.
Good effect of the present invention is:
Mountain region drought wheat: the main component of wheat is the compositions such as carbohydrate, fat, protein, crude fibre, calcium, phosphorus, potassium, vitamin B1, vitamin B2 and nicotinic acid, also has a kind of composition of allantoin.In addition, in wheat embryo, food fiber and vitamin E is also rich in, and a small amount of arginine, amylase, sitosterol, lecithin and protease.Mountain region drought wheat its trace element and the nutriment such as vitamin, cellulose higher, belong to high-quality keep healthy wheat breed.Wheat is controlled and is had no peace of mind, insomnia, and women's hysteria is had the fidgets, mental depression, being about to cry due to sadness.
Tomato: i.e. tomato, natural VC content is higher, simultaneously containing important chemical compositions such as lycopenes, is the vegetables in season of high nutritive value simply, and tomato fibre element is abundant, has removing toxic substances defecating feces excretion.
Yellow sweet apple: lipoid and reducing blood pressure of dispelling, defaecation, stopping leak, presses down the anti-knurl of cancer; More than typical apple unique perfumes of one banana, fresh and sweet good to eat.Be rich in carbohydrate, form the important substance of body, store and heat is provided, maintain the energy that cerebral function is necessary, regulate fat metabolism, dietary fiber is provided, save protein, removing toxic substances, strengthen function of intestinal canal.Be rich in copper, copper is the indispensable micronutrient of health, has material impact for the growth of blood, nervous centralis and immune system, hair, skin and skeletal tissue and brain and the internal organ such as liver, the heart and function.
Carrot: 1. build up resistance, the lignin in carrot also can improve, and indirectly eliminates cancer cell.2. hypoglycemic, reduces blood fat, promotes adrenergic synthesis, and also have step-down, cardiotonic is the dietotherapy good merchantable brand of hypertension, patients with coronary heart disease.3. improving eyesight, carrot contains a large amount of carrotene, and after entering body, through the effect of enzyme in liver and mucous membrane of small intestine, wherein 50% becomes vitamin A, has the effect of tonifying liver improving eyesight, can treat yctalopia.4. the wide intestines of sharp diaphragm, string increases gastrointestinal peristalsis, promotes metabolism, and defaecation gives protection against cancer.Carrotene is transformed into vitamin A, and in the process of prevention epithelial cell canceration, have important function, the lignin in carrot is anti-oxidant as one, has and suppresses oxidation and protect organism normal cell from the protective effect on cancer risk of oxidative damage.The existing hematopoiesis function of carrotene supplements the blood of needed by human body, thus improves anaemia or cold-blooded disease, simultaneously containing abundant potassium.Carrot contains string, and water imbibition is strong, and in enteron aisle, volume easily expands is " full material " in enteron aisle.Vitamin A in carrot is the required material of normal development of skeleton, is conducive to reproduction and the growth of cell.
Mushroom: containing lentinan, multivitamin, amino acid, nucleic acid composition, has Immune-enhancing effect and protects the liver, the effect for the treatment of virus hepatitis.
White fungus: be the fructification of Tremellaceae edible mushroom plant white fungus.Containing abundant vitamin and micro-and dietary cellulosic, colloid, useful beauty treatment, the effect of strong benefit body.Clinical epidemiological study finds, the generation of the diseases such as diabetes, hyperlipidemia, atherosclerotic and high blood pressure is all relevant with the insufficiency of intake of dietary fiber.White fungus is very high containing dietary fiber amount, and researcher finds, concerning person in middle and old age's diabetes type two patient, often edible white fungus or the food therapy food with white fungus preparation, will help hypoglycemic, and have good prevention effect to Complicated with Hypertension, hyperlipidemia.
Tomato, yellow sweet apple, carrot are all taked frozen dried by technique, ensure that its nutrition is not destroyed and natural mouthfeel; Do not stay the slags such as wheat bran simultaneously, make wholemeal, increase dietary cellulosic, be conducive to antiobesity action; Rotating speed controls at 40 turns per minute, does not produce high heat, is beneficial to flower characters.
Detailed description of the invention
Embodiment one: a, get mountain region drought wheat, removing impurity, clean up, dry, for subsequent use; B, get the medium well tomato of high-quality, clean, section, freeze-drying, for subsequent use; C, get the medium well yellow sweet apple given off a strong fragrance of top grade, stoning, section, freeze-drying, for subsequent use; D, get carrot, clean, section, freeze-drying, for subsequent use; E, get the edible mushrooms such as top grade dried thin mushroom, broken, for subsequent use; F, get top grade dry tremella, remove stalk, for subsequent use; G, get a step obtain mountain region drought wheat 75%, b step obtain tomato dry plate 5 %, step c obtain yellow sweet apple dry plate 5 %, the carrot dry plate 5% that Step d obtains, the dry tremella 5% that edible mushroom 5%, the f steps such as the dried thin mushroom that step e obtains obtain, after mixing, grind with electric millstone mill, rotating speed controls, at 40 turns per minute, not stay wheat bran, wear into mixing wholemeal, sterilization, packs and get final product.
Embodiment two: a, get mountain region drought wheat, removing impurity, clean up, dry, for subsequent use; B, get the medium well tomato of high-quality, clean, section, freeze-drying, for subsequent use; C, get the medium well yellow sweet apple given off a strong fragrance of top grade, stoning, section, freeze-drying, for subsequent use; D, get carrot, clean, section, freeze-drying, for subsequent use; E, get the edible mushrooms such as top grade dried thin mushroom, broken, for subsequent use; F, get top grade dry tremella, remove stalk, for subsequent use; G, get a step obtain mountain region drought wheat 60%, the yellow sweet apple dry plate 8% that the tomato dry plate 8% that b step obtains, step c obtain, the carrot dry plate 8% that Step d obtains, the edible mushrooms 8% such as the dried thin mushroom that step e obtains, the dry tremella 8% that f step obtains, after mixing, with electric millstone mill grinding, rotating speed controls at 40 turns per minute, do not stay wheat bran, wear into mixing wholemeal, sterilization, pack and get final product.

Claims (1)

1. carry out the balanced nutrients flour of stone mill processing with mountain region drought wheat, it is characterized in that: a, get mountain region drought wheat, removing impurity, cleans up, and dries, for subsequent use; B, get the medium well tomato of high-quality, clean, section, freeze-drying, for subsequent use; C, get the medium well yellow sweet apple given off a strong fragrance of top grade, stoning, section, freeze-drying, for subsequent use; D, get carrot, clean, section, freeze-drying, for subsequent use; E, get the edible mushrooms such as top grade dried thin mushroom, broken, for subsequent use; F, get top grade dry tremella, remove stalk, for subsequent use; G, get the mountain region drought wheat 60-75% that a step obtains, the yellow sweet apple dry plate 5-8% that the tomato dry plate 5-8% that b step obtains, step c obtain, the carrot dry plate 5-8% that Step d obtains, the edible mushroom 5-8% such as the dried thin mushroom that step e obtains, the dry tremella 5-8% that f step obtains, after mixing, with electric millstone mill grinding, rotating speed controls at 40 turns per minute, do not stay wheat bran, wear into mixing wholemeal, sterilization, pack and get final product.
CN201510017825.9A 2015-01-14 2015-01-14 Balanced-nutrition flour made of mountain drought wheat in stone mill processing mode Pending CN104473031A (en)

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Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1709070A (en) * 2005-05-10 2005-12-21 大连轻工业学院 Nutrient wheat flour containing fruit and or vegetable ad its preparation method

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1709070A (en) * 2005-05-10 2005-12-21 大连轻工业学院 Nutrient wheat flour containing fruit and or vegetable ad its preparation method

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