CN104336512A - Qi-tonifying and stomach-nourishing coarse food grain meal and preparation method thereof - Google Patents
Qi-tonifying and stomach-nourishing coarse food grain meal and preparation method thereof Download PDFInfo
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- CN104336512A CN104336512A CN201410573804.0A CN201410573804A CN104336512A CN 104336512 A CN104336512 A CN 104336512A CN 201410573804 A CN201410573804 A CN 201410573804A CN 104336512 A CN104336512 A CN 104336512A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
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Abstract
The invention discloses qi-tonifying and stomach-nourishing coarse food grain meal which is prepared from the following raw materials in parts by weight: 20-30 parts of back rice, 5-10 parts of peanut skins, 25-35 parts of wheat and 5-15 parts of buckwheat. A preparation method comprises the following steps: weighing the black rice, the peanut skins, the wheat and the buckwheat in parts by weight and sieving by adopting a 50-80-mesh sieve; extruding the black rice powder, expanding, and crushing to prepare expanded coarse food grain meal I; fermenting the wheat powder and buckwheat powder, expanding and crushing to prepare expanded coarse food grain meal II; and finally, mixing the peanut skin powder, the expanded coarse food grain meal I and the expanded coarse food grain meal II, sterilizing and vacuum-packaging to obtain the qi-tonifying and stomach-nourishing coarse food grain meal. According to the qi-tonifying and stomach-nourishing coarse food grain meal disclosed by the invention, various coarse food grain components are reasonably matched to balance the nutrition of a human body, and the physical health can be maintained during the rush work.
Description
Technical field
The present invention relates to technical field of food healthcare, be specially coarse grain powder of a kind of beneficial gas nourishing the stomach and preparation method thereof.
Background technology
Along with the raising of people's modern life level, various refining flour and rice become staple food, the necessary mineral matter element of health, cellulose and vitamin is lacked in these flour and rice edible for a long time, and " rich man's disease " that cause because nutrition is unbalanced gets more and more, such as " three is high " crowd, obese patient, coronary heart disease, gout etc., and the existing various health foods commercially existed are expensive, quality is very different, and undue dependence health products allow health produce excessive microelement " murder by poisoning ", have to cause the worry of people; In addition; someone expects in flour and rice, adding coarse food grain supplement the nutrients; even there is people deliberately to eat the coarse grain food such as Ipomoea batatas, corn when breakfast, but directly take the coarse grain food of unprocessed mistake, enteron aisle can be caused to bear; cause indigestion; the problems such as malabsorption, and be difficult to form the habit, a meal is also difficult to change the existing diet crisis that becomes more meticulous once in a while; and each tool nutritional characteristic of black rice, peanut coat, wheat and buckwheat, by reasonably combined energy balancing nutrients in body.
Black rice is through cultivating the class feature breed formed for a long time by grass rice.Grain type has Xian, round-grained rice two kinds, and grain matter divides waxy and non-waxy two classes.Brown rice is black or pitchy.Black rice appearance is pitch-dark, nutritious, has the good reputation of " black pearl " and " king in world's rice ".The main nutrient composition (brown rice) of black rice, by accounting for dry basis, containing thick protein 8.5-12.5%, crude fat 2.7-3.8%, carbohydrate 75-84%, coarse ash 1.7-2%.The inorganic salts such as manganese, zinc, copper contained by black rice are mostly high than rice 1 ~ 3 times; The special composition such as the vitamin C, chlorophyll, anthocyanidin, carrotene and the cardiac glycoside that more lack containing rice, the congee delicate fragrance boiled with black rice is glossy, soft glutinous agreeable to the taste, nutritious, there is good tonic effect, be therefore called as " rice of enriching blood ", " long-lived rice " etc.; What folks of china had " meeting black must benefit " says.[nature and flavor feature]: property is put down, and taste is sweet.Black rice [return through]: spleen, stomach warp.[effect]: black rice has in appetizing benefit, invigorating the spleen is invigorated blood circulation, effect of improving eyesight.Can be anti-ageing; Supplement the multi mineral such as protein, manganese, the zinc money that human body needs.Modern medicine confirms, black rice has enriching yin and nourishing kidney, strengthening spleen and warming liver, strengthens the spleen and stomach, qi and activate blood circulation, and the curative effect such as nourish the liver to improve visual acuity.Often edible black rice, be conducive to that control is dizzy, dizzy, anaemia, white hair, eye illness, soreness and weakness of waist and knees, xeropulmonary cough, constipation, difficult urination, edema due to deficiency of the kidney, poor appetite, the disease such as weakness of the spleen and the stomach.Contained by black rice, nutritional labeling is gathered in black cortex more, therefore unsuitable fine finishining, be advisable with edible husked rice or the third-class rice of standard.According to the even research of multitude's nutritionist broomcorn millet, the biotic energy index of black rice is 7.7021, and food disease prevention index is 36.05, has stronger health care.
Peanut coat, pulse family Arachis plant peanut (
arachis hypogaea) seed coat." eat peanut to eat together with red skin ", outside peanut, that layer of very thin scarlet has a lot of benefit to human body, known by a lot of people.Peanut is the healthy food that the whole world is generally acknowledged, in China, peanut is considered to one of " ten large life prolonging foods ".The traditional Chinese medical science thinks that effect of peanut is regulating spleen and stomach, tonifies the blood and arrest bleeding.The effect of wherein " tonifying the blood and arrest bleeding " is exactly mainly the contribution of outer that layer of scarlet of peanut.Theory of traditional Chinese medical science is thought, " The spleen governs the blood ", and the people of the deficiency of vital energy is just easily hemorrhage, exactly because peanut red coat can the gas of tonifying spleen and stomach, so the effect of nourishing blood and hemoslasis can be reached, this in the traditional Chinese medical science " hemostasis by invigorating the vital energy ".Doctor trained in Western medicine is thought, peanut red coat can suppress fibrinous dissolving, increases hematoblastic content, improves hematoblastic quality, improves the defect of clotting factor, strengthens the contraction function of capillary, promotes marrow hemopoiesis function.So have positive effect to the various hemorrhage and hemorrhage disease such as anaemia, alpastic anemia caused.
Buckwheat, Classification system (
fagopyrum esculentum), be buckwheat plant, according to Chinese Academy of Medical Sciences's health research Analysis of Nutritive Composition to Chinese main food, the protein content of Buckwheat flour is apparently higher than rice, millet, wheat, Chinese sorghum, corn flour and zanba, roasted qingke barley flour.Buckwheat flour is containing 18 seed amino acids, and amino acid whose component is similar to the component of legume crop gal4 amino acid.Fat content is also higher than rice, wheat flour and zanba, roasted qingke barley flour.The nutritional labeling mainly rich in protein of buckwheat; B family vitamin; Rutin class strengthening angiogenic substance; Mineral nutrient; Abundant plant cellulose etc.Recent studies have shown that: often edible buckwheat not easily causes obesity because buckwheat contain be of high nutritive value, phytoprotein that balance is good, this protein not easily changes into fat in vivo, so not easily cause fat.Food fiber contained in buckwheat is in addition that people often eat more than the octuple of main meal products face and rice, has good Constipation effect, often edible to prevention colorectal cancer and obesity useful.Buckwheat has the effect preventing and treating hypertension, coronary heart disease, and prevent and treat again the effect of diabetes, study discovery further, why buckwheat can be hypoglycemic simultaneously, relevant with individual element contained in buckwheat, cauline leaf: step-down, hemostasis.Be applicable to hypertension, capillary fragility is hemorrhage, prevents and treats apoplexy, retinal hemorrhage, empsyxis.Seed: stomach invigorating, convergence.For stopping abnormal sweating.Stir-fry perfume (or spice) is ground into powder, external application convergence hidroschesis, anti-inflammatory.[extracts] " national Chinese herbal medicine compilation "
Wheat, (formal name used at school:
avena sativa) another name skin wheat, be grass.Wheat can reduce the cholesterol in human body effectively, often eats, and can play certain prevention effect to the chief threat-cardiovascular and cerebrovascular diseases of the elderly.Wheat can also improve blood circulation, alleviates the pressure that life and work brings; Effect that the mineral matters such as the calcium contained in wheat, phosphorus, iron, zinc have prevention of osteoporosis, promote wound healing, prevent anaemia is good merchantable brand of replenishing the calcium.In addition, containing extremely abundant linoleic acid in wheat, also have auxiliary curative effect to fatty liver, diabetes, edema, constipation etc., strengthen muscle power to the elderly, it is also of great advantage for promoting longevity.
Visible, several coarse food grain goods have important nutritive value to human body above, but we are seldom taking at ordinary times simultaneously, take separately nutritional labeling intake inadequate, and be difficult to play due effect, how by reasonably combined for several coarse food grain composition, balancing nutrients in body, ensure can keep fit after work in anxiety, better meet society's challenge to be a very arduous problem.
Summary of the invention
The object of the invention is not enough for above-mentioned prior art and propose one by diet to balance health nutrition, and the coarse food grain goods mending brain benefit gas can be reached.
The present invention realizes by the following technical solutions:
The coarse grain powder of benefit gas nourishing the stomach, is made up of the raw material of following weight portion: black rice 20-30 part, peanut coat 5-10 part, wheat 25-35 part and buckwheat 5-15 part.
Preferably, the coarse grain powder of beneficial gas nourishing the stomach is made up of the raw material of following weight portion: black rice 20-25 part, peanut coat 8 parts, wheat 25-30 part and buckwheat 5-10 part.
The coarse grain powder preparation method of described beneficial gas nourishing the stomach comprises the following steps:
Step one, take black rice, peanut coat, wheat and buckwheat by described weight portion, grinds, cross 50-80 mesh sieve, for subsequent use.
Step 2, the black rice will processed through step one, adding appropriate amount of purified water, to be modulated to water content be 5-8%, extrusion process is carried out to the compound modulated: the extrusion temperature of extrusion is 150-170 DEG C, the charging rate of extrusion is 25-35 kg/h, and screw speed is 450-600 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 80-100 mesh sieve, make expanded coarse grain powder I.
Step 3, by the wheat that processed through step one and buckwheat mixing, adding water, it is flexible but tack-free to be mixed to, and adding percentage by weight is 0.2-0.5% Angel Yeast powder, prior warm water melts, 30-35 DEG C of fermentation 48-56 hour, pulverizes after drying, then through expanding treatment; Extrusion condition is: extrusion temperature 130-150 DEG C, and the charging rate of extrusion is 12-15 kg/h, and screw speed is 400-500 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 80-100 mesh sieve, make expanded coarse grain powder II.
Step 4, the expanded coarse grain powder I of the peanut coat processed through step one, step 2 and the expanded coarse grain powder II of step 3 are mixed, sterilizing, vacuum packaging, to obtain final product.
Can cook with adding suitable quantity of water or all can with boiling water furnishing pasty state time edible.
The processing method that the process of this coarse food grain goods is expanded after have employed first fermentation, fermentation process from nutrition, buckwheat, wheat coarse food grain by fermentation after more nutritious.After coarse food grain fermentation except retaining protein, carbohydrate, lipid, be also rich in multiple B family vitamin, B family vitamin is the requisite nutrient of dispelling fatigue, especially useful to the people of chronic fatigue syndrome.The human body B1 that is deficient in vitamin can feel weak, and the B2 that is deficient in vitamin can feel that muscular movement is unable, endurance declines, and also just easily produces fatigue.Insoluble diedairy fiber in coarse food grain can hinder the element such as absorption, particularly calcium, iron, zinc of part mineral matter in enteron aisle to a certain extent.And after saccharomycetes to make fermentation, saccharomycete can promote the activity of some enzyme system (as phytase), the absorption of the mineral matters such as calcium, iron, zinc has stronger improvement, thus facilitates the absorption of mineral matter in enteron aisle.Therefore, for while the coarse food grain on the feed that some scholars propose, can the way of suitably replenishing vitamins and micro-mixture, as long as coarse food grain by fermentation after just totally unnecessary.Due to phytic acid or cellulosic decomposition, after fermentation, be degraded to the small-molecule substance of absorption easy to digest, can mouthfeel be improved, strengthen digestion, stimulate and absorb, thus eliminate the unfavorable factor in coarse food grain.Therefore, while the coarse food grain that ferments on the feed, there is no need again replenishing vitamins and micro-mixture.Meanwhile, dietary fiber also can correspondingly alleviate GI burden, can not cause the situation such as abdominal distension, indigestion.Children and old man and some enterogastric diseases patient, or gastrointestinal function comparatively weak person also can more adapt to.After coarse food grain fermentation, because the cellulose that wherein contains and phytic acid reduce, eat for a long time, the absorption of protein also can not be made to be obstructed, cause the infringement of the function such as muscle, heart, reduce immunocompetence.
But the fermentation of the flour of routine is difficult to starch and hmw protein to decompose completely, still be difficult to the gelatinization problem realizing food, therefore add expanded operation after fermentation, it is fluffy after expanded, food tissue to be become structural porous, crisp taste, shortcake are sweet, still maintain original nutritive value.
The beneficial effect of the coarse grain powder of the present invention's benefit gas nourishing the stomach is:
1, the coarse grain powder of this beneficial gas nourishing the stomach, energy overall balance human nutrition, the instant crude fibre supplementing needed by human body and want, the nutriment such as vitamin, amino acid.
2, this instant coarse grain powder is taken rear easy to digest, can every nutrition of overall balance human body, especially can alleviate human body and often eat the rich man's disease that flour and rice essence grain causes.
3, not adding any auxiliary element, obtaining food easily molten not gelatinization when taking by rational processing technology.
4, nutrition arrangement is reasonable, to 4 kinds of coarse food grain component appropriate design collocation, meets nutrition collocating principle.
Detailed description of the invention
The coarse grain powder formula of the beneficial gas nourishing the stomach of embodiment 1
The coarse food grain component that this formulation Example needs comprises: by weight: black rice 20 parts, peanut coat 5 parts, wheat 25 parts, 5 parts, buckwheat.
Preparation method comprises the steps:
Step one, take black rice, peanut coat, wheat and buckwheat by described weight portion, grinds, cross 50 mesh sieves, for subsequent use;
Step 2, black rice flour being added appropriate amount of purified water, to be modulated to water content be 5.3%, strict control moisture adds component, carry out extrusion process to the compound modulated: the extrusion temperature of extrusion is 158 DEG C, the charging rate of extrusion is 29 kg/h, and screw speed is 499 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 85 mesh sieves, make expanded coarse grain powder;
Step 3, by wheat and buckwheat mixing, adding water, it is flexible but tack-free to be mixed to, add 0.25% Angel Yeast powder, mix with dough after prior warm water melts, 30-35 DEG C ferments 48 hours, then through expanding treatment, condition is: extrusion temperature is 137 DEG C, the charging rate of extrusion is 14 kg/h, and screw speed is 450rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
The swelling powder powder that step 4, the peanut coat powder, step 2 and the step 3 that step one are obtained obtain mixes, and sterilizing, vacuum packaging, to obtain final product.
Embodiment 2 beneficial gas nourishing the stomach coarse grain powder is filled a prescription
The coarse food grain component that this formulation Example needs comprises: by weight: black rice 30 parts, peanut coat 10 parts, wheat 35 parts, 15 parts, buckwheat.
Preparation method comprises the steps:
Step one, take black rice, peanut, wheat and buckwheat by described weight portion, grinds, cross 70 mesh sieves, for subsequent use;
Step 2, black rice flour being added appropriate amount of purified water, to be modulated to water content be 6.1%, and carry out extrusion process to the compound modulated: the extrusion temperature of extrusion is 160 DEG C, the charging rate of extrusion is 28 kg/h, and screw speed is 550 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
Step 3, by wheat and buckwheat mixing, adding water, it is flexible but tack-free to be mixed to, add 0.35% Angel Yeast powder, mix with dough after prior warm water melts, 30-35 DEG C ferments 52 hours, then through expanding treatment, condition is: extrusion temperature is 135 DEG C, the charging rate of extrusion is 15 kg/h, and screw speed is 487 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
The swelling powder powder that step 4, the peanut coat powder, step 2 and the step 3 that step one are obtained obtain mixes, and sterilizing, vacuum packaging, to obtain final product.
Embodiment 3 beneficial gas nourishing the stomach coarse grain powder is filled a prescription
The coarse food grain component that this formulation Example needs comprises: by weight: black rice 25 parts, peanut coat 8 parts, wheat 30 parts, 10 parts, buckwheat.
The formula processing technology of the present embodiment invention is as follows:
Step one, take black rice, peanut, wheat and buckwheat by described weight portion, grinds, cross 70 mesh sieves, for subsequent use;
Step 2, black rice flour being added appropriate amount of purified water, to be modulated to water content be 7.6%, and carry out extrusion process to the compound modulated: the extrusion temperature of extrusion is 165 DEG C, the charging rate of extrusion is 35 kg/h, and screw speed is 600 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
Step 3, by wheat and buckwheat mixing, adding water, it is flexible but tack-free to be mixed to, add 0.47% Angel Yeast powder, mix with dough after prior warm water melts, 30-35 DEG C ferments 56 hours, then through expanding treatment, condition is: extrusion temperature is 150 DEG C, the charging rate of extrusion is 15 kg/h, and screw speed is 500 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
The swelling powder powder that step 4, the peanut coat powder, step 2 and the step 3 that step one are obtained obtain mixes, and sterilizing, vacuum packaging, to obtain final product.
Embodiment 4 beneficial gas nourishing the stomach coarse grain powder is filled a prescription
The coarse food grain component that this formulation Example needs comprises: by weight: black rice 20-25 part, peanut coat 8 parts, wheat 25-30 part and buckwheat 5-10 part.
Step one, take black rice, peanut, wheat and buckwheat by described weight portion, grinds, cross 70 mesh sieves, for subsequent use;
Step 2, black rice flour being added appropriate amount of purified water, to be modulated to water content be 7.6%, and carry out extrusion process to the compound modulated: the extrusion temperature of extrusion is 165 DEG C, the charging rate of extrusion is 35 kg/h, and screw speed is 600 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
Step 3, by wheat and buckwheat mixing, adding water, it is flexible but tack-free to be mixed to, add 0.47% Angel Yeast powder, mix with dough after prior warm water melts, 30-35 DEG C ferments 56 hours, then through expanding treatment, condition is: extrusion temperature is 150 DEG C, the charging rate of extrusion is 15 kg/h, and screw speed is 500 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 100 mesh sieves, make expanded coarse grain powder;
The swelling powder powder that step 4, the peanut coat powder, step 2 and the step 3 that step one are obtained obtain mixes, and sterilizing, vacuum packaging, to obtain final product.
Can cook with adding suitable quantity of water or all can with boiling water furnishing pasty state time edible.
application Example
1, Zhang, man, 62 years old, Nanning City pensioner, mainly ate rice at ordinary times, does not eat coarse cereals, and therefore sometimes defecation is not smooth, and trial edition inventive embodiments 1 product, uses 20 days, improving situation, and functions of intestines and stomach recovers normal.
2, Liu so-and-so, female, 68 years old, lives with son, only eats steamed bun from the north to south, uncomfortablely eat rice, also often feel not acclimatized, have no appetite, constipation, the state of mind is poor, the product of rear trial edition inventive embodiments 2, after one week, sensation appetite takes a turn for the better, and no longer constipation, the state of mind takes a turn for the better.
3, Lee, man, 42, enterprise office director, long-term dinner party is drunk, cause high fat of blood, fatty liver, cerebral arteriovenous malformation, often feel dizzy unable, the product of rear trial edition inventive embodiments 4, after January, sensation spirit takes a turn for the better, and adds that control is drunk, and therefore dizzy unable symptom is improved.
Claims (3)
1. a coarse grain powder for beneficial gas nourishing the stomach, is characterized in that: be made up of the raw material of following weight portion: black rice 20-30 part, peanut coat 5-10 part, wheat 25-35 part and buckwheat 5-15 part.
2. the coarse grain powder of beneficial gas nourishing the stomach according to claim 1, is characterized in that: be made up of the raw material of following weight portion: black rice 20-25 part, peanut coat 8 parts, wheat 25-30 part and buckwheat 5-10 part.
3. the preparation method of the coarse grain powder of beneficial gas nourishing the stomach according to claim 1, is characterized in that, comprise the following steps:
Step one, take black rice, peanut coat, wheat and buckwheat by described weight portion, grinds, cross 50-80 mesh sieve, for subsequent use;
Step 2, the black rice will processed through step one, adding appropriate amount of purified water, to be modulated to water content be 5-8%, extrusion process is carried out to the compound modulated: the extrusion temperature of extrusion is 150-170 DEG C, the charging rate of extrusion is 25-35 kg/h, and screw speed is 450-600 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 80-100 mesh sieve, make expanded coarse grain powder I;
Step 3, by the wheat that processed through step one and buckwheat mixing, adding water, it is flexible but tack-free to be mixed to, and adding percentage by weight is 0.2-0.5% Angel Yeast powder, prior warm water melts, 30-35 DEG C of fermentation 48-56 hour, pulverizes after drying, then through expanding treatment; Extrusion condition is: extrusion temperature 130-150 DEG C, and the charging rate of extrusion is 12-15 kg/h, and screw speed is 400-500 rpm; By the product after expanding treatment through high speed disintegrator grinds, cross 80-100 mesh sieve, make expanded coarse grain powder II;
Step 4, the expanded coarse grain powder I of the peanut coat processed through step one, step 2 and the expanded coarse grain powder II of step 3 are mixed, sterilizing, vacuum packaging, to obtain final product.
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| CN201410573804.0A CN104336512A (en) | 2014-10-24 | 2014-10-24 | Qi-tonifying and stomach-nourishing coarse food grain meal and preparation method thereof |
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| CN201410573804.0A CN104336512A (en) | 2014-10-24 | 2014-10-24 | Qi-tonifying and stomach-nourishing coarse food grain meal and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN114223843A (en) * | 2021-12-14 | 2022-03-25 | 上海来伊份股份有限公司 | Quick-brewing coarse grain recombined rice and preparation method thereof |
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| CN103931856A (en) * | 2014-03-21 | 2014-07-23 | 五河童师傅食品有限公司 | Buckwheat tremella haw jelly |
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| CN1507797A (en) * | 2002-12-18 | 2004-06-30 | 孙树侠 | Method for processing special maize flour |
| CN101116510A (en) * | 2007-09-18 | 2008-02-06 | 刘向前 | Power having nutrition of paddy, bean, fruit, vegetables and tea with the functions of equalizing the nutrition, losing weight and reducing blood sugar |
| CN101347193A (en) * | 2008-09-17 | 2009-01-21 | 胥执宇 | Compound rice capable of providing balanced nutrition and preparing art thereof |
| CN103053938A (en) * | 2012-12-13 | 2013-04-24 | 姜桂英 | Nutrient meal-following food and producing method thereof |
| CN103931856A (en) * | 2014-03-21 | 2014-07-23 | 五河童师傅食品有限公司 | Buckwheat tremella haw jelly |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN114223843A (en) * | 2021-12-14 | 2022-03-25 | 上海来伊份股份有限公司 | Quick-brewing coarse grain recombined rice and preparation method thereof |
| CN114223843B (en) * | 2021-12-14 | 2023-09-29 | 上海来伊份股份有限公司 | Quick brewing type coarse grain recombined rice and preparation method thereof |
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