CN104297378B - A kind of sorbose sweat detects and fermentation termination determination methods - Google Patents

A kind of sorbose sweat detects and fermentation termination determination methods Download PDF

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Publication number
CN104297378B
CN104297378B CN201410598175.7A CN201410598175A CN104297378B CN 104297378 B CN104297378 B CN 104297378B CN 201410598175 A CN201410598175 A CN 201410598175A CN 104297378 B CN104297378 B CN 104297378B
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sorbose
fermentation
fermentation termination
reference substance
sample
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CN104297378A (en
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田学国
顾越秋
朱燕
***
曹云锋
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DSM Jiangshan Pharmaceutical Jiangsu Co Ltd
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DSM Jiangshan Pharmaceutical Jiangsu Co Ltd
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    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N30/00Investigating or analysing materials by separation into components using adsorption, absorption or similar phenomena or using ion-exchange, e.g. chromatography or field flow fractionation
    • G01N30/02Column chromatography
    • G01N30/88Integrated analysis systems specially adapted therefor, not covered by a single one of the groups G01N30/04 - G01N30/86
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D15/00Separating processes involving the treatment of liquids with solid sorbents; Apparatus therefor
    • B01D15/08Selective adsorption, e.g. chromatography
    • B01D15/26Selective adsorption, e.g. chromatography characterised by the separation mechanism
    • B01D15/36Selective adsorption, e.g. chromatography characterised by the separation mechanism involving ionic interaction
    • B01D15/365Ion-exclusion
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/02Monosaccharides
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N30/00Investigating or analysing materials by separation into components using adsorption, absorption or similar phenomena or using ion-exchange, e.g. chromatography or field flow fractionation
    • G01N30/02Column chromatography
    • G01N30/04Preparation or injection of sample to be analysed
    • G01N2030/042Standards
    • G01N2030/047Standards external
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N30/00Investigating or analysing materials by separation into components using adsorption, absorption or similar phenomena or using ion-exchange, e.g. chromatography or field flow fractionation
    • G01N30/02Column chromatography
    • G01N30/88Integrated analysis systems specially adapted therefor, not covered by a single one of the groups G01N30/04 - G01N30/86
    • G01N2030/8809Integrated analysis systems specially adapted therefor, not covered by a single one of the groups G01N30/04 - G01N30/86 analysis specially adapted for the sample
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N30/00Investigating or analysing materials by separation into components using adsorption, absorption or similar phenomena or using ion-exchange, e.g. chromatography or field flow fractionation
    • G01N30/02Column chromatography
    • G01N30/88Integrated analysis systems specially adapted therefor, not covered by a single one of the groups G01N30/04 - G01N30/86
    • G01N2030/8886Analysis of industrial production processes

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  • Physics & Mathematics (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)

Abstract

A kind of sorbose sweat detects and fermentation termination determination methods, comprises the following steps: 1) reference substance solution preparation: by ultrapure water precision preparation reference substance solution; 2) sample preparation: get a step sorbose fermented broth 5ml in Vc production, adds 5ml containing ZnSO 4and K 4fe (CN) 6solution, centrifugal heavy shallow lake, gets supernatant, dilutes with ultrapure water; 3) chromatographic condition: chromatographic column: hydrogen shape ion exclusion chromatography post; Mobile phase: ultrapure water; Detecting device: Composition distribution; 4) measure: the content calculating the sorbose, sorbierite etc. of testing sample by external standard method; 5) fermentation termination judge: monitor fermentation process, when sorbose content no longer raise and sorbitol content lower than 0.5mg/ml, can fermentation termination be judged as.The present invention is easy to operate, improves accuracy and the work efficiency of detection, reduces fermentation energy consumption and production cost.

Description

A kind of sorbose sweat detects and fermentation termination determination methods
technical field:
The present invention relates to Vc production field, particularly relate to a kind of sorbose sweat and detect and fermentation termination determination methods.
background technology:
During tradition Vc produces, one-step fermentation is raw material with sorbierite, and bacterial fermentation changes into sorbose.In sweat, the content detection of sorbose takes copper glycerolate titrimetry, and sorbierite only uses refractometry detection level before inoculation, without monitoring in sweat; Fermentation termination owing to cannot detect the amount of residual sorbierite in fermentation liquor, but does not increase as criterion by detecting sorbose content.The method metrical error detecting reducing sugar due to copper glycerolate is larger; general about 5%; by force empirical; different operating personnel Yi Fasheng deviation, for guaranteeing the accuracy detected, usually can adopt in fermentation liquor repeatedly to sample and rechecking; duplicate acknowledgment; length consuming time, causes fermentation termination to judge to delay, increases fermentation energy consumption.
summary of the invention:
The object of this invention is to provide a kind of sorbose sweat to detect and fermentation termination determination methods, more accurately and efficiently the process of one-step fermentation in Vc production run is detected, the content of sorbose and sorbierite in fermentation liquor can be detected, monitor fermentation process simultaneously, and judge fermentation termination.
The present invention is achieved in that a kind of sorbose sweat detects and fermentation termination determination methods, comprises the following steps: 1) reference substance solution preparation: by the reference substance solution of ultrapure water precision preparation containing sorbose 25mg/ml, sorbierite 1mg/ml; 2) sample preparation: get a step sorbose fermented broth 5ml in Vc production, adds 5ml containing ZnSO 420-60mg/ml and K 4fe (CN) 6the solution of 10-30mg/ml, mixing, pours centrifugal precipitation mechanism precipitation into, gets supernatant, with ultrapure water dilute above-mentioned supernatant to 2-20 doubly after, pour metre filter into; 3) chromatographic condition: chromatographic column: hydrogen shape ion exclusion chromatography post, column temperature: 60-85 DEG C; Mobile phase: be modulated into sulfuric acid the ultrapure water that pH equals 2, flow rate of mobile phase: 0.4-1.0ml/min; Detecting device: Composition distribution, Composition distribution sample cell temperature: in 25 DEG C-50 DEG C; 4) measure: by reference substance solution and sample solution sample detection, according to reference substance appearance time, peak area, calculate the content of the sorbose, sorbierite etc. of testing sample by external standard method; 5) fermentation termination judge: monitor fermentation process, when sorbose content no longer raise and sorbitol content lower than 0.5mg/ml, can fermentation termination be judged as.
Centrifugal precipitation mechanism rotating speed of the present invention is 12000rpm.
Filtering head of filter aperture of the present invention is 0.22 micron.
The present invention is easy to operate, improves accuracy and the work efficiency of detection, reduces fermentation energy consumption and production cost.
embodiment:
Following examples are only for illustration of the present invention, but the present invention is not by the restriction of these embodiments.
embodiment 1:
Preparation, containing sorbose 25mg/ml, sorbierite 1mg/ml reference substance solution, prepares mobile phase; Get the middle sample 5ml of one-step fermentation in Vc production, add 5ml containing ZnSO 4(40mg/ml) and K 4fe (CN) 6(20mg/ml) solution, mixing, rotating speed 12000rpm centrifugal settling, gets supernatant ultrapure water and dilutes 20 times, filters with 0.22 Mm filter head; Sample detection, sample size is 20 microlitres; Chromatographic condition: flow velocity is 0.8ml/min; Column temperature is 60 DEG C; Composition distribution sample cell temperature is 35 DEG C; Chromatographic column: match point scientific and technological CarbomixH10:8%7.8*300mm; Measure: by reference substance solution and sample solution sample detection, according to reference substance appearance time, peak area, calculate the content of the sorbose, sorbierite etc. of testing sample by external standard method, monitor fermentation process judges that fermentation termination sorbitol content value is 0.47mg/ml.
embodiment 2:
Preparation, containing sorbose 25mg/ml, sorbierite 1mg/ml reference substance solution, prepares mobile phase.Get one-step fermentation terminal sample 5ml in Vc production, add 5ml containing ZnSO 4(50mg/ml) and K 4fe (CN) 6(15mg/ml) solution, mixing, rotating speed 12000rpm centrifugal settling, gets supernatant ultrapure water and dilutes 5 times, and 0.22 Mm filter head filters.Sample detection, sample size 20 microlitre; Chromatographic condition: flow velocity 0.6ml/min; Column temperature 80 DEG C; Composition distribution sample cell temperature 35 DEG C; Chromatographic column: Shimadzu SCR-101H; Measure: by reference substance solution and sample solution sample detection, according to reference substance appearance time, peak area, calculate the content of the sorbose, sorbierite etc. of testing sample by external standard method, monitor fermentation process judges that fermentation termination sorbitol content value is as 0.45mg/ml.
By the fermentation termination sample of traditional endpoint method, detect by the inventive method, under regular situation, residual sorbitol content is lower than 1mg/ml, part batch residual sorbierite amount is up to more than 4mg/ml, sorbitol content is far away higher than 0.5mg/ml, the residual sorbierite of high concentration not only causes the waste of supplementary material, and have negative effect to the production of rear road, new detection method, can monitor fermentation process more accurately, judges fermentation termination more accurately, decrease the wasting of resources, improve product quality, convenient and swift, favorable reproducibility.The present invention is by adopting hydrogen shape chromatographic column, sodium or calcium shape ion exclusion chromatography post is adopted to compare with routine, degree of separation is suitable, appearance time is short, detect the used time few, the anti-fouling performance of hydrogen shape chromatographic column is far above sodium or calcium shape post (such as Shimadzu SCR-101C, match point CarbomixCa-NP) simultaneously, and price is also relatively low, more Multi-example number can be detected when detecting fermentation liquor, reducing testing cost.
The invention is not restricted to embodiment disclosed in these; the present invention is by the scope described by soverlay technique scheme; and the various distortion of scope required by right and equivalence change; under the prerequisite not departing from technical solution of the present invention, any amendment that those skilled in the art made for the present invention easily realize or improvement all belong to the present invention's scope required for protection.

Claims (3)

1. sorbose sweat detects and a fermentation termination determination methods, it is characterized in that: comprise the following steps: (1) reference substance solution is prepared: by the reference substance solution of ultrapure water precision preparation containing sorbose 25mg/ml, sorbierite 1mg/ml; (2) sample preparation: get a step sorbose fermented broth 5ml in Vc production, adds 5ml containing ZnSO 420-60mg/ml and K 4fe (CN) 6the solution of 10-30mg/ml, mixing, pours centrifugal precipitation mechanism precipitation into, gets supernatant, with ultrapure water dilute above-mentioned supernatant to 2-20 doubly after, pour metre filter into; (3) chromatographic condition: chromatographic column: hydrogen shape ion exclusion chromatography post, column temperature: 60-85 DEG C; Mobile phase: be modulated into sulfuric acid the ultrapure water that pH equals 2, flow rate of mobile phase: 0.4-1.0ml/min; Detecting device: Composition distribution, Composition distribution sample cell temperature: in 25 DEG C-50 DEG C; (4) measure: by reference substance solution and sample solution sample detection, according to reference substance appearance time, peak area, calculate the content of the sorbose, sorbierite etc. of testing sample by external standard method; (5) fermentation termination judge: monitor fermentation process, when sorbose content no longer raise and sorbitol content lower than 0.5mg/ml, can fermentation termination be judged as.
2. a kind of sorbose sweat according to claim 1 detects and fermentation termination determination methods, it is characterized in that: described centrifugal precipitation mechanism rotating speed is 12000rpm.
3. a kind of sorbose sweat according to claim 1 detects and fermentation termination determination methods, it is characterized in that: described filtering head of filter aperture is 0.22 micron.
CN201410598175.7A 2014-10-31 2014-10-31 A kind of sorbose sweat detects and fermentation termination determination methods Active CN104297378B (en)

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PCT/CN2015/093153 WO2016066117A1 (en) 2014-10-31 2015-10-29 A method of detection in the fermentation process of sorbose and judgment of the end of fermentation

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CN104297378B (en) * 2014-10-31 2015-12-30 帝斯曼江山制药(江苏)有限公司 A kind of sorbose sweat detects and fermentation termination determination methods
CN106370603B (en) * 2016-09-05 2018-10-12 安徽绿之鑫信息科技有限责任公司 A method of judging bean curd of fermented fermentation termination using light sensor
CN109374767B (en) * 2018-01-31 2021-06-08 合肥合源药业有限公司 Method for detecting isosorbide mononitrate and isosorbide in composition of isosorbide mononitrate

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CN101338335A (en) * 2008-08-07 2009-01-07 江南大学 Method for enhancing fermentation and production stability of 2-ketone-L-Gulonic acid
CN101475977A (en) * 2008-12-31 2009-07-08 江南大学 Method for controlling growth of Bacillus megatherium and promoting production of vitamin C

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SG41916A1 (en) * 1995-06-19 1997-08-15 Univ Singapore Determination of oxidant or reductant concentration by the spectrophotometric or visual response in oxidation or reduction of polyaniline
WO1999064560A1 (en) * 1998-06-08 1999-12-16 Basf Aktiengesellschaft Methods for monitoring the stability of protein or cellular product secretion by cells in a fermenter culture
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CN104297378B (en) * 2014-10-31 2015-12-30 帝斯曼江山制药(江苏)有限公司 A kind of sorbose sweat detects and fermentation termination determination methods

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CN101338335A (en) * 2008-08-07 2009-01-07 江南大学 Method for enhancing fermentation and production stability of 2-ketone-L-Gulonic acid
CN101475977A (en) * 2008-12-31 2009-07-08 江南大学 Method for controlling growth of Bacillus megatherium and promoting production of vitamin C

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