CN103892373A - 一种桑葚蜂胶保健饮料 - Google Patents
一种桑葚蜂胶保健饮料 Download PDFInfo
- Publication number
- CN103892373A CN103892373A CN201210574673.9A CN201210574673A CN103892373A CN 103892373 A CN103892373 A CN 103892373A CN 201210574673 A CN201210574673 A CN 201210574673A CN 103892373 A CN103892373 A CN 103892373A
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- CN
- China
- Prior art keywords
- propolis
- mulberries
- parts
- mulberry
- glossy ganoderma
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 229940069949 propolis Drugs 0.000 title claims abstract description 18
- 235000013361 beverage Nutrition 0.000 title claims abstract description 13
- 230000036541 health Effects 0.000 title claims abstract description 13
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 21
- 241000241413 Propolis Species 0.000 claims abstract description 14
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 12
- 239000007788 liquid Substances 0.000 claims abstract description 9
- 235000013599 spices Nutrition 0.000 claims abstract description 7
- 240000000249 Morus alba Species 0.000 claims abstract 2
- 241000222336 Ganoderma Species 0.000 claims description 10
- 241000218231 Moraceae Species 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 5
- 239000002994 raw material Substances 0.000 claims description 4
- 239000000243 solution Substances 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 239000012895 dilution Substances 0.000 claims description 2
- 238000010790 dilution Methods 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims description 2
- 239000002893 slag Substances 0.000 claims description 2
- 230000036737 immune function Effects 0.000 abstract description 2
- 240000008397 Ganoderma lucidum Species 0.000 abstract 1
- 235000001637 Ganoderma lucidum Nutrition 0.000 abstract 1
- 239000003814 drug Substances 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 208000026106 cerebrovascular disease Diseases 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000004630 mental health Effects 0.000 description 1
- 238000005457 optimization Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
一种桑葚蜂胶保健饮料，主要由下列按重量份配比的原料制成：桑葚10-18份，蜂胶液3-8份、灵芝3-9份、柠檬酸0.1-0.3份、香料0.3-0.8份，其生产方法是按原料重量份配比分5个步骤进行。制得的饮料具有提高人体免疫功能，增强体质功效。
Description
技术领域 本发明涉及一种保健饮料及其生产方法。
背景技术 现有的保健饮料，如“加多宝、王老吉”等，大多以清热解毒为主，该类饮料使人们饮后容易造成阴虚体质，损害身体健康，因此，开发一些提高人的健康素质的饮料有利于民生需求，促进社会进步和发展。但当药所开发的饮料中，尚缺乏该类饮料。
发明内容 本发明的目的主要提供一种具有提高免疫功能的保健饮料及其生产方法，旨在提高饮用者的身心健康，促进社会和谐。
本发明的目的是这样实现的：一种桑葚蜂胶保健饮料，主要由下列按重量份配比的原料料制成：桑葚10-18份，蜂胶液3-8份、灵芝3-9份、柠檬酸0.1-0.3份、香料0.3-0.8份，其余为纯净水。其中优选配方为：蜂胶液8份、灵芝5份、柠檬酸0.2份、香料0.6份，其余为纯净水。
本发明以蜂胶液为主要原料，蜂胶具有调节人体免疫功能，疏通微血管循环障碍作用，对心脑血管病、糖尿病均有一定的辅助作用，故有“血管清道夫”之称，配合灵芝液，补充人体精血，二药合用具有增强体质提高免疫力功效。
具体实施方式：
具体实施例如下：它的制备方法包括如下5个步骤：
(1)选料：选取优质灵芝，洗净备用；
(2)熬制：将灵芝桑葚与纯净水按1∶15的重量比浸泡煮沸，慢火煮40-50分钟后去渣得提取液；
(3)稀释：用温开水化开柠檬酸和香料，将其稀释为溶液；
(4)混配：将灵芝桑葚提取液、蜂胶液和(3)溶液混合；
(5)装瓶：将上述混合液分装入干净瓶中即成。
Claims (3)
1.一种桑葚蜂胶保健饮料，其特征在于由下列按重量份配比的原料料制成：桑葚10-18份，蜂胶液3-8份、灵芝3-9份、柠檬酸0.1-0.3份、香料0.3-0.8份，其余为纯净水。
2.根据权利要求1所述的一种蜂胶桑葚保健饮料，其特征在于：由下列按重量份配比的原料料制成：桑葚10-18份，蜂胶液8份、灵芝5份、柠檬酸0.2份、香料0.6份，其余为纯净水。
3.根据权利要求1-2所述的一种蜂胶保健饮料的生产方法，其特征在于包括以下步骤：
(1)选料：选取优质灵芝，洗净备用；
(2)熬制：将灵芝桑葚与纯净水按1∶15的重量比浸泡煮沸，慢火煮40-50分钟后去渣制得提取液；
(3)稀释：用温开水化开柠檬酸和香料，将其稀释为溶液；
(4)混配：将灵芝桑葚提取液、蜂胶液和(3)溶液混合；
(5)装瓶：将上述混合液分装入干净瓶中即成。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210574673.9A CN103892373A (zh) | 2012-12-26 | 2012-12-26 | 一种桑葚蜂胶保健饮料 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210574673.9A CN103892373A (zh) | 2012-12-26 | 2012-12-26 | 一种桑葚蜂胶保健饮料 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103892373A true CN103892373A (zh) | 2014-07-02 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210574673.9A Pending CN103892373A (zh) | 2012-12-26 | 2012-12-26 | 一种桑葚蜂胶保健饮料 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103892373A (zh) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104287041A (zh) * | 2014-10-29 | 2015-01-21 | 陈林 | 一种黄精蜂胶保健饮料 |
| CN107223817A (zh) * | 2016-03-23 | 2017-10-03 | 陕西普田源农业发展有限公司 | 一种桑葚保健饮料及其制备方法 |
-
2012
- 2012-12-26 CN CN201210574673.9A patent/CN103892373A/zh active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104287041A (zh) * | 2014-10-29 | 2015-01-21 | 陈林 | 一种黄精蜂胶保健饮料 |
| CN107223817A (zh) * | 2016-03-23 | 2017-10-03 | 陕西普田源农业发展有限公司 | 一种桑葚保健饮料及其制备方法 |
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Application publication date: 20140702 |