CN103610161A - Preparation method of melon juice beverage capable of concurrently displaying three nature colors such as red, yellow and green in transparent glass cup - Google Patents
Preparation method of melon juice beverage capable of concurrently displaying three nature colors such as red, yellow and green in transparent glass cup Download PDFInfo
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- CN103610161A CN103610161A CN201310416030.6A CN201310416030A CN103610161A CN 103610161 A CN103610161 A CN 103610161A CN 201310416030 A CN201310416030 A CN 201310416030A CN 103610161 A CN103610161 A CN 103610161A
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- melon
- juice
- green
- cucumber
- yellow
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- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
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- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
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- A—HUMAN NECESSITIES
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Abstract
The present invention discloses a preparation method of a melon juice beverage capable of concurrently displaying three nature colors such as red, yellow and green in a transparent glass cup. According to the preparation method, watermelon, netted melon, litou melon, purified water, white sugar or honey, peppermint oil and edible paraffin oil are adopted as raw materials; selection, washing, peel removing and seed removing are performed on various melons; the watermelon red flesh, the netted melon yellow flesh and the litou melon green flesh are taken; the raw materials such that the purified water, the white sugar or the honey, and the peppermint oil are quantitatively added to various melon fleshes according to the formula; an extraction machine is adopted to respectively extract various melon fleshes and the raw materials; the red watermelon juice, the yellow netted melon juice, and the green litou melon juice are taken; specific gravity concentrations of various melon juices are determined; filtration is sequentially performed on the melon juices according to the high-to-low specific gravity concentration sequence with 200-260 mesh filtration cloth; and the filtered melon juices are poured into a transparent glass cup, and 2-3 drops of the edible white wax oil is added to the surface between the two melon juices in a dropwise manner, such that the melon juices poured into the transparent glass cup concurrently layer and display the three nature colors such as red, yellow and green. The melon juice beverage has characteristics of magic effect, visual effect, and health care summer-heat removing function, and is popular in people.
Description
Technical field:
The present invention relates to a kind of cucumber (green cucumber) juice beverage of field of health care food, be specifically related to a kind of " preparation method who simultaneously shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow in clear glass cup ".It is characterized in that: by watermelon, Hami melon, a jasmine melon, pure water, white sugar or honey, peppermint oil, edible paraffin oil, be raw material, warp is to watermelon, Hami melon, a jasmine melon is selected, clean, classification processing, plane skin, remove seed, get the red flesh of watermelon, the yellow flesh of Hami melon, after the green flesh of a jasmine melon, to three kinds of different melon pulp, according to formula requirement, quantitatively add pure water, white sugar, or honey, after peppermint oil raw material, after extracter extracts respectively three kinds of different melon pulp and the raw material adding, get red watermelon juice, yellow Hami Melon Juice, a green jasmine melon juice, and carry out respectively the proportion to three kinds of green three kinds of melon juice of reddish yellow, concentration is tested, measure, determine the proportion of the green three kinds of melon juice of reddish yellow, after concentration, by melon juice proportion, concentration program priority, melon juice proportion, concentration is formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass, splash into 2-3 drip edible Chinese wax oil at the interface of two layers of coloured melon juice, the melon juice that makes to pour in transparent glass demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow with layered, or through refrigeration, or put into after ice cube, at glass rim of a cup, plug slice of lemon or intersperse a little umbrella, made of oiled paper and bamboo frame or fresh flower, decorate and give aesthetic feeling, or express idea and blessing, in summer, for people, relieve summer heat to enjoy the cool and drink, this a kind of " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered ", there is magic effect and visual effect as magical magic, bright-colored, improve a poor appetite, refrigerant good to eat, nutritious, there is health care, the function of improving looks, relieve summer heat, deeply welcomed by the people.
Background technology
There is a traditional habit in China at catering industry field of food: dish is particular about to color, type, the good person of gas tool for top grade; But in field of beverage, for fresh cucumber (green cucumber) juice beverage, on the dining table in the beverage market in summer or hotel, restaurant, can see that to have monochromatic fresh cucumber (green cucumber) juice beverage to sell all well and good, as watermelon juice, Pumpkin Juice etc.; Want in hot summer, can drink one glass of multiple color bright-coloured, refrigerant good to eat, nutritious, have health care, a function of improving looks, relieve summer heat, the cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow with layered in clear glass cup is probably than stepping on day also difficulty.Because up to the present, also nobody invents and how to prepare a kind of cucumber (green cucumber) juice beverage product and preparation method who shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered.
In summer, the autumn of China, watermelon, Hami melon, a jasmine melon are found everywhere, the tens million of tons of whole nation output, because above-mentioned various melons were produced, gone on the market in summer, autumn simultaneously, form transportation, sales difficulty, in consumption set, drug on the market, produces rotten, the rotten and waste of a large amount of watermelons, Hami melon, a jasmine melon, is expansion demand, cut the waste, be necessary the melon juice product that exploitation makes new advances.
The invention is intended to is the polychrome cucumber (green cucumber) juice beverage of wanting to create a kind of new summer-heat removing: " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered " and preparation method thereof, so that from now on people hot summer can drink one glass of multilayered color-forming bright-coloured, refrigerant good to eat, nutritious, there is health care, the function of improving looks, relieve summer heat, in clear glass cup, show the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow, to meet people for the demand of innovation cucumber (green cucumber) juice beverage simultaneously.
The present invention " preparation method who simultaneously shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow in clear glass cup " according to being with watermelon, Hami melon, a jasmine melon, white sugar or honey, peppermint oil, edible white cured wet goods are raw material, by to the selection of various melons, determine that watermelon melon pulp is for red, Hami melon melon pulp is yellow, and a jasmine melon melon pulp is green; Through above-mentioned three kinds of melons are cleaned, process, remove the peel, go seed, get the melon pulp of various melons, respectively melon pulp be cut into the bulk of 2 to 3 cm cubes bodies, by the different formula requirement of various melon juice, add quantitative pure water, white sugar or honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon melon juice, yellow Hami melon melon juice, a green jasmine melon melon juice; Various melon juice proportion, concentration are tested, measured, by melon juice proportion, concentration program successively, through 200～260 order filter-cloth filterings, evenly pour in transparent glass; And in colo(u)r breakup place of two kinds of melon juice, splash into 2-3 and drip edible Chinese wax oil, isolation layering, freezing in the time of slightly; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow.
Dietotherapy, medicinal, the health care of the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow of watermelon, "Hami" melon, a jasmine melon:
(1) dietotherapy of watermelon and red flesh of Pulp Citrulli, medicinal, health care:
According to researching and analysing, show: watermelon and red flesh of Pulp Citrulli: containing containing fertilizer by using various aldehyde in protein, glucose, sucrose, fructose, malic acid, citrulling, glutamic acid, arginine, phosphoric acid, interior propylhomoserin, propionic acid, ethylene glycol, betaine, adenine, sucrose, radish element, carrotene, lycopene, phytofluene, vitamin A, Cobastab, vitamin C, volatile ingredient.
Red flesh of Pulp Citrulli sugar content is generally 8～12%, comprises glucose, fructose and sucrose; Sugariness increases with the increase of ripe later stage sucrose.Red flesh of Pulp Citrulli is not starch-containing, and the sweet succulence of taste, clearly quenches one's thirst, and is the good fruit in midsummer, can clearing away summerheat, and relieving restlessness is quenched the thirst, and has again good diuresis.
The melon seeds of watermelon can be stir-fried and eaten, and melon skin can be processed into watermelon jam.
In traditional Chinese medicine, with seed shell, melon juice and melon skin, be used as medicine, the clear heat of function, anti-inflammatory etc.
Watermelon vine, pericarp, flesh, seed can eat, medicinal.
Seed shell and watermelon peel are made " water melon frost " and are specialized in medicinally, can control aphtha, aphthae in children, noma, the larynx diseases such as acute laryngopharyngitis.
Flesh of Pulp Citrulli has clearing away summerheat, separate tiredly quench the thirst, the effect such as diuresis, relieving alcoholism, be used for controlling all heat symptom-complexs, hot summer weather polydipsia, difficult urination, have sore throat, stomatitis, drunk.
Watermelon peel is used for controlling nephritic dropsy, hepatopathy jaundice, diabetes.
Watermelon seeds has clearing lung-heat moistening lung effect, and in quench the thirst, aid digestion, can control haematemesis, cough for a long time.Seed shell is used for controlling discharging fresh blood stool, bloody flux.
Watermelon not only can clearing away summerheat, and relieving restlessness is quenched the thirst; And due to its sugar containing and the diuresis of salt energy and eliminate kidney inflammation, protease can be converted into soluble protein insoluble protein, increase nephritis victim's nutrition; Can also make Blood pressure drop; After eating watermelon, urine amount can obviously increase, and this can reduce the content of BILE PIGMENTS, and can make free movement of the bowels, and treatment jaundice is had to certain effect.The watermelon juice of edible fresh and fresh and tender melon skin can increase skin elasticity, and what make that people becomes is younger, reduces wrinkle, increases gloss.
Watermelon has red flesh watermelon and yellow flesh watermelon, also has rare white flesh watermelon, and red flesh watermelon contains Lycopene, and yellow flesh watermelon contains lutein, all has anticancer, anti-aging, cosmetology function.
The not fatty and cholesterol of watermelon, almost contains the various nutritional labelings of needed by human body, is a kind of being rich in nutrition, function such as keep healthy, improve looks, cure the disease, the food of edible safety.
(2) dietotherapy of Hami melon, medicinal, health care:
"Hami" melon has the laudatory title of " king in melon ", and "Hami" melon has more than 100 kind, from many kinds with " red heart is crisp ", " gold dragon " performance optimal.Hami melon pulp majority is yellow, also has orange redly and white, and "Hami" melon is not only nice, and nutritious, and medical value is high.
The nutritional labeling of the yellow melon pulp of Hami melon:
The nutritional labeling of the yellow melon pulp of every 100 grams of "Hami" melons:
The nutritive effect of edible Hami melon: "Hami" melon has summer-heat removing, except dysphoria with smothery sensation, the effect promoting the production of body fluid to quench thirst, is the good merchantable brand of relieving summer-heat in summer.Edible "Hami" melon has significant facilitation to human body hematopoietic function, can be used as the dietotherapy articles for use of anaemia.
The traditional Chinese medical science thinks, Hami melon character is partially cold, have stay one's hunger, the effect of convenient, beneficial gas, the hot cough-relieving of clearing lung-heat, be suitable for ephrosis, stomach trouble, cough asthma due to excessive phlegm, anaemia and constipation patient.
(3) dietotherapy of a jasmine melon, medicinal, health care:
The comprehensive nutrition of a jasmine melon is abundant, often edible, can strengthen the ability of human body body resist the disease.
The nutritional labeling of the green melon pulp of a jasmine melon:
In the green melon pulp of every 100 grams of jasmines melon, approximately contain 0.9 gram, protein, 7.7 grams, carbohydrate, 0.1 gram, fat, 0.3 gram of crude fibre, 50 milligrams of calcium, P 32 milligram, 4 milligrams of iron, 22 milligrams of vitamin cs, energy is 67 kilojoules, also contains in addition the materials such as the trace elements such as 167 milligrams, potassium, 12 milligrams, magnesium, 0.08 milligram, selenium and organic acid, lemon vegetable oil, hesperidine and spiceleaf glucoside.
The effect of an edible jasmine melon:
A jasmine melon is applicable to everyone and eats, all-ages, especially of great advantage to patients such as heart disease, hypertension, indigestions.
The traditional Chinese medical science is thought: pears head melon has regulating the flow of Qi and the middle Jiao, and the effect of soothing the liver preventing or arresting vomiting is suitable for indigestion, inflatable uncomfortable in chest, vomiting, stomachache due to emotional depression and the hyperactive liver-qi attacking the stomach and tracheitis cough ant phlegm person edible.
The content of a jasmine melon protein and calcium is very high, and vitamin and content of mineral substances are also very abundant, and heat is very low, be again low-sodium diet, often eat a jasmine melon, can diuresis arrange sodium, the function that has hemangiectasis, step-down is the health fruit of heart disease, patients with hypertension.
Summary of the invention
One. the object of the invention is to be to provide a kind of " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered " and preparation method thereof, for the method for people's preparation " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered " and safety, nutrition, healthy edible.
Two. the present invention is according to being: use biotechnology, melon juice abstraction technique and cucumber (green cucumber) juice beverage preparation method, with the red flesh of watermelon, the yellow flesh of Hami melon, the green flesh of pears head melon, white sugar or honey, pure water, peppermint oil, edible Chinese wax wet goods is through compatibility, extraction, be prepared into " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered ", make it bright-colored, be rich in nutrition, refrigerant good to eat, there is regulating the flow of Qi and the middle Jiao, soothing the liver preventing or arresting vomiting, help digestion, diuresis row sodium, hemangiectasis, step-down, phlegm and relieving cough falls, clearing away summerheat, relieving restlessness is quenched the thirst, detoxicating and fighting cancer, anti-aging, health and beauty, the cucumber (green cucumber) juice beverage of the effect such as prevent and cure diseases, to meet people for the demand of innovation cucumber (green cucumber) juice beverage, for people's safety, nutrition, healthy edible.
Three. preparation method of the present invention: " preparation method who simultaneously shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow in clear glass cup ", it is characterized in that, with watermelon, Hami melon, a jasmine melon, white sugar or honey, peppermint oil, edible Chinese wax wet goods are raw material, by the selection to various melons, determine that watermelon melon pulp is for red, Hami melon melon pulp is yellow, and a jasmine melon melon pulp is green; Through above-mentioned three kinds of melons are cleaned, process, remove the peel, go seed, get the melon pulp of various melons, melon pulp be cut into the cubical bulk of 2 to 3 centimetres respectively, by the different formula requirement of various melon juice, add quantitative pure water, white sugar or honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon melon juice, yellow Hami melon melon juice, a green jasmine melon melon juice; Various melon juice proportion, concentration are tested, measured, press melon juice proportion, concentration program successively, melon juice proportion, concentration are formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass; And in colo(u)r breakup place of two kinds of melon juice, splash into 2-3 and drip edible Chinese wax oil, isolation layering, freezing in the time of slightly; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow.
Four, the formula of " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered ":
Formula (one): be applicable to the three look cucumber (green cucumber) juice beverages that population is drunk:
Formula (two): be applicable to heart disease, patients with hypertension three look cucumber (green cucumber) juice beverages drunk by people:
Formula (three): be suitable for ephrosis, stomach trouble, cough asthma due to excessive phlegm, anaemia and constipation patient.
As illustrative purposes only, its scope of application, can, according to trencherman's needs, dietotherapy or curative effect, be adjusted accordingly raw material weight, percentage by weight the raw material of above-mentioned formula.
Note: in above-mentioned three formulas, weight and percentage by weight do not contain peppermint oil and edible paraffin oil when calculating; The weight of peppermint oil and edible paraffin oil and percetage by weight account for the statement number of each melon juice gross mass, and its layering that is mainly used for seasoning and various melon juice is required; Above-mentioned percentage by weight is accurate to 2 decimals, the 3rd decimal adopt 4 what 5 enter system.
Five, the preparation method who shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow in clear glass cup with layered:
(1), selecting watermelon, Hami melon, a jasmine melon:
Pair watermelon select requirement: select fresh, ripe, thin skin watermelon, require that the red flesh of watermelon, meat are crisp, succulence, mouthfeel is refreshing sweet, and sugar content is high, and seed is few, and curcumbitate is of moderate size; Preferably select the red flesh watermelon without seed; As:
(1) spend skin class:
Select snowy peak flower skin without seed, Zheng is anti-without No. 1, seed, and Zheng is anti-without No. 3, seed, No. 3, Guangxi, and rising star No. 1, Feng Le is without No. 1, seed, and Feng Le is without No. 2, seed, nectar, snowy peak honey is red in No. 1, Zi，Zheng Kang agriculture Yuxin, the little rubine of snowy peak, super new No. 1 of the space that shakes, Fengtian No.2, without seed 9810;
(2) casting skin class:
Select Guangxi No. 2, snowy peak 304, honey piece is without No. 1, seed, Heimi 2, No. 5, Guangxi, Zheng is anti-without No. 2, seed, Dongting No. 1, No. 2, Tianjin honey, snowy peak honey is all without seed, chrysanthemum city without No. 1 ，Ju city of seed without No. 2, No. 3 26.Xing sections of seed, Zhengkang Wuzi No. 5, No. 3, Tianjin honey, strong No. 2 greatly, heat is precious, Feng Le is without No. 3, seed, and Hunan educates 313, and Hunan educates 308;
(3) shagreen class
Select Xinhongbao without seed, green treasured is without seed, and ，Ju city, No. 5, Dongting Lake is without No. 2, seed;
(4) Calusena lansium red meat class:
Select the golden sun without No. 1, seed, the golden sun is without No. 2, seed, No. 8, Dongting Lake, and Jin Fu is without seed.
2. select to have the red flesh thin skin watermelon of seed, as: the anti-No. 1 little brown seed of Zheng in Zhengzhou, the black seed of 8424 watermelon in Ningbo, the black seed of Pinghu watermelon in the black seed of watermelon, Huzhou is guarded against in eight of Fenghua, the disease-resistant Soviet Union honey in Jiangsu, glad No. 1 of capital, Pekinese, anti-No. 2 of capital, assorted No. 5 of Zheng in Zhengzhou, assorted No. 6 of the Anhui in Anhui, No. 11, the double star in Hebei, the Chinese Academy of Agricultural Sciences is from the Luo Feilin of external introduction, disease-resistant hat dragon, poly-precious No. 3 of Hefei, Xinjiang formation agriculture six teacher's Institute of agricultural sciences are cultivated 88-29, No. 8, the western agriculture that department of horticulture of Northwest Agricultural University is bred as, the red Xinlong in Taiwan, the rich treasured of scape in Heilungkiang, in Inst., of Breeds of Crops, Chinese Academy of Agriculture's seed selection, educate No. 6, the Jinzhongguanlong of being introduced by Hong Kong, Xinhongbao, No. 2, the good harvest of Inst., of Breeds of Crops, Chinese Academy of Agriculture's seed selection, the golden flower precious (p2) in Gansu, Guangdong newly clear, Bayi Agricultural College, Xinjiang and Changji garden spot cooperation seed selection, red excellent No. 2 etc.
Pair Hami melon select requirement: select fresh, ripe, thin skin, that curcumbitate is of moderate size, melon pulp is yellow or orange-yellow Hami melon, the crisp succulence of its melon pulp, containing creamy taste, giving off a strong fragrance overflows, after food, lingering fragrance is around mouth, prolonged loose; Kind be take and selected red heart crisp as top grade.
A pair jasmine melon select requirement: select fresh, ripe, pericarp is grayish green, has informal voucher spot or shagreen, fruit surface smooth, navel is little, it is larger to select curcumbitate, melon pulp be green, has the jasmine melon more than perfume (or spice), sweet, crisp, juice.
4. determine that flesh of Pulp Citrulli is red flesh, Hami melon flesh is yellow flesh, and a jasmine melon is green flesh.
(2) preparation method who, simultaneously shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow in clear glass cup, it is characterized in that: with watermelon, Hami melon, a jasmine melon, white sugar or honey, peppermint oil, edible Chinese wax wet goods are raw material, by the selection to various melons, determine that flesh of Pulp Citrulli is red, Hami melon melon pulp is yellow, and a jasmine melon melon pulp is green; Through above-mentioned three kinds of melons are cleaned, process, remove the peel, go seed, get the melon pulp of various melons, melon pulp be cut into the cubical bulk of 2 to 3 centimetres respectively, by the different formula requirement of various melon juice, add the described quantitative pure water of formula, white sugar or honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon melon juice, yellow Hami melon melon juice, a green jasmine melon melon juice; Various melon juice proportion, concentration are tested, measured, press melon juice proportion, concentration program successively, melon juice proportion, concentration are formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass; And in colo(u)r breakup place of two kinds of melon juice, splash into 2-3 and drip edible Chinese wax oil, isolation layering, freezing in the time of slightly; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow.
Accompanying drawing explanation:
Fig. 1, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow.
Fig. 2, selected red flesh watermelon.
Fig. 3, selected yellow flesh Hami melon.
Fig. 4, a selected green flesh jasmine melon.
The specific embodiment
Example 1:
The layering of the edible Chinese wax oil of method 1. use titration shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow:
Example 1 is selected formula (): be applicable to the red yellowish green trichromatism cucumber (green cucumber) juice beverage that population is drunk:
First get formula () weight portion (weight multiple can arbitrarily be got the multiple of formula), or percentage by weight (weight multiple can arbitrarily be got the multiple of formula); By red flesh of Pulp Citrulli, yellow Hami melon flesh, a green jasmine melon pulp, be cut into the cubical bulk of 2 to 3 centimetres, by the weight of different formulas or the ratio requirement of percentage by weight of various melon juice, add quantitative pure water, white sugar, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon melon juice, yellow Hami melon melon juice, a green jasmine melon melon juice; To various melon juice proportion, the test of concentration, mensuration, press melon juice proportion, concentration determine procedures successively, melon juice proportion, concentration are formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass, and in colo(u)r breakup place of two kinds of melon juice, splash into 2-3 and drip edible Chinese wax oil, isolation layering, freezing in the time of slightly; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow.
Note: in this example 1, in actual mechanical process, the coloured cucumber (green cucumber) juice beverage of the first is poured into after glass, need splash into 2-3 and drip edible Chinese wax oil, after slightly freezing, pour into after the coloured melon juice of the second, then splash into 2-3 and drip edible Chinese wax oil, after slightly freezing, finally pour into and above the coloured melon juice in cup, need not splash into 2-3 and drip edible Chinese wax oil.The present invention is in formula (), and described allocating into " (edible paraffin oil 2-3 drips, percentage by weight 0.05%) " poured program at uncertain melon juice and proposed successively.
Example 2,
Method 2. shows the cucumber (green cucumber) juice beverage method of the green three kinds of natural colours of reddish yellow by the layering that is arranged above and below of melon juice proportion concentration difference
Example 2 is selected formula (two): be applicable to heart disease, patients with hypertension red yellowish green trichromatism cucumber (green cucumber) juice beverage drunk by people:
First get formula (two) weight portion (weight multiple can arbitrarily be got the multiple of formula), or percentage by weight (weight multiple can arbitrarily be got the multiple of formula); By red flesh of Pulp Citrulli, yellow Hami melon flesh, a green jasmine melon pulp, be cut into the cubical bulk of 2 to 3 centimetres, by the weight of different formulas or the ratio requirement of percentage by weight of various melon juice, add quantitative pure water, honey, peppermint oil, through extracter, the various batchings that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon juice, yellow Hami Melon Juice, a green jasmine melon juice; To various melon juice proportion, the test of concentration, mensuration, press melon juice proportion, concentration determine procedures successively, melon juice proportion, concentration are formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass, accomplish the melon juice of the color of falling one deck, freezing one deck in the time of slightly; Pour again the melon juice of another kind of color into, more freezing one deck slightly time; Pour again the melon juice of another kind of color into; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow.
Example 3,
Method 3, to press melon juice proportion, concentration, freshness, quality, color different, and the layering that is arranged above and below voluntarily shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow; Have magic sensation as magical magic and visual effect in transparent glass, by the mixing melon juice that contains red watermelon pulp and juice, yellow Hami melon flesh juice, a green jasmine melon pulp juice, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily.
Example 3, selects formula (three): the red yellowish green trichromatism cucumber (green cucumber) juice beverage that is suitable for ephrosis, stomach trouble, cough asthma due to excessive phlegm, anaemia and constipation patient.
The 3rd kind of method is more difficult, mainly with the proportion of material of the watermelon in to participating in " layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily in transparent glass ", Hami melon, a jasmine melon, the concentration of melon juice, freshness, quality, color are understood, are familiar with, Grasping level, the practical experience obtaining, the knowledge of accumulation, method; Edible on-the-spot at beverage, prepare " in transparent glass; by the melon juice that contains red watermelon pulp and juice, yellow Hami melon flesh juice, a green jasmine melon pulp juice and mix; have magic sensation and visual effect as magical magic, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily.
This method, except the described above requirement that watermelon, Hami melon, a jasmine melon are selected, also needs watermelon, Hami melon, a jasmine melon to select to have two specific requirements:
The red flesh watermelon that one, requirement are selected is more fresh better, and the red flesh density of watermelon is tight, and moisture content is The more the better, and flesh matter proportion is the bigger the better; The yellow flesh "Hami" melon of selecting is with moderate freshness for well, and the yellow flesh density of "Hami" melon is moderate, and moisture content is moderate, and flesh matter proportion is moderate; A jasmine melon of selecting is with general freshness for well, and the green flesh density of a jasmine melon is minimum, and water content is minimum, flesh matter proportion minimum.
Two, watermelon, Hami melon, the jasmine head through above-mentioned particular requirement, selected are carved up to water-butt or water vat or the cement pool of not putting into filled with water, observe again, through observing, determine that what melon what sink under water is, what be suspended in sidewards the water surface is that what melon what Gua， circle is between the water surface and the bottom; Therefrom get demersal watermelon, get the Hami melon of boundary between the water surface and the bottom, get a jasmine melon that is suspended in sidewards the water surface, the raw material of the melon of " in transparent glass; by the melon juice that contains red watermelon pulp and juice, yellow Hami melon flesh juice, green jasmine melon pulp juice mixing; have magic sensation and visual effect as magical magic, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily " as preparing;
By formula (three) requirement, first get formula (three) weight portion (weight multiple can arbitrarily be got the multiple of formula) again, or percentage by weight (weight multiple can arbitrarily be got the multiple of formula); By red flesh of Pulp Citrulli, yellow Hami melon flesh, a green jasmine melon pulp, be cut into the cubical bulk of 2 to 3 centimetres, by the weight of different formulas or the ratio requirement of percentage by weight of various melon juice, add formula quantitative pure water, honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are carried out to hybrid extraction, must contain the Hami melon flesh juice of red watermelon pulp and juice, yellow, the mixing melon juice of a jasmine melon pulp juice of green; Through 200～260 order filter-cloth filterings, edible on-the-spot at beverage, by the melon pulp juice mixing, pour in transparent glass, by the mixing melon juice that contains red watermelon pulp and juice, yellow Hami melon flesh juice, a green jasmine melon pulp juice, have magic sensation and visual effect as magical magic, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily.
Miraculous effects of the present invention:
This " cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in glass with layered ", it has magic sensation and visual effect as magical magic, bright-colored, improves a poor appetite, refrigerant good to eat, nutritious, there is health care, the function of improving looks, relieve summer heat, deeply welcomed by the people.
Edible on-the-spot at beverage, by the melon pulp juice mixing, pour in transparent glass, melon juice by the mixing that contains red watermelon pulp and juice, yellow Hami melon flesh juice, a green jasmine melon pulp juice, there is magic sensation and visual effect as magical magic, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily, more shows mystery of the present invention (concrete grammar is asked for an interview above-mentioned example 3).
Claims (4)
1. in clear glass cup, show a preparation method for the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow simultaneously, it is characterized in that: by watermelon, Hami melon, a jasmine melon, pure water, white sugar or honey, peppermint oil, edible paraffin oil, be raw material, warp is to watermelon, Hami melon, a jasmine melon is selected, clean, classification processing, plane skin, remove seed, get the red flesh of watermelon, the yellow flesh of Hami melon, after the green flesh of a jasmine melon, to three kinds of different melon pulp, according to formula requirement, quantitatively add pure water, white sugar, or honey, after peppermint oil raw material, after extracter extracts respectively three kinds of different melon pulp and the raw material adding, get red watermelon juice, yellow Hami Melon Juice, a green jasmine melon juice, and carry out three kinds respectively red, yellow, the proportion of green melon juice, concentration is tested, measure, determine red, yellow, the proportion of green three kinds of melon juice, after concentration, by melon juice proportion, concentration program priority, melon juice proportion, concentration is formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass, at the interface of two layers of coloured melon juice, splash into 2-3 and drip edible Chinese wax oil, the melon juice that makes to pour in transparent glass demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow with layered, or through refrigeration, or put into after ice cube, at glass rim of a cup, plug slice of lemon or intersperse a little umbrella, made of oiled paper and bamboo frame or fresh flower, decorate and give aesthetic feeling, or express idea and blessing, in summer, for people, relieve summer heat to enjoy the cool and drink, this a kind of cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup with layered, there is magic effect and visual effect as magical magic, bright-colored, improve a poor appetite, refrigerant good to eat, nutritious, there is health care, the function of improving looks, relieve summer heat, deeply welcomed by the people.
2. according to the preparation method of the cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup described in claim simultaneously, it is characterized in that: described selects requirement to watermelon, Hami melon, a jasmine melon:
(1) requirement of selecting, to watermelon: select fresh, ripe, thin skin watermelon, require that the red flesh of watermelon, meat are crisp, succulence, mouthfeel is refreshing sweet, and sugar content is high, and seed is few, and curcumbitate is of moderate size; Preferably select the red flesh watermelon without seed; Or selection has the red flesh thin skin watermelon of seed;
(2) requirement of selecting, to Hami melon: select fresh, ripe, thin skin, that curcumbitate is of moderate size, melon pulp is yellow or orange-yellow Hami melon, the crisp succulence of its melon pulp, containing creamy taste, giving off a strong fragrance overflows, and after food, lingering fragrance is around mouth, prolonged loose; Kind be take and selected red heart crisp as top grade;
(3) requirement of selecting, to a jasmine melon: select fresh, ripe, pericarp is grayish green, has streak or shagreen, fruit surface smooth, navel is little, selects curcumbitate larger, melon pulp be green, has the jasmine melon more than perfume (or spice), sweet, crisp, juice;
(4), determine that flesh of Pulp Citrulli is red flesh, Hami melon flesh is yellow flesh, a jasmine melon is green flesh.
3. according to the preparation method of the cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup described in claim simultaneously, it is characterized in that: described formula content comprises:
Formula (one): be applicable to the red yellowish green trichromatism cucumber (green cucumber) juice beverage that population is drunk:
Formula (two): be applicable to heart disease, patients with hypertension red yellowish green trichromatism cucumber (green cucumber) juice beverage drunk by people:
Formula (three): the red yellowish green trichromatism cucumber (green cucumber) juice beverage that is suitable for ephrosis, stomach trouble, cough asthma due to excessive phlegm, anaemia and constipation patient:
4. according to the preparation method of the cucumber (green cucumber) juice beverage that shows the green three kinds of natural colours of reddish yellow in clear glass cup described in claim simultaneously, it is characterized in that: described preparation method comprises:
Method (1), with watermelon, Hami melon, a jasmine melon, white sugar or honey, peppermint oil, edible Chinese wax wet goods are raw material, by the selection to various melons, determine that watermelon melon pulp is for red, Hami melon melon pulp be yellow, a jasmine melon melon pulp is green; Through above-mentioned three kinds of melons are cleaned, process, remove the peel, go seed, get the melon pulp of various melons, melon pulp be cut into the cubical bulk of 2 to 3 centimetres respectively, by the different formula requirement of various melon juice, add quantitative pure water, white sugar or honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon melon juice, yellow Hami melon melon juice, a green jasmine melon melon juice; Various melon juice proportion, concentration are tested, measured, press melon juice proportion, concentration program successively, melon juice proportion, concentration are formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass; And in colo(u)r breakup place of two kinds of melon juice, splash into 2-3 and drip edible Chinese wax oil isolation layering, freezing in the time of slightly; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow;
Method (2). by the layering that is arranged above and below of melon juice proportion concentration difference, show the cucumber (green cucumber) juice beverage method of the green three kinds of natural colours of reddish yellow:
First get formula (two) weight portion, weight multiple can arbitrarily be got the multiple of formula, or percentage by weight, and weight multiple can arbitrarily be got the multiple of formula; By red flesh of Pulp Citrulli, yellow Hami melon flesh, a green jasmine melon pulp, be cut into the cubical bulk of 2 to 3 centimetres, by the weight of different formulas or the ratio requirement of percentage by weight of various melon juice, add quantitative pure water, honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are extracted respectively, obtain red watermelon juice, yellow Hami Melon Juice, a green jasmine melon juice; To various melon juice proportion, the test of concentration, mensuration, press melon juice proportion, concentration determine procedures successively, melon juice proportion, concentration are formerly large, melon juice proportion, concentration moderate in, melon juice proportion, concentration little rear, through 200～260 order filter-cloth filterings, evenly pour in transparent glass, accomplish the melon juice of the color of falling one deck, freezing one deck in the time of slightly; Pour again the melon juice of another kind of color into, more freezing one deck slightly time; Pour again the melon juice of another kind of color into; Make successively to pour into the different melon juice of the green three kinds of natural colours of reddish yellow in cup, in transparent glass, with layered, demonstrate the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow;
Method (3). press melon juice proportion, concentration, freshness, quality, color difference, the layering that is arranged above and below voluntarily shows the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow; There is magic sensation and visual effect as magical magic, in transparent glass, by the Hami melon flesh juice that contains red watermelon pulp and juice, yellow mixing, a green jasmine melon melon pulp juice, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily:
The red flesh watermelon that one, requirement are selected is more fresh better, and the red flesh density of watermelon is tight, and moisture content is The more the better, and flesh matter proportion is the bigger the better; The yellow flesh "Hami" melon of selecting is with moderate freshness for well, and the yellow flesh density of "Hami" melon is moderate, and moisture content is moderate, and flesh matter proportion is moderate; A jasmine melon of selecting is with general freshness for well, and the green flesh density of a jasmine melon is minimum, and water content is minimum, flesh matter proportion minimum.
Two, watermelon, Hami melon, the jasmine head through above-mentioned particular requirement, selected are carved up to water-butt or water vat or the cement pit of not putting into filled with water, observe again, through observing, determine that what melon what sink under water is, what be suspended in sidewards the water surface is that what melon what Gua， circle is between the water surface and the bottom; Therefrom get demersal watermelon, get the Hami melon of boundary between the water surface and the bottom, get a jasmine melon that is suspended in sidewards the water surface, as preparing in transparent glass, by the Hami melon flesh juice that contains red watermelon pulp and juice, yellow mixing, a green jasmine melon pulp juice, have magic sensation and visual effect as magical magic, layering demonstrates the raw material of melon of the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily;
By formula (three) requirement, first get formula (three) weight portion again, weight multiple can arbitrarily be got the multiple of formula, or percentage by weight, and weight multiple can arbitrarily be got the multiple of formula; By red flesh of Pulp Citrulli, yellow Hami melon flesh, a green jasmine melon pulp, be cut into the cubical bulk of 2 to 3 centimetres, by the weight of different formulas or the ratio requirement of percentage by weight of various melon juice, add formula quantitative pure water, honey, peppermint oil, through extracter, the various raw materials that are cut into block melon pulp and interpolation are carried out to hybrid extraction, obtain red watermelon pulp and juice of containing of mixing, yellow Hami melon flesh juice, a green jasmine melon melon pulp juice; Through 200～260 order filter-cloth filterings, edible on-the-spot at beverage, by the melon pulp juice mixing, pour in transparent glass, by the Hami melon flesh juice that contains red watermelon pulp and juice, yellow mixing, a green jasmine melon melon pulp juice, have magic sensation and visual effect as magical magic, layering demonstrates the cucumber (green cucumber) juice beverage of the green three kinds of natural colours of reddish yellow voluntarily.
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| CN1098880A (en) * | 1993-08-19 | 1995-02-22 | 北京汉帝科技发展公司 | Fruit drink and preparation method thereof |
| CN1173993A (en) * | 1997-08-22 | 1998-02-25 | 张守义 | Health beverage and its preparation process |
| CN1242169A (en) * | 1998-07-01 | 2000-01-26 | 贵格麦片公司 | Animated food, food additive and method |
| CN101347252A (en) * | 2007-07-16 | 2009-01-21 | 康钢山 | Rainbow health care drink |
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Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1098880A (en) * | 1993-08-19 | 1995-02-22 | 北京汉帝科技发展公司 | Fruit drink and preparation method thereof |
| CN1173993A (en) * | 1997-08-22 | 1998-02-25 | 张守义 | Health beverage and its preparation process |
| CN1242169A (en) * | 1998-07-01 | 2000-01-26 | 贵格麦片公司 | Animated food, food additive and method |
| CN101347252A (en) * | 2007-07-16 | 2009-01-21 | 康钢山 | Rainbow health care drink |
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