CN103549443A - Auricularia auricula nutritional solution - Google Patents
Auricularia auricula nutritional solution Download PDFInfo
- Publication number
- CN103549443A CN103549443A CN201310564851.4A CN201310564851A CN103549443A CN 103549443 A CN103549443 A CN 103549443A CN 201310564851 A CN201310564851 A CN 201310564851A CN 103549443 A CN103549443 A CN 103549443A
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- CN
- China
- Prior art keywords
- nutritional
- oral
- auricularia
- auricularia auricula
- nutritional solution
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention aims at providing an oral auricularia auricula nutritional solution integrating naturalness, nutritional property, uniqueness and flavor property, prepared by processing natural auricularia auricula growing in a forest of Lesser Khingan through using a scientific method. The oral auricularia auricula nutritional solution comprises the following raw materials in percentage by weight: 40% of wild auricularia auricula, 30% of wild lonicera edulis, 2% of royal jelly and the balance being purified water. Compared with the prior art, the oral auricularia polysaccharide nutritional solution has the advantages of having a good healthcare effect, a high nutritional value and the effects of softening blood vessels, reducing blood fat, delaying fractures and ageing, improving tumor resistance and the like for the old after being eaten for a long time, and overcoming the shortages that an existing oral auricularia polysaccharide nutrition solution is single in nutritional ingredients and function and does not have a healthcare effect on bodies of people after being eaten.
Description
Technical field: the present invention relates to a kind of oral liquid, specifically a kind of black fungus takes nutrient solution.
Background technology: at present, the black fungus oral liquid of selling on market, although kind is a lot, majority is all to adopt single drink formula, and the common oral liquid being made into.These common oral liquids, after people's drink, have no health-care effect to health.
Summary of the invention: the object of the invention is to make a kind of natural black auricularia auriculajudae growing in the forest of the Xiaoxinanlin Mountains that adopts, through scientific method, make it there is the black fungus nutrient oral liquor that integrates natural sex, trophism, uniqueness and local flavor.Its technology contents is, black fungus nutrient oral liquor is formulated by royal jelly, wild indigo fruit and the pure water of wild black fungus, high-quality, it is characterized in that its metering precentagewise meter, wild black fungus 40%, wild indigo fruit 30%, royal jelly 2%, all the other are pure water.The present invention and the prior art part of emulating the advanced is, this black fungus nutrient oral liquor, the elderly's long-term drinking, with health role strong and be of high nutritive value, softening blood vessel, reduce blood fat, slow down cracked aging and strengthen the effects such as anti-tumor capacity, thereby overcome existing black fungus oral liquid, contained nutrition and function singleness, after people's drink, health is had no to the weak point of health-care effect.
The specific embodiment: the preparation technology of black fungus nutrient oral liquor, black fungus first soaks after 10 minutes with 0.25% liquor potassic permanganate, after rinsing clearly, soak, rinse again with mobile clear water, with clear water, soak 8 hours again, be placed in afterwards under 95 degree high temperature blanching 3 minutes, the enzyme make its organization softening of going out, the black fungus after blanching is put into pulverizer and is pulverized, the water that adds 2 times, breaks into pulpous state with colloid mill, wild indigo really adopts the cleaning of spraying water on conveyer belt, arrange simultaneously and manually pick up choosing, the fruit grain that removal is gone mouldy, berry after selection, by elevator, be transported to disintegrating machine and carry out meticulous fragmentation, fragmentation enters enzymatic vessel by heating, add pectase decompose pectin, reducing viscosity prepares for squeezing the juice, by pulp pump will pulp be squeezed and black fungus slurry send into belt press simultaneously, carrying out one-time mechanical squeezes the juice, residue after squeezing the juice adds clear water to carry out secondary juice, juice merging after twice squeezing enters basin, then by pump, getting to automatic centrifugation seperator carries out further separation and makes juice limpider, clear juice after separation, by being pumped into four-effect evaporator, carry out evaporation and concentration, make solid content reach 60%, evaporation is carried out under vacuum, temperature of charge is below 80 ℃, inspissated juice after evaporation is put into basin, by juice pump, be pumped into board-like instantaneous sterilization machine and carry out sterilization, 110 ℃ of sterilization temperatures, the time of staying is 60 seconds, in order to reclaim heat, reduce and consume, the material that sterilization finishes once drops to 80 ℃ for the material before pre-thermal sterilization from 110 ℃ through three heat exchange, with recirculated water, from 80 ℃, drop to 35 ℃ again, with well water, drop to 25 ℃ afterwards, with frozen water, be cooled to 5 ℃ again and send storage tank stores, more than form the present invention.
Claims (1)
1. it is characterized in that, its metering precentagewise meter, wild black fungus 40%, wild indigo fruit 30%, royal jelly 2%, all the other are pure water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310564851.4A CN103549443A (en) | 2013-11-14 | 2013-11-14 | Auricularia auricula nutritional solution |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310564851.4A CN103549443A (en) | 2013-11-14 | 2013-11-14 | Auricularia auricula nutritional solution |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103549443A true CN103549443A (en) | 2014-02-05 |
Family
ID=50003951
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310564851.4A Pending CN103549443A (en) | 2013-11-14 | 2013-11-14 | Auricularia auricula nutritional solution |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103549443A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107753877A (en) * | 2017-12-04 | 2018-03-06 | 黑龙江利健生物有限公司 | A kind of indigo fruit mulberries toxin expelling nourishing the liver solid composite health care beverage and preparation method thereof |
-
2013
- 2013-11-14 CN CN201310564851.4A patent/CN103549443A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107753877A (en) * | 2017-12-04 | 2018-03-06 | 黑龙江利健生物有限公司 | A kind of indigo fruit mulberries toxin expelling nourishing the liver solid composite health care beverage and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140205 |