CN103355712A - Vitis amurensis juice - Google Patents
Vitis amurensis juice Download PDFInfo
- Publication number
- CN103355712A CN103355712A CN2012100982453A CN201210098245A CN103355712A CN 103355712 A CN103355712 A CN 103355712A CN 2012100982453 A CN2012100982453 A CN 2012100982453A CN 201210098245 A CN201210098245 A CN 201210098245A CN 103355712 A CN103355712 A CN 103355712A
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- CN
- China
- Prior art keywords
- juice
- vitis amurensis
- grape
- mountain
- white sugar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention relates to juice and particularly relates to juice prepared from vitis amurensis. The juice is characterized in that a preparation component contains the vitis amurensis and all substance components are as follows: 35-40% of the vitis amurensis, 15-25% of white sugar, 10-15% of honey and residual amount of water. The juice disclosed by the invention has the advantages that a vitis amurensis juice beverage is enriched with a lot of nutritional elements, has the effects of tonifying spleen and appetizing, is good for health and is simple in manufacturing process.
Description
Technical field
The present invention relates to a kind of fruit juice, particularly a kind of fruit juice of being made by the mountain grape.
Background technology
Contain mineral calcium, potassium, phosphorus, iron, protein and multivitamin B1.B2.B6.C and P etc. in the grape of mountain, also contain the amino acid of multiple needed by human body, it is of great advantage to neurasthenia, excessive fatigue often to eat grape.From the angle mountain grape of the traditional Chinese medical science relax the muscles and stimulate the blood circulation, Appetizing spleen-tonifying, the effect such as aid digestion, its iron-holder is abundant, so enrich blood.But people to the research and development of mountain grape seldom lose sight of any report with its food prepared therefrom and beverage.
Summary of the invention
Purpose of the present invention: providing a kind of is the formulated beverage of raw material with the hill grape implementation, enlarges simultaneously the edible range of mountain grape.
Technical scheme of the present invention: a kind of hill grape juice is characterized in that each material composition is:
Mountain grape 35-40%
White sugar 15-25%
Honey 10-15%
All the other are water.
Collocation method of the present invention is: hill grape is real clean broken, then cross leaching juice, and add in proportion entry and white sugar, then sterilization, canned getting final product.
Advantage of the present invention: this hill grape juice beverage is rich in macronutrient, spleen benefiting and stimulating the appetite, and good for health, manufacture craft is simple.
Embodiments of the invention
Embodiment 1
The concrete configuration component of fruit juice of the present invention is: get mountain grape 35%, white sugar 20%, honey 15%, water 30%, its preparation method is that the hill grape of maturation is real clean, pulverizes making beating, presses allocation ratio and adds white sugar and water, fully stirring, filter, sterilization, tinning gets final product.
Claims (2)
1. a fruit juice is characterized in that its configuration composition contains the mountain grape.
2. hill grape juice according to claim 1 is characterized in that each material composition is: mountain grape 35-40%, and white sugar 15-25%, honey 10-15%, all the other are water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012100982453A CN103355712A (en) | 2012-04-06 | 2012-04-06 | Vitis amurensis juice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012100982453A CN103355712A (en) | 2012-04-06 | 2012-04-06 | Vitis amurensis juice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103355712A true CN103355712A (en) | 2013-10-23 |
Family
ID=49358660
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012100982453A Pending CN103355712A (en) | 2012-04-06 | 2012-04-06 | Vitis amurensis juice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103355712A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104305426A (en) * | 2014-10-29 | 2015-01-28 | 侯波 | Weight-reducing beverage and preparation method thereof |
| CN104489809A (en) * | 2014-12-12 | 2015-04-08 | 柳州市京阳节能科技研发有限公司 | Multi-flavor wild fruit juice |
| CN105124672A (en) * | 2014-07-15 | 2015-12-09 | 张俊辉 | Health care chicory and gooseberry beverage |
| CN107183443A (en) * | 2017-05-11 | 2017-09-22 | 邸翀 | Amur grape beverage and preparation method and application |
-
2012
- 2012-04-06 CN CN2012100982453A patent/CN103355712A/en active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105124672A (en) * | 2014-07-15 | 2015-12-09 | 张俊辉 | Health care chicory and gooseberry beverage |
| CN104305426A (en) * | 2014-10-29 | 2015-01-28 | 侯波 | Weight-reducing beverage and preparation method thereof |
| CN104305426B (en) * | 2014-10-29 | 2016-11-23 | 侯波 | Weight-reducing drinks and preparation method thereof |
| CN104489809A (en) * | 2014-12-12 | 2015-04-08 | 柳州市京阳节能科技研发有限公司 | Multi-flavor wild fruit juice |
| CN107183443A (en) * | 2017-05-11 | 2017-09-22 | 邸翀 | Amur grape beverage and preparation method and application |
| CN107183443B (en) * | 2017-05-11 | 2020-11-10 | 邸翀 | Wild grape beverage and preparation method and application thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20131023 |