CN103300098A - Natural dietary-nutrition and healthcare serial food - Google Patents

Natural dietary-nutrition and healthcare serial food Download PDF

Info

Publication number
CN103300098A
CN103300098A CN2012100803966A CN201210080396A CN103300098A CN 103300098 A CN103300098 A CN 103300098A CN 2012100803966 A CN2012100803966 A CN 2012100803966A CN 201210080396 A CN201210080396 A CN 201210080396A CN 103300098 A CN103300098 A CN 103300098A
Authority
CN
China
Prior art keywords
food
functional
thin pancake
raw material
nutrient
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2012100803966A
Other languages
Chinese (zh)
Inventor
宋立群
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN2012100803966A priority Critical patent/CN103300098A/en
Publication of CN103300098A publication Critical patent/CN103300098A/en
Pending legal-status Critical Current

Links

Landscapes

  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

1. Aiming at public dietary-nutrition unbalance and sub-health conditions at present, the following functional nutrient-substance ingredients are respectively added into food disclosed by the invention with pertinence on the basis of modern nutriology by inheriting the medicine and food homology theory of traditional Chinese medicine, depending on biotechnology and using traditional nutritious-food pancakes (raw materials) made of whole grains as a carrier according to the requirements of products in different types: (1) nutrient-enriched substance ingredients, such as functional oligosaccharide, malt extracts and the like; (2) dual-purpose medicine and food functional plant ingredients and good nutrient invigorants; and (3) ingredients, such as soybean fibers (wheat-bran fibers) and the like. A novel serial functional pancake food which is suitable for the health requirements of the masses is perfectly made through scientific and strict combination and proportioning. 2. The product of the invention has the key points of scientific integration, perfection and innovation; traditional whole-grain foods are specially selected as the carrier; the biotechnology and functional nutrient-enriched substances are integrated; and good dual-purpose medicine and food invigorants are combined. A new-concept healthy functional food is made.

Description

Natural diet nutritional health-care series foodstuff
Raw material involved in the present invention, prescription, preparation method.
This series food,, sub-health status unbalance according to present public's diet nutritional, the problem such as being on the increase with modern disease is background.Take modern nutriology as the basis, act on the traditional Chinese medical science " integration of drinking and medicinal herbs " theory.Rely on modern biotechnology.A kind of collection nutrition delicious food, the balanced diet structure of making of improving, diet-therapy health-preserving function are in one, and science is healthy, new concept, popular type trophic function food.
1, the auxiliary raw material of joining of product
Diet is the most important condition that the mankind depend on for existence, and rational diet, balanced nutritious but is the long-lived important means of keeping and promote health.Food is the same with medicine, can correct human-body viscera function unbalance, and prevent disease is improved the special efficacy of health.Five cereals are the indispensable basic food of health, also are to ignore the part that lacks in current people's diet structure.This series food, traditional instant food " thin pancake " raw material that elite five cereals are made is carrier.Applied Biotechnology, science is added: 1. have bidirectional modulation human body microecological balance, promote beneficial bacterium propagation in the human body intestinal canal, suppress the harmful bacteria growth, relief of constipation, improve body immunity, improve the functional sugars such as active prebiotics (FOS, oligoisomaltose) of building the human body intestinal canal health environment.2. be rich in the pure natural compositions such as vitamin E, vitamin B complex, folic acid, mineral trace element, auxin, protein, can improve the human body functions of intestines and stomach, strengthening the spleen and stomach, elimination fatigue, bracing fortification material malt extract (Fructus Hordei Germinatus extract).3. the compatibility health ministry allows the herbaceous plant of medicine-food two-purpose, and the natural nourishing good merchantable brand, the compositions such as nutrient fruit and vegetable.As: the auxiliary raw materials of joining such as the fruit of Chinese wolfberry, chrysanthemum, dandelion, rose, the root of kudzu vine, Chinese yam, cucumber seed, grape pip, date, hawthorn, carrot, fibre and soya.
According to above-mentioned auxiliary functional characteristics of joining raw material, follow the tcm health preserving cultural theories, by rigorous compatibility proportioning, science is perfect, merges multiple healthy element, has effectively strengthened the product nutritive value.Specific aim is made series health preserving function thin pancake food.Thereby make product be fit to better be satisfied with modern's health demand.
2, production flow process
With needed cereal through pre-treatment, in grinding the slurry that makes, quantitatively add compound sugar, the malt extract of suitable quantity of water dilution dissolving, then according to the compatibility proportioning of dissimilar product, difference is added the above other auxiliary raw material of joining respectively, can not directly add the auxiliary batching of use, make first extract, powdery or grind form slurry after use.
Through behind the full and uniform mixed material, according to the manufacture craft of traditional thin pancake, be processed into series function thin pancake food.
3, portioned product compatibility proportioning example:
Every 100kg thin pancake slurry (raw material) and other auxiliary batching compatibility proportioning such as following table (units/kg)
Figure BSA00000690061100021

Claims (3)

1. natural diet nutritional health-care series foodstuff, its principal character is as the basis take modern nutriology, rely on biotechnology, in the slurry (raw material) of making traditional cereal food " thin pancake ", 1. quantitatively add active prebiotics (oligosaccharides), the fortification class Matter Compositions such as malt extract (Fructus Hordei Germinatus extract) are processed into trophic function " thin pancake " food.2. follow the tcm health preserving cultural theories, according to following auxiliary functional characteristics of joining raw material, need according to dissimilar product compatibility, above 1. described on the former auxiliary batching basis, compatibility proportioning according to dissimilar product, specific aim is added medicine-food two-purpose herbaceous plant, excellent tonic product, nutrient fruit and vegetable respectively, as: the auxiliary raw materials of joining such as the fruit of Chinese wolfberry, chrysanthemum, dandelion, rose, the root of kudzu vine, Chinese yam, cucumber seed, grape pip, date, hawthorn, carrot, soybean dietary fiber.
Then process through processes, be made into new series trophic function " thin pancake " food.As: healthy functions " thin pancake " food such as vision protection Formula type, strong bone type, nutrition beauty-type, invigorating spleen and reinforcing stomach type, high dietary-fiber type.
2. production technology feature:
In the cereal oar material that conventional method immersion defibrination makes, quantitatively add the compositions such as compound sugar and malt extract fortification.Then according to the compatibility proportioning of dissimilar product, add respectively described other the auxiliary raw material (can not directly add the auxiliary raw material of joining of use, use after making first extract, powdery or wearing into slurry) of joining in 2. of claim (1).After overcharging part even batch mixing, the manufacture craft according to tradition " thin pancake " is processed into Series Health functional form " thin pancake " food.
3. portioned product compatibility proportioning
Every 100kg thin pancake slurry (raw material) and other auxiliary batching compatibility proportioning such as following table (units/kg)
Figure FSA00000690061000021
CN2012100803966A 2012-03-16 2012-03-16 Natural dietary-nutrition and healthcare serial food Pending CN103300098A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2012100803966A CN103300098A (en) 2012-03-16 2012-03-16 Natural dietary-nutrition and healthcare serial food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2012100803966A CN103300098A (en) 2012-03-16 2012-03-16 Natural dietary-nutrition and healthcare serial food

Publications (1)

Publication Number Publication Date
CN103300098A true CN103300098A (en) 2013-09-18

Family

ID=49126165

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2012100803966A Pending CN103300098A (en) 2012-03-16 2012-03-16 Natural dietary-nutrition and healthcare serial food

Country Status (1)

Country Link
CN (1) CN103300098A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104171956A (en) * 2014-07-24 2014-12-03 曾侃 Spleen-strengthening digestive deep-fried dough cake and production method thereof
CN104322624A (en) * 2013-07-22 2015-02-04 漯河市金长城应用技术研究所 Soybean dietary fiber crispy cake with vegetable taste and preparation method thereof
CN104719906A (en) * 2015-04-12 2015-06-24 吉林农业大学 Health food containing active ingredients of tillered onion and production method thereof
CN104921128A (en) * 2014-11-06 2015-09-23 邵素英 Fruit-vegetable nutrition powder and preparation method thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58149667A (en) * 1982-03-01 1983-09-06 Kikkoman Corp Enriched drink
KR20020033985A (en) * 2000-10-31 2002-05-08 문상식 Manufacture method of rice juice by Cucurbita maxima Duch
CN101156682A (en) * 2007-10-31 2008-04-09 李海港 A toxin-expelling anti-senile health-preserving battercake
CN102038023A (en) * 2010-12-24 2011-05-04 成佩秀 Coarse grain pancake capable of soothing nerves and assisting sleeping
CN102090563A (en) * 2011-03-22 2011-06-15 深圳市荣格保健品有限公司 Relaxing and sleeping health-care food and preparation method thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58149667A (en) * 1982-03-01 1983-09-06 Kikkoman Corp Enriched drink
KR20020033985A (en) * 2000-10-31 2002-05-08 문상식 Manufacture method of rice juice by Cucurbita maxima Duch
CN101156682A (en) * 2007-10-31 2008-04-09 李海港 A toxin-expelling anti-senile health-preserving battercake
CN102038023A (en) * 2010-12-24 2011-05-04 成佩秀 Coarse grain pancake capable of soothing nerves and assisting sleeping
CN102090563A (en) * 2011-03-22 2011-06-15 深圳市荣格保健品有限公司 Relaxing and sleeping health-care food and preparation method thereof

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104322624A (en) * 2013-07-22 2015-02-04 漯河市金长城应用技术研究所 Soybean dietary fiber crispy cake with vegetable taste and preparation method thereof
CN104171956A (en) * 2014-07-24 2014-12-03 曾侃 Spleen-strengthening digestive deep-fried dough cake and production method thereof
CN104921128A (en) * 2014-11-06 2015-09-23 邵素英 Fruit-vegetable nutrition powder and preparation method thereof
CN104719906A (en) * 2015-04-12 2015-06-24 吉林农业大学 Health food containing active ingredients of tillered onion and production method thereof

Similar Documents

Publication Publication Date Title
CN103815282B (en) Preparation method for sea cucumber wheaten food
CN103689452A (en) Black pepper grain wheat germ powder and preparation method thereof
CN100998611A (en) Huishuhua fermentation preparation process using Chinese herb medicine as medium
CN107853525A (en) More nutritious food solid beverages that a kind of natural plants based on Konjak dietary fiber are made
CN107212260A (en) A kind of child of brown rice and corn ratio mixing reconstitutes powder and preparation method thereof
CN103355647A (en) Silkie sweet flour paste containing traditional Chinese medicine components
CN105495578A (en) Abalone-sea cucumber compounded liquid as well as preparation method and application thereof
CN105286009A (en) Food granule with health-care function and application thereof
CN103300098A (en) Natural dietary-nutrition and healthcare serial food
CN105918376A (en) Special flour for edible mushroom cake containing corn and five cereals and production method of special flour
CN104041760A (en) Beef nutritional composite rice and preparation method thereof
CN103262904B (en) Preparation method of ginseng fermented bean curd
CN106360235A (en) Selenium-rich high-calcium solid nutritional granule and preparation method thereof
CN105248570A (en) Bone meal healthcare cookies and making method thereof
CN107028091A (en) A kind of nutrition and health care health-maintaining noodles and preparation method thereof
CN105394640A (en) Health-care can and preparation method thereof
CN104921112A (en) Weight reducing jelly and preparation method thereof
CN104397135A (en) Coarse food grain rice flour biscuit and manufacturing method thereof
CN109554270A (en) A kind of Chinese medicinal health-care drink
CN103564121A (en) Coconut slice
CN105248567A (en) Flowery healthcare biscuits and preparing method thereof
CN105231232A (en) Tartary buckwheat health maintenance cereal beverage and preparation method thereof
CN106722128A (en) A kind of pachyrhizus taro rice cake
CN106616248A (en) Nutrition powder capable of eliminating toxins and beautifying skin
CN105982213A (en) Nutritive flour capable of nourishing both qi and blood and making method of nutritive flour

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20130918