CN103255083B - Fermentation method for lactobacillus with high cell density - Google Patents
Fermentation method for lactobacillus with high cell density Download PDFInfo
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- CN103255083B CN103255083B CN201310131427.0A CN201310131427A CN103255083B CN 103255083 B CN103255083 B CN 103255083B CN 201310131427 A CN201310131427 A CN 201310131427A CN 103255083 B CN103255083 B CN 103255083B
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- fermentation
- reactor
- lactobacillus
- acid bacteria
- fibre
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- 238000000855 fermentation Methods 0.000 title claims abstract description 72
- 230000004151 fermentation Effects 0.000 title claims abstract description 67
- 238000000034 method Methods 0.000 title claims abstract description 19
- 241000186660 Lactobacillus Species 0.000 title claims abstract description 9
- 229940039696 lactobacillus Drugs 0.000 title claims abstract description 9
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 claims abstract description 6
- 229940004208 lactobacillus bulgaricus Drugs 0.000 claims abstract description 6
- 238000012258 culturing Methods 0.000 claims abstract description 3
- 241000894006 Bacteria Species 0.000 claims description 64
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 62
- 239000000835 fiber Substances 0.000 claims description 55
- 235000014655 lactic acid Nutrition 0.000 claims description 31
- 239000004310 lactic acid Substances 0.000 claims description 19
- 239000000463 material Substances 0.000 claims description 16
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 claims description 14
- 230000001954 sterilising effect Effects 0.000 claims description 9
- 240000008042 Zea mays Species 0.000 claims description 8
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 8
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 8
- 235000005822 corn Nutrition 0.000 claims description 8
- 230000003301 hydrolyzing effect Effects 0.000 claims description 8
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 7
- 230000004913 activation Effects 0.000 claims description 7
- 239000012153 distilled water Substances 0.000 claims description 7
- 235000013305 food Nutrition 0.000 claims description 7
- 239000008103 glucose Substances 0.000 claims description 7
- 235000019341 magnesium sulphate Nutrition 0.000 claims description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 230000001186 cumulative effect Effects 0.000 claims description 6
- 239000002054 inoculum Substances 0.000 claims description 6
- 235000015097 nutrients Nutrition 0.000 claims description 6
- 238000005070 sampling Methods 0.000 claims description 6
- 235000013311 vegetables Nutrition 0.000 claims description 6
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 5
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 5
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 5
- 244000199885 Lactobacillus bulgaricus Species 0.000 claims description 5
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 5
- 239000011425 bamboo Substances 0.000 claims description 5
- 229920000742 Cotton Polymers 0.000 claims description 4
- 241000194017 Streptococcus Species 0.000 claims description 4
- 229920004935 Trevira® Polymers 0.000 claims description 4
- 238000010438 heat treatment Methods 0.000 claims description 4
- 238000012262 fermentative production Methods 0.000 claims description 3
- 244000082204 Phyllostachys viridis Species 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 abstract description 15
- 239000002657 fibrous material Substances 0.000 abstract 2
- 241000186000 Bifidobacterium Species 0.000 abstract 1
- 240000001046 Lactobacillus acidophilus Species 0.000 abstract 1
- 235000013956 Lactobacillus acidophilus Nutrition 0.000 abstract 1
- 241000186672 Lactobacillus delbrueckii subsp. bulgaricus Species 0.000 abstract 1
- 238000010923 batch production Methods 0.000 abstract 1
- 239000000969 carrier Substances 0.000 abstract 1
- 239000001963 growth medium Substances 0.000 abstract 1
- 229940039695 lactobacillus acidophilus Drugs 0.000 abstract 1
- 230000000813 microbial effect Effects 0.000 abstract 1
- 238000004904 shortening Methods 0.000 abstract 1
- 239000007788 liquid Substances 0.000 description 21
- 229960000448 lactic acid Drugs 0.000 description 15
- 238000011143 downstream manufacturing Methods 0.000 description 12
- 239000000047 product Substances 0.000 description 8
- 210000004027 cell Anatomy 0.000 description 7
- 238000010899 nucleation Methods 0.000 description 6
- FRXSZNDVFUDTIR-UHFFFAOYSA-N 6-methoxy-1,2,3,4-tetrahydroquinoline Chemical compound N1CCCC2=CC(OC)=CC=C21 FRXSZNDVFUDTIR-UHFFFAOYSA-N 0.000 description 5
- 230000001580 bacterial effect Effects 0.000 description 5
- 238000002255 vaccination Methods 0.000 description 5
- 241001330002 Bambuseae Species 0.000 description 4
- 210000001082 somatic cell Anatomy 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 3
- 239000002253 acid Substances 0.000 description 3
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 230000007812 deficiency Effects 0.000 description 2
- XBDQKXXYIPTUBI-UHFFFAOYSA-N dimethylselenoniopropionate Natural products CCC(O)=O XBDQKXXYIPTUBI-UHFFFAOYSA-N 0.000 description 2
- 230000000968 intestinal effect Effects 0.000 description 2
- 229920002239 polyacrylonitrile Polymers 0.000 description 2
- 239000006041 probiotic Substances 0.000 description 2
- 235000018291 probiotics Nutrition 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- 230000004083 survival effect Effects 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 239000000306 component Substances 0.000 description 1
- 230000021615 conjugation Effects 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 125000004122 cyclic group Chemical group 0.000 description 1
- 238000005238 degreasing Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 230000002779 inactivation Effects 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 239000012092 media component Substances 0.000 description 1
- 239000012533 medium component Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 230000002572 peristaltic effect Effects 0.000 description 1
- 230000000529 probiotic effect Effects 0.000 description 1
- 235000019260 propionic acid Nutrition 0.000 description 1
- IUVKMZGDUIUOCP-BTNSXGMBSA-N quinbolone Chemical compound O([C@H]1CC[C@H]2[C@H]3[C@@H]([C@]4(C=CC(=O)C=C4CC3)C)CC[C@@]21C)C1=CCCC1 IUVKMZGDUIUOCP-BTNSXGMBSA-N 0.000 description 1
- 235000020122 reconstituted milk Nutrition 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
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- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
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Priority Applications (1)
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CN201310131427.0A CN103255083B (en) | 2013-04-15 | 2013-04-15 | Fermentation method for lactobacillus with high cell density |
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CN201310131427.0A CN103255083B (en) | 2013-04-15 | 2013-04-15 | Fermentation method for lactobacillus with high cell density |
Publications (2)
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CN103255083A CN103255083A (en) | 2013-08-21 |
CN103255083B true CN103255083B (en) | 2015-05-06 |
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CN201310131427.0A Active CN103255083B (en) | 2013-04-15 | 2013-04-15 | Fermentation method for lactobacillus with high cell density |
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Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103555776B (en) * | 2013-10-31 | 2016-01-20 | 南京工业大学 | Method for producing D-lactic acid by repeated batch fermentation by utilizing surface immobilization technology |
CN103555777B (en) * | 2013-11-15 | 2015-07-01 | 厦门大学 | Method for producing lactic acid by using immobilized cells for converting glycerin |
CN103642854B (en) * | 2013-12-03 | 2015-07-15 | 南京工业大学 | Method for producing succinic acid by immobilized corynebacterium glutamicum and repeated batch fermentation |
CN109943509A (en) * | 2019-04-12 | 2019-06-28 | 沈阳药科大学 | A method of utilizing full simple substance culture medium High Density Cultivation lactic acid bacteria |
CN112869171A (en) * | 2021-01-29 | 2021-06-01 | 陕西科技大学 | Probiotic dietary fiber powder and preparation method thereof |
-
2013
- 2013-04-15 CN CN201310131427.0A patent/CN103255083B/en active Active
Non-Patent Citations (2)
Title |
---|
Kinetics and stability of a fibrous-bed bioreactor for continuous production of lactic acid from unsupplemented acid whey;Ellen M.Silva等;《Journal of Biotechnology》;19950715;第41卷(第1期);59-70 * |
植物乳杆菌YSQ规模化生产的低成本培养基配方优化;胡文锋等;《食品科学》;20121231;第33卷(第7期);182-187 * |
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CN103255083A (en) | 2013-08-21 |
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Owner name: BIOFORTE BIOTECHNOLOGY (SHENZHEN) CO., LTD. Free format text: FORMER OWNER: HU WENFENG Effective date: 20150626 |
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C41 | Transfer of patent application or patent right or utility model | ||
TR01 | Transfer of patent right |
Effective date of registration: 20150626 Address after: 518000 Guangdong city of Shenzhen province Nanshan District Xili town Tong Long Industrial Zone No. 20 A third Patentee after: Bioforte Biotechnology (Shenzhen) Co., Ltd. Address before: 102, room 55, 483 Songshan District, South China Agricultural University, five mountain road, Guangdong, Guangzhou,, Tianhe District, China Patentee before: Hu Wenfeng |
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C56 | Change in the name or address of the patentee | ||
CP03 | Change of name, title or address |
Address after: 518118 Guangdong province Shenzhen City Pingshan Pingshan Street Kwai Ping Road No. 200 Patentee after: Biological source biotechnology (Shenzhen) Limited by Share Ltd Address before: 518000 Guangdong city of Shenzhen province Nanshan District Xili town Tong Long Industrial Zone No. 20 A third Patentee before: Bioforte Biotechnology (Shenzhen) Co., Ltd. |