CN103190288B - Edible mushroom vertical bag is planted and carries mouth cultivation fruiting method - Google Patents
Edible mushroom vertical bag is planted and carries mouth cultivation fruiting method Download PDFInfo
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- CN103190288B CN103190288B CN201310135584.9A CN201310135584A CN103190288B CN 103190288 B CN103190288 B CN 103190288B CN 201310135584 A CN201310135584 A CN 201310135584A CN 103190288 B CN103190288 B CN 103190288B
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Abstract
The present invention provides a kind of edible mushroom vertical bag cultivation and puies forward mouth cultivation fruiting method, including following steps：1. mushroom room prepares, 2. bag operation is opened, 3. management of producing mushroom, mushroom room is provided with Based Intelligent Control facility, the bacterium bag lid that will be covered with first is removed with collarium, both deposit respectively, press at 2/3rds of bacterium bag mouthful, at lifting remaining 1/3rd, firmly bag wall is carried just, on the whole, should be carried at lifting to straight and upright, it is ensured that sack is separated with charge level, but pocket can not be made to be separated with charge level, mushroom type is adjusted by photoinduction and the adjustment for opening bag mode, then carries out fruiting growth management, whether environment of observation and equipment have peculiar situation at any time.Whole process management of producing mushroom of the invention uses edible mushroom intelligent monitoring system, improves the quality and yield of edible mushroom.
Description
Technical field
Plant and carry mouth cultivation fruiting side the present invention relates to fungus growing technique field, more particularly to edible mushroom vertical bag
Method.
Technical background
Though the fungus growing technique of China has developed for many years, because requirement of the different regions to mushroom shape is different, no
Unified can be applied in the cultivation of the fruiting of edible mushroom.Conventional method plants fruiting using vertical bottle and horizontal bag is planted out
Mushroom all can not well play mutually coordinated, raising product quality and the yield of mushroom shape and weight.
The content of the invention
Planted it is an object of the invention to provide a kind of edible mushroom vertical bag and carry mouth cultivation fruiting method.
The object of the present invention is achieved like this：The cultivation of edible mushroom vertical bag carries mouth cultivates fruiting method includes following step
Suddenly：1. mushroom room prepares, and 2. opens bag operation, 3. management of producing mushroom, and mushroom room is provided with Based Intelligent Control facility, first will
The bacterium bag lid for covering with is removed with collarium, and both deposit respectively, is pressed at 2/3rds of bacterium bag mouthful, and lifting remaining three/
At one, firmly bag wall is carried just, should on the whole, at lifting carried to straight and upright, it is ensured that sack is separated with charge level, but can not make pocket
Separated with charge level, be adjusted mushroom type by photoinduction and the adjustment for opening bag mode, then carry out fruiting growth management, at any time
Whether environment of observation and equipment have peculiar situation.
The beneficial effects of the invention are as follows：Whole management of producing mushroom uses edible mushroom intelligent monitoring system, improves edible mushroom
Quality and yield.
Specific embodiment
With reference to specific embodiment, the present invention is described further：
The cultivation of edible mushroom vertical bag carries mouth cultivates fruiting method includes following steps：
The first step：Mushroom room prepares mushroom room and is set to 80 square meters every, 4.5 meters high within doors, top setting refrigeration machine,
The Based Intelligent Control facility such as ventilating duct, ultrasonic humidifier.Eight fruiting shelfs are placed within doors, and a fruiting shelf is five layers, and size is
80cm*550, floor height is to be connected with angle bar between 65cm, fruiting shelf, forms monolithic stability, and each fruiting shelf places 100 and outlines mushroom
Bag, puts uniformly, and space is consistent, and every layer of bottom sets Led bar shaped automatic light sources.
Second step：Open bag operation
1. the incubator items facility that bag will be opened all is closed.
2. the bacterium bag undercarriage that bag will be opened is transferred to out a bag region.Sterilize and split bag mycelium stimulation area carry out ground and prewets,
But there can not be sewage to remain.
3. the bacterium bag lid that will be covered with first is removed with collarium, and both deposit respectively.
4. at 2/3rds of pressing bacterium bag mouthful, at lifting remaining 1/3rd.
5. firmly bag wall is carried just, should on the whole, at lifting carried to straight and upright, it is ensured that sack is separated with charge level, but can not
Pocket is set to be separated with charge level.
6. the bacterium bag that will be handled well is put in time, mycelia at other is produced damage, and then causes fruiting uneven,
Influence growth progress.
7. in whole process, it is to avoid cause the damage of bacterium bag, mushroom bag rupture is caused.
8. the bacterium bag for having processed should in time place mushroom fruiting warehouse, it is to avoid air produces miscellaneous bacteria dirty influence at bacterium bag mycelium stimulation
Dye.
9. open a bag mycelium stimulation region and should try one's best and avoid, personnel's turnover is infected with antiforeign bacteria.
10. intelligent control system is started, it is ensured that incubator air quality.
3rd step：Management of producing mushroom
（1）, preparation before fruiting
Note environmental sanitation, the cleaning sterilizing of items of equipment, run well, whether environment of observation and equipment have difference at any time
Situation occurs.
（2）Fruiting process
1st, during fruiting according to it is different in the period of to temperature intelligent console keep run well, temperature is adjusted automatically
Between 12-16 DEG C, humidity is between 80-90% for section.
2nd, ventilation is automated during fruiting carries out the regulation of carbon dioxide, according to different growth periods by titanium dioxide
Carbon is controlled between 1000-8000, is stimulated using LED sources with an automatic light meter, use the intensity of illumination of mushroom growing area impression 50-
200lex。
Claims (1)
1. edible mushroom vertical bag is planted and carries mouth cultivation fruiting method, including following steps：1. mushroom room prepares, and 2. opens bag behaviour
Make, 3. management of producing mushroom, it is characterised in that：Based Intelligent Control facility is provided with mushroom room set-up procedure, general in bag operating process is opened
Cover with mycelial bacterium bag lid to be removed with collarium, both deposit respectively, press at 2/3rds of bacterium bag mouthful, lift remaining
At 1/3rd, firmly bag wall is carried just, should on the whole, at lifting carried to straight and upright, it is ensured that sack is separated with charge level, but can not
Pocket is separated with charge level, be adjusted mushroom type by photoinduction and the adjustment for opening bag mode, will be with during management of producing mushroom
When environment of observation and equipment whether have peculiar situation；The intelligence that mushroom room top is set in described mushroom room preparation process
Control facility includes refrigeration machine, ventilating duct, ultrasonic humidifier；The described bacterium bag that will be handled well in bag operating procedure of opening is entered
Row is put in time, and mushroom fruiting warehouse is placed in time；Temperature automatic adjustment is between 12-16 DEG C in described management of producing mushroom step, humidity
Between 80-90%, gas concentration lwevel is controlled between 1000-8000 according to different growth periods, go out mushroom growing area
The intensity of illumination of impression is in 50-200lux.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310135584.9A CN103190288B (en) | 2013-04-18 | 2013-04-18 | Edible mushroom vertical bag is planted and carries mouth cultivation fruiting method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310135584.9A CN103190288B (en) | 2013-04-18 | 2013-04-18 | Edible mushroom vertical bag is planted and carries mouth cultivation fruiting method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103190288A CN103190288A (en) | 2013-07-10 |
| CN103190288B true CN103190288B (en) | 2017-06-13 |
Family
ID=48713258
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310135584.9A Active CN103190288B (en) | 2013-04-18 | 2013-04-18 | Edible mushroom vertical bag is planted and carries mouth cultivation fruiting method |
Country Status (1)
| Country | Link |
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| CN (1) | CN103190288B (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103548560B (en) * | 2013-10-18 | 2016-02-24 | 北京市农林科学院 | A kind of Cordyceps militaris hanging bag type cultivation method being applicable to cultivation on a small scale |
| CN105379561A (en) * | 2015-11-26 | 2016-03-09 | 南宁市金沙壮畜牧养殖有限责任公司 | High-yield cultivation method for edible mushrooms |
| CN105379560A (en) * | 2015-11-26 | 2016-03-09 | 南宁市金沙壮畜牧养殖有限责任公司 | Method for cultivating edible fungi |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101715696A (en) * | 2009-12-18 | 2010-06-02 | 上海市农业科学院 | Factory cultivation method of maitake |
| CN101919338A (en) * | 2010-09-09 | 2010-12-22 | 上海市农业科学院 | Industrialized cultivation method for hericium |
| CN102487728A (en) * | 2011-12-26 | 2012-06-13 | 湖南省春华生物科技有限公司 | Bag-cultivated angle pulling bud promoting method for producing pleurotus errngil |
| CN102584398A (en) * | 2012-02-21 | 2012-07-18 | 李传华 | Culture medium, fruiting bag and high-yield culture technique of Pleurotus nebrodensis |
| CN102690137A (en) * | 2012-06-15 | 2012-09-26 | 福建农林大学 | Substrate and method for culturing grifola frondosa (fr.) S.F.Gray by utilizing weeds |
-
2013
- 2013-04-18 CN CN201310135584.9A patent/CN103190288B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101715696A (en) * | 2009-12-18 | 2010-06-02 | 上海市农业科学院 | Factory cultivation method of maitake |
| CN101919338A (en) * | 2010-09-09 | 2010-12-22 | 上海市农业科学院 | Industrialized cultivation method for hericium |
| CN102487728A (en) * | 2011-12-26 | 2012-06-13 | 湖南省春华生物科技有限公司 | Bag-cultivated angle pulling bud promoting method for producing pleurotus errngil |
| CN102584398A (en) * | 2012-02-21 | 2012-07-18 | 李传华 | Culture medium, fruiting bag and high-yield culture technique of Pleurotus nebrodensis |
| CN102690137A (en) * | 2012-06-15 | 2012-09-26 | 福建农林大学 | Substrate and method for culturing grifola frondosa (fr.) S.F.Gray by utilizing weeds |
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| CN103190288A (en) | 2013-07-10 |
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| CB03 | Change of inventor or designer information |
Inventor after: Xie Bangyou Inventor before: Hu Yiping Inventor before: Tang Xiaohui |
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Address after: 451450, Henan, Zhengzhou province Zhongmu County town of Wan Zhu west side Applicant after: Henan Bang agriculture eco cycle Limited by Share Ltd Address before: 451450, Henan, Zhengzhou province Zhongmu County town of Wan Zhu west side Applicant before: Henan Bangyou Agricultural Ecosystem Cycle Development Co., Ltd. |
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