CN103125628A - Hypoglycemic tea - Google Patents
Hypoglycemic tea Download PDFInfo
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- CN103125628A CN103125628A CN 201110414213 CN201110414213A CN103125628A CN 103125628 A CN103125628 A CN 103125628A CN 201110414213 CN201110414213 CN 201110414213 CN 201110414213 A CN201110414213 A CN 201110414213A CN 103125628 A CN103125628 A CN 103125628A
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Abstract
Hypoglycemic tea is special-effect nutrition tea which can adjust a pancreas islet dysfunction and diabetes mellitus (polyphagia, urorrhagia, polydipsia, weight lowering and physical strength lowering) caused by insulin hyposecretion and is developed by a modern combined theory of traditional Chinese medicine and western medicine. According to the etiology and the pathology of diabetes mellitus, technical problems are solved. The traditional Chinese medicine formula which has the functions of energy restoring, yin nourishing, saliva producing, thirst slaking and blood sugar lowering is used in a formula theory. The specific formula comprises nine kinds of traditional Chinese medicine and saccharin, namely tea leaves, radices trichosanthis, Chinese yam, folium mori, kudzuvine roots, American ginseng, radix ophiopogonis, radix achyranthis bidentatae and stigma maydis. During a production process, after the Chinese traditional tea leaves and the Chinese herbal medicine lowering blood sugar are smashed, the bottled edible nutrition tea is manufactured in a modern beverage production technology. The habit of the traditional Chinese tea culture is kept, and the combined theory of the traditional Chinese medicine and the western medicine with the name of the tea lowering sugar, the etiology and the pathology of diabetes mellitus and clinical effect combined and the novel technology features of modernization mechanical tea making are reflected.
Description
Technical field: Chinese conventional tea is the tealeaves solid pharmaceutical preparation, blood-sugar reducing tea is the technological revolution that Chinese conventional tea is produced, it is the etiology and pathology according to traditional Chinese tea culture custom and diabetes formation, produce with tealeaves and hypoglycemic drug matching, both kept the custom of traditional Chinese tea culture, can adjust the blood glucose target of diabetic again, be the modern special efficacy edible nourishing tea of adjusting diabetes patient blood sugar's index, adapt to diabetic population and drink.
Background technology: at present, (Clinical symptoms is " more than three two subtract " to known modern diabetes, be many foods, diuresis, drink more, lose weight, muscle power reduces) etiology and pathology be: patient causes weak because disease or long-term a large amount of table sugar (comprising high confectionery thing) cause the long-term excess load excreting insulin of pancreas islet organ to regulate glycometabolism, cause eventually hypoinsulinism, function carbohydrate metabolism is disorderly, and blood sugar raises and forms diabetes.The clinical efficacy of present commercially available Chinese and Western commercially available medicine adjustment pancreas islet organ dysfunction is all not good, is the difficult point of this disease treatment.Be badly in need of a kind of edible nourishing tea of adjusting the pancreas islet organ dysfunction of development and adjust the pancreas islet organ dysfunction, prevent and treat diabetes.
Blood-sugar reducing tea adopts modern theory of integrated traditional Chinese and western medicine and conventional tea cultural knowledge: belong to " deficiency of both qi and yin " of Traditional Chinese Medicine according to the clinical pathology of diabetes, the pancreas islet organ belongs to the incretory body, returns lung and kidney supervisor according to Traditional Chinese medical theory.So blood-sugar reducing tea is selected tealeaves, root of Chinese trichosanthes, Chinese yam, mulberry leaf, the root of kudzu vine, American Ginseng, the tuber of dwarf lilyturf, the root of bidentate achyranthes, corn stigma amounts to 9 kinds of Chinese medicines and asccharin forms.
Summary of the invention: blood-sugar reducing tea solves the technical scheme that its technical problem adopts and is: belong to " deficiency of both qi and yin " of Traditional Chinese Medicine according to the clinical pathology of diabetes, the pancreas islet organ belongs to the incretory body, returns lung and kidney supervisor according to Traditional Chinese medical theory.So blood-sugar reducing tea solves the technical scheme that its technical problem adopts: adopt in theory at formula have boosting qi and nourishing yin, promote the production of body fluid to quench thirst, hypoglycemic Chinese prescription, concrete formula is tealeaves, root of Chinese trichosanthes, Chinese yam, mulberry leaf, the root of kudzu vine, American Ginseng, the tuber of dwarf lilyturf, the root of bidentate achyranthes, corn stigma amounts to 9 kinds of Chinese medicines and asccharin forms, and is the modern edible nourishing tea of traditional Chinese and western medicine theory in conjunction with development.
After adopting in process of production Chinese traditional tea and the Chinese herbal medicine of adjusting the islet function obstacle to pulverize, produce bottled nutrition tea with modernization beverage technology processed, both preserved the custom of traditional Chinese tea culture, embody again the modern nutrition tea characteristic of the combination of Chinese tradiational and Western medicine.Theory of integrated traditional Chinese and western medicine that blood-sugar reducing tea tea name combines with diabetes etiology and pathology and clinical efficacy and the new technical feature of modernization machinery tea making have also been embodied.
Packing and consumption: be packaged as the 400cm/ bottle, the adult in 13-71 year takes 1 bottle for 1 time, and the crowd below 13 years old or more than 71 years old takes the circumstances into consideration decrement.
The specific embodiment: blood-sugar reducing tea tea name and formula ownership belong to the inventor, and the inventor transfers blood-sugar reducing tea tea name and the formula right to use within Chinese territory and overseas Chinese's food and pharmaceutical producing enterprise, to support the development of domestic and international Chinese nutrition tea.
Claims (1)
1. blood-sugar reducing tea is a kind of hypoglycemic combination of Chinese tradiational and Western medicine special efficacy edible nourishing tea that falls.
The technical characterictic of blood-sugar reducing tea is the unique formula of blood-sugar reducing tea, and concrete formula is: tealeaves, root of Chinese trichosanthes, Chinese yam, mulberry leaf, the root of kudzu vine, American Ginseng, the tuber of dwarf lilyturf, the root of bidentate achyranthes, corn stigma amount to 9 kinds of Chinese medicines and asccharin forms, and is the modern edible nourishing tea of the combination of Chinese tradiational and Western medicine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110414213 CN103125628A (en) | 2011-11-23 | 2011-11-23 | Hypoglycemic tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110414213 CN103125628A (en) | 2011-11-23 | 2011-11-23 | Hypoglycemic tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103125628A true CN103125628A (en) | 2013-06-05 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201110414213 Pending CN103125628A (en) | 2011-11-23 | 2011-11-23 | Hypoglycemic tea |
Country Status (1)
| Country | Link |
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| CN (1) | CN103125628A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103434297A (en) * | 2013-09-11 | 2013-12-11 | 北京道方科技文化有限公司 | Calendar and preparation method of calendar |
| CN105994752A (en) * | 2016-06-08 | 2016-10-12 | 河南省中原红饮料有限公司 | Preparation method of corn-flavored beverage capable of reducing blood sugar |
| CN107929431A (en) * | 2018-01-05 | 2018-04-20 | 张虹华 | Traditional Chinese medicine formula of tea substitute for drinking for treating diabetes and decocting method thereof |
| CN108992609A (en) * | 2017-06-07 | 2018-12-14 | 徐定清 | A kind of clear medicine pill of quenching one's thirst |
-
2011
- 2011-11-23 CN CN 201110414213 patent/CN103125628A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103434297A (en) * | 2013-09-11 | 2013-12-11 | 北京道方科技文化有限公司 | Calendar and preparation method of calendar |
| CN105994752A (en) * | 2016-06-08 | 2016-10-12 | 河南省中原红饮料有限公司 | Preparation method of corn-flavored beverage capable of reducing blood sugar |
| CN108992609A (en) * | 2017-06-07 | 2018-12-14 | 徐定清 | A kind of clear medicine pill of quenching one's thirst |
| CN107929431A (en) * | 2018-01-05 | 2018-04-20 | 张虹华 | Traditional Chinese medicine formula of tea substitute for drinking for treating diabetes and decocting method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130605 |