CN103120345A

CN103120345A - Healthcare beverage

Info

Publication number: CN103120345A
Application number: CN2011103677890A
Authority: CN
Inventors: 嵇兴军
Original assignee: Individual
Current assignee: Individual
Priority date: 2011-11-18
Filing date: 2011-11-18
Publication date: 2013-05-29

Abstract

The invention discloses healthcare beverage. The healthcare beverage comprises, by weight, 5-30 parts of black rice, 12-20 parts of wheat, 3-8 parts of hops, 2-6 parts of seville orange flowers, 1-4 parts of siraitia grosvenori flowers and 10-25 parts of barley. A method for making the healthcare beverage includes scotching the black rice and the wheat; crushing the scotched black rice and the scotched wheat; fermenting the crushed black rice and the crushed wheat at the temperature ranging from 4 DEC C to 6 DEG C for 20-24 hours; pasteurizing the black rice and the wheat and then fermenting the black rice and the wheat; adding the hops, the seville orange flowers and the siraitia grosvenori flowers into the black rice and the wheat to obtain a mixture; adding water into the mixture so that the mixture is submerged by the water; adding flavor agents into the water with the mixture to blend the water and the mixture and filtering the water to obtain liquid; sterilizing the liquid; and bottling the liquid.

Description

A kind of health drink

Technical field

The present invention relates to a kind of beverage, especially a kind of fruit drink of health care.

Background technology

Along with the raising of people's living standard, people also need to have a drink except three meals in a day, especially when having a dinner party, need especially beverage or wine to add to the fun.Because nutrition is called as " liquid bread " comprehensively, people often drink beer in daily life in various beverages.Owing to containing alcohol in beer, some people such as women, children and alcohol allergy sufferers can not be drunk.The Healthy People drinking beer is excessive also can be damaged health, especially liver.

Summary of the invention

The object of the present invention is to provide a kind of nutrition and beer class seemingly, soft, all-ages a kind of health drink.

The present invention is achieved through the following technical solutions:

The raw material of beverage of the present invention is black rice, wheat, hops, red, flower of Fructus Momordicae from generation to generation, and the part by weight of each component is:

Black rice 5 ~ 30, wheat 12 ~ 20, hops 3 ~ 8, red 2 ~ 6 from generation to generation, flower of Fructus Momordicae 1 ~ 4, barley 10 ~ 25.

The preparation method is: with black rice, the burned rear pulverizing of wheat, after 20 ~ 24 hours, through the pasteurization after fermentation, then adds hops, red, flower of Fructus Momordicae from generation to generation 4 ℃ ~ 6 ℃ fermentations, adds the unrestrained juice of water, and with filtering after the flavor enhancement allotment, sterilization, can.

Because black rice contains each seed amino acid of needed by human body and the indispensable trace element zinc of human body, manganese, iron, selenium etc., so after making beverage, contained nutrition is many, to reprocess after black rice, barley, wheat baking, make this beverage have burnt odor and the caf of unique Fructus Hordei Germinatus.After black rice, barley, wheat baking, 4 ℃ ~ 6 ℃ fermentations 20 hours ~ 24 hours, fermentation produced the ethanol of minute quantity like this.Rear 75 ℃ ~ 82 ℃ pasteurizations that ferment are killed the saccharomycetic yellow mould of killing simultaneously.Make like this after beverage softly, can suitable more people drink, can not damage health of human body.This beverage contains carbohydrate, protein, glycerine, acids, vitamin, amino acid and trace element, is that Other Drinks are incomparable.Owing to adding black rice and using baking technique, make this beverage flavor unique, color and luster is natural sepia.Can also add the Chinese medicines such as hawthorn, the fruit of Chinese magnoliavine, the dried rhizome of rehmannia, the Radix Astragali in this drinking production process, make health-care effect better.

The specific embodiment

Embodiment 1: get 50 kilograms of black rices, 100 kilograms of barleys, wheat 120 kg, burned rear pulverizing, 4 ℃ ~ 6 ℃ fermentations after 20 hours ~ 24 hours 75 ℃ ~ 82 ℃ pasteurizations complete fermentation, then add 30 kilograms of hops, red 20 kilograms from generation to generation, 10 kilograms of flower of Fructus Momordicae, add the unrestrained juice of 100 ℃ of water, when water temperature to 50 ℃, filter after adding the flavor enhancements allotments such as honey, white sugar, sterilization, can.

Embodiment 2: get 300 kilograms of black rices, 250 kilograms of barleys, 200 kilograms of wheats, burned rear pulverizing, 4 ℃ ~ 6 ℃ fermentations after 20 hours ~ 24 hours 75 ℃ ~ 82 ℃ pasteurizations complete fermentation, then add again 80 kilograms of hops, red 60 kilograms from generation to generation, 40 kilograms of flower of Fructus Momordicae, add the unrestrained juice of 100 ℃ of water, when water temperature to 50 ℃, filter after adding the flavor enhancements allotments such as honey, white sugar, sterilization, can.

Claims

1. health drink is characterized in that being comprised of the raw material of following weight portion: black rice 5 ~ 30, and wheat 12 ~ 20, hops 3 ~ 8, red 2 ~ 6 from generation to generation, flower of Fructus Momordicae 1 ~ 4, barley 10 ~ 25.

2. a kind of health drink according to claim 1, it is characterized in that the preparation method is: with black rice, the burned rear pulverizing of wheat, 4 ℃ ~ 6 ℃ the fermentation 20 ~ 24 hours after, through the pasteurization after fermentation, add again hops, red, flower of Fructus Momordicae from generation to generation, add the unrestrained juice of water, with filtering after the flavor enhancement allotment, sterilization, can.