CN102925309A - Beauty maintaining and young keeping port wine and its making method - Google Patents
Beauty maintaining and young keeping port wine and its making method Download PDFInfo
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- CN102925309A CN102925309A CN 201110228953 CN201110228953A CN102925309A CN 102925309 A CN102925309 A CN 102925309A CN 201110228953 CN201110228953 CN 201110228953 CN 201110228953 A CN201110228953 A CN 201110228953A CN 102925309 A CN102925309 A CN 102925309A
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- red date
- vitis viniferae
- grape
- skin
- port wine
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Abstract
The invention provides a beauty maintaining and young keeping port wine and its making method to overcome the disadvantages of the prior art. The beauty maintaining and young keeping port wine is obtained through adding Osmanthus fragrans, red date and Lycium Chinense on the basis of the prior art. The Lycium Chinense has blood circulation invigorating, collateral dredging, nerve calming, blood enriching, liver clearing and eyesight improving effects, and the red date is sweet in taste and mild in property, can enter the spleen, the stomach and the lung, and has the center supplementing, qi boosting, blood nourishing, nerve calming and medical property mitigating functions; and researches of the modern pharmacology show that the red date contains abundant nutritional components comprising proteins, fats, carbohydrates, organic acids, vitamin A, vitamin C, a tiny amount of calcium, a plurality of amino acids, and the like. In the invention, a delicious mouthfeel is provided for consumers, the deeper value of the port wine is found, and the port wine can maintain the beauty and keep young through using a unique technology.
Description
Technical field: the present invention relates to a kind of beautifying face and moistering lotion grape wine and preparation method thereof
Background technology:
Grape wine is requisite drink in people's daily life.Along with the raising of daily life level, people are increasing to demand vinous, and are also more and more harsher to the requirement of its local flavor simultaneously.Present red wine no longer is a kind of simple drink, but rises to curable medicine.Common grape wine only is confined to mouthfeel, and requires low to the effect of other side.The present invention not only provides the mouthfeel of human consumer's delicious food, and excavates its deeper value, utilize exclusive technology make its become can beautifying face and moistering lotion grape wine.
Summary of the invention:
The objective of the invention is in order to overcome the deficiencies in the prior art, and a kind of beautifying face and moistering lotion grape wine and preparation method thereof is provided.This beautifying face and moistering lotion grape wine adds sweet osmanthus, red date, matrimony vine on the prior art basis.Matrimony vine has promoting blood circulation and removing obstruction in channels, the effect that calming the nerves enriches blood clears liver and improve vision, red date distinguish the flavor of sweet warm in nature, return the taste warp, the function of invigorating the spleen and replenishing QI, nourishing blood to tranquillize the mind, the mitigation property of medicine is arranged; Modern pharmacology finds that then red date contains the abundant nutrition such as protein, fat, carbohydrate, organic acid, vitamin A, vitamins C, micro-calcium multiple amino acids.The present invention realizes by following method, one, choose natural maturity mauve maturation grape.Two, press close to the base of fruit place with scissors grape is sheared off one by one, can stay some base of fruits, in order to avoid hindered pericarp; Do not remove to seize grape with hand, seize lower grape and just may hurt pericarp; Every grape of having hindered pericarp places on one side, and keeps and eats, and cooks grape wine without it.Three, the grape that shears is rinsed well soaked about ten minutes with light salt brine afterwards, this is in order to remove agricultural chemicals and other objectionable impuritiess on the Pericarpium Vitis viniferae.And then with flushing with clean water one time, again-water is drained.Four, grape is poured in the basin, then add one spoonful of sweet osmanthus, red date 20g, matrimony vine 10g, then they are crumbed one by one with handgrip, Pericarpium Vitis viniferae, Semen Vitis viniferae, red date skin, Chinese wolfberry skin and seed also have pulp all to stay in the basin, again according to the ratio of one jin of white sugar of six jin of grapes (liking sweeter suitably put a bit) more, stir, be contained in the bottle of wash clean after waiting white sugar to melt fully.Bottle is not wanted overfill, reserve 1/3rd space, because grape can expand in the process of fermentation, can produce a large amount of gas, if dress is too full, grape wine can overflow.In addition, in order not allow the air of outside enter, the most handy plastics bag tightly wraps on bottle cap.Five, summer, temperature was high, crossed 21 days grape wine and had just made well; If temperature low (being lower than 30 degree) can be made several days more.The longer vinosity of time that is noted that wine is denseer; After grape fermented glutinous rice was good, the time that puts was longer, and vinosity is denseer.Six, grape fermented glutinous rice good after, the pulp that Semen Vitis viniferae, Pericarpium Vitis viniferae, red date skin, Chinese wolfberry skin have been sent out ferment is in addition all filtered, this will filter residue.
Claims (3)
1. grape wine by sweet osmanthus, red date, the common brew of matrimony vine.It is characterized in that the grape that shears is rinsed well rear with light salt brine immersion about ten minutes, then add one spoonful of sweet osmanthus, red date 20g, matrimony vine 10g, then they are crumbed one by one with handgrip, and Pericarpium Vitis viniferae, Semen Vitis viniferae, red date skin, Chinese wolfberry skin and seed also have pulp all to stay in the basin, stir.After grape fermented glutinous rice is good, the pulp that Semen Vitis viniferae, Pericarpium Vitis viniferae, red date skin, Chinese wolfberry skin have been sent out ferment is in addition all filtered.
2. the method for beautifying face and moistering lotion grape wine according to claim 1 and making thereof is characterized in that a grape that shears rinsed well and soaked about ten minutes with light salt brine afterwards, then adds one spoonful of sweet osmanthus, red date 20g, matrimony vine 10g.
3. according to claim 1, the method for 2 described beautifying face and moistering lotion grape wine and making thereof, it is characterized in that they are crumbed one by one with handgrip the grape wine raw material for preparing, Pericarpium Vitis viniferae, Semen Vitis viniferae, red date skin, Chinese wolfberry skin and seed also have pulp all to stay in the basin, stir.After grape fermented glutinous rice is good, the pulp that Semen Vitis viniferae, Pericarpium Vitis viniferae, red date skin, Chinese wolfberry skin have been sent out ferment is in addition all filtered.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201110228953 CN102925309A (en) | 2011-08-11 | 2011-08-11 | Beauty maintaining and young keeping port wine and its making method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN 201110228953 CN102925309A (en) | 2011-08-11 | 2011-08-11 | Beauty maintaining and young keeping port wine and its making method |
Publications (1)
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CN102925309A true CN102925309A (en) | 2013-02-13 |
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Family Applications (1)
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CN 201110228953 Pending CN102925309A (en) | 2011-08-11 | 2011-08-11 | Beauty maintaining and young keeping port wine and its making method |
Country Status (1)
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CN (1) | CN102925309A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104510907A (en) * | 2014-12-22 | 2015-04-15 | 潘青 | Traditional Chinese medicine composition with functions of beautifying and skin maintenance and preparation method thereof |
CN104673572A (en) * | 2015-03-23 | 2015-06-03 | 孙燕霞 | Anti-aging wine with functions of beautifying and keeping youthfulness and method for preparing anti-aging wine with functions of beautifying and keeping youthfulness |
-
2011
- 2011-08-11 CN CN 201110228953 patent/CN102925309A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104510907A (en) * | 2014-12-22 | 2015-04-15 | 潘青 | Traditional Chinese medicine composition with functions of beautifying and skin maintenance and preparation method thereof |
CN104510907B (en) * | 2014-12-22 | 2017-12-26 | 青岛市市立医院 | A kind of Chinese medicine composition for maintaining beauty and keeping young and preparation method thereof |
CN104673572A (en) * | 2015-03-23 | 2015-06-03 | 孙燕霞 | Anti-aging wine with functions of beautifying and keeping youthfulness and method for preparing anti-aging wine with functions of beautifying and keeping youthfulness |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130213 |