CN102793638A - Moisture lip balm - Google Patents
Moisture lip balm Download PDFInfo
- Publication number
- CN102793638A CN102793638A CN2012102621892A CN201210262189A CN102793638A CN 102793638 A CN102793638 A CN 102793638A CN 2012102621892 A CN2012102621892 A CN 2012102621892A CN 201210262189 A CN201210262189 A CN 201210262189A CN 102793638 A CN102793638 A CN 102793638A
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- Prior art keywords
- lip gloss
- preserving moisture
- moisture
- additive
- mass percent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The invention discloses a moisture lip balm. The lip balm comprises the following components in percentage by mass: 22 to 42 percent of wax, 56 to 70 percent of grease, and 2 to 8 percent of additive, wherein the wax is natural animal fat, the grease is jojoba seed oil, and the additive comprises sodium hyaluronate and osmanthus flower fragrance. The moisture lip balm can be infiltrated into skin by adopting natural animal fat, and can keep long-time moistening; the sodium hyaluronate in the additive has an excellent moisturizing effect, and the osmanthus flower fragrance brings fresh natural osmanthus flower smell.
Description
Technical field
The present invention relates to lip pomade, be specifically related to a kind of lip gloss of preserving moisture.
Background technology
In exsiccant season, cold climate or air conditioner surroundings make tender and lovely lips loss moisture easily; Cause senses of discomfort such as dry, tight, lip glosss more of the prior art have used a period of time will make lips get back to original the same drying; It is short to keep effect, and greasy feeling is arranged.
Summary of the invention
Goal of the invention: the objective of the invention is in order to solve the deficiency of prior art, a kind of better moisture-keeping function that has is provided, can keep the comfortable salubrious lip gloss of preserving moisture of long period.
The technical scheme that the present invention adopts: a kind of lip gloss of preserving moisture; Comprise oils and fats, waxiness and additive; Described waxiness is the natural animal fat that accounts for the lip gloss quality 22-42% that preserves moisture, and said oils and fats is the Jojoba seed oil that accounts for the lip gloss quality 56-70% that preserves moisture, and contains hyaluronate sodium, osmanthus flower fragrance in the additive; The mass percent of said additive is the 2-8% of the said lip gloss of preserving moisture, and the mass percent of said osmanthus flower fragrance is the 0.4-1.6% of the said lip gloss of preserving moisture.。
As optimization, the mass percent of said waxiness is 32% of the said lip gloss of preserving moisture.
As optimization, described natural animal fat is a kind of or both above mixture in cholesterol, lanosterol and the glyceride.
As optimization, said greasy mass percent is 63% of the said lip gloss of preserving moisture.
As optimization, the mass percent of said additive is 5% of the said lip gloss of preserving moisture.
As optimization, the mass percent of said osmanthus flower fragrance is 1% of the said lip gloss of preserving moisture
Beneficial effect: the present invention compared with prior art; Its remarkable advantage is: the present invention's lip gloss of preserving moisture adopts natural animal fat; Can infiltrate skin; Keep for a long time and moisten, the hyaluronate sodium in the additive has the good moisture preserving effect simultaneously, and osmanthus flower fragrance brings the natural wounded fragrance of delicate fragrance.
The specific embodiment
Below in conjunction with specific embodiment the present invention is described further:
Embodiment 1
A kind of lip gloss of preserving moisture comprises following component by mass percent: lanosterol 32%, Jojoba seed oil 63%, tocopherol acetas 1%, methyl hydroxybenzoate 1%, propyl hydroxybenzoate 1%, hyaluronate sodium 1%, osmanthus flower fragrance 1%.
Embodiment 2
A kind of lip gloss of preserving moisture comprises following component by mass percent: cholesterol 42%, Jojoba seed oil 56%, living
Educate phenol acetas 0.4%, methyl hydroxybenzoate 0.4%, propyl hydroxybenzoate 0.4%, hyaluronate sodium 0.4%, osmanthus flower fragrance 0.4%.
Embodiment 3
A kind of lip gloss of preserving moisture comprises following component by mass percent: glyceride 22%, Jojoba seed oil 70%, living
Educate phenol acetas 1.6%, methyl hydroxybenzoate 1.6%, propyl hydroxybenzoate 1.6%, hyaluronate sodium 1.6%, osmanthus flower fragrance 1.6%.
Claims (6)
1. lip gloss of preserving moisture; Comprise oils and fats, waxiness and additive; It is characterized in that: described waxiness is the natural animal fat that accounts for the lip gloss quality 22-42% that preserves moisture, and said oils and fats is the Jojoba seed oil that accounts for the lip gloss quality 56-70% that preserves moisture, and contains hyaluronate sodium, osmanthus flower fragrance in the additive; The mass percent of said additive is the 2-8% of the said lip gloss of preserving moisture, and the mass percent of said osmanthus flower fragrance is the 0.4-1.6% of the said lip gloss of preserving moisture.
2. the lip gloss of preserving moisture according to claim 1 is characterized in that: the mass percent of said waxiness is 32% of the said lip gloss of preserving moisture.
3. the lip gloss of preserving moisture according to claim 1 and 2 is characterized in that: described natural animal fat is a kind of in cholesterol, lanosterol and the glyceride or both above mixture.
4. the lip gloss of preserving moisture according to claim 1 is characterized in that: said greasy mass percent is 63% of the said lip gloss of preserving moisture.
5. the lip gloss of preserving moisture according to claim 1 is characterized in that: the mass percent of said additive is 5% of the said lip gloss of preserving moisture.
6. the lip gloss of preserving moisture according to claim 1 is characterized in that: the mass percent of said osmanthus flower fragrance is 1% of the said lip gloss of preserving moisture.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012102621892A CN102793638A (en) | 2012-07-27 | 2012-07-27 | Moisture lip balm |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012102621892A CN102793638A (en) | 2012-07-27 | 2012-07-27 | Moisture lip balm |
Publications (1)
Publication Number | Publication Date |
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CN102793638A true CN102793638A (en) | 2012-11-28 |
Family
ID=47193111
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN2012102621892A Pending CN102793638A (en) | 2012-07-27 | 2012-07-27 | Moisture lip balm |
Country Status (1)
Country | Link |
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CN (1) | CN102793638A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103040677A (en) * | 2012-12-17 | 2013-04-17 | 青岛博益特生物材料有限公司 | Moistening and moisturizing lipstick |
CN104721082A (en) * | 2013-12-23 | 2015-06-24 | 江苏中海重型机床有限公司 | Lip pomade capable of moistening lips |
CN107019663A (en) * | 2015-09-08 | 2017-08-08 | 江苏爱福特科技开发有限公司 | A kind of moist lip protector |
-
2012
- 2012-07-27 CN CN2012102621892A patent/CN102793638A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103040677A (en) * | 2012-12-17 | 2013-04-17 | 青岛博益特生物材料有限公司 | Moistening and moisturizing lipstick |
CN104721082A (en) * | 2013-12-23 | 2015-06-24 | 江苏中海重型机床有限公司 | Lip pomade capable of moistening lips |
CN107019663A (en) * | 2015-09-08 | 2017-08-08 | 江苏爱福特科技开发有限公司 | A kind of moist lip protector |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20121128 |