CN102669526A - Blood sugar-lowering five-grain freeze-dried Buddhist powder and preparation method thereof - Google Patents
Blood sugar-lowering five-grain freeze-dried Buddhist powder and preparation method thereof Download PDFInfo
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention provides blood sugar-lowering five-grain freeze-dried Buddhist powder and a preparation method thereof. The blood sugar-lowering five-grain freeze-dried Buddhist powder comprises the following raw materials in part by weight: 8-12 parts of vegetable fat powder, 8-12 parts of xylitol, 12-18 parts of freeze-dried corn, 12-18 parts of freeze-dried sorghum, 12-18 parts of freeze-dried walnut, 12-18 parts of freeze-dried coix seed, 12-18 parts of freeze-dried pumpkin, 4-6 parts of freeze-dried black tea powder and a proper amount of anti-caking agent. The preparation method comprises the following steps: firstly, cooking various grains, and preparing the freeze-dried power by a freeze-drying method; secondly, adding the other components according to a formulation ratio; and finally, stirring sufficiently to obtain the blood sugar-lowering five-grain freeze-dried Buddhist powder. The blood sugar-lowering five-grain freeze-dried Buddhist powder has a function of lowering blood sugar, blood pressure and blood lipid, and has a function of balancing nutrition, has no any side effect after a long-term use, can prolong the lifespan, and is long in shelf life and convenient to carry.
Description
Technical field
The present invention relates to field of health care food, be specifically related to a kind of hypoglycemic five cereals buddhist food freeze-dried powder and preparation method thereof.
Background technology
Along with the popular feeling that is fade-in of " eating healthyly " idea, " five cereals buddhist food " receives many civic and likes.Five cereals buddhist food originates from the monastery vegetarian diet of the Tang Dynasty, and honorific Buddhist monks add nut processing with 6 kinds of cereal at first, is the alimentation that makes brains wisdom clear-headed; Because of once go into the temple and became imperial palace article still for Buddhist nun's Wu Tse-tien great kindness; After Jianzhen great master takes a sea-voyage eastward, it to be supported the side as Chinese elaboration spread to Japan, the Korea S imperial palace is so far; From then on become a kind of all senior health article of natural health of person soul that let, fashionable Japan and Korea S.
Five cereals buddhist food, general difficult boiling, this fast pace with the modern is lived inharmonious; Influenced sphere of consumption, fried, be processed into prepared food so there is businessman to pass through roasting; After letting people buy back home, can directly dash and eat, make things convenient for people's life; But the prepared food of processing is fried in roasting, fire in often edible can the increasing, function singleness.
The present invention adopts and to boil the mixing powdery five cereals buddhist food that back cryogenic freezing processing obtains, and is easier to digest and assimilate, balanced nutritious natural vegetarian diet, and nutrition is science more, and is edible without any side effects for a long time.
Summary of the invention
The invention provides a kind of hypoglycemic five cereals buddhist food freeze-dried powder and preparation method thereof.Five cereals buddhist food freeze-dried powder of the present invention has health cares such as hypoglycemic, step-down, lipopenicillinase, plays balanced nutritious effect simultaneously, and is edible without any side effects for a long time.
For realizing that above-mentioned purpose the present invention adopts following technical scheme:
A kind of hypoglycemic five cereals buddhist food freeze-dried powder, it is characterized in that: the weight proportion of its raw material components is: vegetable fat powder 8-12, xylitol 8-12, freeze-drying corn 12-18, freeze-drying Chinese sorghum 12-18, freeze-drying walnut 12-18, freeze-drying seed of Job's tears 12-18, freeze-drying pumpkin 12-18, freeze-drying black tea powder 4-6, anticaking agent are an amount of.
Described hypoglycemic five cereals buddhist food freeze-dried powder, it is characterized in that: the weight proportion of its raw material components is: vegetable fat powder 10, xylitol 10, freeze-drying corn 15, freeze-drying Chinese sorghum 15, freeze-drying walnut 15, freeze-drying seed of Job's tears 15, freeze-drying pumpkin 15, freeze-drying black tea powder 5, anticaking agent are an amount of.
The preparation method of described hypoglycemic five cereals buddhist food freeze-dried powder is characterized in that may further comprise the steps:
(1) at first corn, peeling Chinese sorghum, walnut kernel, seed of Job's tears, dried pumpkin are boiled respectively after cleaning;
The above-mentioned food that (2) will boil is put into the vacuum freeze-drying machine respectively;
(3) open refrigerator and freeze, freezing is below-30 ℃ to temperature of charge, and keeps 8-10 hour drying, open vacuum then, and be heated to 95-100 ℃, and continued dry 1-2 hour, obtain the material piece of freeze-drying;
(4) the resulting material piece of above-mentioned freeze drying is crushed into powder with micronizer respectively;
(5) take by weighing each component by formula rate again, load weighted component is joined V-Mixer fully mix and obtain hypoglycemic five cereals buddhist food freeze-dried powder, quantitative package then, warehouse-in.
Eating method: open behind the bag again boiling water and wash open, be i.e. edible.
Advantage of the present invention:
Sweet potato leaf nutritive value is very high, and is the abundantest with vitamin B1, vitamin B2 especially, is colory bottle green vegetables.The flat flavor of sweet potato leaf property is sweet, nontoxic, and taste is a bit as the water spinach that belongs to together, but quality is comparatively soft.Have that qi-restoratives benefit gas, spleen-invigorating and kidney-strengthening, beneficial lung promote the production of body fluid, tonifying kidney for improving eyesight, anticancer, beauty treatment, function in delaying senility.
Asparagus is one of the world's ten big famous dishes; Asparagus is rich in several amino acids, protein and vitamin, and its content all is higher than asparagine and trace elements of selenium in the general fruits and vegetables, particularly asparagus, molybdenum, chromium, manganese etc.; Has the adjusting organism metabolism; Improve the effect of body immunity, in prevention and treatment, have very strong inhibitory action and pharmacodynamics effect hypertension, heart disease, leukaemia, leukemia, oedema, cystitis etc.
Fry the black soya bean powder and adopt barley to fry, black soya bean is separated worn into fine powder then, make black soya bean have barley fragrance, and have health care with black soya bean.
The present invention adopts and boils the mixing powdery five cereals buddhist food that back cryogenic freezing processing obtains, and is easier to digest and assimilate, and has health cares such as hypoglycemic, step-down, lipopenicillinase simultaneously; Play balanced nutritious effect simultaneously; Long-term edible without any side effects, and long shelf-life, easy to carry.
The specific embodiment
Embodiment 1
A kind of hypoglycemic five cereals buddhist food freeze-dried powder, the weight proportion of its raw material components is: vegetable fat powder 10, xylitol 10, freeze-drying corn 15, freeze-drying Chinese sorghum 15, freeze-drying walnut 15, freeze-drying seed of Job's tears 15, freeze-drying pumpkin 15, freeze-drying black tea powder 5, anticaking agent are an amount of.
The preparation method of hypoglycemic five cereals buddhist food freeze-dried powder may further comprise the steps:
(1) at first corn, peeling Chinese sorghum, walnut kernel, seed of Job's tears, dried pumpkin are boiled respectively after cleaning;
The above-mentioned food that (2) will boil is put into the vacuum freeze-drying machine respectively;
(3) open refrigerator and freeze, freezing is below-30 ℃ to temperature of charge, and keeps 8-10 hour drying, open vacuum then, and be heated to 95-100 ℃, and continued dry 1-2 hour, obtain the material piece of freeze-drying;
(4) the resulting material piece of above-mentioned freeze drying is crushed into powder with micronizer respectively;
(5) taking by weighing other component and the above-mentioned freeze-dried powder that makes by formula rate again joins V-Mixer and fully mixes and obtain hypoglycemic five cereals buddhist food freeze-dried powder, quantitative package then, warehouse-in.
Embodiment 2
A kind of hypoglycemic five cereals buddhist food freeze-dried powder, the weight proportion of its raw material components is: vegetable fat powder 10, xylitol 10, freeze-drying corn 15, freeze-drying Chinese sorghum 15, freeze-drying walnut 15, freeze-drying seed of Job's tears 15, freeze-drying pumpkin 15, freeze-drying black tea powder 5, wheat germ powder, anticaking agent are an amount of.
A kind of hypoglycemic five cereals buddhist food freeze-dried powder, the weight proportion of its raw material components is: vegetable fat powder 10, xylitol 10, freeze-drying corn 15, freeze-drying Chinese sorghum 15, freeze-drying walnut 15, freeze-drying seed of Job's tears 15, freeze-drying pumpkin 15, freeze-drying black tea powder 5, anticaking agent are an amount of, sweet potato leaf extract 0.09-0.11, asparagus freeze-dried powder 1-2, fry black soya bean powder 3-5, food preservative licorice 0.09-0.11.
The preparation method is with embodiment 1.
Claims (4)
1. hypoglycemic five cereals buddhist food freeze-dried powder, it is characterized in that: the weight proportion of its raw material components is: vegetable fat powder 8-12, xylitol 8-12, freeze-drying corn 12-18, freeze-drying Chinese sorghum 12-18, freeze-drying walnut 12-18, freeze-drying seed of Job's tears 12-18, freeze-drying pumpkin 12-18, freeze-drying black tea powder 4-6, anticaking agent are an amount of.
2. hypoglycemic five cereals according to claim 1 buddhist food freeze-dried powder, it is characterized in that: the weight proportion of its raw material components is: vegetable fat powder 10, xylitol 10, freeze-drying corn 15, freeze-drying Chinese sorghum 15, freeze-drying walnut 15, freeze-drying seed of Job's tears 15, freeze-drying pumpkin 15, freeze-drying black tea powder 5, anticaking agent are an amount of.
3. hypoglycemic five cereals buddhist food freeze-dried powder according to claim 1 is characterized in that: wherein also contain following raw material components sweet potato leaf extract 0.09-0.11, asparagus freeze-dried powder 1-2, fry black soya bean powder 3-5, licorice 0.09-0.11.
4. according to claim 1 or claim 2 the preparation method of hypoglycemic five cereals buddhist food freeze-dried powder is characterized in that may further comprise the steps:
(1) at first corn, peeling Chinese sorghum, walnut kernel, seed of Job's tears, dried pumpkin are boiled respectively after cleaning;
The above-mentioned food that (2) will boil is put into the vacuum freeze-drying machine respectively;
(3) open refrigerator and freeze, freezing is below-30 ℃ to temperature of charge, and keeps 8-10 hour drying, open vacuum then, and be heated to 95-100 ℃, and continued dry 1-2 hour, obtain the material piece of freeze-drying;
(4) the resulting material piece of above-mentioned freeze drying is crushed into powder with micronizer respectively;
(5) take by weighing each component by formula rate again, load weighted component is joined V-Mixer fully mix and obtain hypoglycemic five cereals buddhist food freeze-dried powder, quantitative package then, warehouse-in.
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| CN 201210120425 CN102669526B (en) | 2012-04-24 | 2012-04-24 | Blood sugar-lowering five-grain freeze-dried Buddhist powder and preparation method thereof |
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| CN 201210120425 CN102669526B (en) | 2012-04-24 | 2012-04-24 | Blood sugar-lowering five-grain freeze-dried Buddhist powder and preparation method thereof |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102907621A (en) * | 2012-10-29 | 2013-02-06 | 山东生命海生物科技有限公司 | Production process for wheat germ powder |
| CN103110074A (en) * | 2012-11-28 | 2013-05-22 | 哈尔滨贵迪软件有限公司 | Black tea and sweet potato flour |
| CN103262983A (en) * | 2013-06-18 | 2013-08-28 | 云南普瑞生物制药有限公司 | Ripening barley flour and processing technology thereof |
| CN104798893A (en) * | 2015-05-15 | 2015-07-29 | 合肥跃杰生态农业科技有限公司 | Corn black tea soybean milk powder and preparation method thereof |
| CN104839714A (en) * | 2015-05-06 | 2015-08-19 | 安徽燕之坊食品有限公司 | Eight-treasure diet beneficial to the primordial energy and producing method thereof |
| CN106723042A (en) * | 2016-12-31 | 2017-05-31 | 黑龙江八农垦大学 | Coarse cereals premixing flour and preparation method thereof is eaten in a kind of buddhist for helping the qi-regulating that disappears |
| CN107912690A (en) * | 2017-12-14 | 2018-04-17 | 厦门市花果山食品有限公司 | A kind of five cereals lyophiled powder preparing technique |
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| CN1124103A (en) * | 1995-01-03 | 1996-06-12 | 石福增 | Dietary cure gruel and its preparing method |
| CN1875756A (en) * | 2006-05-31 | 2006-12-13 | 石峰 | Process for industrial production of instant convenient rice porridge |
| CN101642250A (en) * | 2009-06-26 | 2010-02-10 | 安徽燕之坊食品有限公司 | Instant food suitable for middle-aged and elderly people and processing method thereof |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102907621A (en) * | 2012-10-29 | 2013-02-06 | 山东生命海生物科技有限公司 | Production process for wheat germ powder |
| CN103110074A (en) * | 2012-11-28 | 2013-05-22 | 哈尔滨贵迪软件有限公司 | Black tea and sweet potato flour |
| CN103262983A (en) * | 2013-06-18 | 2013-08-28 | 云南普瑞生物制药有限公司 | Ripening barley flour and processing technology thereof |
| CN103262983B (en) * | 2013-06-18 | 2015-07-29 | 云南普瑞生物制药有限公司 | A kind of processing technology of slaking lotus-seed-heart powder |
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| CN104798893A (en) * | 2015-05-15 | 2015-07-29 | 合肥跃杰生态农业科技有限公司 | Corn black tea soybean milk powder and preparation method thereof |
| CN106723042A (en) * | 2016-12-31 | 2017-05-31 | 黑龙江八农垦大学 | Coarse cereals premixing flour and preparation method thereof is eaten in a kind of buddhist for helping the qi-regulating that disappears |
| CN107912690A (en) * | 2017-12-14 | 2018-04-17 | 厦门市花果山食品有限公司 | A kind of five cereals lyophiled powder preparing technique |
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| CN102669526B (en) | 2013-08-28 |
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