CN102633044A - Soy bottle cover - Google Patents
Soy bottle cover Download PDFInfo
- Publication number
- CN102633044A CN102633044A CN2012101153611A CN201210115361A CN102633044A CN 102633044 A CN102633044 A CN 102633044A CN 2012101153611 A CN2012101153611 A CN 2012101153611A CN 201210115361 A CN201210115361 A CN 201210115361A CN 102633044 A CN102633044 A CN 102633044A
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- Prior art keywords
- ring
- bottle
- soy sauce
- flange
- urceolus
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Abstract
The invention discloses a soy bottle cover. An upper cover is fastened outside a bottle cover main body; an annular sealing piece is arranged at the inner side of the bottle cover main body; the annular sealing piece comprises a cylindrical outer sleeve and a sealing ring; openings are arranged at the top end and the bottom end of the outer sleeve; the top end of the outer sleeve is connected with the inner side face of the bottle cover main body; the outer edge of the sealing ring is connected with the upper part of the outer sleeve; an annular sealing groove is formed between the outer sleeve and the sealing ring; a pull ring is connected with the inner edge of the sealing ring; a flow baffling ring is arranged on the inner top face of the upper cover; the flow baffling ring is matched with the bottom of the annular sealing groove; and when the upper cover is fastened with the bottle cover main body, the flow baffling ring extends into the bottom of the annular sealing groove. After the soy bottle cover disclosed by the invention is poured out, soy sauce remained in the bottle cover can return to the bottom of the annular sealing groove; after the upper cover is buckled, the flow baffling ring contacts the bottom of the annular sealing groove, soy sauce remained in the annular sealing groove is separated inside and outside the flow baffling ring to form liquid seal. Therefore, the dual-seal is formed; air is prevented from entering a bottle, and the soy sauce is prevented from being continuously oxidized.
Description
Technical field
The present invention relates to a kind of bottle cap, particularly relate to a kind of Cap for soy sauce bottle.
Background technology
Soy sauce is one of requisite of human daily life, and the soy sauce packing on the market mainly contains packed, bottled two kinds of forms now.Existing Cap for soy sauce bottle design is owing to only have a resealing behind the buckle closure, because other reasonses such as breakage or production precision cause poor sealing, poor sealing can cause soy sauce to contact with air, makes soy sauce continue oxidation, influences color and luster, nutrition, the mouthfeel of soy sauce easily.
Summary of the invention
The technical matters that the present invention will solve provides a kind of simple in structure, easy to make, Cap for soy sauce bottle of realizing double seal, good sealing effect.
For solving the problems of the technologies described above, the present invention adopts following technical scheme:
A kind of Cap for soy sauce bottle comprises body of the bottle lid, loam cake, and loam cake is connected with the lateral wall of body of the bottle lid; Loam cake is held in the body of the bottle lid outside, and said body of the bottle lid inboard is provided with lip ring, and lip ring comprises cylindricality urceolus and seal ring; The equal opening in the top of urceolus and bottom, the top of urceolus is connected with the medial surface of body of the bottle lid, and the outward flange of seal ring is connected with the top of urceolus; Form annular seal groove between urceolus and the seal ring, the inward flange of seal ring connects draw ring, and the inner top surface of loam cake is provided with the baffle ring; The baffle ring matches with the bottom of annular seal groove, and when loam cake was held on the body of the bottle lid, the baffle ring stretched into the bottom of annular seal groove.
Cap for soy sauce bottle of the present invention, the top of wherein said body of the bottle lid is provided with annular flange flange, and the inwall of loam cake matches with annular flange flange, and loam cake can be held on the annular flange flange of body of the bottle lid.
Cap for soy sauce bottle of the present invention, wherein said seal ring are taper.
Cap for soy sauce bottle of the present invention, the top of wherein said urceolus is connected with annular flange flange, and the medial surface of the medial surface of annular flange flange and seal ring top urceolus is tubaeform.
Cap for soy sauce bottle of the present invention, wherein said seal ring, urceolus and annular flange flange are made into integration.
Cap for soy sauce bottle of the present invention, the body of the bottle lid inboard is provided with lip ring, and lip ring comprises urceolus and seal ring; Form annular seal groove between urceolus and the seal ring, project organization is simply easily manufactured, after toppling over; Residual soy sauce can be back to the bottom of annular seal groove in the bottle cap, and behind the fastening loam cake, the baffle ring contacts with the bottom of annular seal groove; Soy sauce separation residual in the annular seal groove is formed fluid-tight inside and outside the baffle ring, thereby form double seal, stop in the air admission bottle; Stop soy sauce to continue oxidation, keep nutrition, mouthfeel, the color and luster of soy sauce, give the customer safer, more healthy life.
Below in conjunction with accompanying drawing Cap for soy sauce bottle of the present invention is described further.
Description of drawings
Fig. 1 is the axonometric drawing of Cap for soy sauce bottle of the present invention;
Fig. 2 is the main cutaway view of Cap for soy sauce bottle of the present invention.
The specific embodiment
Like Fig. 1, shown in 2; Cap for soy sauce bottle of the present invention comprises body of the bottle lid 1, loam cake 2, and loam cake 2 is connected with the lateral wall of body of the bottle lid 1, and the top of body of the bottle lid 1 is provided with annular flange flange 11; The inwall of loam cake 2 matches with annular flange flange 11, and loam cake 2 can be held on the annular flange flange 11 of body of the bottle lid 1.Body of the bottle lid 1 inboard is provided with lip ring 3, and lip ring 3 comprises cylindricality urceolus 31 and cone-shaped sealing ring 32, the equal opening in the top of urceolus 31 and bottom; The top of urceolus 31 is connected with annular flange flange 11; The outward flange of cone-shaped sealing ring 32 is connected with the top of urceolus 31, forms annular seal groove 33 between urceolus 31 and the cone-shaped sealing ring 32, and the inward flange of cone-shaped sealing ring 32 connects draw ring 4; Cone-shaped sealing ring 32, urceolus 31 and annular flange flange 11 are made into integration; The medial surface of the medial surface of annular flange flange 11 and cone-shaped sealing ring 32 top urceolus 31 is tubaeform, and the inner top surface of loam cake 2 is provided with baffle ring 21, and baffle ring 21 matches with the bottom of annular seal groove 33; When loam cake 2 is held in 1 last time of body of the bottle lid, baffle ring 21 stretches into the bottom of annular seal groove 33.
Body of the bottle lid and loam cake are processed by food grade plastic.
When Cap for soy sauce bottle of the present invention uses, open the loam cake 2 on the body of the bottle lid 1 earlier, the draw ring 4 of leaving behind can normally use.After toppling over soy sauce, residual soy sauce can be back to the bottom of annular seal groove 33 in the bottle cap, behind the fastening loam cake 2; Baffle ring 21 contacts with the bottom of annular seal groove 33; Soy sauce residual in the annular seal groove 33 is separated in the 21 inside and outside formation fluid-tights of baffle ring, thereby formed double seal, stop in the air admission bottle; Stop soy sauce to continue oxidation; The nutrition, mouthfeel, the color and luster that keep soy sauce are given the customer safer, more healthy life, also are applicable to various to the strict bottling liquid of sealing requirements.
Above-described embodiment describes preferred implementation of the present invention; Be not that scope of the present invention is limited; Design under the prerequisite of spirit not breaking away from the present invention; Various distortion and improvement that those of ordinary skills make technical scheme of the present invention all should fall in the definite protection domain of claims of the present invention.
Claims (5)
1. a Cap for soy sauce bottle comprises body of the bottle lid, loam cake, and loam cake is connected with the lateral wall of body of the bottle lid; Loam cake is held in the body of the bottle lid outside, it is characterized in that: said body of the bottle lid inboard is provided with lip ring, and lip ring comprises cylindricality urceolus and seal ring; The equal opening in the top of urceolus and bottom, the top of urceolus is connected with the medial surface of body of the bottle lid, and the outward flange of seal ring is connected with the top of urceolus; Form annular seal groove between urceolus and the seal ring; The inward flange of seal ring connects draw ring, and the inner top surface of loam cake is provided with the baffle ring, and the baffle ring matches with the bottom of annular seal groove; When loam cake was held on the body of the bottle lid, the baffle ring stretched into the bottom of annular seal groove.
2. Cap for soy sauce bottle according to claim 1 is characterized in that: the top of said body of the bottle lid is provided with annular flange flange, and the inwall of loam cake matches with annular flange flange, and loam cake can be held on the annular flange flange of body of the bottle lid.
3. Cap for soy sauce bottle according to claim 2 is characterized in that: said seal ring is taper.
4. Cap for soy sauce bottle according to claim 3 is characterized in that: the top of said urceolus is connected with annular flange flange, and the medial surface of the medial surface of annular flange flange and seal ring top urceolus is tubaeform.
5. Cap for soy sauce bottle according to claim 4 is characterized in that: said seal ring, urceolus and annular flange flange are made into integration.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210115361.1A CN102633044B (en) | 2012-04-19 | 2012-04-19 | Soy bottle cover |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210115361.1A CN102633044B (en) | 2012-04-19 | 2012-04-19 | Soy bottle cover |
Publications (2)
Publication Number | Publication Date |
---|---|
CN102633044A true CN102633044A (en) | 2012-08-15 |
CN102633044B CN102633044B (en) | 2014-04-16 |
Family
ID=46617655
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201210115361.1A Active CN102633044B (en) | 2012-04-19 | 2012-04-19 | Soy bottle cover |
Country Status (1)
Country | Link |
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CN (1) | CN102633044B (en) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2237612Y (en) * | 1995-06-08 | 1996-10-16 | 王玉山 | Sealed oil nozzle |
JP3887742B2 (en) * | 2000-11-08 | 2007-02-28 | 株式会社吉野工業所 | Hinge cap |
CN201109564Y (en) * | 2007-09-30 | 2008-09-03 | 爱而泰可新材料(苏州)有限公司 | Tearing compression unfolding type bottle cap |
CN202642358U (en) * | 2012-04-19 | 2013-01-02 | 孙德善 | Soy bottle cap |
-
2012
- 2012-04-19 CN CN201210115361.1A patent/CN102633044B/en active Active
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2237612Y (en) * | 1995-06-08 | 1996-10-16 | 王玉山 | Sealed oil nozzle |
JP3887742B2 (en) * | 2000-11-08 | 2007-02-28 | 株式会社吉野工業所 | Hinge cap |
CN201109564Y (en) * | 2007-09-30 | 2008-09-03 | 爱而泰可新材料(苏州)有限公司 | Tearing compression unfolding type bottle cap |
CN202642358U (en) * | 2012-04-19 | 2013-01-02 | 孙德善 | Soy bottle cap |
Also Published As
Publication number | Publication date |
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CN102633044B (en) | 2014-04-16 |
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