CN102318798A - Intestines-protective rice noodle containing germinated rice and preparation method thereof - Google Patents
Intestines-protective rice noodle containing germinated rice and preparation method thereof Download PDFInfo
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- CN102318798A CN102318798A CN201110216841A CN201110216841A CN102318798A CN 102318798 A CN102318798 A CN 102318798A CN 201110216841 A CN201110216841 A CN 201110216841A CN 201110216841 A CN201110216841 A CN 201110216841A CN 102318798 A CN102318798 A CN 102318798A
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- intestines
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Abstract
The invention discloses an intestines-protective rice noodle containing germinated rice and a preparation method thereof, wherein the intestines-protective rice noodle containing germinated rice comprises the following materials in percentage by weight: 1.5-5% of sweet potatoes, 20-30% of germinated rice, 65-74% of rice noodles, 3-5% of kudzu root powder, 0.8-1% of fructooligosaccharide and 0.15-0.2% of galactooligosaccharide. The intestines-protective rice noodle containing germinated rice has the following technical effects: the product appearances of the intestines-protective rice noodle containing germinated rice and a common rice noodle are undifferentiated, the tastes of the intestines-protective rice noodle containing germinated rice and a common nutritional rice noodle are same, and the intestines-protective rice noodle containing germinated rice has the advantages of good digestion, capability of improving the digestion function of intestines and incapability of getting inflamed, therefore, the intestines-protective rice noodle disclosed by the invention integrates an eating function and a digestion improvement function.
Description
Technical field
The present invention relates to a kind of ground rice and compound method, relate in particular to a kind of plumule rice and protect intestines ground rice and compound method.
Background technology
Because it is rapid especially that infant's baby grows, so the nutrition and the heat energy of somagenic need are more.Yet digestive organs but incomplete development are ripe, and the digestive ferment of secretion is less.Therefore, digestion power a little less than, suffer from diarrhoea easily.Almost diarrhoea took place, especially young baby in each baby infant more than once in the middle of the process of growing up.So it is that babies suffer from one of " children's's four diseases " the most easily.Mothers' was all very worried at heart, is dying to let baby turn better speedily when baby suffered from vomiting and diarrhoea! So, give completely and take various medicines.Yet, not only baby do not get better, more and more end not the residence on the contrary and rush down, even be dragged to some months and do not heal, make growing of baby receive very big influence, sometimes even threat to life.So medicine is not the best approach of treatment baby diarrhea sometimes.So, this method of dietotherapy just becomes particularly important approach.
Summary of the invention
The object of the present invention is to provide a kind of plumule rice to protect intestines ground rice and compound method, contained FOS and galactooligosaccharide simultaneously, improved the children intestinal environment, prevented diarrhoea.
The present invention realizes like this, is made up of the material of following percentage by weight: Ipomoea batatas 1.5%-5%, plumule rice 20%-30%, ground rice 65%-74%, kudzu-vine root powder 3%-5%, FOS 0.8%-1%, galactooligosaccharide 0.15%-0.2%.
The preparation method is: after Ipomoea batatas is removed the peel, dries, pulverizes, mix with plumule rice, process plumule rice swelling powder through extrusion, then plumule rice swelling powder and ground rice, kudzu-vine root powder, FOS, galactooligosaccharide are mixed with by weight proportion and form.
Technique effect of the present invention is: this plumule rice protects intestines rice flour product outward appearance and common ground rice does not have difference; Eating mouth feel is also identical with common ourishing rice flour; And have and improve the enteron aisle digestive function, do not get angry, digest good advantage, collection is edible and to improve digestive function be one.
The specific embodiment
Embodiment 1
The present invention realizes like this, with 1000 gram total, is made up of the material of following percentage by weight: Ipomoea batatas 5%, plumule rice 25%, ground rice 65%, kudzu-vine root powder 4%, FOS 0.8%, galactooligosaccharide 0.2%.The preparation method is: after Ipomoea batatas is removed the peel, dries, pulverizes, mix with plumule rice, process plumule rice swelling powder through extrusion, then plumule rice swelling powder and ground rice, kudzu-vine root powder, FOS, galactooligosaccharide are mixed with by weight proportion and form.
Embodiment 2
The present invention realizes like this, with 1000 gram total, is made up of the material of following percentage by weight: Ipomoea batatas 3%, plumule rice 20%, ground rice 72%, kudzu-vine root powder 3.85%, FOS 1%, galactooligosaccharide 0.15%.The preparation method is: after Ipomoea batatas is removed the peel, dries, pulverizes, mix with plumule rice, process plumule rice swelling powder through extrusion, then plumule rice swelling powder and ground rice, kudzu-vine root powder, FOS, galactooligosaccharide are mixed with by weight proportion and form.
Embodiment 3
The present invention realizes like this, with 1000 gram total, is made up of the material of following percentage by weight: Ipomoea batatas 3%, plumule rice 24%, ground rice 68%, kudzu-vine root powder 3.85%, FOS 1%, galactooligosaccharide 0.15%.The preparation method is: after Ipomoea batatas is removed the peel, dries, pulverizes, mix with plumule rice, process plumule rice swelling powder through extrusion, then plumule rice swelling powder and ground rice, kudzu-vine root powder, FOS, galactooligosaccharide are mixed with by weight proportion and form.
Every day amount: use each 25-30g every day 3 times.
Eating method:
1, will hand-wash only, remove these article 25g (about 7 soupspoons), pour in the already sterilised bowl.
2, remove 60 ℃ of warm water or temperature milk 120-160ml, temperature milk is suitably got more, pours in the bowl that installs ground rice, stirs then.
3, leave standstill about 30 seconds, let ground rice fully absorb moisture, reach agreeable to the taste temperature after, the pasty state that furnishing is lubricated can use.
Claims (2)
1. a plumule rice protects intestines ground rice, it is characterized in that being made up of the material of following percentage by weight: Ipomoea batatas 1.5%-5%, plumule rice 20%-30%, ground rice 65%-74%, kudzu-vine root powder 3%-5%, FOS 0.8%-1%, galactooligosaccharide 0.15%-0.2%.
2. the described plumule rice of claim 1 protects the preparation method of intestines ground rice; It is characterized in that the preparation method is: after Ipomoea batatas is removed the peel, dries, pulverizes; Mix with plumule rice; Process plumule rice swelling powder through extrusion, then plumule rice swelling powder and ground rice, kudzu-vine root powder, FOS, galactooligosaccharide are mixed with by weight proportion and form.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110216841A CN102318798A (en) | 2011-07-23 | 2011-07-23 | Intestines-protective rice noodle containing germinated rice and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110216841A CN102318798A (en) | 2011-07-23 | 2011-07-23 | Intestines-protective rice noodle containing germinated rice and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102318798A true CN102318798A (en) | 2012-01-18 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| CN201110216841A Pending CN102318798A (en) | 2011-07-23 | 2011-07-23 | Intestines-protective rice noodle containing germinated rice and preparation method thereof |
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| CN (1) | CN102318798A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102696978A (en) * | 2012-05-31 | 2012-10-03 | 广西桂林天然食品有限公司 | Wild-radix-puerariae health care nutrient rice and preparation method of wild-radix-puerariae health care nutrient rice |
| CN102960615A (en) * | 2012-12-25 | 2013-03-13 | 江西德上科技药业有限公司 | Organic rice powder capable of increasing infant bone mineral density |
| CN103494195A (en) * | 2013-09-27 | 2014-01-08 | 合肥市晶谷米业有限公司 | Blood replenishing and vital energy nourishing healthcare rice and preparation method thereof |
| CN104621444A (en) * | 2014-12-23 | 2015-05-20 | 山东世纪春食品有限公司 | Production method of rice flour applied to special diets for patients with chronic diarrhea |
| CN105076952A (en) * | 2014-05-12 | 2015-11-25 | 南昌金利健康产业有限公司 | Protecting intestinal nutrition rice powder and production process thereof |
| CN110637976A (en) * | 2019-10-31 | 2020-01-03 | 天津潮白谷物食品有限公司 | Processing method of nutritional germ-remaining rice flour |
| CN112352919A (en) * | 2020-09-29 | 2021-02-12 | 吉林翰鹏食品有限公司 | Intestine-benefiting nutritional supplement suitable for infants and children and preparation method thereof |
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| CN1404756A (en) * | 2002-10-31 | 2003-03-26 | 王文伟 | Intestines-protective rice-flour noodles and preparing method |
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- 2011-07-23 CN CN201110216841A patent/CN102318798A/en active Pending
Patent Citations (1)
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| CN1404756A (en) * | 2002-10-31 | 2003-03-26 | 王文伟 | Intestines-protective rice-flour noodles and preparing method |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102696978A (en) * | 2012-05-31 | 2012-10-03 | 广西桂林天然食品有限公司 | Wild-radix-puerariae health care nutrient rice and preparation method of wild-radix-puerariae health care nutrient rice |
| CN102960615A (en) * | 2012-12-25 | 2013-03-13 | 江西德上科技药业有限公司 | Organic rice powder capable of increasing infant bone mineral density |
| CN103494195A (en) * | 2013-09-27 | 2014-01-08 | 合肥市晶谷米业有限公司 | Blood replenishing and vital energy nourishing healthcare rice and preparation method thereof |
| CN103494195B (en) * | 2013-09-27 | 2016-02-24 | 合肥市晶谷米业有限公司 | One is enriched blood health-care rice and preparation method thereof of fostering the spirit of nobility |
| CN105076952A (en) * | 2014-05-12 | 2015-11-25 | 南昌金利健康产业有限公司 | Protecting intestinal nutrition rice powder and production process thereof |
| CN104621444A (en) * | 2014-12-23 | 2015-05-20 | 山东世纪春食品有限公司 | Production method of rice flour applied to special diets for patients with chronic diarrhea |
| CN110637976A (en) * | 2019-10-31 | 2020-01-03 | 天津潮白谷物食品有限公司 | Processing method of nutritional germ-remaining rice flour |
| CN112352919A (en) * | 2020-09-29 | 2021-02-12 | 吉林翰鹏食品有限公司 | Intestine-benefiting nutritional supplement suitable for infants and children and preparation method thereof |
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Application publication date: 20120118 |