CN102228195A - Technology and apparatus used before straight rice noodle extruding - Google Patents
Technology and apparatus used before straight rice noodle extruding Download PDFInfo
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- CN102228195A CN102228195A CN2011101255697A CN201110125569A CN102228195A CN 102228195 A CN102228195 A CN 102228195A CN 2011101255697 A CN2011101255697 A CN 2011101255697A CN 201110125569 A CN201110125569 A CN 201110125569A CN 102228195 A CN102228195 A CN 102228195A
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- rice
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- winnowing
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Abstract
The invention relates to a technology and an apparatus used before straight rice noodle extruding. The technology comprises the procedures of: rice feeding-blending-winnowing-washing-desanding-immersing-crushing-mixing-pwder pressing. During the blending step, early rice and late rice are respectively delivered into different lower rice buckets, and are discharged by two horizontal augers. Through the controlling of the auger rotating speed, output amounts can be controlled, such that material blending is achieved. During the winnowing step, blended material is delivered to a cyclone separator by a material sucking port through an air delivering pipe. Rice is discharged from a lower port of the cyclone separator, and light impurities are brought away from an upper port of the cyclone separator by a blower. According to the technology used before straight rice noodle extruding, two steps, which are blending and winnowing, are added to a traditional technology. With the novel technology, the blending of the material can be accurately carried out according to a formula, and light impurities mixed in the material can be removed. Therefore, water consumption in the washing step can be greatly reduced, production cost can be reduced, and product stability can be maintained.
Description
Technical field
The present invention relates to technology and device before a kind of straight rice-flour noodles squeezes silk.
Background technology
Traditional handicraft was rice before existing straight rice-flour noodles squeezed silk, and----desanding--is soaked and--is pulverized--mixing--and press powder to wash rice.Weak point in the traditional handicraft is, 1, in the raw material rice morning rice with evening rice proportioning undertaken by artificial estimation fully, proportioning is inaccurate, mixes inhomogeneous; 2, wash the rice burden and weigh, water consumption is big, and the amount of sewage disposal also increases; 3, the processing of the light impurity in the rice is unclean, and the processing of powder operation is pressed in influence, and influences product quality.
Summary of the invention
Purpose of the present invention just provides a kind of proportion speed, steady quality, and the straight rice-flour noodles that can reduce production costs squeezes technology and the device before the silk.
The technological process that straight rice-flour noodles of the present invention squeezes before the silk is: rice, and--proportioning-selection by winnowing------soak and--pulverize--mixing--and press powder to wash rice by desanding, proportioning is with early rice and late rice are poured different following Mi Douzhong respectively into, send by two level hinge dragons, rotating speed by control level hinge dragon reaches the size of controlling output quantity, plays the proportion of raw materials effect.Selection by winnowing is to send pipe to Asta-3746 by material sucking port through wind the raw material after the proportioning, and rice flows out from the Asta-3746 end opening, and light impurity is taken away by air blast from Asta-3746 is suitable for reading.
Straight rice-flour noodles of the present invention squeezes the device before the silk, comprise that Mi Dou, Asta-3746, air blast, wind send pipe down, be characterized in that lower-left rice bucket, the outlet of bottom right rice bucket link to each other with left level hinge dragon, right level hinge dragon respectively, left side level hinge dragon is provided with in the material sucking port with the exit of right level hinge dragon, material sucking port send pipe to be connected with Asta-3746 by wind, the upper outlet and the air blast of Asta-3746 join, and the following outlet of Asta-3746 is a material outlet.
Straight rice-flour noodles of the present invention squeezes the technology before the silk, by in traditional handicraft, increasing proportioning and two steps of selection by winnowing, can carry out proportion of raw materials by prescription exactly, remove the light impurity in the raw material simultaneously, can reduce the water consumption of washing in meter step greatly, reduce production cost, and keep the stability of product.
Description of drawings:
Fig. 1 is that this is a structural representation of the present invention.
The specific embodiment:
The technology that a kind of straight rice-flour noodles squeezes before the silk is to increase proportioning and selection by winnowing two steps in existing traditional handicraft,
Proportioning be with morning rice and evening rice pour difference respectively into following Mi Douzhong arranged, send by two levels hinge dragons, the rotating speed by control level hinge dragon reaches the size of controlling output quantity.Selection by winnowing is to send pipe to Asta-3746 by material sucking port through wind the raw material after the proportioning, and rice flows out from the Asta-3746 end opening, and light impurity is taken away by air blast from Asta-3746 is suitable for reading.
A kind of straight rice-flour noodles squeezes the device before the silk, comprise that Mi Dou, Asta-3746 10, air blast 7, wind send pipe 6 down, be characterized in that lower- left rice bucket 1,5 outlets of bottom right rice bucket link to each other with left level hinge dragon 2, right level hinge dragon 4 respectively, left side level hinge dragon 2 is provided with in the material sucking port 3 with the exit of right level hinge dragon 4, material sucking port 3 send pipe 6 to be connected with Asta-3746 10 by wind, the upper outlet 9 and the air blast 7 of Asta-3746 10 join, and the following outlet 11 of Asta-3746 10 is a material outlet.
During use, early rice, late rice are put into lower-left rice bucket 1, bottom right rice bucket 5 respectively, enter left level hinge dragon 2, right level hinge dragon 4 again, reach the size of control output quantity by the rotating speed of control level hinge dragon, thereby carry out proportion of raw materials, raw material send pipe 6 to enter in the Asta-3746 10 by wind again, and raw material flows out from Asta-3746 10 end openings 11, light impurity enters air blast 7 from Asta-3746 10 suitable for reading 9, and blows out from blower export 8.
Claims (2)
1. a straight rice-flour noodles squeezes the preceding technology of silk, technological process is a rice, and--proportioning-selection by winnowing------soak and--pulverize--mixing--and press powder to wash rice by desanding, it is characterized in that: described proportioning is with early rice and late rice are poured different following Mi Douzhong respectively into, send by two level hinge dragons, reach the size of control output quantity by the rotating speed of control level hinge dragon; Described selection by winnowing is to send pipe to Asta-3746 by material sucking port through wind the raw material after the proportioning, and rice flows out from the Asta-3746 end opening, and light impurity is taken away by air blast from Asta-3746 is suitable for reading.
2. a straight rice-flour noodles squeezes the preceding device of silk, comprise that Mi Dou, Asta-3746 (10), air blast (7), wind send pipe (6) down, it is characterized in that: lower-left rice bucket (1), bottom right rice bucket (5) outlet link to each other with left level hinge dragon (2), right level hinge dragon (4) respectively, left side level hinge dragon (2) is provided with in the material sucking port (3) with the exit of right level hinge dragon (4), material sucking port (3) send pipe (6) to be connected with Asta-3746 (10) by wind, and the upper outlet (9) of Asta-3746 (10) joins with air blast (7).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN2011101255697A CN102228195A (en) | 2011-05-16 | 2011-05-16 | Technology and apparatus used before straight rice noodle extruding |
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CN2011101255697A CN102228195A (en) | 2011-05-16 | 2011-05-16 | Technology and apparatus used before straight rice noodle extruding |
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CN102228195A true CN102228195A (en) | 2011-11-02 |
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CN2011101255697A Pending CN102228195A (en) | 2011-05-16 | 2011-05-16 | Technology and apparatus used before straight rice noodle extruding |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113477609A (en) * | 2021-07-23 | 2021-10-08 | 江西香海食品有限公司 | Processing technology and processing equipment for making powder by mixing early rice and late rice for processing powder |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2793706Y (en) * | 2005-04-22 | 2006-07-05 | 河北科技大学 | Electronic balance with high-precision batching |
CN101449762A (en) * | 2007-11-28 | 2009-06-10 | 天津市中英保健食品有限公司 | Rice vermicelli production technique |
CN201552140U (en) * | 2009-04-03 | 2010-08-18 | 上海亦晨信息科技发展有限公司 | Mixed corn dedusting and feeding device |
-
2011
- 2011-05-16 CN CN2011101255697A patent/CN102228195A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2793706Y (en) * | 2005-04-22 | 2006-07-05 | 河北科技大学 | Electronic balance with high-precision batching |
CN101449762A (en) * | 2007-11-28 | 2009-06-10 | 天津市中英保健食品有限公司 | Rice vermicelli production technique |
CN201552140U (en) * | 2009-04-03 | 2010-08-18 | 上海亦晨信息科技发展有限公司 | Mixed corn dedusting and feeding device |
Non-Patent Citations (1)
Title |
---|
袁海涛等: "竹香粉丝的研制", 《中小企业科技》 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113477609A (en) * | 2021-07-23 | 2021-10-08 | 江西香海食品有限公司 | Processing technology and processing equipment for making powder by mixing early rice and late rice for processing powder |
CN113477609B (en) * | 2021-07-23 | 2022-05-27 | 江西香海食品有限公司 | Processing technology and processing equipment for making powder by mixing early rice and late rice for processing powder |
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Application publication date: 20111102 |