CN101015418A - Antiseize pressure cooker - Google Patents
Antiseize pressure cooker Download PDFInfo
- Publication number
- CN101015418A CN101015418A CN 200710080242 CN200710080242A CN101015418A CN 101015418 A CN101015418 A CN 101015418A CN 200710080242 CN200710080242 CN 200710080242 CN 200710080242 A CN200710080242 A CN 200710080242A CN 101015418 A CN101015418 A CN 101015418A
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- antiseized
- pressure cooker
- rice
- pot
- pan
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Abstract
The invention discloses an antiseized autoclave, which comprises the following parts: pot cover, handle and pot bulk, wherein the bottom of pot bulk possesses antiseized layer with pore with diameter between 0.2 and 1mm; certain space is formed between antiseized baffle and pot bottom. The invention prevents food from contacting pot bottom, which reaches good antiseized effect without influencing heat efficiency.
Description
Technical field
The present invention relates to a kind of pressure cooker, especially a kind of Antiseize pressure cooker.
Background technology
Pressure cooker is a kind of apparatus of cooking that people use always, and present common pressure cooker all is to need rice or other food of boiling directly to be placed on the bottom of a pan of pressure cooker when cooking or rice, and they are directly contacted with the bottom of a pan.When steamed rice, when the steam in the rice is done soon, the heat transfer property of rice will be relatively poor, and in addition, the temperature that this moment, the pressure cooker outer bottom was heated is higher than the temperature at the end in the pot of top, the concentration and the viscosity of rice in the pressure cooker are increased, moisture loss, the rice zoom is burnt, the bottom of a pan blackening, in the course of time will influence the propagation of the pressure cooker bottom thermal efficiency, further can cause wasting energy.Though some technology are arranged isolating between the pressure cooker bottom and the food of being cooked, but between the food and the pressure cooker the bottom of a pan, there is not to form the mezzanine space that communicates, water in it can't seethe circulation when heating, so really do not play anti-sticky purpose, do not reach yet and guarantee pot effect that interior food is not stuck with paste.And,, also can cause having water and anhydrous place to be heated inhomogeneous so heating is slow because of the water of its placement does not circulate.And when reheating renovation food, make water directly touch food, the taste of food that reheats renovation is changed, do not reach desirable mouthfeel.
Summary of the invention
The object of the present invention is to provide a kind of Antiseize pressure cooker that has antiseized dividing plate, it can stop food directly to contact the bottom of a pan, and the water in the bottom of a pan is freely circulated, and has prevented food bonding to the bottom of a pan effectively, has overcome the deficiency that prior art exists.
Technical scheme of the present invention is achieved in that it comprises pot cover, handle and pot body, and the bottom of described pot body is placed with antiseized dividing plate, and described antiseized dividing plate is provided with aperture, forms the space of an interlayer that communicates between antiseized dividing plate and the bottom of a pan.
The diameter of described aperture is between 0.2-1mm.
Because the present invention has adopted technique scheme, compared with prior art have the following advantages: the bottom of a pan is provided with antiseized dividing plate, can prevent that food and rice from directly contacting the bottom of a pan, prevented bonding to the bottom of a pan of food and rice effectively, make the pressure cooker the bottom of a pan can be and influence the thermal efficiency because of sticky food and rice, and water can freely circulate, and homogeneous heating reaches purpose of energy saving.Reheat renovation rice and can reach heating back and the new identical effect of rice mouthfeel.
Description of drawings
The invention will be further described below in conjunction with drawings and Examples.
Fig. 1 is a structural representation of the present invention;
Fig. 2 is an antiseized diaphragm structure schematic diagram of the present invention.
The specific embodiment
Antiseize pressure cooker of the present invention includes parts such as pot cover 1, handle 2 and pot body 3, be placed with an antiseized dividing plate 4 in the bottom of pot body 3, form a mezzanine space that communicates between antiseized dividing plate 4 and the bottom of a pan, like this when cooking or rice, the water of the bottom of a pan layer is freely circulated, food is heated evenly, and can also can reaches energy-conservation effect to food (when especially renovating heat food) heating rapidly.In addition, be provided with aperture 5 on antiseized dividing plate 4, the diameter of aperture 5 is between 0.2-1mm, and the grain of rice can not fallen into lower layer space like this, but lower layer space in steam can rise out, thereby food is cooked.During use, need rice or other cooking to be placed on the antiseized dividing plate 4, add as required that more a certain amount of water gets final product.Because at cooking, especially during steamed rice, rice be placed on antiseized dividing plate 4 above, directly do not contact with the bottom of a pan, can prevent effectively that rice is sticky in the bottom of a pan, the bottom of a pan can be kept clean, improved the thermal efficiency, play energy-conservation effect.In addition, eat when reheating renovation after surplus at rice, can be directly water be added within the interlayer between the antiseized dividing plate 4 and the bottom of a pan, make not direct contacting foodstuff of water, the surplus rice that heat goes out is evenly soft, and is the same with the rice that newly steams good to eat.Because the water in the mezzanine space is whole communicating,, make its heating rapidly again, be heated evenly, further reach the effect of energy savings so can flow freely.
More than be a preferred forms of the present invention, according to content disclosed by the invention, some identical, replacement schemes that those of ordinary skill in the art can expect apparently all should fall into protection scope of the present invention.
Claims (2)
1. Antiseize pressure cooker, comprise pot cover (1), handle (2) and pot body (3), it is characterized in that: the bottom of described pot body (3) is placed with antiseized dividing plate (4), and described antiseized dividing plate (4) is provided with aperture (5), forms a mezzanine space that communicates between antiseized dividing plate (4) and the bottom of a pan.
2. Antiseize pressure cooker according to claim 1 is characterized in that: the diameter of described aperture (5) is between 0.2-1mm.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 200710080242 CN101015418A (en) | 2007-02-15 | 2007-02-15 | Antiseize pressure cooker |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 200710080242 CN101015418A (en) | 2007-02-15 | 2007-02-15 | Antiseize pressure cooker |
Publications (1)
Publication Number | Publication Date |
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CN101015418A true CN101015418A (en) | 2007-08-15 |
Family
ID=38724764
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN 200710080242 Pending CN101015418A (en) | 2007-02-15 | 2007-02-15 | Antiseize pressure cooker |
Country Status (1)
Country | Link |
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CN (1) | CN101015418A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105962764A (en) * | 2016-06-29 | 2016-09-28 | 左邦庆 | Pressure cooker |
CN105962762A (en) * | 2016-06-29 | 2016-09-28 | 左邦庆 | Pressure cooker |
-
2007
- 2007-02-15 CN CN 200710080242 patent/CN101015418A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105962764A (en) * | 2016-06-29 | 2016-09-28 | 左邦庆 | Pressure cooker |
CN105962762A (en) * | 2016-06-29 | 2016-09-28 | 左邦庆 | Pressure cooker |
CN105962764B (en) * | 2016-06-29 | 2017-11-28 | 左邦庆 | Pressure cooker |
CN105962762B (en) * | 2016-06-29 | 2017-12-05 | 左邦庆 | Pressure cooker |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20070815 |