CH597740A5 - - Google Patents
Info
- Publication number
- CH597740A5 CH597740A5 CH201476A CH201476A CH597740A5 CH 597740 A5 CH597740 A5 CH 597740A5 CH 201476 A CH201476 A CH 201476A CH 201476 A CH201476 A CH 201476A CH 597740 A5 CH597740 A5 CH 597740A5
- Authority
- CH
- Switzerland
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/365—Thawing subsequent to freezing
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/005—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
- A23L3/01—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment using microwaves or dielectric heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/02—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
- A23L3/04—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
- A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
- A23L3/185—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Constitution Of High-Frequency Heating (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Packages (AREA)
Priority Applications (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH201476A CH597740A5 (de) | 1976-02-19 | 1976-02-19 | |
DE19772704563 DE2704563A1 (de) | 1976-02-19 | 1977-02-03 | Verfahren zum erwaermen von in stuecken oder portionen gefoerderten lebensmitteln sowie durchlaufofen zur durchfuehrung des verfahrens |
SE7701719A SE7701719L (sv) | 1976-02-19 | 1977-02-16 | Forfaringssett for uppvermning av i bitar eller portioner frammatade livsmedel samt genomgangsugn for genomforande av forfaringssettet |
FR7704824A FR2341277A1 (fr) | 1976-02-19 | 1977-02-18 | Procede pour le rechauffage de produits alimentaires et four a circulation mettant en oeuvre le procede |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH201476A CH597740A5 (de) | 1976-02-19 | 1976-02-19 |
Publications (1)
Publication Number | Publication Date |
---|---|
CH597740A5 true CH597740A5 (de) | 1978-04-14 |
Family
ID=4223880
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH201476A CH597740A5 (de) | 1976-02-19 | 1976-02-19 |
Country Status (4)
Country | Link |
---|---|
CH (1) | CH597740A5 (de) |
DE (1) | DE2704563A1 (de) |
FR (1) | FR2341277A1 (de) |
SE (1) | SE7701719L (de) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3811063A1 (de) * | 1988-03-31 | 1989-10-19 | Berstorff Gmbh Masch Hermann | Vorrichtung zum kontinuierlichen erwaermen, pasteurisieren oder sterilisieren von lebensmitteln oder dergleichen |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0136453B2 (de) * | 1983-08-10 | 1992-08-26 | Snowdrift Corp. N.V. | Verfahren und Vorrichtung zum Erwärmen von Objekten mittels Mikrowellen |
EP1197151A3 (de) * | 2000-10-12 | 2002-09-18 | FRoSTA Aktiengesellschaft | Verfahren zur Behandlung von Kräutern mittels Mikrowelle |
CN113925122A (zh) * | 2014-09-17 | 2022-01-14 | 915 实验室有限公司 | 微波干馏***,使用微波干馏***加热食物产品的方法,以及配制用于微波干馏的食物产品 |
JP2023551349A (ja) * | 2020-05-20 | 2023-12-08 | ワシントン ステイト ユニバーシティー | 半導体式マイクロ波による滅菌および低温殺菌 |
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1976
- 1976-02-19 CH CH201476A patent/CH597740A5/xx not_active IP Right Cessation
-
1977
- 1977-02-03 DE DE19772704563 patent/DE2704563A1/de not_active Withdrawn
- 1977-02-16 SE SE7701719A patent/SE7701719L/ unknown
- 1977-02-18 FR FR7704824A patent/FR2341277A1/fr active Granted
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3811063A1 (de) * | 1988-03-31 | 1989-10-19 | Berstorff Gmbh Masch Hermann | Vorrichtung zum kontinuierlichen erwaermen, pasteurisieren oder sterilisieren von lebensmitteln oder dergleichen |
Also Published As
Publication number | Publication date |
---|---|
SE7701719L (sv) | 1977-08-20 |
FR2341277B3 (de) | 1979-10-19 |
FR2341277A1 (fr) | 1977-09-16 |
DE2704563A1 (de) | 1977-08-25 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PL | Patent ceased |