BRPI0911420A2 - Cepa de lactobacilo paracasei, subespécies paracasei dotada de propriedades antimicribianas e imunomoduladoras - Google Patents
Cepa de lactobacilo paracasei, subespécies paracasei dotada de propriedades antimicribianas e imunomoduladorasInfo
- Publication number
- BRPI0911420A2 BRPI0911420A2 BRPI0911420-3A BRPI0911420A BRPI0911420A2 BR PI0911420 A2 BRPI0911420 A2 BR PI0911420A2 BR PI0911420 A BRPI0911420 A BR PI0911420A BR PI0911420 A2 BRPI0911420 A2 BR PI0911420A2
- Authority
- BR
- Brazil
- Prior art keywords
- paracasei
- antimicribian
- subspecies
- immunomodulatory properties
- strain
- Prior art date
Links
- 241000186605 Lactobacillus paracasei Species 0.000 title 1
- 230000002519 immonomodulatory effect Effects 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/04—Antibacterial agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/165—Paracasei
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
- C12R2001/245—Lactobacillus casei
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Medicinal Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Polymers & Plastics (AREA)
- Virology (AREA)
- Food Science & Technology (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Biomedical Technology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Oncology (AREA)
- Communicable Diseases (AREA)
- Rheumatology (AREA)
- Pain & Pain Management (AREA)
- Immunology (AREA)
- Animal Husbandry (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0802158A FR2930264B1 (fr) | 2008-04-18 | 2008-04-18 | Nouvelle souche de lactobacillus paracasei subsp. paracasei dotee de proprietes antimicrobiennes et immunomodulatrices. |
PCT/FR2009/000443 WO2009130423A2 (fr) | 2008-04-18 | 2009-04-16 | Nouvelle souche de lactobacillus paracasei subsp. paracasei dotee de proprietes antimicrobiennes et immunomodulatrices |
Publications (2)
Publication Number | Publication Date |
---|---|
BRPI0911420A2 true BRPI0911420A2 (pt) | 2015-08-04 |
BRPI0911420A8 BRPI0911420A8 (pt) | 2016-06-28 |
Family
ID=39720249
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI0911420A BRPI0911420A8 (pt) | 2008-04-18 | 2009-04-16 | cepa de lactobacilo paracasei, subespécies paracasei dotada de propriedades antimicrobianas e imunomoduladoras |
Country Status (16)
Country | Link |
---|---|
US (1) | US8557561B2 (pt) |
EP (1) | EP2271744B1 (pt) |
JP (1) | JP5649564B2 (pt) |
KR (1) | KR101609401B1 (pt) |
CN (1) | CN102066550B (pt) |
AR (1) | AR071330A1 (pt) |
BR (1) | BRPI0911420A8 (pt) |
CA (1) | CA2721704C (pt) |
CL (1) | CL2009000911A1 (pt) |
ES (1) | ES2410263T3 (pt) |
FR (1) | FR2930264B1 (pt) |
MX (1) | MX2010011465A (pt) |
PL (1) | PL2271744T3 (pt) |
RU (1) | RU2501850C2 (pt) |
WO (1) | WO2009130423A2 (pt) |
ZA (1) | ZA201007510B (pt) |
Families Citing this family (37)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8372392B2 (en) * | 2009-12-23 | 2013-02-12 | Lytone Enterprise, Inc. | Lactobacillus paracasei strain LT12 as immunity regulatory agent |
WO2011141762A1 (en) | 2010-05-12 | 2011-11-17 | Compagnie Gervais Danone | Synergistic fermentation of lactobacillus rhamnosus and lactobacillus paracasei subsp paracasei |
ES2614162T3 (es) | 2010-07-15 | 2017-05-29 | Compagnie Gervais Danone | Uso de manganeso para mejorar el crecimiento de L. casei en cultivos mixtos |
CN103550258B (zh) * | 2010-12-08 | 2015-08-05 | 益擎生技股份有限公司 | 乳酸菌株调节免疫反应的用途 |
WO2012133827A1 (ja) * | 2011-03-31 | 2012-10-04 | 森永乳業株式会社 | 新規乳酸菌、並びに新規乳酸菌を含有する医薬、飲食品、及び飼料 |
AR085943A1 (es) * | 2011-04-08 | 2013-11-06 | Chr Hansen As | Composicion antimicrobiana |
EP2731617A4 (en) | 2011-07-12 | 2015-07-01 | Brigham & Womens Hospital | LIPID-CONTAINING PSA COMPOSITIONS, METHODS OF ISOLATION AND METHODS OF USING SAME |
WO2013019896A1 (en) * | 2011-08-01 | 2013-02-07 | Symbiotix Biotherapies, Inc. | Platform for identifying and/or characterizing immunomodulatory agents |
ES2402014B1 (es) * | 2011-09-07 | 2014-02-27 | Consejo Superior De Investigaciones Científicas (Csic) | Peptido secretado por lactobacillus plantarum con función inmunomoduladora |
CA2855906A1 (en) * | 2011-12-01 | 2013-06-06 | Compagnie Gervais Danone | Lactobacillus paracasei subsp. paracasei, as an agent for inhibiting listeria monocytogenes in vivo infection |
WO2013174792A1 (en) | 2012-05-21 | 2013-11-28 | Dupont Nutrition Biosciences Aps | Strains of lactobacillus with antifungal properties |
AU2014227653B2 (en) | 2013-03-15 | 2017-04-20 | The General Hospital Corporation | Using RNA-guided foki nucleases (RFNs) to increase specificity for RNA-guided genome editing |
US10760064B2 (en) | 2013-03-15 | 2020-09-01 | The General Hospital Corporation | RNA-guided targeting of genetic and epigenomic regulatory proteins to specific genomic loci |
US10011850B2 (en) | 2013-06-21 | 2018-07-03 | The General Hospital Corporation | Using RNA-guided FokI Nucleases (RFNs) to increase specificity for RNA-Guided Genome Editing |
ES2660813T3 (es) | 2013-07-12 | 2018-03-26 | Morinaga Milk Industry Co., Ltd. | Nueva bacteria de ácido láctico, fármaco, producto alimenticio o bebida, y pienso que contienen la nueva bacteria de ácido láctico |
JP5646124B1 (ja) | 2013-07-12 | 2014-12-24 | 森永乳業株式会社 | 新規乳酸菌、並びに新規乳酸菌を含有する医薬、飲食品、及び飼料 |
CN104673700A (zh) * | 2013-11-29 | 2015-06-03 | 晨晖生物科技股份有限公司 | 乳酸菌株及引物组 |
CN104862240A (zh) * | 2013-12-28 | 2015-08-26 | 萧夏青 | 乳酸菌株及其引物组 |
WO2015159124A1 (en) * | 2014-04-15 | 2015-10-22 | Compagnie Gervais Danone | Use of lactobacillus paracasei for promoting intestinal clearance of opportunistic pathogens after antibiotic dysbiosis |
CN104523762B (zh) * | 2014-12-10 | 2019-01-22 | 中国农业大学 | 具有抗过敏作用的副干酪乳杆菌的应用和功能食品组合物及其制备方法 |
GB201506509D0 (en) | 2015-04-16 | 2015-06-03 | Univ Wageningen | Nuclease-mediated genome editing |
US10648020B2 (en) | 2015-06-18 | 2020-05-12 | The Broad Institute, Inc. | CRISPR enzymes and systems |
US9790490B2 (en) * | 2015-06-18 | 2017-10-17 | The Broad Institute Inc. | CRISPR enzymes and systems |
US10857177B2 (en) | 2015-08-19 | 2020-12-08 | President And Fellows Of Harvard College | Lipidated PSA compositions and methods |
US9926546B2 (en) | 2015-08-28 | 2018-03-27 | The General Hospital Corporation | Engineered CRISPR-Cas9 nucleases |
US9512446B1 (en) | 2015-08-28 | 2016-12-06 | The General Hospital Corporation | Engineered CRISPR-Cas9 nucleases |
MX2018008608A (es) * | 2016-01-21 | 2018-11-19 | Chr Hansen As | Metodo de produccion de un producto lacteo fermentado usando lactobacillus casei. |
EP3445853A1 (en) | 2016-04-19 | 2019-02-27 | The Broad Institute, Inc. | Cpf1 complexes with reduced indel activity |
MX2018013760A (es) | 2016-05-11 | 2019-03-21 | Chr Hansen As | Bacterias de acido lactico para producto alimenticio tratado con calor para almacenamiento a temperatura ambiente. |
US11491181B2 (en) | 2016-07-15 | 2022-11-08 | President And Fellows Of Harvard College | Glycolipid compositions and methods of use |
EP3554517B1 (en) | 2016-12-16 | 2023-09-13 | Compagnie Gervais Danone | Probiotic composition comprising lactobacillus rhamnosus and lactobacillus paracasei strains |
US11447740B2 (en) | 2017-06-09 | 2022-09-20 | Sone Farm Co., Ltd. | Lactic acid bacterium and use thereof |
WO2018225557A1 (ja) * | 2017-06-09 | 2018-12-13 | 旭興産株式会社 | 乳酸菌の菌体外多糖及びその用途 |
US20190233816A1 (en) | 2018-01-26 | 2019-08-01 | Massachusetts Institute Of Technology | Structure-guided chemical modification of guide rna and its applications |
KR102463809B1 (ko) * | 2019-05-24 | 2022-11-04 | 한국식품연구원 | 클로스트리디오이데스 디피실레에 항균 활성을 갖는 락토바실러스 파라카세이 WiKim0110 균주 및 이를 포함하는 조성물 |
CN110878270B (zh) * | 2019-12-21 | 2021-08-13 | 福建省农业科学院农业工程技术研究所 | 一株副干酪乳杆菌副干酪亚种及其应用 |
CN117070425B (zh) * | 2023-10-10 | 2024-03-08 | 广东益可维生物技术有限公司 | 提高益生菌在机体内代谢稳定性的工艺方法及益生菌冻干粉 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2209335C (fr) * | 1995-01-02 | 2005-09-13 | Christine Bouley | Ferment lactique, et son utilisation pour la preparation de produits anti-diarrheiques |
SE510813C2 (sv) * | 1997-12-08 | 1999-06-28 | Arla Ekonomisk Foerening | Bakteriestam av arten Lactobacillus Paracasei subsp. paracasei, sammansättning därav för användning i livsmedel, samt produkt innehållande stammen |
KR100419132B1 (ko) | 2000-12-29 | 2004-02-18 | 조성근 | 위·장 점막 부착성과 증식성, 내산성, 내담즙성 및헬리코박터 파일로리, 대장균 0157:h7에 대한 항균성이우수한 락토바실러스 파라카제이 서브스패시즈 파라카제이csk 01 |
FR2848115B1 (fr) * | 2002-12-05 | 2005-03-25 | Rhodia Chimie Sa | Composition de bacteries et son utilisation |
US7919277B2 (en) * | 2004-04-28 | 2011-04-05 | Danisco A/S | Detection and typing of bacterial strains |
SE529185C2 (sv) * | 2005-10-07 | 2007-05-22 | Arla Foods Amba | Användning av probiotiska bakterier för tillverkning av livsmedel eller läkemedel för förhindrande av övervikt |
WO2008047391A1 (en) * | 2006-10-17 | 2008-04-24 | S.I.F.Fr.A. Farmaceutici Srl | Nutriceutic composition comprising lactoferrin and proteasic probiotics |
-
2008
- 2008-04-18 FR FR0802158A patent/FR2930264B1/fr active Active
-
2009
- 2009-04-16 RU RU2010146956/10A patent/RU2501850C2/ru active
- 2009-04-16 MX MX2010011465A patent/MX2010011465A/es active IP Right Grant
- 2009-04-16 JP JP2011504498A patent/JP5649564B2/ja active Active
- 2009-04-16 CN CN2009801187614A patent/CN102066550B/zh active Active
- 2009-04-16 PL PL09734424T patent/PL2271744T3/pl unknown
- 2009-04-16 ES ES09734424T patent/ES2410263T3/es active Active
- 2009-04-16 AR ARP090101341A patent/AR071330A1/es active IP Right Grant
- 2009-04-16 KR KR1020107025584A patent/KR101609401B1/ko active IP Right Grant
- 2009-04-16 WO PCT/FR2009/000443 patent/WO2009130423A2/fr active Application Filing
- 2009-04-16 US US12/988,431 patent/US8557561B2/en active Active
- 2009-04-16 BR BRPI0911420A patent/BRPI0911420A8/pt not_active Application Discontinuation
- 2009-04-16 CA CA2721704A patent/CA2721704C/fr active Active
- 2009-04-16 EP EP09734424A patent/EP2271744B1/fr active Active
- 2009-04-16 CL CL2009000911A patent/CL2009000911A1/es unknown
-
2010
- 2010-10-21 ZA ZA2010/07510A patent/ZA201007510B/en unknown
Also Published As
Publication number | Publication date |
---|---|
PL2271744T3 (pl) | 2013-08-30 |
WO2009130423A2 (fr) | 2009-10-29 |
KR101609401B1 (ko) | 2016-04-05 |
RU2010146956A (ru) | 2012-05-27 |
JP2011517570A (ja) | 2011-06-16 |
AR071330A1 (es) | 2010-06-09 |
EP2271744B1 (fr) | 2013-03-20 |
MX2010011465A (es) | 2011-01-21 |
CN102066550A (zh) | 2011-05-18 |
EP2271744A2 (fr) | 2011-01-12 |
ES2410263T3 (es) | 2013-07-01 |
JP5649564B2 (ja) | 2015-01-07 |
CN102066550B (zh) | 2013-10-30 |
FR2930264A1 (fr) | 2009-10-23 |
WO2009130423A3 (fr) | 2009-12-17 |
FR2930264B1 (fr) | 2013-02-22 |
KR20110009152A (ko) | 2011-01-27 |
BRPI0911420A8 (pt) | 2016-06-28 |
CA2721704C (fr) | 2019-04-02 |
RU2501850C2 (ru) | 2013-12-20 |
US20110150852A1 (en) | 2011-06-23 |
CA2721704A1 (fr) | 2009-10-29 |
CL2009000911A1 (es) | 2010-02-19 |
ZA201007510B (en) | 2011-08-31 |
US8557561B2 (en) | 2013-10-15 |
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