Classifications

• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
  • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
  • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
  • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
  • A23L3/3463—Organic compounds; Microorganisms; Enzymes
  • A23L3/3544—Organic compounds containing hetero rings
• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
  • A23B5/00—Preservation of eggs or egg products
  • A23B5/08—Preserving with chemicals
  • A23B5/12—Preserving with chemicals in the form of liquids or solids
  • A23B5/14—Organic compounds; Microorganisms; Enzymes
• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
  • A23B5/00—Preservation of eggs or egg products
  • A23B5/08—Preserving with chemicals
  • A23B5/12—Preserving with chemicals in the form of liquids or solids
  • A23B5/18—Inorganic compounds

Landscapes

• Life Sciences & Earth Sciences (AREA)
• Chemical & Material Sciences (AREA)
• Engineering & Computer Science (AREA)
• Food Science & Technology (AREA)
• General Chemical & Material Sciences (AREA)
• Chemical Kinetics & Catalysis (AREA)
• Polymers & Plastics (AREA)
• Zoology (AREA)
• Wood Science & Technology (AREA)
• Microbiology (AREA)
• Inorganic Chemistry (AREA)
• Nutrition Science (AREA)
• Health & Medical Sciences (AREA)
• Agricultural Chemicals And Associated Chemicals (AREA)
• Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
• Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
• Meat, Egg Or Seafood Products (AREA)

Applications Claiming Priority (2)

Publications (1)

Family

ID=40790650

Family Applications (1)

Country Status (9)

Family Cites Families (19)

• 2009
  • 2009-03-20 AR ARP090101012A patent/AR071017A1/es unknown
  • 2009-03-20 PE PE2009000421A patent/PE20100041A1/es not_active Application Discontinuation
  • 2009-03-23 CL CL2009000702A patent/CL2009000702A1/es unknown
  • 2009-03-25 JP JP2011502007A patent/JP2011515108A/ja active Pending
  • 2009-03-25 BR BRPI0909808-9A patent/BRPI0909808A2/pt not_active IP Right Cessation
  • 2009-03-25 CN CN2009801106373A patent/CN101980613A/zh active Pending
  • 2009-03-25 WO PCT/US2009/038191 patent/WO2009120747A1/en active Application Filing
  • 2009-03-25 KR KR1020107019679A patent/KR20110000625A/ko not_active Application Discontinuation
  • 2009-03-25 US US12/922,552 patent/US20110021587A1/en not_active Abandoned

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