BR7308503D0 - Processo para alterar o sabor ou aroma de um material consumivel e composicao palatalizante ou aromatizante - Google Patents

Processo para alterar o sabor ou aroma de um material consumivel e composicao palatalizante ou aromatizante

Info

Publication number
BR7308503D0
BR7308503D0 BR8503/73A BR850373A BR7308503D0 BR 7308503 D0 BR7308503 D0 BR 7308503D0 BR 8503/73 A BR8503/73 A BR 8503/73A BR 850373 A BR850373 A BR 850373A BR 7308503 D0 BR7308503 D0 BR 7308503D0
Authority
BR
Brazil
Prior art keywords
tasting
aroma
flavor
change
consumable material
Prior art date
Application number
BR8503/73A
Other languages
English (en)
Inventor
E Shuster
M Vock
A Auinn
C Mussinan
Original Assignee
Int Flavors & Fragrances Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Flavors & Fragrances Inc filed Critical Int Flavors & Fragrances Inc
Publication of BR7308503D0 publication Critical patent/BR7308503D0/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0069—Heterocyclic compounds
    • C11B9/0073—Heterocyclic compounds containing only O or S as heteroatoms
    • C11B9/0076—Heterocyclic compounds containing only O or S as heteroatoms the hetero rings containing less than six atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18—Treatment of tobacco products or tobacco substitutes
    • A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
    • A24B15/36—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring
    • A24B15/40—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring having only oxygen or sulfur as hetero atoms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Toxicology (AREA)
  • General Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Heterocyclic Compounds Containing Sulfur Atoms (AREA)
  • Cosmetics (AREA)
BR8503/73A 1972-10-30 1973-10-30 Processo para alterar o sabor ou aroma de um material consumivel e composicao palatalizante ou aromatizante BR7308503D0 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US301865A US3885051A (en) 1972-10-30 1972-10-30 Flavoring and aromatising with 3-acetyl-2,5-dialkyl furans or thiophenes

Publications (1)

Publication Number Publication Date
BR7308503D0 true BR7308503D0 (pt) 1974-08-15

Family

ID=23165228

Family Applications (1)

Application Number Title Priority Date Filing Date
BR8503/73A BR7308503D0 (pt) 1972-10-30 1973-10-30 Processo para alterar o sabor ou aroma de um material consumivel e composicao palatalizante ou aromatizante

Country Status (12)

Country Link
US (1) US3885051A (pt)
JP (1) JPS5525824B2 (pt)
AU (1) AU472336B2 (pt)
BE (1) BE806748A (pt)
BR (1) BR7308503D0 (pt)
CA (1) CA1012834A (pt)
CH (1) CH579879A5 (pt)
DE (1) DE2354345B2 (pt)
FR (1) FR2204370B1 (pt)
GB (1) GB1393189A (pt)
IT (1) IT1004027B (pt)
NL (1) NL7314787A (pt)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4263331A (en) * 1978-11-24 1981-04-21 International Flavors & Fragrances Inc. Flavoring with mixture of 2,5-dimethyl-3-acetyl-furan and 3,5-di-(2-methylpropyl)-1,2,4-trithiolane
JPS57152252U (pt) * 1981-03-20 1982-09-24
US4501757A (en) * 1984-02-01 1985-02-26 Don L. Smith Yeast and dough condition compositions
JPH0222754U (pt) * 1988-07-27 1990-02-15
DE4244467C2 (de) * 1992-12-24 1996-11-14 Reemtsma H F & Ph Cigarette
GB0906009D0 (en) * 2009-04-07 2009-05-20 Givaudan Sa Organic compounds
DE102015217874A1 (de) * 2015-09-17 2017-03-23 Henkel Ag & Co. Kgaa Parfümzusammensetzung mit Geruchsmodulatorverbindungen und 1-Aza-3,7-dioxabicyclol[3.3.0]octan-Verbindungen zur Steigerung und Verlängerung der Duftintensität
DE102015217868A1 (de) * 2015-09-17 2017-03-23 Henkel Ag & Co. Kgaa Parfümzusammensetzung mit Geruchsmodulatorverbindungen zur Steigerung der Duftintensität
DE102015217878A1 (de) * 2015-09-17 2017-03-23 Henkel Ag & Co. Kgaa Parfümzusammensetzung mit Geruchsmodulatorverbindung, Aminoalkohol und Duftaldehyd und/oder Duftketon zur Steigerung und Verlängerung der Duftintensität
DE102015217867A1 (de) * 2015-09-17 2017-03-23 Henkel Ag & Co. Kgaa Parfümzusammensetzung mit Geruchsmodulatorverbindungen zur Steigerung der Duftintensität
GB201707639D0 (en) 2017-05-12 2017-06-28 Givaudan Sa Improvements in or relating to organic compounds

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3702253A (en) * 1965-04-30 1972-11-07 Firmenich & Cie Flavor modified soluble coffee

Also Published As

Publication number Publication date
CH579879A5 (pt) 1976-09-30
BE806748A (fr) 1974-04-30
JPS5525824B2 (pt) 1980-07-09
AU6129673A (en) 1975-04-17
DE2354345A1 (de) 1974-05-16
CA1012834A (en) 1977-06-28
JPS4975771A (pt) 1974-07-22
FR2204370A1 (pt) 1974-05-24
IT1004027B (it) 1976-07-10
GB1393189A (en) 1975-05-07
FR2204370B1 (pt) 1977-05-27
AU472336B2 (en) 1976-05-20
DE2354345B2 (de) 1980-03-13
NL7314787A (pt) 1974-05-02
US3885051A (en) 1975-05-20

Similar Documents

Publication Publication Date Title
IT1048925B (it) Processo per preparare the esente da caffeina e con aroma inalterato
NL160480C (nl) Filtersigaret of dergelijk tabaksprodukt.
ATA106174A (de) Piezoelektrische taste
NL7611619A (nl) Aroma- en smaakafgevende harsen.
BR7308503D0 (pt) Processo para alterar o sabor ou aroma de um material consumivel e composicao palatalizante ou aromatizante
CA942151A (en) Smoking product with improved flavor and method of making it
BR6576108D0 (pt) Processo e aperfeicoada composicao para modificar acentuar ou reforcar o aroma e sabor de produtos alimentares ou bebidas dando-lhes um flavor de morango
JPS57144959A (en) Aroma and/or flavor composition
AT334000B (de) Filtergefass mit filtertute zur herstellung von aroma-auszugen
AR212797A1 (es) Composicion aromatizante capaz de impartir y resaltar el aroma de bebidas y alimentos
ZA738267B (en) Flavor imparting compounds and their preparation
BR7308227D0 (pt) Processo e composicao, para alteracao das propriedades organolepticas de um material consumivel
BR7202520D0 (pt) Processo para preparar uma composicao tendo paladar e aroma de alimentos do mar
IT1056007B (it) Processo per la produzione di aroma di formaggio e relativo prodotto
CA979618A (en) Bar-shaped wooden construction element and method for the fabrication thereof
IT1048944B (it) 2 isopropil 5 metil 2 esenale 2 isopropil 5 metilesanale 3 idrossi 2 isopropil 5 metilesenale e loro derivati come aromatizzanti per tabacco
IT1048976B (it) Processo per produrre un aroma di formaggio e relativa composizione
BE784016A (fr) Nouvelle substance odoriferante et/ou aromatisante
IT1048995B (it) Procedimento e composizione per impartire ai cibi l aroma dei formaggi erborinati
IT958974B (it) Procedimento per la produzione di una sostanza dolce e prodotto relativo
BE788461A (fr) Nouvelle substance odoriferante et aromatisante
IT1044224B (it) 2 idrossi 2 feniletilamine sostituite quali sostanze vasoattive e processo per la loro preparazione
IT997757B (it) Procedimento per aumentare la gustosita dei cibi per animali domestici
IT1043864B (it) Furenidoni particolarmente utili come aromatizzanti e procedimento per la loro preparazione
BR7208155D0 (pt) Processo para alterar o sabor de um material consumivel