BR202016008885U2 - - Google Patents
Info
- Publication number
- BR202016008885U2 BR202016008885U2 BR202016008885U BR202016008885U BR202016008885U2 BR 202016008885 U2 BR202016008885 U2 BR 202016008885U2 BR 202016008885 U BR202016008885 U BR 202016008885U BR 202016008885 U BR202016008885 U BR 202016008885U BR 202016008885 U2 BR202016008885 U2 BR 202016008885U2
- Authority
- BR
- Brazil
Links
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BR202016008885-8U BR202016008885Y1 (pt) | 2016-04-20 | 2016-04-20 | Dispositivo para permitir o recheio interno de sorvetes de picolé ao interior da fôrma |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BR202016008885-8U BR202016008885Y1 (pt) | 2016-04-20 | 2016-04-20 | Dispositivo para permitir o recheio interno de sorvetes de picolé ao interior da fôrma |
Publications (3)
Publication Number | Publication Date |
---|---|
BR202016008885U2 true BR202016008885U2 (ja) | 2017-10-24 |
BR202016008885U8 BR202016008885U8 (pt) | 2022-09-27 |
BR202016008885Y1 BR202016008885Y1 (pt) | 2022-12-20 |
Family
ID=83806818
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR202016008885-8U BR202016008885Y1 (pt) | 2016-04-20 | 2016-04-20 | Dispositivo para permitir o recheio interno de sorvetes de picolé ao interior da fôrma |
Country Status (1)
Country | Link |
---|---|
BR (1) | BR202016008885Y1 (ja) |
-
2016
- 2016-04-20 BR BR202016008885-8U patent/BR202016008885Y1/pt active IP Right Grant
Also Published As
Publication number | Publication date |
---|---|
BR202016008885U8 (pt) | 2022-09-27 |
BR202016008885Y1 (pt) | 2022-12-20 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 15 (QUINZE) ANOS CONTADOS A PARTIR DE 20/04/2016, OBSERVADAS AS CONDICOES LEGAIS |