DE3273411D1
(en )
1986-10-30
Device and process for the production of cheese curd
BG50160A3
(en )
1992-05-15
Method for preparing of alcandiol dicarboxilates
GB2072481B
(en )
1984-08-08
Method of brining cheese
BG33445A1
(en )
1983-03-15
Method for obtaining of semi- hard cheese akayu
BG32728A1
(en )
1982-10-15
Method for obtaining of acid milk product
GB2105166B
(en )
1985-04-11
A method and apparatus for the production of cheese
BG31654A1
(en )
1982-03-15
Method for obtaining of milk chockolate
PL232517A1
(en )
1983-02-14
Method of making smoked cheese
BG31516A1
(en )
1982-02-15
Method for obtaining of cheese type 'manury'
DE3272214D1
(en )
1986-08-28
Method of preparing 23-monoesters of mycaminosyl-tylonolide or demycinosyl-tylosine
BG31711A1
(en )
1982-03-15
Method for obtaining of polivinylbutiraphenolformaldehyde polymer
BG32783A1
(en )
1982-10-15
Method for obtaining of alpha- aminoglucose
BG31865A1
(en )
1982-04-15
Method for obtaining of polycarobonates
BG33660A1
(en )
1983-04-15
Method for obtaining of aminophenolaldehyde olygomers
BG33071A1
(en )
1982-12-15
Method for obtaining of desaminooxythocine
BG33068A1
(en )
1982-12-15
Method for obtaining of 2- chlor- 4- nitroanizol
BG32765A1
(en )
1982-10-15
Method for obtaining of 7- beta- chlorethylteofiline
BG31853A1
(en )
1982-04-15
Method for obtaining of three- 2- ethylhexylamine
BG32615A1
(en )
1982-09-15
Method for obtaining of halogenated n- nitrozocarbamides
BG31885A1
(en )
1982-04-15
Method for obtaining of antielectrostatic polycaproamid
BG33088A1
(en )
1982-12-15
Method for obtaining of gentamicide complex
BG34059A1
(en )
1983-07-15
Method for production of yellow cheese
SU987951A1
(en )
1992-02-23
Method of obtaining polyampholvte
BG33346A1
(en )
1983-02-15
Method for obtaining of normal hexane
BG32374A1
(en )
1982-07-15
Method of obtaining of polyetheramid