BE802767A - PRESERVATION OF DEHYDRATED CHEESES - Google Patents

PRESERVATION OF DEHYDRATED CHEESES

Info

Publication number
BE802767A
BE802767A BE133839A BE133839A BE802767A BE 802767 A BE802767 A BE 802767A BE 133839 A BE133839 A BE 133839A BE 133839 A BE133839 A BE 133839A BE 802767 A BE802767 A BE 802767A
Authority
BE
Belgium
Prior art keywords
cheeses
dehydrated
preservation
dehydrated cheeses
Prior art date
Application number
BE133839A
Other languages
French (fr)
Inventor
M Blanchaud
L Gardon
Original Assignee
Blanchaud Maurice
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Blanchaud Maurice filed Critical Blanchaud Maurice
Publication of BE802767A publication Critical patent/BE802767A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/086—Cheese powder; Dried cheese preparations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
BE133839A 1972-07-25 1973-07-25 PRESERVATION OF DEHYDRATED CHEESES BE802767A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7226660A FR2208613B1 (en) 1972-07-25 1972-07-25

Publications (1)

Publication Number Publication Date
BE802767A true BE802767A (en) 1973-11-16

Family

ID=9102295

Family Applications (1)

Application Number Title Priority Date Filing Date
BE133839A BE802767A (en) 1972-07-25 1973-07-25 PRESERVATION OF DEHYDRATED CHEESES

Country Status (3)

Country Link
BE (1) BE802767A (en)
FR (1) FR2208613B1 (en)
GB (1) GB1435112A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3139093A1 (en) 2022-08-29 2024-03-01 Psa Automobiles Sa METHOD FOR INHIBITING TORQUE CONTROL FUNCTIONS OF A THERMAL ENGINE DURING A DOWNWARD SPEED CHANGE

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1737770A (en) * 1928-03-15 1929-12-03 Swift & Co Food product and method of making the same
GB340485A (en) * 1928-11-28 1930-12-23 Svend Hartzack Hartmann Process for the manufacture of cheese

Also Published As

Publication number Publication date
FR2208613B1 (en) 1975-03-07
FR2208613A1 (en) 1974-06-28
GB1435112A (en) 1976-05-12

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