BE753555A - METHOD FOR USING HOP WASTE - Google Patents

METHOD FOR USING HOP WASTE

Info

Publication number
BE753555A
BE753555A BE753555DA BE753555A BE 753555 A BE753555 A BE 753555A BE 753555D A BE753555D A BE 753555DA BE 753555 A BE753555 A BE 753555A
Authority
BE
Belgium
Prior art keywords
hop waste
hop
waste
Prior art date
Application number
Other languages
French (fr)
Original Assignee
Anh Allg Nurnberger Hopfenextr
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anh Allg Nurnberger Hopfenextr filed Critical Anh Allg Nurnberger Hopfenextr
Publication of BE753555A publication Critical patent/BE753555A/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/20—Boiling the beerwort
    • C12C7/205—Boiling with hops
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C3/00—Treatment of hops
    • C12C3/04—Conserving; Storing; Packing
    • C12C3/06—Powder or pellets from hops
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C9/00—Methods specially adapted for the making of beerwort
    • C12C9/02—Beerwort treatment; Boiling with hops; Hop extraction
    • C12C9/025—Preparation of hop extracts ; Isomerisation of these extracts; Treatment of beerwort with these extracts; Surrogates of the hop

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
BE753555D 1970-05-15 1970-07-16 METHOD FOR USING HOP WASTE BE753555A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19702023852 DE2023852A1 (en) 1970-05-15 1970-05-15 Process for recycling hops spent grains

Publications (1)

Publication Number Publication Date
BE753555A true BE753555A (en) 1970-12-31

Family

ID=5771224

Family Applications (1)

Application Number Title Priority Date Filing Date
BE753555D BE753555A (en) 1970-05-15 1970-07-16 METHOD FOR USING HOP WASTE

Country Status (3)

Country Link
BE (1) BE753555A (en)
DE (1) DE2023852A1 (en)
FR (1) FR2057790A5 (en)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4490405A (en) * 1981-02-03 1984-12-25 Horst & Klotz Hopfenveredelung Gmbh Single step extraction of bitter principle and tannins from hops
US4840802A (en) * 1985-11-06 1989-06-20 Miller Brewing Company Process for brewing beer while enhancing yeast growth
WO1996039480A1 (en) * 1995-06-06 1996-12-12 Miller Brewing Company Kettle hop extracts and their use
US5783235A (en) * 1994-03-28 1998-07-21 Miller Brewing Company Method of preparing a full hop flavored beverage of low bitterness
US5972411A (en) * 1997-04-03 1999-10-26 Miller Brewing Company Methods of making and using purified kettle hop flavorants
US6599554B1 (en) 1997-04-03 2003-07-29 Miller Brewing Company Use of glycosides extracted from hop plant parts to flavor malt beverages
US7144592B2 (en) 1994-03-28 2006-12-05 Nissan Technical Center North America Method of preparing a fully kettle hop flavored beverage

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014135665A1 (en) * 2013-03-06 2014-09-12 Technische Universität Berlin Regeneration of nutritious hop components from the brewing process or production process of beverages
DE102013108837A1 (en) * 2013-08-15 2015-02-19 Privatbrauerei Gaffel Becker & Co. Ohg Process for making beer

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4490405A (en) * 1981-02-03 1984-12-25 Horst & Klotz Hopfenveredelung Gmbh Single step extraction of bitter principle and tannins from hops
US4840802A (en) * 1985-11-06 1989-06-20 Miller Brewing Company Process for brewing beer while enhancing yeast growth
US5783235A (en) * 1994-03-28 1998-07-21 Miller Brewing Company Method of preparing a full hop flavored beverage of low bitterness
US7144592B2 (en) 1994-03-28 2006-12-05 Nissan Technical Center North America Method of preparing a fully kettle hop flavored beverage
WO1996039480A1 (en) * 1995-06-06 1996-12-12 Miller Brewing Company Kettle hop extracts and their use
US5972411A (en) * 1997-04-03 1999-10-26 Miller Brewing Company Methods of making and using purified kettle hop flavorants
US6599554B1 (en) 1997-04-03 2003-07-29 Miller Brewing Company Use of glycosides extracted from hop plant parts to flavor malt beverages
US7001638B2 (en) 1997-04-03 2006-02-21 Miller Brewing Company Use of glycosides extracted from hop plant parts to flavor malt beverages

Also Published As

Publication number Publication date
FR2057790A5 (en) 1971-05-21
DE2023852A1 (en) 1971-11-25

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