AU2768767A - Method for processing food products - Google Patents

Method for processing food products

Info

Publication number
AU2768767A
AU2768767A AU27687/67A AU2768767A AU2768767A AU 2768767 A AU2768767 A AU 2768767A AU 27687/67 A AU27687/67 A AU 27687/67A AU 2768767 A AU2768767 A AU 2768767A AU 2768767 A AU2768767 A AU 2768767A
Authority
AU
Australia
Prior art keywords
food products
processing food
processing
products
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU27687/67A
Inventor
D. REINHART and ROBERT W. STEPHENSON RICHARD
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Mills Inc
Original Assignee
General Mills Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Mills Inc filed Critical General Mills Inc
Priority to AU27687/67A priority Critical patent/AU2768767A/en
Publication of AU2768767A publication Critical patent/AU2768767A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding

Landscapes

  • Engineering & Computer Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
AU27687/67A 1967-09-26 1967-09-26 Method for processing food products Expired AU2768767A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU27687/67A AU2768767A (en) 1967-09-26 1967-09-26 Method for processing food products

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU27687/67A AU2768767A (en) 1967-09-26 1967-09-26 Method for processing food products

Publications (1)

Publication Number Publication Date
AU2768767A true AU2768767A (en) 1969-04-03

Family

ID=3715980

Family Applications (1)

Application Number Title Priority Date Filing Date
AU27687/67A Expired AU2768767A (en) 1967-09-26 1967-09-26 Method for processing food products

Country Status (1)

Country Link
AU (1) AU2768767A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0267368A2 (en) * 1986-11-12 1988-05-18 Wenger Manufacturing, Inc. Low temperature extrusion process for quick cooking pasta products
US5334407A (en) * 1993-01-26 1994-08-02 North Dakota State University Research Foundation Couscous

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0267368A2 (en) * 1986-11-12 1988-05-18 Wenger Manufacturing, Inc. Low temperature extrusion process for quick cooking pasta products
EP0267368A3 (en) * 1986-11-12 1990-01-03 Wenger Manufacturing Low temperature extrusion process for quick cooking pasta products
US5334407A (en) * 1993-01-26 1994-08-02 North Dakota State University Research Foundation Couscous
US5427809A (en) * 1993-01-26 1995-06-27 North Dakota State University Research Foundation Extrusion method for making a couscous food product

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