ATE261253T1 - Verfahren zur behandlung von fleischprodukten - Google Patents
Verfahren zur behandlung von fleischproduktenInfo
- Publication number
- ATE261253T1 ATE261253T1 AT00401968T AT00401968T ATE261253T1 AT E261253 T1 ATE261253 T1 AT E261253T1 AT 00401968 T AT00401968 T AT 00401968T AT 00401968 T AT00401968 T AT 00401968T AT E261253 T1 ATE261253 T1 AT E261253T1
- Authority
- AT
- Austria
- Prior art keywords
- vacuum
- product
- meat products
- hours
- stage
- Prior art date
Links
- 235000013622 meat product Nutrition 0.000 title abstract 2
- 239000012530 fluid Substances 0.000 abstract 2
- 238000010438 heat treatment Methods 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 230000018044 dehydration Effects 0.000 abstract 1
- 238000006297 dehydration reaction Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/32—Apparatus for preserving using solids
- A23B4/325—Apparatus for preserving using solids with inorganic salts
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C5/00—Apparatus for mixing meat, sausage-meat, or meat products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/28—Apparatus for preserving using liquids ; Methods therefor by injection of liquids
- A23B4/285—Apparatus for preserving using liquids ; Methods therefor by injection of liquids with inorganic salts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/77—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Inorganic Chemistry (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9908776A FR2795922B1 (fr) | 1999-07-07 | 1999-07-07 | Procede et dispositif de traitement de produits alimentaires carnes prepares par malaxage sous vide |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE261253T1 true ATE261253T1 (de) | 2004-03-15 |
Family
ID=9547807
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT00401968T ATE261253T1 (de) | 1999-07-07 | 2000-07-07 | Verfahren zur behandlung von fleischprodukten |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1066762B1 (de) |
AT (1) | ATE261253T1 (de) |
DE (1) | DE60008818D1 (de) |
FR (1) | FR2795922B1 (de) |
Families Citing this family (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2833812B1 (fr) * | 2001-12-20 | 2004-03-05 | Lutetia | Procede et dispositif de preparation de produits alimentaires malaxes et fumes |
FR2900797B1 (fr) * | 2006-05-11 | 2008-07-25 | Cuisi Koncept Easy Cook Sarl | Procede pour le traitement thermique d'aliments |
IT1395629B1 (it) * | 2009-06-18 | 2012-10-16 | Ghizzoni D S P A | Procedimento per l'essicazione sotto vuoto di prodotti alimentari |
FR2957493B1 (fr) * | 2010-03-22 | 2015-05-01 | Lutetia | Procede de traitement de produits alimentaires par refroidissement par un vide pousse. |
FR2999388B1 (fr) | 2012-12-18 | 2016-01-01 | Lutetia | Procede de sechage de produits alimentaires |
CN105476551A (zh) * | 2015-11-18 | 2016-04-13 | 黄叶玉 | 一种电动化雾器 |
CN106035594A (zh) * | 2016-05-27 | 2016-10-26 | 张维秀 | 一种真空制冷式多点按摩滚揉机 |
CN108450537A (zh) * | 2018-04-09 | 2018-08-28 | 太仓鼎膳食品有限公司 | 一种便于清洗操作的安全型真空滚揉机 |
CN108323555B (zh) * | 2018-05-02 | 2023-10-27 | 沈豫浙 | 三自由度真空滚揉机 |
CN112715618B (zh) * | 2020-12-28 | 2022-04-22 | 湖南惠生农业科技开发股份有限公司 | 基于翻转混合式的猪肉腊制品腌制装置 |
CN114885972A (zh) * | 2022-05-06 | 2022-08-12 | 澜海生态农业(杭州)有限公司 | 一种香酥鸭食品加工用的往复式真空滚揉机 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4265918A (en) * | 1979-01-19 | 1981-05-05 | Swift & Company | Preparation of partially dehydrated meat products |
US4517888A (en) * | 1980-10-14 | 1985-05-21 | Challenge-Cook Brothers, Inc. | Food processor |
NL193627C (nl) * | 1980-10-14 | 2000-05-04 | Challenge Cook Bros Inc | Werkwijze voor het kneden van stukken vlees, zoals hammen. |
FR2610479B1 (fr) * | 1987-02-05 | 1989-06-09 | Jaeger Participations Sa | Appareil de saumurage de viande par malaxage sous-vide |
US5230221A (en) * | 1990-06-04 | 1993-07-27 | David Delich | Chilling door for vacuum tumblers and massagers |
DK62691A (da) * | 1991-04-09 | 1992-12-10 | Tulip Int As | Fremgangsmaade ved saltning af koed samt anlaeg til brug ved udoevelse af fremgangsmaaden |
IT1256625B (it) * | 1992-12-04 | 1995-12-12 | Giovan Battista Possenti | Macchina automatizzata per la lavorazione di prodotti carnei |
EP0638240B1 (de) * | 1993-08-13 | 1999-01-07 | Dorit Food Processing Equipment Ltd | Verfahren und Durchlaufvakuumtumbler zur Behandlung von Nahrungsmitteln |
JP2984809B2 (ja) * | 1994-04-05 | 1999-11-29 | 株式会社マルシンフーズ | 牛肉乾燥加工食品の製造方法 |
US5603567A (en) * | 1995-02-17 | 1997-02-18 | Blentech Corporation | Coaxial cryogenic injection system |
-
1999
- 1999-07-07 FR FR9908776A patent/FR2795922B1/fr not_active Expired - Fee Related
-
2000
- 2000-07-07 EP EP00401968A patent/EP1066762B1/de not_active Expired - Lifetime
- 2000-07-07 AT AT00401968T patent/ATE261253T1/de not_active IP Right Cessation
- 2000-07-07 DE DE60008818T patent/DE60008818D1/de not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
FR2795922A1 (fr) | 2001-01-12 |
EP1066762B1 (de) | 2004-03-10 |
EP1066762A1 (de) | 2001-01-10 |
DE60008818D1 (de) | 2004-04-15 |
FR2795922B1 (fr) | 2001-10-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |