AR081150A1 - La aplicacion de bacterias del acido lactico para el tratamiento o la prevencion de la rinitis - Google Patents
La aplicacion de bacterias del acido lactico para el tratamiento o la prevencion de la rinitisInfo
- Publication number
- AR081150A1 AR081150A1 ARP110100460A ARP110100460A AR081150A1 AR 081150 A1 AR081150 A1 AR 081150A1 AR P110100460 A ARP110100460 A AR P110100460A AR P110100460 A ARP110100460 A AR P110100460A AR 081150 A1 AR081150 A1 AR 081150A1
- Authority
- AR
- Argentina
- Prior art keywords
- lactobacillus rhamnosus
- rhinitis
- formula
- prevention
- treatment
- Prior art date
Links
- 206010039083 rhinitis Diseases 0.000 title abstract 3
- 230000002265 prevention Effects 0.000 title abstract 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 title 2
- 241000894006 Bacteria Species 0.000 title 1
- 235000014655 lactic acid Nutrition 0.000 title 1
- 239000004310 lactic acid Substances 0.000 title 1
- 241000254697 Lactobacillus rhamnosus HN001 Species 0.000 abstract 5
- 235000013350 formula milk Nutrition 0.000 abstract 4
- 230000008774 maternal effect Effects 0.000 abstract 2
- 239000002671 adjuvant Substances 0.000 abstract 1
- 235000005911 diet Nutrition 0.000 abstract 1
- 230000000378 dietary effect Effects 0.000 abstract 1
- 239000003085 diluting agent Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000000546 pharmaceutical excipient Substances 0.000 abstract 1
- 230000035935 pregnancy Effects 0.000 abstract 1
- 239000000047 product Substances 0.000 abstract 1
- 239000013589 supplement Substances 0.000 abstract 1
- 239000003981 vehicle Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
- A23C19/0323—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin using only lactic acid bacteria, e.g. Pediococcus and Leuconostoc species; Bifidobacteria; Microbial starters in general
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
- A61P37/08—Antiallergic agents
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Mycology (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Public Health (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Biomedical Technology (AREA)
- Epidemiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Immunology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Pulmonology (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
El uso de la Lactobacillus rhamnosus HN001 o de sus derivados para el tratamiento o la prevención de la rinitis. Reivindicación 1: Un método para tratar o prevenir la rinitis en un sujeto, caracterizado porque incluye administrar Lactobacillus rhamnosus HN001 o un derivado de la misma a un sujeto que la necesite. Reivindicación 4: El método de cualquiera de las reivindicaciones 1 a 3, caracterizado porque el Lactobacillus rhamnosus HN001 o su derivado se administra en una composición que incluye un diluyente, adyuvante, vehículo o excipiente fisiológicamente aceptable. Reivindicación 5: El método de la reivindicación 4, caracterizado porque la composición incluye una fórmula para lactante, una fórmula de seguimiento, una fórmula de crecimiento, una fórmula maternal, un complemento maternal, un producto dietético, o un alimento. Reivindicación 32: El Lactobacillus rhamnosus HN001 de cualquiera de las reivindicaciones 29 a 31, caracterizado porque el Lactobacillus rhamnosus HN001 o su derivado o composición es para la administración oral a una madre embarazada durante la gestación o a una madre que amamanta.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NZ58329810 | 2010-02-15 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR081150A1 true AR081150A1 (es) | 2012-07-04 |
Family
ID=44367953
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP110100460A AR081150A1 (es) | 2010-02-15 | 2011-02-15 | La aplicacion de bacterias del acido lactico para el tratamiento o la prevencion de la rinitis |
Country Status (3)
Country | Link |
---|---|
AR (1) | AR081150A1 (es) |
TW (1) | TW201201820A (es) |
WO (1) | WO2011099875A1 (es) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2744778C (en) | 2008-11-28 | 2019-01-15 | University Of Otago | Use of lactic acid bacteria to treat or prevent eczema |
RU2769697C2 (ru) | 2017-03-08 | 2022-04-05 | Н.В. Нютрисиа | Композиция с неперевариваемыми олигосахаридами для ослабления воспаления назального эпителия |
CN111139204B (zh) * | 2020-01-21 | 2023-04-14 | 上海城建职业学院 | 一种益生菌菌剂及其制备方法和应用 |
CN113785985A (zh) * | 2021-09-18 | 2021-12-14 | 中盐工程技术研究院有限公司 | 一种益生菌组合物、其制备方法及其应用 |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NZ523995A (en) * | 2000-08-08 | 2005-03-24 | Genesis Res & Dev Corp Ltd | Lactobacillus rhamnosus polynucleotides, polypeptides and methods for using them |
AU2003288826A1 (en) * | 2003-12-15 | 2005-06-29 | Fonterra Co-Operative Group Limited | Polynucleotides and polypeptides isolated from lactobacillus rhamnosus hn001 materials incorporating them and methods for using them |
CA2744778C (en) * | 2008-11-28 | 2019-01-15 | University Of Otago | Use of lactic acid bacteria to treat or prevent eczema |
-
2011
- 2011-02-15 TW TW100105020A patent/TW201201820A/zh unknown
- 2011-02-15 AR ARP110100460A patent/AR081150A1/es unknown
- 2011-02-15 WO PCT/NZ2011/000022 patent/WO2011099875A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
TW201201820A (en) | 2012-01-16 |
WO2011099875A1 (en) | 2011-08-18 |
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