AR066001A2 - MEAT EMULSION PRODUCT - Google Patents
MEAT EMULSION PRODUCTInfo
- Publication number
- AR066001A2 AR066001A2 ARP080101471A ARP080101471A AR066001A2 AR 066001 A2 AR066001 A2 AR 066001A2 AR P080101471 A ARP080101471 A AR P080101471A AR P080101471 A ARP080101471 A AR P080101471A AR 066001 A2 AR066001 A2 AR 066001A2
- Authority
- AR
- Argentina
- Prior art keywords
- emulsion product
- meat emulsion
- meat
- protein
- weight
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/42—Dry feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/67—Reformed meat products other than sausages
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Birds (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
Un producto de emulsion de carne que comprende un cuerpo definido, al menos en parte, por una pluralidad de estructuras fibrosas y que comprende al menos 29% de proteína por peso y no más de 6% de grasa por peso. Reivindicacion 12: Un producto deemulsion de carne conforme a la reivindicacion 7, caracterizado porque la proteína se deriva, al menos en parte, de la carne de ave de corral.A meat emulsion product comprising a body defined, at least in part, by a plurality of fibrous structures and comprising at least 29% protein by weight and not more than 6% fat by weight. Claim 12: A meat emulsion product according to claim 7, characterized in that the protein is derived, at least in part, from poultry meat.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US09/441,246 US6379738B1 (en) | 1999-11-16 | 1999-11-16 | Meat emulsion product |
Publications (1)
Publication Number | Publication Date |
---|---|
AR066001A2 true AR066001A2 (en) | 2009-07-15 |
Family
ID=23752116
Family Applications (3)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP000106067A AR026513A1 (en) | 1999-11-16 | 2000-11-16 | MEAT AND METHOD EMULSION PRODUCT TO PREPARE |
ARP070105876A AR064511A2 (en) | 1999-11-16 | 2007-12-21 | MEAT EMULSION PRODUCT |
ARP080101471A AR066001A2 (en) | 1999-11-16 | 2008-04-09 | MEAT EMULSION PRODUCT |
Family Applications Before (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP000106067A AR026513A1 (en) | 1999-11-16 | 2000-11-16 | MEAT AND METHOD EMULSION PRODUCT TO PREPARE |
ARP070105876A AR064511A2 (en) | 1999-11-16 | 2007-12-21 | MEAT EMULSION PRODUCT |
Country Status (27)
Country | Link |
---|---|
US (2) | US6379738B1 (en) |
EP (3) | EP1736062B1 (en) |
JP (3) | JP5128742B2 (en) |
KR (3) | KR100910953B1 (en) |
CN (2) | CN1423529A (en) |
AR (3) | AR026513A1 (en) |
AT (1) | ATE362327T1 (en) |
AU (1) | AU762722B2 (en) |
BR (1) | BRPI0015620B1 (en) |
CA (1) | CA2390866C (en) |
CL (1) | CL2009000907A1 (en) |
CO (1) | CO5221078A1 (en) |
CZ (1) | CZ304179B6 (en) |
DE (2) | DE60034895T3 (en) |
DK (1) | DK1736062T3 (en) |
ES (3) | ES2284538T5 (en) |
HK (1) | HK1050460B (en) |
IL (2) | IL149485A0 (en) |
MX (1) | MXPA02004868A (en) |
MY (1) | MY135948A (en) |
NO (1) | NO324459B1 (en) |
NZ (1) | NZ519088A (en) |
PE (1) | PE20010656A1 (en) |
PT (1) | PT1736062T (en) |
RU (1) | RU2247517C2 (en) |
WO (1) | WO2001035766A1 (en) |
ZA (1) | ZA200204774B (en) |
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US5925400A (en) | 1996-12-11 | 1999-07-20 | Kraft Foods, Inc. | Process for making low fat bacon |
IL121786A (en) | 1997-09-17 | 2000-02-29 | Tivall 1993 Ltd | Fibrous food product and method and device for its production |
DE19840744A1 (en) | 1998-09-07 | 2000-03-09 | Zimbo Fleisch Und Wurstwaren G | Production of low-fat meat products such as sausages by mincing mixture of lean meat, water, pickling salt and ballasting material and treating with transaminase |
US6379738B1 (en) * | 1999-11-16 | 2002-04-30 | Nestec S.A. | Meat emulsion product |
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1999
- 1999-11-16 US US09/441,246 patent/US6379738B1/en not_active Expired - Lifetime
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2000
- 2000-11-08 KR KR1020077022303A patent/KR100910953B1/en active IP Right Grant
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- 2000-11-08 CN CN00818455A patent/CN1423529A/en active Pending
- 2000-11-08 CN CN2012101543025A patent/CN102697063A/en active Pending
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- 2000-11-08 DK DK06020374.2T patent/DK1736062T3/en active
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- 2000-11-08 DE DE20023862U patent/DE20023862U1/en not_active Expired - Lifetime
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- 2000-11-08 WO PCT/EP2000/011238 patent/WO2001035766A1/en active Search and Examination
- 2000-11-08 RU RU2002115820/13A patent/RU2247517C2/en active
- 2000-11-08 AU AU12800/01A patent/AU762722B2/en not_active Expired
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- 2000-11-08 MX MXPA02004868A patent/MXPA02004868A/en active IP Right Grant
- 2000-11-08 PT PT60203742T patent/PT1736062T/en unknown
- 2000-11-08 KR KR1020097011627A patent/KR20090073257A/en not_active Application Discontinuation
- 2000-11-08 ES ES17172682T patent/ES2812458T3/en not_active Expired - Lifetime
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2001
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