JPS4971163A - - Google Patents

Info

Publication number
JPS4971163A
JPS4971163A JP11592272A JP11592272A JPS4971163A JP S4971163 A JPS4971163 A JP S4971163A JP 11592272 A JP11592272 A JP 11592272A JP 11592272 A JP11592272 A JP 11592272A JP S4971163 A JPS4971163 A JP S4971163A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11592272A
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP11592272A priority Critical patent/JPS4971163A/ja
Publication of JPS4971163A publication Critical patent/JPS4971163A/ja
Pending legal-status Critical Current

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  • Dairy Products (AREA)
JP11592272A 1972-11-18 1972-11-18 Pending JPS4971163A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11592272A JPS4971163A (en) 1972-11-18 1972-11-18

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11592272A JPS4971163A (en) 1972-11-18 1972-11-18

Publications (1)

Publication Number Publication Date
JPS4971163A true JPS4971163A (en) 1974-07-10

Family

ID=14674510

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11592272A Pending JPS4971163A (en) 1972-11-18 1972-11-18

Country Status (1)

Country Link
JP (1) JPS4971163A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6296039A (en) * 1985-07-19 1987-05-02 Sankyo Shokuhin Kogyo Kk Production of dairy flavor
WO2018056424A1 (en) * 2016-09-26 2018-03-29 株式会社明治 Fermented milk having rich flavor and method for producing same
WO2018056425A1 (en) * 2016-09-26 2018-03-29 株式会社明治 Fermented milk rich in flavor, and method for producing same
WO2018056427A1 (en) * 2016-09-26 2018-03-29 株式会社明治 Fermented milk rich in flavor, and method for producing same
JP2019176781A (en) * 2018-03-30 2019-10-17 株式会社明治 Fermented milk, and method for producing the same

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6296039A (en) * 1985-07-19 1987-05-02 Sankyo Shokuhin Kogyo Kk Production of dairy flavor
JPS6354339B2 (en) * 1985-07-19 1988-10-27 Sankyo Shokuhin Kogyo Kk
WO2018056424A1 (en) * 2016-09-26 2018-03-29 株式会社明治 Fermented milk having rich flavor and method for producing same
WO2018056425A1 (en) * 2016-09-26 2018-03-29 株式会社明治 Fermented milk rich in flavor, and method for producing same
WO2018056427A1 (en) * 2016-09-26 2018-03-29 株式会社明治 Fermented milk rich in flavor, and method for producing same
JPWO2018056427A1 (en) * 2016-09-26 2019-07-04 株式会社明治 Flavor rich fermented milk and method for producing the same
JPWO2018056424A1 (en) * 2016-09-26 2019-07-04 株式会社明治 Flavor rich fermented milk and method for producing the same
JPWO2018056425A1 (en) * 2016-09-26 2019-07-04 株式会社明治 Flavor rich fermented milk and method for producing the same
JP2019176781A (en) * 2018-03-30 2019-10-17 株式会社明治 Fermented milk, and method for producing the same

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