FR2544967B1 - PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS - Google Patents

PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS

Info

Publication number
FR2544967B1
FR2544967B1 FR8307058A FR8307058A FR2544967B1 FR 2544967 B1 FR2544967 B1 FR 2544967B1 FR 8307058 A FR8307058 A FR 8307058A FR 8307058 A FR8307058 A FR 8307058A FR 2544967 B1 FR2544967 B1 FR 2544967B1
Authority
FR
France
Prior art keywords
preparation
desserts
express
container
cold
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8307058A
Other languages
French (fr)
Other versions
FR2544967A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CONTIPAL SA
Original Assignee
CONTIPAL SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CONTIPAL SA filed Critical CONTIPAL SA
Priority to FR8307058A priority Critical patent/FR2544967B1/en
Publication of FR2544967A1 publication Critical patent/FR2544967A1/en
Application granted granted Critical
Publication of FR2544967B1 publication Critical patent/FR2544967B1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/27Implements for preparing or holding food, not provided for in other groups of this subclass for mixing drinks; Hand-held shakers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10Puddings; Dry powder puddings

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
FR8307058A 1983-04-28 1983-04-28 PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS Expired FR2544967B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8307058A FR2544967B1 (en) 1983-04-28 1983-04-28 PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8307058A FR2544967B1 (en) 1983-04-28 1983-04-28 PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS

Publications (2)

Publication Number Publication Date
FR2544967A1 FR2544967A1 (en) 1984-11-02
FR2544967B1 true FR2544967B1 (en) 1985-08-23

Family

ID=9288344

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8307058A Expired FR2544967B1 (en) 1983-04-28 1983-04-28 PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS

Country Status (1)

Country Link
FR (1) FR2544967B1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3003137B1 (en) * 2013-03-13 2018-06-01 Seb S.A. COMPOSITION FOR MAKING DESSERT AND / OR ENTREMET CREAM

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2540545A (en) * 1948-12-10 1951-02-06 Kobenhavens Pektinfabrik V Kar Method of improving the solubility of lowmethoxyl pectin in liquids containing polyvalent metal ions, and pectin product suitable for making jellies with such liquids
US2784099A (en) * 1955-01-03 1957-03-05 Gen Foods Corp Pudding composition
US2809894A (en) * 1955-06-15 1957-10-15 Avoset Company Gel-forming composition and method of producing the same
GB2068208B (en) * 1980-01-18 1984-01-25 Gen Foods Ltd Dry dessert mix compositions
US4341809A (en) * 1980-11-12 1982-07-27 General Foods Corporation Stabilized starch composition

Also Published As

Publication number Publication date
FR2544967A1 (en) 1984-11-02

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Legal Events

Date Code Title Description
ST Notification of lapse