FR2544967B1 - PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS - Google Patents
PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTSInfo
- Publication number
- FR2544967B1 FR2544967B1 FR8307058A FR8307058A FR2544967B1 FR 2544967 B1 FR2544967 B1 FR 2544967B1 FR 8307058 A FR8307058 A FR 8307058A FR 8307058 A FR8307058 A FR 8307058A FR 2544967 B1 FR2544967 B1 FR 2544967B1
- Authority
- FR
- France
- Prior art keywords
- preparation
- desserts
- express
- container
- cold
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/27—Implements for preparing or holding food, not provided for in other groups of this subclass for mixing drinks; Hand-held shakers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/10—Puddings; Dry powder puddings
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8307058A FR2544967B1 (en) | 1983-04-28 | 1983-04-28 | PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8307058A FR2544967B1 (en) | 1983-04-28 | 1983-04-28 | PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2544967A1 FR2544967A1 (en) | 1984-11-02 |
FR2544967B1 true FR2544967B1 (en) | 1985-08-23 |
Family
ID=9288344
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8307058A Expired FR2544967B1 (en) | 1983-04-28 | 1983-04-28 | PREPARATION, PROCESS AND CONTAINER FOR COLD PREPARATION OF EXPRESS DESSERTS |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2544967B1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3003137B1 (en) * | 2013-03-13 | 2018-06-01 | Seb S.A. | COMPOSITION FOR MAKING DESSERT AND / OR ENTREMET CREAM |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2540545A (en) * | 1948-12-10 | 1951-02-06 | Kobenhavens Pektinfabrik V Kar | Method of improving the solubility of lowmethoxyl pectin in liquids containing polyvalent metal ions, and pectin product suitable for making jellies with such liquids |
US2784099A (en) * | 1955-01-03 | 1957-03-05 | Gen Foods Corp | Pudding composition |
US2809894A (en) * | 1955-06-15 | 1957-10-15 | Avoset Company | Gel-forming composition and method of producing the same |
GB2068208B (en) * | 1980-01-18 | 1984-01-25 | Gen Foods Ltd | Dry dessert mix compositions |
US4341809A (en) * | 1980-11-12 | 1982-07-27 | General Foods Corporation | Stabilized starch composition |
-
1983
- 1983-04-28 FR FR8307058A patent/FR2544967B1/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
FR2544967A1 (en) | 1984-11-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |