CN211459931U

CN211459931U - Seasoning box for cooking and convenient for controlling component

Info

Publication number: CN211459931U
Application number: CN201921604918.1U
Authority: CN
Inventors: 陈水科; 周红茹
Original assignee: Lingnan Normal University
Current assignee: Lingnan Normal University
Priority date: 2019-09-25
Filing date: 2019-09-25
Publication date: 2020-09-11
Anticipated expiration: 2029-09-25

Abstract

The utility model discloses a condiment box is used in culinary art convenient to control weight, include slot, condiment jar, connect spoon and bottom plate, four corners of bottom plate bottom all are fixed with the sucking disc, and the both ends at bottom plate top all install the backup pad, install control panel in the backup pad of bottom plate top one end, install the diaphragm between the backup pad, and evenly install the condiment jar on the diaphragm, one side of condiment jar all is provided with the observation window, and the one end at condiment jar top all is provided with the charge door, rabbling mechanism is all installed to the inside of condiment jar, the both sides that connect the spoon all are provided with the limiting plate, connect the inside bottom of spoon all to be fixed with weighing sensor, and connect one side of spoon all to be fixed with the spoon handle. The utility model discloses an install bottom plate, backup pad, diaphragm and condiment jar, the sucking disc is all installed to four corners of bottom plate bottom, is convenient for adsorb the device on the cupboard in kitchen, makes the device be difficult to slide the aversion.

Description

Seasoning box for cooking and convenient for controlling component

Technical Field

The utility model relates to a kitchen supplies technical field specifically is a condiment box is used in culinary art convenient to control weight.

Background

Seasonings, also called as seasonings, refer to food ingredients which are added into other foods in small amount to improve the taste, such as salt, sugar, monosodium glutamate and the like which are common in daily life of people, and the taste of the cooked food is greatly determined by the seasonings, but the seasoning boxes for storing the seasonings at present have partial problems, specifically, the following problems are included;

1. most of the existing seasoning boxes are internally divided into a plurality of troughs, each trough is provided with a small spoon, the sealing performance is poor, water vapor and oil smoke are easy to permeate into the seasoning, the seasoning is not sanitary, and the seasoning is easy to agglomerate to influence the use;

2. most of the existing seasoning boxes are simple in structure and single in function, and do not have the function of controlling the amount of ingredients, so that people can only roughly master the amount of ingredients according to experience, and especially for beginners, the amount of ingredients is difficult to master, and the taste of cooked food is poor;

3. most of condiment boxes and condiment jar that have now are fixed integral type, and the condiment jar of being not convenient for is dismantled the clearance, also is not convenient for change when single condiment jar damages appears, and it is inconvenient to use.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a condiment box is used in culinary art convenient to control weight to inside current condiment box steam of proposing gets into easily in solving above-mentioned background art, the easy caking of condiment, do not possess the function of control weight and the problem of condiment jar installation and dismantlement not convenient for.

In order to achieve the above object, the utility model provides a following technical scheme: a seasoning box for cooking convenient for controlling weight comprises slots, seasoning tanks, a material receiving spoon and a bottom plate, wherein four corners of the bottom plate are respectively fixed with a sucker, two ends of the top of the bottom plate are respectively provided with a support plate, a control panel is arranged on the support plate at one end of the top of the bottom plate, a transverse plate is arranged between the support plates, the seasoning tanks are uniformly arranged on the transverse plate, one side of each seasoning tank is provided with an observation window, one end of the top of each seasoning tank is provided with a charging hole, the inside of each seasoning tank is provided with a stirring mechanism, the bottom ends of the seasoning tanks are respectively provided with a discharging pipe, the discharging pipes are respectively provided with a discharging valve, the slots are fixed on the bottom plate below the discharging pipes, the material receiving spoons are uniformly arranged inside the slots, two sides of the material receiving spoons are respectively provided with a limiting plate, and, and one side of the material receiving spoon is fixed with a spoon handle.

Preferably, the bottom inside the slot is provided with a first chute, the bottom of the limiting plate is provided with a first slider matched with the first chute, and the limiting plate forms a sliding mechanism with the first chute through the first slider.

Preferably, the top of slot evenly is provided with the preformed hole, the discharging pipe all passes the preformed hole and all is in same vertical line with connecing the material spoon.

Preferably, the inner side wall of the seasoning tank is provided with a cavity, the cavity is uniformly filled with a drying agent, and the drying agent is made of silica gel particles.

Preferably, evenly be provided with the reservation groove on the diaphragm, and the inside of the diaphragm of reservation groove both sides all is provided with the second spout, the bottom of condiment jar both sides all be provided with second spout assorted second slider, the condiment jar all constitutes the installation with the diaphragm and dismantles the structure.

Preferably, rabbling mechanism includes motor, pivot and smashes the flabellum, the central point department at condiment jar top is fixed with the motor, and the output of motor installs the pivot, the pivot passes the top of condiment jar and extends to the inside of condiment jar, and evenly is provided with in the inside pivot of condiment jar and smashes the flabellum.

Compared with the prior art, the beneficial effects of the utility model are that:

1. the seasoning box for cooking convenient for component control is provided with a bottom plate, a supporting plate, a transverse plate and a seasoning tank, suckers are arranged at four corners of the bottom plate, the device can be conveniently adsorbed on a cabinet in a kitchen, the device is not easy to slide and shift, a cavity is formed in the inner side wall of the seasoning tank, drying agents are uniformly filled in the cavity, the drying agents are silica gel particles, water vapor which can enter the drying agents can be conveniently adsorbed, seasoning is prevented from being affected with damp, stirring mechanisms are arranged in the seasoning tank, each stirring mechanism comprises a motor, a rotating shaft and a crushing blade, and the motor drives the crushing blade to rotate through the rotating shaft, so that seasoning which can be agglomerated in the seasoning tank can be conveniently crushed, the stirring is uniform, and subsequent material leakage;

2. the seasoning box for cooking convenient for controlling the weight is characterized in that a control panel and a slot are installed at the top end of a base, material receiving spoons are evenly arranged inside the slot, weighing sensors are fixed at the bottom ends inside the material receiving spoons, the output ends of the weighing sensors are electrically connected with a single chip microcomputer inside the control panel through wires, in addition, discharging pipes are arranged at the bottom ends of the seasoning box, reserved holes are evenly arranged at the top of the slot, the discharging pipes penetrate through the reserved holes and are positioned on the same vertical line with the material receiving spoons, discharging valves are installed on the discharging pipes, when discharging is carried out, the weighing sensors sense the weight of seasoning, signals are transmitted to the single chip microcomputer, the discharging valves are controlled to be closed by the single chip microcomputer after the set seasoning weight is reached, so that the accurate seasoning amount is obtained, then the material receiving spoons are drawn out through a spoon handle, seasoning can, the bottom end inside the slot is provided with a first sliding chute, the bottom ends of the limiting plates are respectively fixed with a first sliding block matched with the first sliding chute, the first sliding block slides on the first sliding chute and is fixed through a bolt, so that the distance between the limiting plates can be freely adjusted according to the specification of the material receiving spoon, the material receiving spoon can be conveniently placed between the two limiting plates, and the material receiving spoon can be conveniently inserted into and taken out of the two limiting plates;

3. this condiment box is used in culinary art convenient to control weight is through installing the diaphragm, evenly be provided with the reserve tank on the diaphragm, the inside second spout that all is provided with of diaphragm of reserve tank both sides, the bottom of condiment jar both sides all be provided with second spout assorted second slider, be convenient for insert the reserve tank with the condiment jar, and rotatory condiment jar, make the second slider slide in the second spout, with the condiment jar card on the diaphragm, only need when needing to dismantle the reverse rotation can, high convenience and fastness, the installation and the dismantlement of the condiment jar of being convenient for, do benefit to follow-up clearance or change.

Drawings

Fig. 1 is a schematic front view of the present invention;

FIG. 2 is a schematic view of the horizontal plate of the present invention;

FIG. 3 is a schematic view of the front cross-section of the seasoning can of the present invention;

fig. 4 is a schematic view of the overlooking section structure of the material receiving spoon of the present invention.

In the figure: 1. a first chute; 2. a limiting plate; 3. a slot; 4. a discharge pipe; 5. a support plate; 6. a seasoning tank; 7. a feed inlet; 8. an observation window; 9. a transverse plate; 10. a discharge valve; 11. a control panel; 12. a material receiving spoon; 13. a first slider; 14. a base plate; 15. a suction cup; 16. reserving a groove; 17. a second chute; 18. a cavity; 19. a second slider; 20. a desiccant; 21. a stirring mechanism; 2101. breaking the fan blades; 2102. a rotating shaft; 2103. a motor; 22. a spoon handle; 23. and a weighing sensor.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-4, the present invention provides an embodiment: a seasoning box for cooking convenient for controlling weight comprises slots 3, seasoning tanks 6, a material receiving spoon 12 and a bottom plate 14, wherein four corners of the bottom plate 14 are respectively fixed with suckers 15, two ends of the top of the bottom plate 14 are respectively provided with a support plate 5, a control panel 11 is arranged on the support plate 5 at one end of the top of the bottom plate 14, a transverse plate 9 is arranged between the support plates 5, the seasoning tanks 6 are uniformly arranged on the transverse plate 9, reserved tanks 16 are uniformly arranged on the transverse plate 9, second sliding grooves 17 are respectively arranged inside the transverse plates 9 at two sides of each reserved tank 16, second sliding blocks 19 matched with the second sliding grooves 17 are respectively arranged at the bottom ends at two sides of each seasoning tank 6, and the seasoning tanks 6 and the transverse plates 9 form an installation and disassembly;

the seasoning tank 6 is inserted into the reserved groove 16 of the transverse plate 9, the seasoning tank 6 is rotated, the second sliding block 19 slides in the second sliding groove 17, the seasoning tank 6 is clamped on the transverse plate 9, and only reverse rotation is needed when disassembly is needed, so that convenience and rapidness are realized, the mounting and disassembly of the seasoning tank 6 are facilitated, and the subsequent cleaning or replacement is facilitated;

the inner side wall of the seasoning tank 6 is provided with a cavity 18, the cavity 18 is uniformly filled with a drying agent 20, the drying agent 20 is made of silica gel particles, so that water vapor which can enter is conveniently adsorbed, seasoning is prevented from being affected with damp, one side of the seasoning tank 6 is provided with an observation window 8, one end of the top of the seasoning tank 6 is provided with a feed inlet 7, the inside of the seasoning tank 6 is provided with a stirring mechanism 21, the stirring mechanism 21 comprises a motor 2103, a rotating shaft 2102 and crushing blades 2101, the central position of the top of the seasoning tank 6 is fixed with a motor 2103, the model of the motor 2103 can be Y90S-2, the output end of the motor 2103 is provided with the rotating shaft 2102, the rotating shaft 2102 penetrates through the top end of the seasoning tank 6 to extend into the seasoning tank 6, and the crushing blades 2101 are uniformly arranged on the rotating shaft 2102 inside;

the motor 2103 drives the breaking fan blades 2101 to rotate through the rotating shaft 2102, so that the seasonings which are possibly caked in the seasoning tank 6 can be conveniently broken and uniformly stirred, and the subsequent material leakage is facilitated;

the bottom end of the seasoning tank 6 is provided with a discharging pipe 4, the discharging pipe 4 is provided with a discharging valve 10, the type of the discharging valve 10 can be JQF2046-12A, a slot 3 is fixed on a bottom plate 14 below the discharging pipe 4, material receiving spoons 12 are uniformly arranged in the slot 3, limiting plates 2 are arranged on two sides of each material receiving spoon 12, a first chute 1 is arranged at the bottom end inside the slot 3, first sliding blocks 13 matched with the first chute 1 are arranged at the bottom ends of the limiting plates 2, the limiting plates 2 and the first chute 1 form a sliding mechanism through the first sliding blocks 13, preformed holes are uniformly formed in the top end of the slot 3, and the discharging pipe 4 penetrates through the preformed holes and is positioned on the same vertical line with the material receiving spoons 12;

according to the first slider 13 that slides on first spout 1 of the specification that connects material spoon 12, freely adjust the interval of limiting plate 2 to fix through the bolt, later will connect material spoon 12 to insert between two limiting plates 2, be convenient for connect inserting and taking out of material spoon 12, do benefit to and connect the material, the bottom of connecing the inside of material spoon 12 all is fixed with weighing sensor 23, weighing sensor 23's model can be LC305, and the one side of connecing material spoon 12 all is fixed with spoon handle 22.

The working principle is as follows: when in use, the device is firstly adsorbed on a kitchen cabinet through the sucking disc 15, so that the device is not easy to slide and shift, after seasoning is added into the seasoning tank 6 through the charging hole 7, the seasoning tank 6 is inserted into the reserved groove 16 of the transverse plate 9, the seasoning tank 6 is rotated, the second sliding block 19 slides in the second sliding groove 17, the seasoning tank 6 is clamped on the transverse plate 9, when the seasoning tank is required to be disassembled, the operation is only required to be rotated reversely, the operation is convenient and rapid, the mounting and the disassembling of the seasoning tank 6 are convenient, the subsequent cleaning or the replacement are facilitated, then the power supply is externally connected, the inner wall of the seasoning tank 6 is provided with the cavity 18, the silica gel particle drying agent 20 in the cavity 18 is convenient for adsorbing water vapor which can enter, the seasoning is prevented from being affected with moisture, the motor 2103 drives the smashing fan blades 2101 to rotate through the rotating shaft, so that the seasoning which can be ca, convenient for subsequent material leakage, the top of the slot 3 is uniformly provided with a preformed hole, the discharging pipe 4 AT the bottom of the seasoning tank 6 passes through the preformed hole, the discharging pipe 4 is provided with a discharging valve 10, when discharging, firstly, the first sliding block 13 slides on the first sliding chute 1 according to the specification of the material receiving spoon 12, the distance between the limiting plates 2 is freely adjusted and fixed by bolts, then the material receiving spoon 12 is inserted between the two limiting plates 2 and is positioned on the same vertical line with the discharging pipe 4, seasoning leaks into the material receiving spoon 12 through the discharging pipe 4, the output end of the weighing sensor 23 is electrically connected with the input end of a single chip microcomputer in the control panel 11 through a lead, the output end of the single chip microcomputer is electrically connected with the input end of the discharging valve 10 through a lead, the weighing sensor 23 senses the weight of the seasoning and transmits a signal to the single chip microcomputer in the control panel 11, the model of the single chip microcomputer can be AT89C52, the discharging valve 10 is, so that the seasoning can be added into the cooker directly after the material receiving spoon 12 is drawn out through the spoon handle 22.

It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Claims

1. The utility model provides a condiment box is used in culinary art convenient to control weight, includes slot (3), condiment jar (6), connects material spoon (12) and bottom plate (14), its characterized in that: the improved condiment dispenser is characterized in that suckers (15) are fixed at four corners of the bottom plate (14), supporting plates (5) are installed at two ends of the top of the bottom plate (14), a control panel (11) is installed on the supporting plates (5) at one end of the top of the bottom plate (14), transverse plates (9) are installed between the supporting plates (5), condiment tanks (6) are evenly installed on the transverse plates (9), observation windows (8) are arranged on one sides of the condiment tanks (6), feed ports (7) are arranged at one ends of the top of the condiment tanks (6), stirring mechanisms (21) are installed inside the condiment tanks (6), discharge pipes (4) are arranged at the bottoms of the condiment tanks (6), discharge valves (10) are installed on the discharge pipes (4), slots (3) are fixed on the bottom plate (14) below the discharge pipes (4), and receiving spoons (12) are evenly arranged inside the slots (3), the material receiving spoon is characterized in that limiting plates (2) are arranged on two sides of the material receiving spoon (12), a weighing sensor (23) is fixed at the bottom end of the interior of the material receiving spoon (12), and a spoon handle (22) is fixed on one side of the material receiving spoon (12).

2. A culinary seasoning cartridge to facilitate control of the component as claimed in claim 1 wherein: the bottom of slot (3) inside is provided with first spout (1), the bottom of limiting plate (2) all be provided with first spout (1) assorted first slider (13), and limiting plate (2) all constitute slide mechanism through first slider (13) and first spout (1).

3. A culinary seasoning cartridge to facilitate control of the component as claimed in claim 1 wherein: the top of slot (3) evenly is provided with the preformed hole, discharging pipe (4) all pass the preformed hole all and with connect the material spoon (12) to be in same vertical line.

4. A culinary seasoning cartridge to facilitate control of the component as claimed in claim 1 wherein: the inner side wall of the seasoning tank (6) is provided with a cavity (18), a drying agent (20) is uniformly filled in the cavity (18), and the drying agent (20) is made of silica gel particles.

5. A culinary seasoning cartridge to facilitate control of the component as claimed in claim 1 wherein: evenly be provided with reserve tank (16) on diaphragm (9), and the inside of diaphragm (9) of reserve tank (16) both sides all is provided with second spout (17), the bottom of condiment jar (6) both sides all is provided with second spout (17) assorted second slider (19), the structure is dismantled in the installation of condiment jar (6) all constitution with diaphragm (9).

6. A culinary seasoning cartridge to facilitate control of the component as claimed in claim 1 wherein: rabbling mechanism (21) include motor (2103), pivot (2102) and smash flabellum (2101), the central point department at condiment jar (6) top is fixed with motor (2103), and pivot (2102) are installed to the output of motor (2103), pivot (2102) are passed the top of condiment jar (6) and are extended to the inside of condiment jar (6), and evenly are provided with on the pivot (2102) of condiment jar (6) inside and smash flabellum (2101).