CN110051813A - A kind of composition and its preparation method and application with dysmenorrhea function of releiving - Google Patents
A kind of composition and its preparation method and application with dysmenorrhea function of releiving Download PDFInfo
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- CN110051813A CN110051813A CN201910280893.2A CN201910280893A CN110051813A CN 110051813 A CN110051813 A CN 110051813A CN 201910280893 A CN201910280893 A CN 201910280893A CN 110051813 A CN110051813 A CN 110051813A
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- 239000000203 mixture Substances 0.000 title claims abstract description 39
- 206010013935 Dysmenorrhoea Diseases 0.000 title claims abstract description 28
- 208000005171 Dysmenorrhea Diseases 0.000 title claims abstract description 24
- 238000002360 preparation method Methods 0.000 title claims description 21
- 239000000843 powder Substances 0.000 claims abstract description 127
- 240000006927 Foeniculum vulgare Species 0.000 claims abstract description 34
- 235000004204 Foeniculum vulgare Nutrition 0.000 claims abstract description 33
- 235000009421 Myristica fragrans Nutrition 0.000 claims abstract description 31
- 239000001702 nutmeg Substances 0.000 claims abstract description 31
- 244000068988 Glycine max Species 0.000 claims abstract description 29
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 29
- 239000000463 material Substances 0.000 claims abstract description 24
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 18
- 235000008397 ginger Nutrition 0.000 claims abstract description 18
- 244000223760 Cinnamomum zeylanicum Species 0.000 claims abstract description 17
- 235000017803 cinnamon Nutrition 0.000 claims abstract description 17
- 241000213006 Angelica dahurica Species 0.000 claims abstract description 16
- 235000001287 Guettarda speciosa Nutrition 0.000 claims abstract description 16
- 244000273928 Zingiber officinale Species 0.000 claims abstract description 7
- 239000003814 drug Substances 0.000 claims description 32
- 241000498779 Myristica Species 0.000 claims description 30
- 235000013305 food Nutrition 0.000 claims description 26
- 239000002994 raw material Substances 0.000 claims description 26
- 230000036541 health Effects 0.000 claims description 23
- 229940079593 drug Drugs 0.000 claims description 20
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- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 claims description 6
- 229940035034 maltodextrin Drugs 0.000 claims description 6
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- 229920000168 Microcrystalline cellulose Polymers 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 5
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- 235000000346 sugar Nutrition 0.000 claims description 5
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- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims description 4
- 239000000230 xanthan gum Substances 0.000 claims description 4
- 229920001285 xanthan gum Polymers 0.000 claims description 4
- 229940082509 xanthan gum Drugs 0.000 claims description 4
- 235000010493 xanthan gum Nutrition 0.000 claims description 4
- 239000000811 xylitol Substances 0.000 claims description 4
- 235000010447 xylitol Nutrition 0.000 claims description 4
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims description 4
- 229960002675 xylitol Drugs 0.000 claims description 4
- 235000021552 granulated sugar Nutrition 0.000 claims description 3
- 235000019359 magnesium stearate Nutrition 0.000 claims description 3
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- 239000008187 granular material Substances 0.000 claims description 2
- 229940057948 magnesium stearate Drugs 0.000 claims description 2
- 235000015091 medicinal tea Nutrition 0.000 claims description 2
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- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims 2
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- 241000675108 Citrus tangerina Species 0.000 description 3
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 description 3
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- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
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- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 1
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- 241000196324 Embryophyta Species 0.000 description 1
- 201000009273 Endometriosis Diseases 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
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- 206010057071 Rectal tenesmus Diseases 0.000 description 1
- 241000220287 Sedum rubrotinctum Species 0.000 description 1
- 229930187719 Soyasaponin Natural products 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
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- 239000004615 ingredient Substances 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 description 1
- 150000002515 isoflavone derivatives Chemical class 0.000 description 1
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- 210000002429 large intestine Anatomy 0.000 description 1
- 201000005630 leukorrhea Diseases 0.000 description 1
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- 230000003821 menstrual periods Effects 0.000 description 1
- 230000001114 myogenic effect Effects 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
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- 108090000623 proteins and genes Proteins 0.000 description 1
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- 229940083466 soybean lecithin Drugs 0.000 description 1
- 230000036262 stenosis Effects 0.000 description 1
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- 235000013616 tea Nutrition 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 238000002604 ultrasonography Methods 0.000 description 1
- 206010046901 vaginal discharge Diseases 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
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Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
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- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/34—Animal material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
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- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
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- A21D2/36—Vegetable material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
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- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
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- A21D2/362—Leguminous plants
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
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- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
- A61K36/232—Angelica
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- A—HUMAN NECESSITIES
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
- A61K36/235—Foeniculum (fennel)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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- A61K36/18—Magnoliophyta (angiosperms)
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- A61K36/54—Lauraceae (Laurel family), e.g. cinnamon or sassafras
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- A—HUMAN NECESSITIES
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- A61K36/18—Magnoliophyta (angiosperms)
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- A61K36/752—Citrus, e.g. lime, orange or lemon
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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- A61K36/18—Magnoliophyta (angiosperms)
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- A61K36/9068—Zingiber, e.g. garden ginger
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Botany (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Epidemiology (AREA)
- Biotechnology (AREA)
- Alternative & Traditional Medicine (AREA)
- Polymers & Plastics (AREA)
- Medical Informatics (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Inorganic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- Pain & Pain Management (AREA)
- Rheumatology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Endocrinology (AREA)
- Reproductive Health (AREA)
- Zoology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention provides a kind of compositions with dysmenorrhea function of releiving, which is characterized in that by weight, the composition includes: 1-60 parts of soybean powder, 1-5 parts of ground cinnamon, 1-5 parts of ginger powder, 1-5 parts of fennel powder, 1-10 parts of ground nutmeg, 1-20 parts of orange peel powder, 1-10 parts of angelica dahurica powder.The present invention provides the prescription including " cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica ", repertoire is integration of drinking and medicinal herbs prescription, the safety of party's edible grade.Moreover, the material combination science for the integration of drinking and medicinal herbs that the present invention uses, can effectively alleviate dysmenorrhea situation.
Description
Technical field
The invention belongs to technical field of nutritional food more particularly to a kind of compositions and its system with dysmenorrhea function of releiving
Preparation Method and application.
Background technique
Dysmenorrhea refers to periodical hypogastralgia when mature women's menstruation occurs.Dysmenorrhea is divided into primary and secondary two greatly
Class.Between primary dysmenorrhea refers to moon paramenstrum, lower abdomen and waist spasmic pain, with Nausea and vomiting, limb when serious
It is cold, mostly caused by cold blood stasis, especially it is more common in Unmarried women.Epidemiological study shows that primary dysmenorrhea is current woman
The most common disease of section, country's report dysmenorrhea disease incidence is 33%, and wherein primary dysmenorrhea accounts for 53.2%.Currently, controlling in the market
The medicament categories for treating dysmenorrhea are various, have Western medicine, there is Chinese medicine.Effect is obvious in the Western medicine short time, but side effect is big；Traditional Chinese medicine is controlled
Treating gynecological disease has long history, and the rules for the treatment of attack evil temporary solution when being hair, and righting effects a permanent cure when not sending out, Small side effects, and can be with
Temporary solution and the equilibrium between yin and yang of conditioning whole body are achieved the purpose that effect a permanent cure.But the Chinese medicine of existing treatment dysmenorrhea is mostly soup stock, mouthfeel
Difference, therefore it is necessary to develop a series of food that can alleviate dysmenorrhea under the guidance of traditional Chinese medical theory, such as nutrition bar,
Brewed powder, biscuit, pressed candy etc., not only safely and effectively, and also it is in good taste, it is easy to be received by vast female patient.
Summary of the invention
The purpose of the present invention aims to solve the problem that the above-mentioned problems in the prior art, provide it is a kind of comprising " cortex cinnamomi, rhizoma zingiberis,
The integration of drinking and medicinal herbs formula with dysmenorrhea effect of releiving of fennel seeds, nutmeg, orange peel, the root of Dahurain angelica ", and can be developed using the formula
A series of healthy food such as nutrition bars, brewed powder, biscuit, pressed candy out.
Specifically, the present invention provides a kind of composition with dysmenorrhea function of releiving, which is characterized in that by weight, institute
Stating composition includes: 1-60 parts of soybean powder, and 1-5 parts of ground cinnamon, 1-5 parts of ginger powder, 1-5 parts of fennel powder, ground nutmeg 1-10
Part, 1-20 parts of orange peel powder, 1-10 parts of angelica dahurica powder.Composition of the invention can directly pulverize, and be also possible to by ability
Extract made from the conventional means of domain etc..Each ingredient used in the present composition can also be directly to pulverize, extract
The mode of object or other processing forms uses.
Further, the composition includes: 15-25 parts of soybean powder, and 2-3 parts of ground cinnamon, 2-3 parts of ginger powder, fennel seeds
1-2 parts of powder, 2-3 parts of ground nutmeg, 8-12 parts of orange peel powder, 2-3 parts of angelica dahurica powder.
Preferably, the composition includes: 20 parts of soybean powder, and 2 parts of ground cinnamon, 2 parts of ginger powder, 1 part of fennel powder, Pork and beans
3 parts of cool powder, 10 parts of orange peel powder, 3 parts of angelica dahurica powder.
The present invention also provides a kind of aforementioned any compositions to have drug, the health care of dysmenorrhea function of releiving in preparation
Application in product or food.
The present invention also provides drug, health care product or the food of a kind of aforementioned any composition.It can be by composition and can
The auxiliary material and/or additive of receiving are made.
Further, the drug, health care product or food include maltodextrin, xylitol, magnesium stearate, microcrystalline cellulose
Or xanthan gum etc., but it is not limited to above-mentioned auxiliary material or additive.
Specifically, the drug, health care product or food are selected from beverage, capsule, tablet, biscuit, pulvis, medicinal tea, reconstitute
The dosage forms such as powder, pressed candy, oral solution, granule or nutrition bar.
The present invention also provides the preparation methods of a kind of drug as previously described, health care product or food, which is characterized in that the medicine
Object, health care product or food are selected from biscuit, and preparation method includes:
(1) raw material or auxiliary material of following parts by weight: soybean powder are weighed: 1-20 parts, 1-5 parts of ground cinnamon, 1-5 parts of ginger powder,
1-5 parts of fennel powder, 1-10 parts of ground nutmeg, 1-20 parts of orange peel powder, 1-10 parts of angelica dahurica powder, 1-20 parts of white granulated sugar, milk powder 1-10
Part, 1-20 parts of butter, 0.1-1 parts of salt, 0.1-1 parts of sodium bicarbonate, 1-30 parts of Self- raising flour, 1-20 parts of egg；Preferably, soya bean is taken
20 parts of powder, 2 parts of ground cinnamon, 2 parts of ginger powder, 1 part of fennel powder, 3 parts of ground nutmeg, 10 parts of orange peel powder, 3 parts of angelica dahurica powder, white sand
10 parts, 10 parts of milk powder, 20 parts of butter, 1 part of salt, 0.5 part of sodium bicarbonate, 30 parts of Self- raising flour, 20 parts of egg of sugar；
(2) pretreatment of raw material: respectively being cleaned soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica using preceding,
After 50-100 DEG C is dried to curing, then after being pulverized into Ultramicro-powder (200-300 mesh) it is stand-by；
(3) it deploys: egg, butter is successively dismissed, according to the ratio, weigh each raw material powder and other auxiliary materials, be uniformly mixed,
Flour is added；
(4) and face: by above-mentioned mixed powder and at dough, standing 30-60min；
(5) it bakes: will be rolled into a ball behind above-mentioned standing, be cut into suitable biscuit shape, be placed in 150-200 DEG C of baking oven, toast
It takes out and is cooled to get biscuit made from application inventive formulation after 10-20min.
The present invention also provides the preparation methods of a kind of drug as previously described, health care product or food, which is characterized in that the medicine
Object, health care product or food are selected from nutrition bar, and preparation method includes:
(1) raw material or auxiliary material of following parts by weight are taken:
20-60 parts of soybean powder, 1-5 parts of ground cinnamon, 1-3 parts of ginger powder, 1-5 parts of fennel powder, 1-10 parts of ground nutmeg, tangerine
It is 1-10 parts of skin powder, 1-3 parts of angelica dahurica powder, 5-20 parts of maltodextrin, 1-10 parts of Self- raising flour, 5-15 parts of Icing Sugar, 5-10 parts of egg, yellow
It is 5-10 parts oily, 0.5-2 parts of milk powder, 0.2-0.6 parts of salt；Preferably, 30 parts of soybean powder are taken, 2 parts of ground cinnamon, 2 parts of ginger powder, fennel fruit
2 parts of face powder, 4 parts of ground nutmeg, 3 parts of orange peel powder, 1 part of angelica dahurica powder, 5 parts of maltodextrin, 1 part of Self- raising flour, 5 parts of Icing Sugar, egg 5
Part, 5 parts of butter, 0.5 part of milk powder, 0.2 part of salt；
(2) pretreatment of raw material: using preceding respectively by soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica, 50-
100 DEG C of drying, it is stand-by afterwards to be crushed to Ultramicro-powder (200-300 mesh)；
(3) it deploys: egg, butter is successively dismissed, according to the ratio, weigh each raw material powder and other auxiliary materials, be uniformly mixed,
Flour is added；
(4) and face: by above-mentioned mixed powder and at dough, standing 30-60min；
(5) it bakes: will be rolled into a ball behind above-mentioned standing, be cut into suitable pie, be placed in 150-200 DEG C of baking oven, toast 10-
It takes out and cools after 20min.It cuts into inch strips to get nutrition bar made from application inventive formulation.
The present invention also provides the preparation methods of a kind of drug as previously described, health care product or food, which is characterized in that the medicine
Object, health care product or food are selected from brewed powder, and preparation method includes:
(1) raw material or auxiliary material of following parts by weight are taken:
5-20 parts of soybean powder, 1-3 parts of ground cinnamon, 1-5 parts of ginger powder, 1-2 parts of fennel powder, 3-10 parts of ground nutmeg, tangerine
10-20 parts of skin powder, 1-3 parts of angelica dahurica powder, 5-20 parts of xylitol, 1-20 parts of rice flour, 1-5 parts of microcrystalline cellulose, xanthan gum 0.1-0.5
Part；
(2) pretreatment of raw material: respectively being cleaned soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica using preceding,
After 50-100 DEG C is dried to curing, then after being pulverized into Ultramicro-powder (200-300 mesh) it is stand-by；
(3) it mixes: according to the proportion, weighing each formula and auxiliary material, mix well.
(4) it packs, sterilize: after nutrient powder obtained is packed, sterilizing to get brewed powder made from application inventive formulation
Product.
The present invention also provides the preparation methods of a kind of drug as previously described, health care product or food, which is characterized in that the medicine
Object, health care product or food are selected from pressed candy, and preparation method includes:
(1) raw material or auxiliary material of following parts by weight are taken:
1-10 parts of soybean powder, 1-5 parts of ground cinnamon, 1-10 parts of ginger powder, 1-5 parts of fennel powder, 1-5 parts of ground nutmeg, tangerine
1-20 parts of skin powder, 1-5 parts of angelica dahurica powder, 1-10 parts of whole milk powder, 1-5 parts of edible corn starch, 0.2-2 parts of microcrystalline cellulose, sweet tea
0.1-0.5 parts of synanthrin glycosides, 0.1-2 parts of magnesium stearate；
(2) pretreatment of raw material: respectively being cleaned soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica using preceding,
After 50-100 DEG C is dried to curing, then after being pulverized into Ultramicro-powder (200-300 mesh) it is stand-by；
(3) it pelletizes: according to the ratio, weighing a certain amount of each powder and auxiliary material, be added wetting agent (ethyl alcohol etc.), after wet process mixes,
Whole grain is dry；
(4) tabletting, packaging: the grain that will have been made is pressed into suitable piece shape, and packaging is to get the inventive formulation system of application
The pressed candy obtained.
The present invention provides the prescription including " cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica ", it is all composition at
Dividing is integration of drinking and medicinal herbs prescription, the safety of party's edible grade.Moreover, the material combination section for the integration of drinking and medicinal herbs that the present invention uses
It learns, can effectively alleviate dysmenorrhea situation.
Wherein, pungent, sweet, the big heat of cortex cinnamomi, returns kidney, and the spleen heart, Liver Channel have mends fire supporing yang, let the fire back to its origin, the function of eliminating cold to stop pain
Effect.This conduct temperature concerted effort is strong, and warming meridians and promoting circulation of qi function victory can be equal with fennel seeds and use, such as SHAOFU ZHUYN DECOCTION.In addition, weakness due to chronic disease gas
Blood deficiency person fits in invigorating qi and benefiting blood side and adds cortex cinnamomi, qi and blood can be inspired to grow.
Rhizoma zingiberis is the dry rhizome of zingiber Zingiber oj-jicinate Rosc, has warming spleen and stomach for dispelling cold, returns
The effect of sun is promoted blood circulation.
Fennel seeds are the dry mature fruit of umbelliferae fennel Foeniculum vuLgare Mill..Acrid flavour, property
Temperature returns liver,kidney,spleen, stomach meridian.Function temperature liver kidney, warm stomach gas dissipate plug knot, eliminating cold to stop pain, regulating qi-flowing for harmonizing stomach.
Nutmeg is Myristica aiphyllium plant, acrid, bitter, warm, returns spleen, stomach, large intestine channel.The puckery intestines of middle benefit gas are cured mainly, row
Gas helps digestion.
Orange peel, acrid flavour and slight bitter, temperature enter spleen, lung channel.In reasonable controlled atmosphere, eliminating dampness and eliminating phlegm effect can be used for treating taste gas
It is stagnant, abdominal fullness and distention, vomiting.
The root of Dahurain angelica: warm-natured, acrid flavour, gas fragrance, slight bitter.Major function expelling wind and clearing away cold, sensible analgesic, apocenosis of invigorating blood circulation, myogenic are stopped
Bitterly, eliminating dampness stops band.
Soya bean: it is sweet in flavor, mild-natured, have effects that invigorating the spleen is wide.Protein rich in soya bean, isoflavones,
Soyasaponin, soybean lecithin etc. are all wholesome effective component, are known as optimal healthy food.
Compared with prior art, composition of the invention or drug and food health care product have a characteristic that
1. inventive formulation is scientific, rationally, preferably cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica, modern medicine
Reason is research shows that formula of the invention has certain curative effect for alleviating dysmenorrhea symptom；
2. inventive formulation is safe and healthy, Six-element prescription therein is the medicinal material of integration of drinking and medicinal herbs, when use only need by
Powder is beaten in simple drying, it can is added in food, convenient for promoting the use of, is belonged to edible safety by product prepared by the formula
Property high healthy food, be that ensure that the safety of product from raw material angle.
Specific embodiment
As previously mentioned, the present invention is intended to provide a kind of composition with dysmenorrhea function of releiving and preparation method thereof and answering
With.It is specifically described below with reference to the content of experimental example.
The person that is such as not specified actual conditions in the embodiment of the present invention, according to conventional conditions or manufacturer's recommended conditions into
Row, raw materials used medicine or auxiliary material and reagents or instruments used without specified manufacturer, being can be by commercially available acquisition
Conventional products.
In particular, it should be pointed out that for the similar replacement made of the present invention and change to those skilled in the art come
Say it is it will be apparent that they are considered as being included in the present invention.Related personnel can obviously not depart from the content of present invention, spirit
Method described herein and application are modified or appropriate changes and combinations in range, carry out implementation and application skill of the present invention
Art.Obviously, described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.
Embodiment 1
Using the nutrition bar that inventive formulation produces, it is prepared by the raw material and auxiliary material of following parts by weight:
30 parts of soybean powder, 2 parts of ground cinnamon, 2 parts of ginger powder, 2 parts of fennel powder, 4 parts of ground nutmeg, 3 parts of orange peel powder, the root of Dahurain angelica
1 part of powder, 5 parts of maltodextrin, 1 part of Self- raising flour, 5 parts of Icing Sugar, 5 parts of egg, 5 parts of butter, 0.5 part of milk powder, 0.2 part of salt；
The preparation method of above-mentioned alleviation dysmenorrhea nutrition bar, is allocated as following steps:
(1) pretreatment of raw material: using preceding respectively by soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica, 50-
100 DEG C of drying, it is stand-by afterwards to be crushed to Ultramicro-powder (200-300 mesh)；
(2) it deploys: egg, butter is successively dismissed, according to the ratio, weigh each raw material powder and other auxiliary materials, be uniformly mixed,
Flour is added；
(3) and face: by above-mentioned mixed powder and at dough, standing 30-60min；
(4) it bakes: will be rolled into a ball behind above-mentioned standing, be cut into suitable pie, be placed in 150-200 DEG C of baking oven, toast 10-
It takes out and cools after 20min.It cuts into inch strips to get nutrition bar made from application inventive formulation.
Embodiment 2
Using the brewed powder that inventive formulation produces, it is prepared by the raw material and auxiliary material of following parts by weight:
It is 15 parts of soybean powder, 1 part of ground cinnamon, 2 parts of ginger powder, 1 part of fennel powder, 5 parts of ground nutmeg, 10 parts of orange peel powder, white
1 part of root of Dahurian angelica powder, 10 parts of xylitol, 20 parts of rice flour, 1 part of microcrystalline cellulose, 0.2 part of xanthan gum；
The preparation method of above-mentioned alleviation dysmenorrhea brewed powder, is allocated as following steps:
(1) pretreatment of raw material: respectively being cleaned soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica using preceding,
After 50-100 DEG C is dried to curing, then after being pulverized into Ultramicro-powder (200-300 mesh) it is stand-by；
(2) it mixes: according to the proportion, weighing each formula and auxiliary material, mix well；
(3) it packs, sterilize: after nutrient powder obtained is packed, sterilizing.Up to brewed powder made from application inventive formulation
Product.
Embodiment 3
Using the biscuit that inventive formulation produces, it is prepared by the raw material and auxiliary material of following parts by weight:
It is 20 parts of soybean powder, 2 parts of ground cinnamon, 2 parts of ginger powder, 1 part of fennel powder, 3 parts of ground nutmeg, 10 parts of orange peel powder, white
3 parts of root of Dahurian angelica powder, 10 parts of white granulated sugar, 10 parts of milk powder, 20 parts of butter, 1 part of salt, 0.5 part of sodium bicarbonate, 30 parts of Self- raising flour, 20 parts of egg；
The preparation method of above-mentioned alleviation dysmenorrhea biscuit, is allocated as following steps:
(1) pretreatment of raw material: respectively being cleaned soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica using preceding,
After 50-100 DEG C is dried to curing, then after being pulverized into Ultramicro-powder (200-300 mesh) it is stand-by；
(2) it deploys: egg, butter is successively dismissed, according to the ratio, weigh each raw material powder and other auxiliary materials, be uniformly mixed,
Flour is added；
(3) and face: by above-mentioned mixed powder and at dough, standing 30-60min；
(4) it bakes: will be rolled into a ball behind above-mentioned standing, be cut into suitable biscuit shape, be placed in 150-200 DEG C of baking oven, toast
It takes out and cools after 10-20min.Up to biscuit made from application inventive formulation.
Embodiment 4
The clinical data effect that the present invention is further explained will be passed through below.
Clinical case: 60 patients meet following diagnostic criteria:
Through gynaecology and ultrasound diagnosis, reproductive organs is without significant organic pathology person；
Cardinal symptom: pass through front and back and cold-type pain in the lower abdomen during menstruation falling inflation；
Simultaneous phenomenon: blood volume lacks that color is dark, and swollen breasts are cold, profuse leukorrhea, and color is white；
General malaise: waist is ached, rectal tenesmus, nausea and vomiting, dizzy out of strength, is occurred complexion when serious and is whitened perspiration,
The even general malaises symptom such as shock；
Age 16-48 years old, all cases were primary dysmenorrhea, exclude the cause of disease of acquired dysmenorrhea, endometriosis,
Urgent chronic pelvic inflammatory disease or stenosis of cervix obstruction etc..
All cases be divided into 1 the menstrual cycle treatment group, 2 the menstrual cycle treatment group, 3 menstrual cycle treatment groups, often
Group 20, three groups of cases no significant difference (P > 0.05) in terms of age, the course of disease and the state of an illness.
Treatment method:
The product of embodiment 3,3 times a day, one time one, 50g/ item (contain crude drug amount 9g) 1 month is as a treatment course, 2 treatments
Journey is a cycle.
Points for attention, menstrual period disabling, hyperglycemia, hypertensive patient are used with caution.
Efficacy assessment standard:
Cure: symptom all disappears after treatment, and intermenstrual period does not recur without significant discomfort, follow-up half a year；
Improve: symptom is obviously improved after treatment, occasionally has dysmenorrhea, but relatively slight；
Invalid: pretherapy and post-treatment symptom is not improved.
Therapeutic effect:
20 for taking a cycle, curing is 15, and improving is 4；Invalid 1
20 of two periods are taken, cure 16, improving is 3, invalid 1；
20 of three periods are taken, curing is 18, is improved 2, invalid 0；
Safety observations do not find any adverse reaction, without side-effects.
The present invention is not limited by above-mentioned experimental example, under the premise of not departing from spirit of that invention and formula range, this hair
Bright also to have changes and improvements, these changes and improvements are both fallen within the scope of claimed invention, claimed model
It encloses and is defined by the appending claims and its equivalent thereof.
Claims (9)
1. a kind of composition with dysmenorrhea function of releiving, which is characterized in that by weight, the composition includes: soybean powder
1-60 parts, 1-5 parts of ground cinnamon, 1-5 parts of ginger powder, 1-5 parts of fennel powder, 1-10 parts of ground nutmeg, 1-20 parts of orange peel powder, the root of Dahurain angelica
1-10 parts of powder.
2. composition according to claim 1, which is characterized in that the composition includes: 15-25 parts of soybean powder, cortex cinnamomi
2-3 parts of powder, 2-3 parts of ginger powder, 1-2 parts of fennel powder, 2-3 parts of ground nutmeg, 8-12 parts of orange peel powder, 2-3 parts of angelica dahurica powder.
3. composition according to claim 1, which is characterized in that the composition includes: 20 parts of soybean powder, ground cinnamon 2
Part, 2 parts of ginger powder, 1 part of fennel powder, 3 parts of ground nutmeg, 10 parts of orange peel powder, 3 parts of angelica dahurica powder.
4. drug, health care product or food that the described in any item compositions of claim 1-3 have dysmenorrhea function of releiving in preparation
In application.
5. a kind of drug containing any one of the claim 1-3 composition, health care product or food.
6. drug according to claim 5, health care product or food, which is characterized in that the drug, health care product or food packet
Include maltodextrin, xylitol, magnesium stearate, microcrystalline cellulose or xanthan gum.
7. drug according to claim 5, health care product or food, which is characterized in that the drug, health care product or food choosing
From beverage, capsule, tablet, biscuit, pulvis, medicinal tea, brewed powder, pressed candy, oral solution, granule or nutrition bar.
8. the preparation method of a kind of drug as claimed in claim 7, health care product or food, which is characterized in that the drug, health care
Product or food are selected from biscuit, and preparation method includes:
(1) raw material or auxiliary material of following parts by weight are weighed: 20 parts of soybean powder, 2 parts of ground cinnamon, 2 parts of ginger powder, 1 part of fennel powder,
3 parts of ground nutmeg, 10 parts of orange peel powder, 3 parts of angelica dahurica powder, 10 parts of white granulated sugar, 10 parts of milk powder, 20 parts of butter, 1 part of salt, sodium bicarbonate 0.5
Part, 30 parts of Self- raising flour, 20 parts of egg；
(2) pretreatment of raw material: soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, the root of Dahurain angelica are cleaned, after 50-100 DEG C of drying
It crushes；
(3) it deploys: raw material powder and auxiliary material is mixed；
(4) and face: by above-mentioned mixed powder and at dough, standing 30-60min；
(5) it bakes: by the dough after standing, being cut into biscuit shape, be placed in 150-200 DEG C of baking oven, taken after toasting 10-20min
Out.
9. the preparation method of a kind of drug as claimed in claim 7, health care product or food, which is characterized in that the drug, health care
Product or food are selected from nutrition bar, and preparation method includes:
(1) raw material or auxiliary material of following parts by weight are weighed: 30 parts of soybean powder, 2 parts of ground cinnamon, 2 parts of ginger powder, 2 parts of fennel powder,
4 parts of ground nutmeg, 3 parts of orange peel powder, 1 part of angelica dahurica powder, 5 parts of maltodextrin, 1 part of Self- raising flour, 5 parts of Icing Sugar, 5 parts of egg, butter 5
Part, 0.5 part of milk powder, 0.2 part of salt；
(2) it pretreatment of raw material: will be crushed after soya bean, cortex cinnamomi, rhizoma zingiberis, fennel seeds, nutmeg, orange peel, 50-100 DEG C of root of Dahurain angelica drying；
(3) it deploys: raw material powder and auxiliary material is mixed；
(4) and face: by above-mentioned mixed powder and at dough, standing 30-60min；
(5) it bakes: will be rolled into a ball behind above-mentioned standing, be cut into pie, be placed in 150-200 DEG C of baking oven, taken out after toasting 10-20min
It cools, cuts into inch strips.
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107751988A (en) * | 2016-08-17 | 2018-03-06 | 江苏康缘药业股份有限公司 | A kind of health-care food composition for improving feminine menstrual menstrual period and preparation method thereof |
| CN107751989A (en) * | 2016-08-17 | 2018-03-06 | 江苏康缘药业股份有限公司 | A kind of health-care food composition and preparation method thereof |
| CN107788515A (en) * | 2016-08-31 | 2018-03-13 | 江苏康缘药业股份有限公司 | A kind of desertliving cistanche nutritive composition and preparation method thereof |
| CN109248289A (en) * | 2018-12-10 | 2019-01-22 | 陕西太白山天然植物开发有限公司 | A kind of Chinese medicine dietary product and preparation method thereof suitable for dysmenorrhea |
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2019
- 2019-04-09 CN CN201910280893.2A patent/CN110051813A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107751988A (en) * | 2016-08-17 | 2018-03-06 | 江苏康缘药业股份有限公司 | A kind of health-care food composition for improving feminine menstrual menstrual period and preparation method thereof |
| CN107751989A (en) * | 2016-08-17 | 2018-03-06 | 江苏康缘药业股份有限公司 | A kind of health-care food composition and preparation method thereof |
| CN107788515A (en) * | 2016-08-31 | 2018-03-13 | 江苏康缘药业股份有限公司 | A kind of desertliving cistanche nutritive composition and preparation method thereof |
| CN109248289A (en) * | 2018-12-10 | 2019-01-22 | 陕西太白山天然植物开发有限公司 | A kind of Chinese medicine dietary product and preparation method thereof suitable for dysmenorrhea |
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Application publication date: 20190726 |