CN107484912A - It is a kind of to produce the feed rich in the polyunsaturated fatty acid quail eggs of ω 3 - Google Patents
It is a kind of to produce the feed rich in the polyunsaturated fatty acid quail eggs of ω 3 Download PDFInfo
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- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
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- A—HUMAN NECESSITIES
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- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
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- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
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- A—HUMAN NECESSITIES
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- A23K20/174—Vitamins
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- A23K20/00—Accessory food factors for animal feeding-stuffs
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/22—Compounds of alkali metals
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- A—HUMAN NECESSITIES
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- A23K20/20—Inorganic substances, e.g. oligoelements
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Abstract
The invention discloses a kind of feed rich in the polyunsaturated fatty acid quail eggs of ω 3, belong to livestock and poultry cultivation field of feed.The present invention uses the main source of linseed cake and cold pressing rape cake as unrighted acid, and using the higher plant extracts of the addition chlorogenic acid content such as vitamin E and ramie, the bark of eucommia, honeysuckle as composite antioxidant, the polyunsaturated fatty acids of ω 3 are reduced to aoxidize in vitro and in vivo, improve the polyunsaturated fatty acids of ω 3 to be enriched with quail egg, the content of polyunsaturated fatty acid of ω 3 significantly improves in the quail egg by feed feeding.The feed of the present invention has that safety, cost are low, concentration effect is notable, and the features such as do not influence quail egg laying performance and egg flavor.
Description
Technical field
The invention belongs to livestock and poultry cultivation field of feed, is related to one kind and is rich in omega-3 polyunsaturated fatty acids for producing
The feed of quail egg.
Background technology
Omega-3 polyunsaturated fatty acids mainly includes alpha-linolenic acid, eicosapentaenoic acid（EPA）, docosahexaenoic acid
（DHA）.Omega-3 polyunsaturated fatty acids has stabilizing cell membrane function, pre- preventing obesity and angiocardiopathy, promotes brain and eyesight
The physiological functions such as development, anti-inflammatory anticancer, to maintaining health to have great importance.As people are to ω -3 how unsaturated fat
Fat acid trophic function understanding is goed deep into, and people are increasing to the demand rich in omega-3 polyunsaturated fatty acids food.
At present, the source of omega-3 polyunsaturated fatty acids mainly includes vegetable seeds extraction, deep-sea fish, microorganism in diet
Fermentation etc..Birds, beasts and eggs are one of daily most extensive practical nutriment of people rich in nutriments such as protein, phosphatide, vitamins.
Quail laying rate is high, and Quail Egg contains abundant lecithin, cephalin, if can further make quail by nutrition regulation means
Omega-3 polyunsaturated fatty acids is enriched with quail egg, the quail egg produced suitable for baby will be eaten very much, and contribute to infant
Brain development.
Research shows that aliphatic acid composition can be real by regulating and controlling content of polyunsaturated fatty acid and composition in daily ration in yolk
It is existing.Therefore, there are wide market prospects to obtain high level omega-3 polyunsaturated fatty acids quail egg by developing feed.
Application No. 200510010256.1, the patent of invention of entitled egg feedstuff of ω -3 fatty acids " be rich in " disclose it is a kind of with
Linseed meal addition improves the feed of egg omega-3 polyunsaturated fatty acids；Application No. 201510022552.7, it is entitled " a kind of
The patent of invention of feed addictive of layer chicken rich in omega-3 polyunsaturated fatty acids " discloses a kind of with the additions such as linseed raising
The additive of egg omega-3 polyunsaturated fatty acids；Application No. 201210423738.x, entitled " one kind is rich in ω -3 series
The patent of invention of polyunsaturated fatty acid egg and preparation method " discloses one kind using rubber seed or rubber seed oil cake as raw material
Feed and preparation method.
But due to the special molecular structure of polyunsaturated fatty acid, peroxidation easily occurs.Therefore, it is high in diet
Horizontal polyunsaturated fatty acid easily causes the external lipid peroxidation of diet and produces putrefactive odor, reduces the nutritive value of diet, shadow
Ring poultry egg laying performance；Polyunsaturated fatty acid is after digesting and assimilating and entering in vivo in feed, also easily by internal oxygen radical
Attack and lose, reduce deposition of the polyunsaturated fatty acid in egg；And the polyunsaturated fatty acid of oxidation deposits to meeting in egg
Cause egg to produce peculiar smell, influence the flavor sensory evaluation scores of egg.
The content of the invention
The feed rich in omega-3 polyunsaturated fatty acids quail egg is produced it is an object of the invention to provide a kind of.This method
Using the main source of linseed cake and cold pressing rape cake as unrighted acid, and use addition vitamin E and with
Chlorogenic acid is aoxidized, passed through as composite antioxidant, reduction polyunsaturated fatty acid for the plant extracts of main active
Omega-3 polyunsaturated fatty acids content significantly improves in the quail egg of feed feeding.Feed of the present invention have safety, cost it is low,
Concentration effect is notable, and the features such as do not influence quail egg laying performance and egg flavor.
To achieve the above object, the technical solution adopted by the present invention is：
It is a kind of to produce the feed rich in omega-3 polyunsaturated fatty acids quail egg, it is characterised in that：With linseed cake and low temperature pressure
Hot pickled mustard tube seedcake is somebody's turn to do as unrighted acid source, and using addition vitamin E and plant extracts as composite antioxidant
Feed is by corn 55-60 parts, dregs of beans 19-23 parts, linseed cake 0-12 parts, cold pressing rape cake 0-12 parts, vegetable oil 0.5-
1.5 parts, fish meal 0-3 parts, stone flour 5-7 parts, lysine 0.08-0.12 parts, methionine 0.15-0.18 parts, threonine 0.01-0.03
Part, calcium monohydrogen phosphate 0.6-0.7 parts, 1 part of composition of premix.
Preferably, a kind of feed of the production rich in omega-3 polyunsaturated fatty acids quail egg as described above, its feature exist
In：The premix provides copper Cu 10-20 mg, Fe 100-150 mg, Zn 70-90 mg, Mn for every kilogram of daily ration
70-90 mg, I 0.2-0.5 mg, Co 0.05-0.1 mg, Se 0.2-0.5 mg, Choline Chloride 500-800 mg, VA
14000-15000 IU, VE 60-80mg, VD3 1000-2000 IU, VK 2-3 mg, VB1 1-1.5 mg, VB2 5-
10 mg, nicotinic acid 20-40 mg, pantothenic acid 10-20 mg, salt 2000-3000mg, composite antioxidant 200-400mg.
Preferably, a kind of feed of the production rich in omega-3 polyunsaturated fatty acids quail egg as described above, its feature exist
In：Described composite antioxidant is made up of vitamin E and plant extracts.The plant extracts mainly includes ramie and extracted
The plant extracts such as thing, eucommia ulmoides extracts, Honegsukle flower P.E, wherein main active chlorogenic acid content are 6-10%.
Preferably, a kind of feed of the production rich in omega-3 polyunsaturated fatty acids quail egg as described above, its feature exist
In：Composite antioxidant is formed by following parts by weight：Plant extracts 65-85 parts, VE 15-35 parts.
Compared with prior art, advantages of the present invention is：
1st, vitamin E and plant extracts are added as composite antioxidant：Selected plant extracts main active is
Chlorogenic acid, antioxygenic property are strong.Plant extracts and VE are added except reducing in feed in addition to unsaturated fat acid oxidase, also can be in body
It is interior to protect unrighted acid not attacked by internal oxygen radical, deposition of the material for influenceing flavor in egg is reduced, and increase
Deposition of the unrighted acid in egg is added, laying period quail is fed using the feed, does not influence quail laying rate, average egg
Weight and egg sensory evaluation scores etc., and omega-3 polyunsaturated fatty acids significantly improves in yolk after feeding 1-2 weeks.
2nd, processing of the present invention from the processing byproduct and Double-low Rape Seed after linseed oil expression after cold pressing
Accessory substance is feed resource, that is, belongs to the utilization of non-grain fodder resource, can also reduce the dosage of other protein feeds in diet；
The medicinal plant cultivated area rich in chlorogenic acid such as China ramie is wide, and its living resources is very abundant, and biological yield is high.Cause
This, can reduce cost of the production rich in omega-3 polyunsaturated fatty acids quail egg.
3rd, omega-3 polyunsaturated fatty acids concentration effect is good.Linseed is rich in polyunsaturated fatty acid, and wherein leukotrienes contains
Amount is higher.Oleic acid and linoleic acid content are higher in Double-low Rape Seed, and cold pressing rapeseed cake compared with traditional high temperature squeezing it is more
Unrighted acid structure is not easy to be destroyed, and oil and fat assimilation utilization rate is higher.Remained in linseed cake and cold pressing rapeseed cake
Grease can improve omega-3 polyunsaturated fatty acids content in Quail Egg, low-level linseed cake（6% or so）Add 2 Zhou Houke
Make the stable enrichment of omega-3 polyunsaturated fatty acids, high-level linseed cake in yolk（10% or so）It can be played after feeding one week
Significant effect.
4th, egg mouthfeel is good, security is good：This diet is directed to the problem of polyunsaturated fatty acid is oxidizable, filters out comprising plant
The combination of the antioxidants such as thing extract, VE, high-level linseed cake and rape cake addition can be reduced egg flavor and quail are produced
The influence of egg performance.Selected plant extracts is natural, green safe and notable with VE effects.
Embodiment
For the technical characterstic for illustrating the present invention program can be understood, with reference to specific embodiment, the present invention is illustrated.
But protection scope of the present invention is not limited to these embodiments.It is every equal without departing substantially from the change of present inventive concept or equivalent substitute
It is included within protection scope of the present invention.
Embodiment 1
Linseed meal is added in egg-laying quail feed, added by the 6% of feed total amount；Feed forms；58.6 parts of corn, dregs of beans
22.6 parts, 6 parts of linseed cake, 1 part of vegetable oil, 3 parts of fish meal, 7 parts of stone flour, 0.19 part of lysine, 0.17 part of methionine, threonine
0.02 part, 0.78 part of calcium monohydrogen phosphate, 1 part of premix.
Premix provides copper Cu15mg, Fe 120mg, Zn 80 mg, Mn 80mg, I 0.3 for every kilogram of daily ration
The IU of mg, Co 0.06 mg, Se 0.4 mg, Choline Chloride 600 mg, VA 14000 IU, VE 70mg, VD3 1500,
VK 2.5 mg, VB1 1.0 mg, VB2 8.0 mg, the mg of nicotinic acid 25, the mg of pantothenic acid 15, salt 2500mg, compound antioxygen
Agent 200mg（80 parts of plant extracts, 20 parts of VE, plant extracts are ramie extract, its main active chlorogenic acid
Content is 8%）.
Embodiment 2
Linseed meal is added in egg-laying quail feed, added by the 12% of feed total amount；Feed forms；55.9 parts of corn, dregs of beans
18.9 parts, 12 parts of linseed cake, 1 part of vegetable oil, 3 parts of fish meal, 7 parts of stone flour, 0.19 part of lysine, 0.17 part of methionine, ammonia of reviving
0.02 part of acid, 0.8 part of calcium monohydrogen phosphate, 1 part of premix.
The premix provides the mg of copper Cu 10 mg, Fe 130 mg, Zn 70 mg, Mn 80 for every kilogram of daily ration,
I 0.4 mg, Co 0.08 mg, Se 0.3 mg, Choline Chloride 500 mg, VA 14000 IU, VE 80mg, VD3
2000 IU, VK 2 mg, VB1 1.0 mg, VB2 8 mg, the mg of nicotinic acid 20, pantothenic acid 15 mg, salt 2000mg are multiple
Close antioxidant 300mg（75 parts of plant extracts, 25 parts of VE, the main active chlorogenic acid content of plant extracts are
8%）.
Embodiment 3
Cold pressing rape cake is added in egg-laying quail feed, added by the 5% of feed total amount；Feed forms；Corn 59.4
Part, 22.9 parts of dregs of beans, 5 parts of cold pressing rape cake, 0.8 part of vegetable oil, 3 parts of fish meal, 7 parts of stone flour, 0.08 part of lysine, egg ammonia
0.16 part of acid, 0.02 part of threonine, 0.65 part of calcium monohydrogen phosphate, 1 part of premix.
The premix provides the mg of copper Cu 10 mg, Fe 130 mg, Zn 70 mg, Mn 80 for every kilogram of daily ration,
I 0.4 mg, Co 0.08 mg, Se 0.3 mg, Choline Chloride 500 mg, VA 14000 IU, VE 80mg, VD3
2000 IU, VK 2 mg, VB1 1.0 mg, VB2 8 mg, the mg of nicotinic acid 20, pantothenic acid 15 mg, salt 2000mg are multiple
Close antioxidant 300mg（75 parts of plant extracts, 25 parts of VE, the main active chlorogenic acid content of plant extracts are
8%）.
Embodiment 4
Cold pressing rape cake is added in egg-laying quail feed, added by the 10% of feed total amount；Feed forms；Corn
57.3 parts, 19.4 parts of dregs of beans, 10 parts of cold pressing rape cake, 3 parts of fish meal, 7 parts of stone flour, 0.12 part of lysine, methionine 0.16
Part, 0.02 part of threonine, 0.6 part of calcium monohydrogen phosphate, 1 part of premix.
The premix provides the mg of copper Cu 10 mg, Fe 130 mg, Zn 70 mg, Mn 80 for every kilogram of daily ration,
I 0.4 mg, Co 0.08 mg, Se 0.3 mg, Choline Chloride 500 mg, VA 14000 IU, VE 80mg, VD3
2000 IU, VK 2 mg, VB1 1.0 mg, VB2 8 mg, the mg of nicotinic acid 20, pantothenic acid 15 mg, salt 2000mg are multiple
Close antioxidant 300mg（75 parts of plant extracts, 25 parts of VE, the main active chlorogenic acid content of plant extracts are
8%）.
Embodiment 5
Cold pressing rape cake, linseed meal are added in egg-laying quail feed, added by the 10% of feed total amount；Feed forms；
57 parts of corn, 19.7 parts of dregs of beans, 5 parts of linseed meal, 5 parts of cold pressing rape cake, 3 parts of fish meal, 7 parts of stone flour, 0.14 part of lysine,
0.17 part of methionine, 0.02 part of threonine, 0.7 part of calcium monohydrogen phosphate, 1 part of premix.
The premix provides the mg of copper Cu 10 mg, Fe 130 mg, Zn 70 mg, Mn 80 for every kilogram of daily ration,
I 0.4 mg, Co 0.08 mg, Se 0.3 mg, Choline Chloride 500 mg, VA 14000 IU, VE 80mg, VD3
2000 IU, VK 2 mg, VB1 1.0 mg, VB2 8 mg, the mg of nicotinic acid 20, pantothenic acid 15 mg, salt 2000mg are multiple
Close antioxidant 300mg（75 parts of plant extracts, 25 parts of VE, plant extracts are eucommia ulmoides extracts, main in mixture
Active component chlorogenic acid content is 10%）
The feed that we prepare embodiment 1,2,3,4,5 is used for the nursing of egg-laying quail, more to ω -3 in its egg laying performance, yolk
Unsaturated fatty acid content is detected, and carries out sense organ scoring to quail egg flavor.
Experiment 1
By 270 healthy 13 week old " the red No.1 of god " female quails, 3 groups are randomly divided into, every group of 6 repetitions are each to repeat 15.
Control group 1 is the corn bean pulp type basal diet for waiting the nitrogen such as energy；Control group 2 is compared with test group, except without composite antioxidant
Outside, other feeds composition is identical；Daily ration described in test group feeding embodiment 1.
Using staged cage, free choice feeding.Pre-feeding period 1 week, test positive 63 days phases of examination.Experimental period, collected quail every 6 days
Quail egg is simultaneously analyzed quail Egg Quality, and content of fatty acid is determined using gas chromatography, flavor sensory evaluation scores reference
Leeson（1998）Method.Second week each group quail production performance and Egg Quality testing result are shown in Table 1.
Influence of the special feed of table 1 to quail egg laying performance and yolk omega-3 polyunsaturated fatty acids content
As a result show, special feed is fed to the 2nd week test group to be compared with control group 1, and quail laying rate, average egg weight, sense organ are commented
Divide difference not notable, and total omega-3 polyunsaturated fatty acids, alpha-linolenic acid, DHA have been respectively increased 1.65 times, 4.57 times and 1.72
Times.
Experiment 2
By 270 healthy 13 week old " the red No.1 of god " female quails, 3 groups are randomly divided into, every group of 6 repetitions are each to repeat 15.
Control group 1 is the corn bean pulp type basal diet for waiting the nitrogen such as energy；Control group 2 is compared with test group, except without composite antioxidant
Outside, other feeds composition is identical；Daily ration described in test group feeding embodiment 2.
Using staged cage, free choice feeding.Pre-feeding period 1 week, test positive 63 days phases of examination.Experimental period, collected quail every 6 days
Quail egg is analyzed quail Egg Quality, and content of fatty acid measure, flavor sensory evaluation scores are same as Example 1.First week each group
Quail production performance and Egg Quality testing result are shown in Table 2.
Influence of the special feed of table 2 to quail egg laying performance and yolk omega-3 polyunsaturated fatty acids content
As a result show, special feed is fed to the 1st week test group to be compared with control group 1, and quail laying rate, average egg weight, sense organ are commented
Divide difference not notable, and total omega-3 polyunsaturated fatty acids, alpha-linolenic acid, DHA have been respectively increased 2.01 times, 4.96 times and 2.33
Times.
Experiment 3
By 270 healthy 13 week old " the red No.1 of god " female quails, 3 groups are randomly divided into, every group of 6 repetitions are each to repeat 15.
Control group 1 is the corn bean pulp type basal diet for waiting the nitrogen such as energy；Control group 2 is compared with test group, except without composite antioxidant
Outside, other feeds composition is identical, daily ration described in test group feeding embodiment 3.
Using staged cage, free choice feeding.Pre-feeding period 1 week, test positive 63 days phases of examination.Experimental period, collected quail every 6 days
Quail egg is analyzed quail Egg Quality, and content of fatty acid measure, flavor sensory evaluation scores are same as Example 1.5th week each group quail
Quail production performance and Egg Quality testing result are shown in Table 3.
Influence of the special feed of table 3 to quail egg laying performance and yolk omega-3 polyunsaturated fatty acids content
As a result show, special feed is fed to the 5th week test group to be compared with control group 1, and quail laying rate, average egg weight, sense organ are commented
Divide difference not notable, and total omega-3 polyunsaturated fatty acids, alpha-linolenic acid, EPA have been respectively increased 1.31 times, 1.65 times and 1.37
Times.
Experiment 4
By 270 healthy 13 week old " the red No.1 of god " female quails, 3 groups are randomly divided into, every group of 6 repetitions are each to repeat 15.
Control group 1 is the corn bean pulp type basal diet for waiting the nitrogen such as energy；Control group 2 is compared with test group, except without composite antioxidant
Outside, other feeds composition is identical, daily ration described in test group feeding embodiment 4.
Using staged cage, free choice feeding.Pre-feeding period 1 week, test positive 63 days phases of examination.Experimental period, collected quail every 6 days
Quail egg is analyzed quail Egg Quality, and content of fatty acid measure, flavor sensory evaluation scores are same as Example 1.5th week each group quail
Quail production performance and Egg Quality testing result are shown in Table 4.
Influence of the special feed of table 4 to quail egg laying performance and yolk omega-3 polyunsaturated fatty acids content
As a result show, special feed is fed to the 5th week test group to be compared with control group 1, and quail laying rate, average egg weight, sense organ are commented
Point difference is not notable, and total omega-3 polyunsaturated fatty acids, alpha-linolenic acid, EPA, DHA be respectively increased 1.56 times, 1.65 times,
1.65 and 1.35 times.
Experiment 5
By 270 healthy 13 week old " the red No.1 of god " female quails, 3 groups are randomly divided into, every group of 6 repetitions are each to repeat 15.
Control group 1 is the corn bean pulp type basal diet for waiting the nitrogen such as energy；Control group 2 is compared with test group, except without composite antioxidant
Outside, other feeds composition is identical, daily ration described in test group feeding embodiment 5.
Using staged cage, free choice feeding.Pre-feeding period 1 week, test positive 63 days phases of examination.Experimental period, collected quail every 6 days
Quail egg is analyzed quail Egg Quality, and content of fatty acid measure, flavor sensory evaluation scores are same as Example 1.5th week each group quail
Quail production performance and Egg Quality testing result are shown in Table 5.
Influence of the special feed of table 5 to quail egg laying performance and yolk omega-3 polyunsaturated fatty acids content
As a result show, special feed is fed to the 5th week test group to be compared with control group 1, and quail laying rate, average egg weight, sense organ are commented
Divide difference not notable, and total omega-3 polyunsaturated fatty acids, EPA, DHA have been respectively increased 1.23 times, 1.37 times and 1.14 times.
Claims (4)
1. a kind of produce the feed rich in omega-3 polyunsaturated fatty acids quail egg, it is characterised in that：The composition of the feed is：It is beautiful
Rice 55-60 parts, dregs of beans 19-23 parts, linseed cake 0-12 parts, cold pressing Double low rapeseed meal 0-12 parts, vegetable oil 0.5-1.5
Part, fish meal 0-3 parts, stone flour 5-7 parts, lysine 0.08-0.12 parts, methionine 0.15-0.18 parts, threonine 0.01-0.03 parts,
Calcium monohydrogen phosphate 0.6-0.7 parts, 1 part of premix containing composite antioxidant；
Described composite antioxidant is vitamin E and plant extracts.
A kind of 2. feed of the production rich in omega-3 polyunsaturated fatty acids quail egg as claimed in claim 1, it is characterised in that：
Composite antioxidant is by plant extracts 65-85 parts, VE 15-35 parts composition, wherein the chlorogenic acid of described plant extracts contains
Measure as 6-10%.
3. a kind of production as described in claim any one of 1-2 is rich in the feed of omega-3 polyunsaturated fatty acids quail egg, its
It is characterised by：Plant extracts is any one or several combinations of ramie, the bark of eucommia, honeysuckle.
A kind of 4. feed of the production rich in omega-3 polyunsaturated fatty acids quail egg as claimed in claim 1, it is characterised in that：
The premix is：Every kilogram of daily ration provides copper Cu 10-20 mg, Fe 100-150 mg, Zn 70-90 mg, Mn 70-
90 mg, I 0.2-0.5 mg, Co 0.05-0.1 mg, Se 0.2-0.5 mg, Choline Chloride 500-800 mg, VA
14000-15000 IU, VE 60-80mg, VD3 1000-2000 IU, VK 2-3 mg, VB1 1-1.5 mg, VB2 5-
10 mg, nicotinic acid 20-40 mg, pantothenic acid 10-20 mg, salt 2000-3000mg, composite antioxidant 200-400mg.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710622306.4A CN107484912A (en) | 2017-07-27 | 2017-07-27 | It is a kind of to produce the feed rich in the polyunsaturated fatty acid quail eggs of ω 3 |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710622306.4A CN107484912A (en) | 2017-07-27 | 2017-07-27 | It is a kind of to produce the feed rich in the polyunsaturated fatty acid quail eggs of ω 3 |
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| CN107484912A true CN107484912A (en) | 2017-12-19 |
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Cited By (5)
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| CN108740490A (en) * | 2018-05-16 | 2018-11-06 | 南通科技职业学院 | The feed addictive prescription of leukotrienes and DHA content in a kind of raising birds, beasts and eggs |
| CN109997984A (en) * | 2019-04-10 | 2019-07-12 | 商丘师范学院 | A kind of composite fermentation quail feed and preparation method thereof |
| CN110651911A (en) * | 2019-08-06 | 2020-01-07 | 江门市得宝集团有限公司 | Quail egg material rich in omega-3 unsaturated fatty acid |
| KR102228035B1 (en) * | 2020-11-03 | 2021-03-15 | 농업회사법인 에버그린팜 주식회사 | Method of producing eco-friendly quail feed composition containing bamboo salt |
| KR102644024B1 (en) * | 2023-08-14 | 2024-03-06 | 농업회사법인 주식회사 늘푸른 | Quail eggs containing omega-3 ingredients and process for producing them |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108740490A (en) * | 2018-05-16 | 2018-11-06 | 南通科技职业学院 | The feed addictive prescription of leukotrienes and DHA content in a kind of raising birds, beasts and eggs |
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| KR102228035B1 (en) * | 2020-11-03 | 2021-03-15 | 농업회사법인 에버그린팜 주식회사 | Method of producing eco-friendly quail feed composition containing bamboo salt |
| KR102644024B1 (en) * | 2023-08-14 | 2024-03-06 | 농업회사법인 주식회사 늘푸른 | Quail eggs containing omega-3 ingredients and process for producing them |
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