CN105266094A - Multi-nutrition potato chips - Google Patents
Multi-nutrition potato chips Download PDFInfo
- Publication number
- CN105266094A CN105266094A CN201510681341.4A CN201510681341A CN105266094A CN 105266094 A CN105266094 A CN 105266094A CN 201510681341 A CN201510681341 A CN 201510681341A CN 105266094 A CN105266094 A CN 105266094A
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- parts
- potato chips
- nutrition
- powder
- potato
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- Pending
Links
- 235000013606 potato chips Nutrition 0.000 title claims abstract description 21
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 16
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 16
- 239000000843 powder Substances 0.000 claims abstract description 14
- 235000006667 Aleurites moluccana Nutrition 0.000 claims abstract description 13
- 244000075850 Avena orientalis Species 0.000 claims abstract description 13
- 235000007319 Avena orientalis Nutrition 0.000 claims abstract description 13
- 235000018244 Castanea mollissima Nutrition 0.000 claims abstract description 13
- 240000008067 Cucumis sativus Species 0.000 claims abstract description 13
- 241000208688 Eucommia Species 0.000 claims abstract description 13
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 13
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract description 13
- 244000197580 Poria cocos Species 0.000 claims abstract description 13
- 235000008599 Poria cocos Nutrition 0.000 claims abstract description 13
- 235000019484 Rapeseed oil Nutrition 0.000 claims abstract description 13
- 240000008042 Zea mays Species 0.000 claims abstract description 13
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 13
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 13
- 235000005822 corn Nutrition 0.000 claims abstract description 13
- 235000013312 flour Nutrition 0.000 claims abstract description 13
- 235000015205 orange juice Nutrition 0.000 claims abstract description 13
- 150000003839 salts Chemical class 0.000 claims abstract description 13
- 235000020234 walnut Nutrition 0.000 claims abstract description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 13
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract 5
- 235000016709 nutrition Nutrition 0.000 claims description 13
- 230000035764 nutrition Effects 0.000 claims description 13
- 239000002994 raw material Substances 0.000 claims description 13
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims description 12
- 235000009496 Juglans regia Nutrition 0.000 claims description 12
- 240000004957 Castanea mollissima Species 0.000 claims 4
- 240000007049 Juglans regia Species 0.000 claims 4
- 241000227653 Lycopersicon Species 0.000 claims 4
- 244000136475 Aleurites moluccana Species 0.000 abstract description 9
- 240000003768 Solanum lycopersicum Species 0.000 abstract description 9
- 235000021307 Triticum Nutrition 0.000 abstract description 2
- 244000098338 Triticum aestivum Species 0.000 abstract description 2
- 230000036737 immune function Effects 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 229930003231 vitamin Natural products 0.000 abstract description 2
- 239000011782 vitamin Substances 0.000 abstract description 2
- 235000013343 vitamin Nutrition 0.000 abstract description 2
- 229940088594 vitamin Drugs 0.000 abstract description 2
- 235000009849 Cucumis sativus Nutrition 0.000 abstract 1
- 241000758791 Juglandaceae Species 0.000 abstract 1
- 244000052616 bacterial pathogen Species 0.000 abstract 1
- 230000003647 oxidation Effects 0.000 abstract 1
- 238000007254 oxidation reaction Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 10
- 241000219051 Fagopyrum Species 0.000 description 8
- 241000758789 Juglans Species 0.000 description 8
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 4
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 2
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 229930003268 Vitamin C Natural products 0.000 description 2
- 229910052802 copper Inorganic materials 0.000 description 2
- 239000010949 copper Substances 0.000 description 2
- 235000019154 vitamin C Nutrition 0.000 description 2
- 239000011718 vitamin C Substances 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- -1 Cobastab Chemical compound 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 241000371652 Curvularia clavata Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 229930014669 anthocyanidin Natural products 0.000 description 1
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 1
- 235000008758 anthocyanidins Nutrition 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 229940097217 cardiac glycoside Drugs 0.000 description 1
- 239000002368 cardiac glycoside Substances 0.000 description 1
- 229930002875 chlorophyll Natural products 0.000 description 1
- 235000019804 chlorophyll Nutrition 0.000 description 1
- ATNHDLDRLWWWCB-AENOIHSZSA-M chlorophyll a Chemical compound C1([C@@H](C(=O)OC)C(=O)C2=C3C)=C2N2C3=CC(C(CC)=C3C)=[N+]4C3=CC3=C(C=C)C(C)=C5N3[Mg-2]42[N+]2=C1[C@@H](CCC(=O)OC\C=C(/C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)[C@H](C)C2=C5 ATNHDLDRLWWWCB-AENOIHSZSA-M 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 230000002650 habitual effect Effects 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- 210000001161 mammalian embryo Anatomy 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- LPMXVESGRSUGHW-HBYQJFLCSA-N ouabain Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@H]1O[C@@H]1C[C@@]2(O)CC[C@H]3[C@@]4(O)CC[C@H](C=5COC(=O)C=5)[C@@]4(C)C[C@@H](O)[C@@H]3[C@@]2(CO)[C@H](O)C1 LPMXVESGRSUGHW-HBYQJFLCSA-N 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 235000007686 potassium Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 229930002534 steroid glycoside Natural products 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses multi-nutrition potato chips. The multi-nutrition potato chips comprise components in parts by weight as follows: 170-180 parts of potato whole powder, 12-16 parts of powdered sugar, 50-70 parts of corn flour, 6-10 parts of edible salt, 60-70 parts of oats, 45-55 parts of cucumbers, 12-16 parts of rapeseed oil, 30-50 parts of buckwheat powder, 1-3 parts of eucommia bark, 25-35 parts of orange juice, 3-5 parts of poria cocos, 20-40 parts of walnuts, 12-14 parts of Chinese chestnuts, 2-4 parts of tomatoes, 10-12 parts of red dates and an appropriate amount of water. The multi-nutrition potato chips have the benefits as follows: the multi-nutrition potato chips contain rich vitamins and also can improve the immune function of a human body and resist oxidation, wheat germs are particularly added, accordingly, the potato chips can invigorate the stomach and has a health-care function, a formula meets demands of the human body, and body health is maintained while people enjoy the delicious potato chips.
Description
Technical field
The invention belongs to food and food processing field, relate to a kind of potato chips, be specifically related to a kind of many nutrition potato chips.
Background technology
Along with leisure food kind is more and more abundanter, leisure food is becoming the necessary article in people's daily life gradually.Leisure food is also a class of fast-moving consumer goods in fact, is the food eaten when people's leisure, rest.Leisure food is being promoted gradually becomes the daily required consumer goods of the common people, and along with the raising of expanding economy and the level of consumption, consumer constantly increases for the demand of leisure food quantity and quality.In the field of leisure food, potato is one of most popular raw material.
Potato contains abundant starch, dietary fiber, carrotene, vitamin A, Cobastab, vitamin C, vitamin E and potassium, iron, copper, selenium, calcium etc. more than 10 plants trace element and linoleic acid etc., nutritive value is very high, is called by nutritionists the health food that nutrition is the most balanced.These substances keep blood vessel elasticity, very effective to control senility habitual constipation.Black rice contains the special composition such as abundant manganese, zinc, copper, vitamin C, chlorophyll, anthocyanidin, carrotene and cardiac glycoside, nutritious, crispy in taste, unique flavor, with the fragrance of seafood in potato perfume (or spice), give a kind of sensation completely newly, meet the demand of people to chip product.
Summary of the invention
The object of the present invention is to provide a kind of many nutrition potato chips and preparation method thereof, to increase the kind of potato chips, enrich the life of the mankind, promote health.
For achieving the above object, the invention provides following technical scheme:
A kind of many nutrition potato chips, are made up of the raw material of following weight parts: potato full-powder 170-180, powdered sugar 12-16, corn flour 50-70, salt 6-10, oat 60-70, cucumber 45-55, rapeseed oil 12-16, buckwheat 30-50, bark of eucommia 1-3, orange juice 25-35, Poria cocos 3-5, walnut 20-40, Chinese chestnut 12-14, tomato 2-4, red date 10-12, water are appropriate.
Further, be made up of the raw material of following weight parts: potato full-powder 170, powdered sugar 12, corn flour 50, salt 6, oat 60, cucumber 45, rapeseed oil 12, buckwheat 30, the bark of eucommia 1, orange juice 25, Poria cocos 3, walnut 20, Chinese chestnut 12, tomato 2, red date 10, water are appropriate.
Further, be made up of the raw material of following weight parts: potato full-powder 175, powdered sugar 14, corn flour 60, salt 8, oat 65, cucumber 50, rapeseed oil 14, buckwheat 40, the bark of eucommia 2, orange juice 30, Poria cocos 4, walnut 30, Chinese chestnut 13, tomato 3, red date 11, water are appropriate.
Further, be made up of the raw material of following weight parts: potato full-powder 180, powdered sugar 16, corn flour 70, salt 10, oat 70, cucumber 55, rapeseed oil 16, buckwheat 50, the bark of eucommia 3, orange juice 35, Poria cocos 5, walnut 40, Chinese chestnut 14, tomato 4, red date 12, water are appropriate.
The invention has the beneficial effects as follows:
1, have abundant vitamin, can promote immune function of human body, anti-oxidant, spy is added with wheat embryo, good for health simultaneously.
2, can stomach invigorating, there is health care, formula conform with human body needs.
3, make people while enjoying delicious food, also maintain healthy
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of many nutrition potato chips, are made up of the raw material of following weight parts: potato full-powder 170-180, powdered sugar 12-16, corn flour 50-70, salt 6-10, oat 60-70, cucumber 45-55, rapeseed oil 12-16, buckwheat 30-50, bark of eucommia 1-3, orange juice 25-35, Poria cocos 3-5, walnut 20-40, Chinese chestnut 12-14, tomato 2-4, red date 10-12, water are appropriate.
Embodiment two
A kind of many nutrition potato chips, are made up of the raw material of following weight parts: potato full-powder 170, powdered sugar 12, corn flour 50, salt 6, oat 60, cucumber 45, rapeseed oil 12, buckwheat 30, the bark of eucommia 1, orange juice 25, Poria cocos 3, walnut 20, Chinese chestnut 12, tomato 2, red date 10, water are appropriate.
Embodiment three
A kind of many nutrition potato chips, are made up of the raw material of following weight parts: potato full-powder 175, powdered sugar 14, corn flour 60, salt 8, oat 65, cucumber 50, rapeseed oil 14, buckwheat 40, the bark of eucommia 2, orange juice 30, Poria cocos 4, walnut 30, Chinese chestnut 13, tomato 3, red date 11, water are appropriate.
Embodiment four
A kind of many nutrition potato chips, are made up of the raw material of following weight parts: potato full-powder 180, powdered sugar 16, corn flour 70, salt 10, oat 70, cucumber 55, rapeseed oil 16, buckwheat 50, the bark of eucommia 3, orange juice 35, Poria cocos 5, walnut 40, Chinese chestnut 14, tomato 4, red date 12, water are appropriate.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. nutrition potato chips more than a kind, it is characterized in that, be made up of the raw material of following weight parts: potato full-powder 170-180, powdered sugar 12-16, corn flour 50-70, salt 6-10, oat 60-70, cucumber 45-55, rapeseed oil 12-16, buckwheat 30-50, bark of eucommia 1-3, orange juice 25-35, Poria cocos 3-5, walnut 20-40, Chinese chestnut 12-14, tomato 2-4, red date 10-12, water are appropriate.
2. the many nutrition potato chips of the one as requested described in 1, is characterized in that: be made up of the raw material of following weight parts: potato full-powder 170, powdered sugar 12, corn flour 50, salt 6, oat 60, cucumber 45, rapeseed oil 12, buckwheat 30, the bark of eucommia 1, orange juice 25, Poria cocos 3, walnut 20, Chinese chestnut 12, tomato 2, red date 10, water are appropriate.
3. the many nutrition potato chips of the one as requested described in 1, is characterized in that: be made up of the raw material of following weight parts: potato full-powder 175, powdered sugar 14, corn flour 60, salt 8, oat 65, cucumber 50, rapeseed oil 14, buckwheat 40, the bark of eucommia 2, orange juice 30, Poria cocos 4, walnut 30, Chinese chestnut 13, tomato 3, red date 11, water are appropriate.
4. the many nutrition potato chips of the one as requested described in 1, is characterized in that: be made up of the raw material of following weight parts: potato full-powder 180, powdered sugar 16, corn flour 70, salt 10, oat 70, cucumber 55, rapeseed oil 16, buckwheat 50, the bark of eucommia 3, orange juice 35, Poria cocos 5, walnut 40, Chinese chestnut 14, tomato 4, red date 12, water are appropriate.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510681341.4A CN105266094A (en) | 2015-10-20 | 2015-10-20 | Multi-nutrition potato chips |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510681341.4A CN105266094A (en) | 2015-10-20 | 2015-10-20 | Multi-nutrition potato chips |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105266094A true CN105266094A (en) | 2016-01-27 |
Family
ID=55136600
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510681341.4A Pending CN105266094A (en) | 2015-10-20 | 2015-10-20 | Multi-nutrition potato chips |
Country Status (1)
Country | Link |
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CN (1) | CN105266094A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107223927A (en) * | 2017-05-19 | 2017-10-03 | 成都众宜创展商贸有限公司 | A kind of Chinese chestnut corn-potato slices |
CN107334108A (en) * | 2017-05-19 | 2017-11-10 | 成都众宜创展商贸有限公司 | A kind of preparation method of Chinese chestnut corn-potato slices |
CN110050974A (en) * | 2018-10-26 | 2019-07-26 | 安徽盼盼食品有限公司 | A kind of more taste puffed food processing technologys |
-
2015
- 2015-10-20 CN CN201510681341.4A patent/CN105266094A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107223927A (en) * | 2017-05-19 | 2017-10-03 | 成都众宜创展商贸有限公司 | A kind of Chinese chestnut corn-potato slices |
CN107334108A (en) * | 2017-05-19 | 2017-11-10 | 成都众宜创展商贸有限公司 | A kind of preparation method of Chinese chestnut corn-potato slices |
CN110050974A (en) * | 2018-10-26 | 2019-07-26 | 安徽盼盼食品有限公司 | A kind of more taste puffed food processing technologys |
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C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160127 |
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WD01 | Invention patent application deemed withdrawn after publication |