CN103222555A - Smoked chicken feed and preparation method thereof - Google Patents
Smoked chicken feed and preparation method thereof Download PDFInfo
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- CN103222555A CN103222555A CN2013101172778A CN201310117277A CN103222555A CN 103222555 A CN103222555 A CN 103222555A CN 2013101172778 A CN2013101172778 A CN 2013101172778A CN 201310117277 A CN201310117277 A CN 201310117277A CN 103222555 A CN103222555 A CN 103222555A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The present invention discloses a smoked chicken feed, comprising the following raw materials in parts by weight of 50 to 60 parts of corn, 18 to 25 parts of soybean meal, 10 to 14 parts of spirulina powder, 10 to 14 parts of bran, 4 to 6 parts of lycopodium powder, 2 to 3 parts of sharpfruit calanthodes herb, 3 to 4 parts of herba corydalis, 4 to 5 parts of cornel, 2 to 3 parts of hollyhock root, 2 to 3 parts of comb grass, 4 to 5 parts of salvia prionitis, 2 to 3 parts of lobelia herb, 2 to 3 parts of centipeda minima, 2 to 3 parts of grape seed, 4 to 5 parts of granatum, 6 to 8 parts of flavoring agent, 3 to 4 parts of rhodiola, 0.3 to 0.5 parts of pinellia, 0.001 to 0.002 parts of multi vitamin and 0.015 to 0.02 parts of delactosed whey protein powder; according to the invention, the traditional method for producing chicken feed is improved, the fumigation material for smoking is rationally used, so that the unpleasant smell of some herbal is improved, raw materials are mixed more fully and the nutritional value of feed is enhanced. The added flavoring agent further improves feed taste, increases chicken's demand for feed and accelerates growth of chicken.
Description
Technical field
The present invention relates generally to a kind of chicken feed of smoking, and belongs to field of fodder.
Background technology
At present, in order to improve the speed of production of animal products, antibiotic, chemical synthetic drug and hormone etc. have all been added in a large amount of feeds, though these additives can improve animal products specific yield and animal products quantity, also produced increasing negative effect simultaneously, as bacterium is developed immunity to drugs, make the immunity degradation of livestock and poultry body, M ﹠ M increases, and has strengthened drug cost, has reduced culture benefit; Destroyed the microbial balance in the livestock and poultry body, caused the livestock and poultry autogenous infection, influenced livestock and poultry and grow normally; In animal products and environment, cause the residual of unfavorable material; These residues also might be transferred to human body, threaten human health, the chicken feed of producing also has a lot of interpolation medicinal herb componentses at present, but it is just simply composite, cause nutrition arrangement unreasonable, the medicinal herb components that has has unpleasant bitter taste, feeds for a long time and may reduce the demand of chicken to feed, influences growing of chicken.
Summary of the invention
The object of the invention just provides a kind of chicken feed and preparation method thereof of smoking.
The present invention is achieved by the following technical solutions:
A kind of chicken feed of smoking, it is made up of the raw material of following weight parts:
Corn 50-60, dregs of beans 18-25, spirulina powder 10-14, wheat bran 10-14, stone flour 4-6, sharpfruit calanthodes herb 2-3, Herba Corydalis 3-4, fruit of medicinal cornel 4-5, root of hollyhock 2-3, double-edged fine-toothed comb grass 2-3, sage 4-5, Chinese lobelia 2-3, Centipeda minima 2-3, grape pip 2-3, granatum 4-5, flavor enhancement 6-8, rhodiola root 3-4, tuber of pinellia 0.3-0.5, multiannensional-sine 0.001-0.002, delactosed whey albumen powder 0.015-0.02;
Described flavor enhancement is made up of the raw material of following weight parts:
Oranges and tangerines 40-50, pears 40-50, sea-tangle 15-20, Chinese hawthorn seed 8-10, root of kudzu vine 3-5, ginger 2-4, fermented soya bean 3-5, chrysanthemum 4-6, butterflybush flower 2-4, dried orange peel 2-3;
The preparation method of described flavor enhancement may further comprise the steps:
Above-mentioned sea-tangle, oranges and tangerines and pears being mixed making beating, be heated to and boil, add the Chinese hawthorn seed after grinding, the whey powder of slurry weight 2-4%, is 70-80 ℃ of following 30-38MPa homogeneous in temperature;
To mix with fermented soya bean after above-mentioned dried orange peel, the root of kudzu vine chopping, place pot slow fire to stir-fry 2-4 minute, ginger is added 4-5 times of water mill slurry back add, continue to stir-fry and do to water, discharging is pulverized;
Above-mentioned chrysanthemum, butterflybush flower mixing and water adding are extracted, get extract;
Each raw material after the above-mentioned processing is mixed, and is 60-70 ℃ of following 35-40MPa in temperature, gets flavor enhancement.
A kind of preparation method who smokes the chicken feed may further comprise the steps:
(1) above-mentioned each raw material except flavor enhancement is mixed grind, placing concentration is that the citric acid solution of 5-7% soaked 1-2 hour, and taking-up is dried;
(2) smoke: will smoke material and place and airtightly ignite within doors, the compound after above-mentioned the drying will be tiled on the individual layer gauze, place on the metal pallet of fine and close grid, the smoked material of metal pallet distance top 20-25cm, the time of smoking is 5-6 minute;
(3) cured material is mixed stirring with flavor enhancement, drying is crossed the 50-70 mesh sieve, promptly gets described chicken feed.
A kind of preparation method who smokes the chicken feed, the smoked material described in the step (2) is made up of the raw material mixing of following percentage: Chinese weeping cypress leaf powder 50-60%, tsaoko 10-16%, cortex acanthopanacis 8-10%, banksia rose 8-10%, walnut powder 6-8%, bitter leaves tea 4-8%.
Advantage of the present invention is:
The chicken feed that the present invention produces has improved the method for traditional mode of production feed, smoke by the smoked material of rational use, not only improved the unpleasant taste of some Chinese medicines, make the mixing composition more of each raw material, also strengthened the nutritive value of feed, the flavor enhancement of adding has further improved the mouthfeel of feed again, strengthened the demand of chicken, quickened growing of chicken feed.
The specific embodiment
Embodiment 1
A kind of chicken feed of smoking, it is made up of the raw material of following weight parts (kilogram):
Corn 60, dregs of beans 25, spirulina powder 14, wheat bran 14, stone flour 6, sharpfruit calanthodes herb 3, Herba Corydalis 4, the fruit of medicinal cornel 5, root of hollyhock 3, double-edged fine-toothed comb grass 3, sage 5, Chinese lobelia 3, Centipeda minima 3, grape pip 3, granatum 5, flavor enhancement 8, rhodiola root 4, the tuber of pinellia 0.5, multiannensional-sine 0.002, delactosed whey albumen powder 0.02;
Described flavor enhancement is made up of the raw material of following weight parts:
Oranges and tangerines 50, pears 50, sea-tangle 20, Chinese hawthorn seed 10, the root of kudzu vine 5, ginger 4, fermented soya bean 5, chrysanthemum 6, butterflybush flower 4, dried orange peel 3;
The preparation method of described flavor enhancement may further comprise the steps:
Above-mentioned sea-tangle, oranges and tangerines and pears being mixed making beating, be heated to and boil, add the Chinese hawthorn seed after grinding, the whey powder of slurry weight 4%, is 80 ℃ of 30 homogeneous down in temperature;
To mix with fermented soya bean after above-mentioned dried orange peel, the root of kudzu vine chopping, place pot slow fire to stir-fry 4 minutes, ginger is added 5 times of water mill slurry backs add, continue to stir-fry and do to water, discharging is pulverized;
Above-mentioned chrysanthemum, butterflybush flower mixing and water adding are extracted, get extract;
Each raw material after the above-mentioned processing is mixed, and is 70 ℃ of following 40MPa in temperature, gets flavor enhancement.
A kind of preparation method who smokes the chicken feed may further comprise the steps:
(1) above-mentioned each raw material except flavor enhancement is mixed grind, placing concentration is that the citric acid solution of 5-7% soaked 1 hour, and taking-up is dried;
(2) smoke: will smoke material and place and airtightly ignite within doors, the compound after above-mentioned the drying will be tiled on the individual layer gauze, place on the metal pallet of fine and close grid, the smoked material of metal pallet distance top 25cm, the time of smoking is 6 minutes;
(3) cured material is mixed stirring with flavor enhancement, drying is crossed 70 mesh sieves, promptly gets described chicken feed.
A kind of preparation method who smokes the chicken feed, the smoked material described in the step (2) is made up of the raw material mixing of following percentage: Chinese weeping cypress leaf powder 60%, tsaoko 16%, cortex acanthopanacis 10%, the banksia rose 10%, walnut powder 8%, bitter leaves tea 8%.
Feeding trial:
Select 200 of chickens, divide corresponding two groups, 100 of control groups are fed normal chicken feed, 100 of test group, and chicken feed of the present invention starts from June 28th, 2013 from May 20th, 2012 and ends.
Result of the test:
The test group chicken, Pi Guangmao is sliding, and in high spirits, the sick situation of chicken does not appear in experimental period, and simultaneously, the chicken manure stink alleviates greatly, and the chicken house smell takes a turn for the better greatly, has reduced environmental pollution; And control group has 5 chickens diarrhea successively to occur; Anorexia, after the treatment back better, the chicken house stink is obvious simultaneously, contaminated environment.
Claims (3)
1. smoke the chicken feed for one kind, it is characterized in that what it was made up of the raw material of following weight parts:
Corn 50-60, dregs of beans 18-25, spirulina powder 10-14, wheat bran 10-14, stone flour 4-6, sharpfruit calanthodes herb 2-3, Herba Corydalis 3-4, fruit of medicinal cornel 4-5, root of hollyhock 2-3, double-edged fine-toothed comb grass 2-3, sage 4-5, Chinese lobelia 2-3, Centipeda minima 2-3, grape pip 2-3, granatum 4-5, flavor enhancement 6-8, rhodiola root 3-4, tuber of pinellia 0.3-0.5, multiannensional-sine 0.001-0.002, delactosed whey albumen powder 0.015-0.02;
Described flavor enhancement is made up of the raw material of following weight parts:
Oranges and tangerines 40-50, pears 40-50, sea-tangle 15-20, Chinese hawthorn seed 8-10, root of kudzu vine 3-5, ginger 2-4, fermented soya bean 3-5, chrysanthemum 4-6, butterflybush flower 2-4, dried orange peel 2-3;
The preparation method of described flavor enhancement may further comprise the steps:
Above-mentioned sea-tangle, oranges and tangerines and pears being mixed making beating, be heated to and boil, add the Chinese hawthorn seed after grinding, the whey powder of slurry weight 2-4%, is 70-80 ℃ of following 30-38MPa homogeneous in temperature;
To mix with fermented soya bean after above-mentioned dried orange peel, the root of kudzu vine chopping, place pot slow fire to stir-fry 2-4 minute, ginger is added 4-5 times of water mill slurry back add, continue to stir-fry and do to water, discharging is pulverized;
Above-mentioned chrysanthemum, butterflybush flower mixing and water adding are extracted, get extract;
Each raw material after the above-mentioned processing is mixed, and is 60-70 ℃ of following 35-40MPa in temperature, gets flavor enhancement.
2. preparation method who smokes the chicken feed as claimed in claim 1 is characterized in that may further comprise the steps:
(1) above-mentioned each raw material except flavor enhancement is mixed grind, placing concentration is that the citric acid solution of 5-7% soaked 1-2 hour, and taking-up is dried;
(2) smoke: will smoke material and place and airtightly ignite within doors, the compound after above-mentioned the drying will be tiled on the individual layer gauze, place on the metal pallet of fine and close grid, the smoked material of metal pallet distance top 20-25cm, the time of smoking is 5-6 minute;
(3) cured material is mixed stirring with flavor enhancement, drying is crossed the 50-70 mesh sieve, promptly gets described chicken feed.
3. preparation method who smokes the chicken feed as claimed in claim 2 is characterized in that the smoked material described in the step (2) is mixed by the raw material of following percentage to form: Chinese weeping cypress leaf powder 50-60%, tsaoko 10-16%, cortex acanthopanacis 8-10%, banksia rose 8-10%, walnut powder 6-8%, bitter leaves tea 4-8%.
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CN201310117277.8A CN103222555B (en) | 2013-04-07 | 2013-04-07 | Smoked chicken feed and preparation method thereof |
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CN201310117277.8A CN103222555B (en) | 2013-04-07 | 2013-04-07 | Smoked chicken feed and preparation method thereof |
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CN103222555B CN103222555B (en) | 2014-07-09 |
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103535551A (en) * | 2013-10-22 | 2014-01-29 | 合肥市益农养殖有限公司 | Formula feeds for lowering incidence of free-range chickens |
CN103637001A (en) * | 2013-11-28 | 2014-03-19 | 太和县蓝翎养殖专业合作社 | Feed capable of guaranteeing high disease resistance of pheasants |
CN103689264A (en) * | 2013-12-06 | 2014-04-02 | 颍上县润海畜禽养殖有限公司 | Grass flavor chicken feed |
CN103689261A (en) * | 2013-12-06 | 2014-04-02 | 颍上县润海畜禽养殖有限公司 | Chicken feed capable of improving quality of chicken |
CN104621413A (en) * | 2015-03-05 | 2015-05-20 | 南宁学院 | Snake feed and preparation method thereof |
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CN85105769A (en) * | 1985-07-26 | 1986-10-01 | 柏绿山 | Promote livestock and poultry to increase, increase thin, as to increase egg novel fodder |
CN101194681A (en) * | 2007-12-26 | 2008-06-11 | 蒋超 | Health care feedstuff for chickens |
WO2009033244A1 (en) * | 2007-09-12 | 2009-03-19 | Poli-Nutrí Alimentos Ltda. | Nutritional formulation for post hatched birds |
CN101449833A (en) * | 2007-12-07 | 2009-06-10 | 陈中华 | Meat smoking technique |
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2013
- 2013-04-07 CN CN201310117277.8A patent/CN103222555B/en not_active Expired - Fee Related
Patent Citations (4)
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CN85105769A (en) * | 1985-07-26 | 1986-10-01 | 柏绿山 | Promote livestock and poultry to increase, increase thin, as to increase egg novel fodder |
WO2009033244A1 (en) * | 2007-09-12 | 2009-03-19 | Poli-Nutrí Alimentos Ltda. | Nutritional formulation for post hatched birds |
CN101449833A (en) * | 2007-12-07 | 2009-06-10 | 陈中华 | Meat smoking technique |
CN101194681A (en) * | 2007-12-26 | 2008-06-11 | 蒋超 | Health care feedstuff for chickens |
Non-Patent Citations (1)
Title |
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Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103535551A (en) * | 2013-10-22 | 2014-01-29 | 合肥市益农养殖有限公司 | Formula feeds for lowering incidence of free-range chickens |
CN103535551B (en) * | 2013-10-22 | 2016-02-03 | 合肥市益农养殖有限公司 | The formula forage of the chicken incidence of disease is raised in a kind of reduction scattered |
CN103637001A (en) * | 2013-11-28 | 2014-03-19 | 太和县蓝翎养殖专业合作社 | Feed capable of guaranteeing high disease resistance of pheasants |
CN103637001B (en) * | 2013-11-28 | 2016-01-06 | 太和县蓝翎养殖专业合作社 | A kind of high disease-resistant pheasant feed |
CN103689264A (en) * | 2013-12-06 | 2014-04-02 | 颍上县润海畜禽养殖有限公司 | Grass flavor chicken feed |
CN103689261A (en) * | 2013-12-06 | 2014-04-02 | 颍上县润海畜禽养殖有限公司 | Chicken feed capable of improving quality of chicken |
CN104621413A (en) * | 2015-03-05 | 2015-05-20 | 南宁学院 | Snake feed and preparation method thereof |
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