CN102885257A - Stomachic and digestive noodle mainly prepared by wild jujube - Google Patents
Stomachic and digestive noodle mainly prepared by wild jujube Download PDFInfo
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- CN102885257A CN102885257A CN2012104007265A CN201210400726A CN102885257A CN 102885257 A CN102885257 A CN 102885257A CN 2012104007265 A CN2012104007265 A CN 2012104007265A CN 201210400726 A CN201210400726 A CN 201210400726A CN 102885257 A CN102885257 A CN 102885257A
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Abstract
The invention provides a stomachic and digestive noodle mainly prepared by wild jujube. The noodle comprises the following raw materials in parts by weight: 8-15 parts of wild jujube powder, 5-10 parts of rock candy powder, 5-10 parts of pear juice, 3-5 parts of red dates powder, 3-5 parts of adlay power, 5-15 parts of polished round-grained rice power, 2-5 parts of medlar power, 2-5 parts of haw powder, 10-20 parts of water and 60-70 parts of flour. The noodle provided by the invention takes the wild jujube powder as the main material and the haw powder as the auxiliary material, so that the prepared noodle has the functions of stomach invigoration and digestion, the adlay powder and the red dates powder have the functions of tonifying middle-Jiao and Qi, the rock candy and the pear juice have the functions of removing heat, clearing fire, and increasing the fragrant and sweet mouth feel of the noodle, the adding of the polished round-grained rice compensates the micronutrient elements lost in the process of flour processing, and a better effect is achieved due to the better proportion of the raw materials, so that the obtained noodle has the advantages of being high in nutritive value, unique in mouth feel, stomachic, digestive, etc.
Description
Technical field
The invention belongs to food processing field, relate in particular to a kind of wild jujube stomach strengthening and digestion promoting noodles.
Background technology
Wheaten food is the food that people like, noodles on the market are usually with traditional noodles, be main such as egg noodle, wheat noodles, green bean noodle, nutrition is single, the taste mouthfeel dull, raising along with people's living standard, quality, taste to noodles have proposed more requirement, and traditional noodles can not satisfy people's demand.
Summary of the invention
The problem to be solved in the present invention provides the wild jujube stomach strengthening and digestion promoting noodles that a kind of technique is simple, boiling convenient, have the stomach strengthening and digestion promoting effect.
For solving the problems of the technologies described above, the technical solution used in the present invention is: a kind of wild jujube stomach strengthening and digestion promoting noodles, made by the raw material that comprises following parts by weight:
Preferably, described noodles are made by the raw material that comprises following parts by weight:
The preparation method of noodles of the present invention is: will dewater and put into dough mixing machine with pear juice other raw materials in addition by proportioning, the mixture that adds again entry and pear juice, after face 5-15 minute, put into the aging machine slaking 5-20 minute, and namely got described wild jujube stomach strengthening and digestion promoting noodles through calendering, slitting, drying, cut-out again.
Raw material among the present invention all can be bought directly from the market, and the composition that adds and content all meet the state food nutrition fortifier and uses sanitary standard.
Advantage and good effect that the present invention has are: noodles of the present invention are take the wild jujube powder as main, being aided with hawthorn powder makes the noodles of making have the effect of stomach strengthening and digestion promoting again, lotus-seed-heart powder and red date powder tonifying middle-Jiao and Qi, the fragrant and sweet mouthfeel that rock sugar and pear juice reduce phlegm and internal heat and relieve inflammation or internal heat and increase noodles, the adding of polished rice then replenishes the micronutrient element that runs off in the flour processing, each raw material has reached better effect with better proportioning, the noodles that obtain have be of high nutritive value, the advantage such as mouthfeel uniqueness, stomach strengthening and digestion promoting.
The specific embodiment
Below by concrete example noodles of the present invention are further specified.
Embodiment 1
A kind of wild jujube stomach strengthening and digestion promoting noodles, made by the raw material that comprises following parts by weight:
Embodiment 2
A kind of wild jujube stomach strengthening and digestion promoting noodles, made by the raw material that comprises following parts by weight:
Above preferred embodiment of the present invention is had been described in detail, but described content only is preferred embodiment of the present invention, can not be considered to be used to limiting practical range of the present invention.All equalizations of doing according to the present patent application scope change and improve etc., all should still belong within the patent covering scope of the present invention.
Claims (2)
1. wild jujube stomach strengthening and digestion promoting noodles is characterized in that: made by the raw material that comprises following parts by weight:
2. noodles according to claim 1 is characterized in that: made by the raw material that comprises following parts by weight:
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012104007265A CN102885257A (en) | 2012-10-19 | 2012-10-19 | Stomachic and digestive noodle mainly prepared by wild jujube |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012104007265A CN102885257A (en) | 2012-10-19 | 2012-10-19 | Stomachic and digestive noodle mainly prepared by wild jujube |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102885257A true CN102885257A (en) | 2013-01-23 |
Family
ID=47529109
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012104007265A Pending CN102885257A (en) | 2012-10-19 | 2012-10-19 | Stomachic and digestive noodle mainly prepared by wild jujube |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102885257A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104770724A (en) * | 2015-04-27 | 2015-07-15 | 济南伟传信息技术有限公司 | Spleen-strengthening stomach-nourishing nutrient food and preparation method thereof |
-
2012
- 2012-10-19 CN CN2012104007265A patent/CN102885257A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104770724A (en) * | 2015-04-27 | 2015-07-15 | 济南伟传信息技术有限公司 | Spleen-strengthening stomach-nourishing nutrient food and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130123 |