ATE226399T1 - Verfahren zur herstellung einses getreideproduktes - Google Patents

Verfahren zur herstellung einses getreideproduktes

Info

Publication number
ATE226399T1
ATE226399T1 AT94914605T AT94914605T ATE226399T1 AT E226399 T1 ATE226399 T1 AT E226399T1 AT 94914605 T AT94914605 T AT 94914605T AT 94914605 T AT94914605 T AT 94914605T AT E226399 T1 ATE226399 T1 AT E226399T1
Authority
AT
Austria
Prior art keywords
producing
cereal
cereal product
superior
conventional ones
Prior art date
Application number
AT94914605T
Other languages
English (en)
Inventor
Minoru Takebe
Yoshio Ando
Sunao Kikushima
Original Assignee
Nichimo Company Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nichimo Company Ltd filed Critical Nichimo Company Ltd
Application granted granted Critical
Publication of ATE226399T1 publication Critical patent/ATE226399T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30Removing undesirable substances, e.g. bitter substances
    • A23L11/37Removing undesirable substances, e.g. bitter substances using microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/28Removal of unwanted matter, e.g. deodorisation or detoxification using microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/104Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/807Poultry or ruminant feed

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Botany (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Mycology (AREA)
  • Sustainable Development (AREA)
  • Agronomy & Crop Science (AREA)
  • Cereal-Derived Products (AREA)
  • Fodder In General (AREA)
  • Noodles (AREA)
  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AT94914605T 1993-05-11 1994-05-11 Verfahren zur herstellung einses getreideproduktes ATE226399T1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP10956593 1993-05-11
JP5254326A JP2696057B2 (ja) 1993-05-11 1993-10-12 穀類を原料とした生成物の製造方法
PCT/JP1994/000763 WO1994026127A1 (en) 1993-05-11 1994-05-11 Cereal product, use thereof, and process for producing the same

Publications (1)

Publication Number Publication Date
ATE226399T1 true ATE226399T1 (de) 2002-11-15

Family

ID=26449303

Family Applications (1)

Application Number Title Priority Date Filing Date
AT94914605T ATE226399T1 (de) 1993-05-11 1994-05-11 Verfahren zur herstellung einses getreideproduktes

Country Status (10)

Country Link
US (1) US5853779A (de)
EP (1) EP0649600B1 (de)
JP (1) JP2696057B2 (de)
AT (1) ATE226399T1 (de)
DE (1) DE69431585T2 (de)
DK (1) DK0649600T3 (de)
ES (1) ES2185650T3 (de)
FI (1) FI950135A0 (de)
PT (1) PT649600E (de)
WO (1) WO1994026127A1 (de)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5885632A (en) * 1993-12-14 1999-03-23 Nichimo Co., Ltd. Process for preparing a product from a pulse crop as a starting material and a food containing the product prepared from a pulse crop as a starting material
DK1142485T3 (da) 1994-04-22 2008-06-02 Novozymes As Fremgangsmåde til forbedring af oplöseligheden af planteproteiner
US6303161B1 (en) * 1996-04-01 2001-10-16 Nichimo Co., Ltd. Product containing healthful component and process for preparing the same
WO1999010473A1 (fr) * 1997-08-21 1999-03-04 Nichimo Co., Ltd. Materiau favorisant la croissance de micro-organismes utiles et son procede de preparation
US6451572B1 (en) 1998-06-25 2002-09-17 Cornell Research Foundation, Inc. Overexpression of phytase genes in yeast systems
ATE301198T1 (de) * 1999-03-31 2005-08-15 Cornell Res Foundation Inc Phospahatasen mit verbesserter phytase-aktivität
JP3050549B1 (ja) * 1999-05-06 2000-06-12 正博 山元 飼料の製造方法
EP1187538B1 (de) * 1999-05-31 2006-05-24 Société des Produits Nestlé S.A. Getreideprodukte mit niedrigem phytinsäuregehalt
US6841370B1 (en) 1999-11-18 2005-01-11 Cornell Research Foundation, Inc. Site-directed mutagenesis of Escherichia coli phytase
AU780037B2 (en) * 2000-07-18 2005-02-24 Masahiro Yamamoto Livestock feed composition and its production method
EP1389915B1 (de) * 2001-01-10 2007-09-12 DSM IP Assets B.V. Verwendung von nahrungsmitteln und getränken als abgabesystem für phytase beim menschen
EP2335501B8 (de) 2001-10-31 2016-09-21 Huvepharma Eood Phytase-haltige Tiernahrung und Verfahren
US20050108780A1 (en) * 2002-01-24 2005-05-19 Erasmus University Intracellular antibodies for a retrovirus protein
JP2003235465A (ja) * 2002-02-21 2003-08-26 Masahiro Yamamoto 油脂を利用した麹飼料の製造方法
SE0200911D0 (sv) 2002-03-22 2002-03-22 Chalmers Technology Licensing Phytase active yeast
CA2925807C (en) * 2002-09-13 2020-09-15 Cornell Research Foundation, Inc. Using mutations to improve aspergillus phytases
US20050123644A1 (en) * 2003-01-24 2005-06-09 Cargill, Incorporated Phosphate-containing fertilizer derived from steepwater
CA2575905A1 (en) * 2004-08-02 2006-02-09 Universite Laval Nutritional ingredient containing bioavailable mineral nutrients
US20070098869A1 (en) * 2005-10-31 2007-05-03 The Quaker Oats Company Gel carrier for retortable food products and method of preparing same
US7919297B2 (en) * 2006-02-21 2011-04-05 Cornell Research Foundation, Inc. Mutants of Aspergillus niger PhyA phytase and Aspergillus fumigatus phytase
EP2069486A2 (de) 2006-08-03 2009-06-17 Cornell Research Foundation, Inc. Phytasen mit erhöhter wärmestabilität
US8192734B2 (en) 2007-07-09 2012-06-05 Cornell University Compositions and methods for bone strengthening
MX2011007511A (es) * 2009-01-30 2011-08-04 Unilever Nv Uso de fitasa en la preparacion de un producto a base de soya fermentada.
JP2013005750A (ja) * 2011-06-24 2013-01-10 Univ Of Tokyo 改質処理した穀類糠或いは穀類粉砕物を配合した動物飼料
CA3009334C (en) * 2015-12-22 2024-06-11 Cargill, Incorporated Fermented vegetable protein compositions and methods for producing the same

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3655396A (en) * 1968-05-14 1972-04-11 Japan Maize Prod Process for preparing pulverized feed for animals
US3966971A (en) * 1975-01-02 1976-06-29 Grain Processing Corporation Separation of protein from vegetable sources
GB1548877A (en) * 1975-06-26 1979-07-18 Mullard Ltd Semiconductor devices
US4055666A (en) * 1976-05-24 1977-10-25 George A. Jeffreys & Co., Inc. Animal feed yeast supplement from dried whey yeast bran process
US4072670A (en) * 1976-10-26 1978-02-07 Mead Johnson & Company Low phytate isoelectric precipitated soy protein isolate
JPS59166049A (ja) * 1983-03-09 1984-09-19 Nippon Shinyaku Co Ltd 豆乳の製法
SE465951B (sv) * 1984-10-23 1991-11-25 Perstorp Ab Isomer av inositoltrifosfat foeretraedesvis i saltform foer anvaendning som terapeutiskt eller profylaktiskt medel samt kompositioner daerav
US4800093A (en) * 1986-02-18 1989-01-24 Ralston Purina Company High moisture animal food product containing a filamentous fungal biomass
JP2636247B2 (ja) * 1987-07-14 1997-07-30 正博 山元 焼酎蒸留廃液からの発酵生成物の製造方法
US5316770A (en) * 1989-02-16 1994-05-31 University Of Georgia Research Foundation, Inc. Vitamin D derivative feed compositions and methods of use
CH679544A5 (de) * 1989-09-12 1992-03-13 Nestle Sa
FR2654585B1 (fr) * 1989-11-17 1992-08-28 Inst Nat Sante Rech Med Procede de detoxification de substances d'origine vegetale et aliments obtenus par ce procede.
JP2921920B2 (ja) * 1990-05-17 1999-07-19 日本製粉株式会社 フスマ加工品及びその製造法
JPH04117262A (ja) * 1990-09-07 1992-04-17 Moribun Jozo Kk 大豆ペプタイド及び大豆オリゴ糖を含有する新もろみの製法及びその製品
JPH04281756A (ja) * 1991-03-07 1992-10-07 Hidetoshi Soejima 麹加工食品の製造方法
JPH05161473A (ja) * 1991-12-12 1993-06-29 Tanisake:Kk 栄養補助食品
DE69333071T2 (de) * 1993-04-05 2004-05-06 Aveve N.V. Phytate-Hydrolyse und enzymatische Zusammensetzung für die Hydrolyse von Phytat

Also Published As

Publication number Publication date
JP2696057B2 (ja) 1998-01-14
JPH0723725A (ja) 1995-01-27
EP0649600B1 (de) 2002-10-23
PT649600E (pt) 2003-03-31
DE69431585T2 (de) 2003-06-12
FI950135A (fi) 1995-01-11
US5853779A (en) 1998-12-29
FI950135A0 (fi) 1995-01-11
WO1994026127A1 (en) 1994-11-24
DE69431585D1 (de) 2002-11-28
ES2185650T3 (es) 2003-05-01
EP0649600A4 (de) 1996-06-12
EP0649600A1 (de) 1995-04-26
DK0649600T3 (da) 2003-02-24

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